South Indian Starters
South Indian StartersMasala Dosa
$9.00
Rice and lentil crepe stuffed with potato.
Mysore Masala
$9.00
Rice and lentil crepe stuffed with potato.
Paper Dosa
$9.00
Paper thin rice and lentil crepe.
Rava Dosa
$9.00
Thin and crispy crepes from cream of wheat and rice mildly spiced and garnished.
Uttappam
$9.00
Rice and lentil pancake.
3 Pieces Medhu Vada
$4.00
Lentil fritters seasoned with onions, ginger and peppercorns.
3 Pieces Idli
$5.00
Steamed rice and lentil cakes.
Madras Tiffin
12.00
Combo of masala dosai, idli and medhu vada.
$Veggie Starters
Veggie Starters2 Piece Vegetable Samosa
$5.00
Savoury pastries stuffed with spiced potatoes.
Bhajia
$5.00
Seasonal vegetable fritters.
Vegetable Pakoda
$5.00
A mix of fresh veggies, onions, gram flour, spices; fried.
Karari Bhindi
$5.00
Crispy okra, lime juice and spices.
Bhel Poori
$6.00
Rice puffs, chopped onions, potato, coriander leaves and tamarind.
Ragara Chaat
$6.00
Potato patties topped with spiced chickpeas, yogurt, mint and tamarind chutneys.
Samosa Chaat
$6.00
Potato patties topped with spiced chickpeas, yogurt, mint and tamarind chutneys.
Tamarind Egg Plant
$6.00
Crispy eggplant topped with onions, chickpeas, yogurt, mint and tamarind chutneys.
Gobi Manchurian
$7.00
Stir fry crispy cauliflower in soya garlic sauce.
Chili Gobi
$7.00
Stir fry crispy cauliflower in soya garlic sauce with chilies added.
Chili Paneer (Apt)
9.00
Spiced home made cheese cubes, sauteed with ginger, garlic, green chilies accented with bell peppers and onions.
$Non Vegetarian Starters
Non Vegetarian StartersChicken Reshmi Kabab
$6.00
Minced chicken flavored with black cumin and saffron and cooked on charcoal.
Apoolo Fish
$7.00
Punjabi style fish fry.
Chicken 65
$7.00
Deep fried chicken dish with ginger, garlic, red chilies and vinegar.
Tawa Chicken
$7.00
Marinated and roasted chicken tandoori pieces cooked in spicy gravy and home made garam masala.
Chili Chicken (Apt)
$7.00
Chicken with green bell peppers and onions in a spicy chili sauce.
Kalmi Kebab (Our Indian Style Wings)
$6.00
Spiced chicken wings cooked in tandoor.
Calamari Mumbai (House Specialty)
$8.00
Fried masala squid, red onion and bell pepper.
Chicken Hariyali Kebab
$7.00
Mint flavored chicken tenders cooked in tandoor.
Bagari Shrimp
$8.00
Shrimp sauteed in tangy mustard, tomato and fresh curry leaves served with poori bread.
Kebab Platter
$8.00
Combo of chicken tikka, malai kebab and sheekh kebab.
Rasoi Meat Sampler
12.00
Combo of kheema samosa, kalmi kebab, chicken malai kebab, chicken hariyali kebab and sheekh kebab.
$Salads, Soup and Side Dishes
Salads, Soup and Side DishesRasoi Salad
$5.00
House salad with vinegar and olive oil dressing.
Chickpeas Salad
$5.00
A medley of chickpeas, cucumber, tomato, red onion and bell pepper on a bed of mixed greens with tamarind yogurt dressing.
Mulligatany Soup
$4.00
Lentil and vegetable soup.
Tomato Soup
$4.00
Fresh tomato with herbs and spices.
Rasam
$3.00
Clear lentil and tomato soup.
Mango Chutney
$3.00
Raita-Cucumber Yogurt Relish
$3.00
Hot Lemon Pickle
3.00
$Tandoori Sizzlers
Tandoori SizzlersHalf Chicken Tandoori
$12.00
Half chicken on the bone. Served with basmathi rice.
Chicken Tikka
$12.00
Boneless spiced white meat. Served with basmathi rice.
Chicken Malai Kebab
$12.00
Almond cashew flavored. Served with basmathi rice.
Tandoori Shrimp
$16.00
Ginger, garlic, paprika and garam masala spices chili and ajwain. Served with basmathi rice.
Shrimp Malai Kebab
$16.00
Jumbo shrimp marinated in yogurt, ginger, white pepper and saffron. A mughal specialty. Served with basmathi rice.
Vegetable Tandoori
$11.00
Fresh vegetable and cheese. Served with basmathi rice.
Paneer Tikka
$12.00
Paneer cooked in tandoor. Served with basmathi rice.
Tandoori Medley
20.00
A melange of favorite kebabs. Served with basmathi rice.
$Seafood Dinners
Sea Food DinnersBagari Jhinga
$15.00
Shrimp with curry leaves and tomato sauce. Served with basmathi rice.
Mangalorean Shrimp Curry
$15.00
Shrimp cooked in ginger, curry leaves and coconut. Served with basmathi rice.
Shrimp Vindaloo
$15.00
Shrimp cooked in chili vinegar vindaloo sauce. Served with basmathi rice.
Shrimp Saag
$15.00
Shrimp cooked in mild puree of spinach. Served with basmathi rice.
Dahi Dahni Jhinga
$15.00
Fresh prawns cooked with organic yogurt, coriander and spices. From the Bengal bay. Served with basmathi rice.
Podugai Eral Varuval
$15.00
Bay fresh prawns cooked dry with onions, coriander and flavorful spices. Served with basmathi rice.
Prawn Balchao
$15.00
Prawns with freshly crushed tomatoes, flavored with curry leaves and spices. A Goan delicacy. Served with basmathi rice.
Shrimp Tikka Masala
$15.00
Shrimp cooked in tomato sauce. Served with basmathi rice.
Kerala Fish Curry
$14.00
Fish of the day with black tamarind and chili sauce. Served with basmathi rice.
Fish in Banana Leaf
$14.00
Marinated fillet of fish, wrapped and grilled in tandoor and cooked with pepper, onion, herbs and spices. Served with basmathi rice.
Fish Moilee
$14.00
Coconut crusted fillet of fish folded in coconut and tomato sauce. Served with basmathi rice.
Nellore Chapala Pulusu
$14.00
Traditional Andhra fish curry. Served with basmathi rice.
Fish Pappas
14.00
Kerala fish curry. Served with basmathi rice.
$Lamb Entrees
Lamb EntreesLamb Rogan Josh
$14.00
Traditional lamb curry, lamb cooked in ginger infused tomato and onion sauce. Served with basmathi rice.
Lamb Korma
$14.00
Lamb in almond cashew cream sauce. Served with basmathi rice.
Lamb Saag
$14.00
Lamb cooked in delicately spiced spinach gravy. Served with basmathi rice.
Lamb Madras
$14.00
South Indian spiced lamb curry cooked with potatoes and carrots. Served with basmathi rice.
Bhamia Koota
$14.00
A Calcutta Jewish specialty spiced lamb, okra, tamarind infused onion tomato sauce. Served with basmathi rice.
Lamb Vindaloo
$14.00
Lamb cooked in chili vinegar vindaloo masala sauce. Served with basmathi rice. Spicy.
Boti Kebab Masala
$14.00
Tandoori grilled lamb chunks folded with honey flavored masala sauce. Served with basmathi rice.
Balti Gosht
$14.00
Lamb tossed with bell peppers, sun-dried tomatoes, mushroom and onions tempered with chilies and ground spices. From Baltistan region. Served with basmathi rice.
Uppu Kari
$14.00
Lamb cooked with whole shallots, garlic and curry leaves. (A tamil nadu favorite). Served with basmathi rice.
Salli Boti
$14.00
From the parsi fare, lamb stewed with apricots, onion, spices and topped with crunchy potatoes. Served with basmathi rice.
Rack of Lamb
20.00
Rack of lamb grilled in tandoor and cooked with spicy pepper corn sauce with roasted coconut. Served with basmathi rice.
$Chicken Specialities
Chicken SpecialitiesChicken Tikka Masala
$13.00
Chicken tikka in a mild tomato cream sauce.
Chicken Aam Wala
$13.00
Chicken in exotic mango cream sauce.
Butter Chicken
$13.00
Boneless strips of tandoori chicken cooked with onions, bell peppers in a creamy combination of cashew, tomato and butter sauce.
Chicken Tikka Saag
$13.00
Chicken in a mild spinach sauce.
Chicken Kashmiri
$13.00
Chicken cooked in mild cashew and almond cream sauce.
Chicken Korma
$13.00
Chicken cooked in mild cashew and almond cream sauce.
Chicken Makmura
$13.00
A Calcutta Jewish specialty roasted chicken, raisins, bay leaf and cashew sauce.
Chicken Vindaloo
$13.00
Chili vinegar infused spicy Chicken Curry. Spicy.
Melagu Chicken Chettinadu
$13.00
Chicken in authentic spicy black pepper and roasted coconut sauce. Spicy.
Kundapur Chicken
$13.00
Authentic south Indian Chicken Curry.
Gongura Chicken
$13.00
Chicken cooked in traditional Indian curry sauce with ethnic leafy vegetable (gongura).
Kodi Veppudu
$13.00
Tender pieces of chicken tossed in onions, herbs and spices, coconut and peanut dry masala.
Chicken Madras
$13.00
Chicken chunks stewed in hot curry sauce, red chilies and mustard seeds.
Kori Nilagiri
$13.00
Tenders of chicken sauteed with green herbs and spices cooked in nilgiri sauce. From the hills of blue mountains.
Vachana Kodi
$13.00
Tender pieces of chicken tossed with ginger, garlic, onions, green chilies and curry leaves in a spicy dry masala. An Andhra specialty.
Murgh Daniwal
$13.00
Lightly curried chicken with home made yogurt, freshly ground coriander and cilantro. From the state of bengal.
Kadhai Chicken
13.00
Chicken cooked in onion, coriander and cumin ginger sauce.
$Goat Specialities
Goat SpecialitiesGoat Curry
$14.00
Goat cooked with special Indian spices.
Goat Chettinadu
$14.00
Goat in authentic spicy black pepper and roasted coconut sauce. Spicy.
Malbar Adu Curry (Kerala Specialty)
14.00
Goat on the bone cooked with potato, carrot and coconut. Spicy.
$Phaal Specialties
Phaal SpecialtiesChicken Phaal
$13.00
Phaal-Indo-British spicy curry with green chilies, coriander and ginger. Very spicy.
Lamb Phaal
$14.00
Phaal-Indo-British spicy curry with green chilies, coriander and ginger. Very spicy.
Shrimp Phaal
$15.00
Phaal-Indo-British spicy curry with green chilies, coriander and ginger. Very spicy.
Vegetable Phaal
11.00
Phaal-Indo-British spicy curry with green chilies, coriander and ginger. Very spicy.
$Vegan Specialities
Vegan SpecialitiesOkra Masala
$11.00
Sauteed with tomatoes, ginger and cumin.
Chettinadu Vegetable
$11.00
Fresh veggies in spicy black pepper and roasted coconut gravy.
Chana Masala
$11.00
Chickpeas with fresh tomatoes, ginger and coriander leaves.
Kundapur Vegetables
11.00
Authentic south Indian vegetable curry.
$Vegetarian Specialities
Vegetarian SpecialitiesTaraka Dal
$10.00
Yellow lentils or black lentils cooked in aromatic herbs and spices.
Dal Makkani
$10.00
Yellow lentils or black lentils cooked in aromatic herbs and spices.
Aloo Gobi
$11.00
Potatoes, cauliflower, tomatoes, ginger and cumin seeds.
Paneer Makhani
$11.00
Northern classic home made cheese preparations.
Paneer Kadai
$11.00
Northern classic home made cheese preparations.
Paneer Jalfrezi
$11.00
Northern classic home made cheese preparations.
Paneer Masala
$11.00
Northern classic home made cheese preparations.
Paneer Kurchen
$11.00
Northern classic home made cheese preparations.
Saag Paneer
$11.00
Punjabi dish with spinach and home made cheese.
Sabji Saag Malai
$11.00
Potato, cauliflower and home made cheese with ginger, garlic and spices in a spinach gravy. A Delhi delicacy.
Mutter Paneer
$11.00
Green peas and paneer in a mildly spiced creamy tomato curry sauce. A Bombay specialty.
Goothi Vankaya Koora
$11.00
Baby eggplant cooked with chef's choicest spices bringing out a unique flavor. A Deccan influenced dish.
Mirch Ka Salan
$11.00
Popular chili and peanut curry in Hyderabad.
Kerala Kootu Curry
$11.00
Mixed vegetables, spinach leaves and black chickpeas cooked with coconut paste, tempered with cumin and curry leaves. An authentic kerala preparation.
Eggplant Bharta
$11.00
Smoked eggplant, green peas, onion, tomato and spices.
Navaratan Korma
$11.00
Fresh veggies, pineapple and nuts in almond cashew cream sauce.
Malai Kofta
$11.00
Cheese dumplings in almond cashew cream sauce.
Vegetable Vindaloo
$11.00
Chili vinegar infused spicy vegetable curry.
Avial Malabar
11.00
Traditional kerala vegetable curry cooked with coconut milk.
$No Onion No Garlic Specialites
No Onion No Garlic SpecialitesVegetable Masala
$11.00
Mixed vegetable curry in creamy sauce.
Gobi and Paneer Kurchen
$11.00
Shredded paneer cheese, bell pepper in light tomato cream sauce.
Palak Kofta
11.00
Spinach dumplings in tomato sauce with a hint of coconut and honey.
$Indian Breads
Indian BreadsPlain Naan
$2.00
Traditional punjabi bread baked in tandoor.
Garlic Naan
$2.50
Naan seasoned with minced garlic and cilantro.
Paneer Cheese Naan
$2.50
Naan stuffed with Indian cheese and cilantro.
Rosemary Naan
$2.50
Naan seasoned with rosemary flavour.
Nuts and Raisins Naan
$3.00
Naan stuffed with nuts and raisins.
Coconut Naan
$3.00
Naan stuffed with shredded coconut.
Bullet Naan
$3.00
Naan seasoned with chopped green chilies and cilantro. Spicy.
Onion Kulchaa
2.50
Onion stuffed naan.
$Wheat Breads
Wheat BreadsAloo Paratha
$3.00
Potato stuffed.
Lacha Paratha
$3.00
Poori
$3.00
Chapathi
$2.00
Tandoori Roti
2.00
$Biryani Rice
Biryani RiceChicken Biryani
$10.00
Goat Biryani
$13.00
Shrimp Biryani
$15.00
Lamb Biryani
$14.00
Vegetable Biryani
9.00
$Special Flavored Rice
Special Flavored RiceLemon Rice
$6.00
Chicken Fried Rice
$13.00
Chicken Noodles
$13.00
Egg Fried Rice
$13.00
Egg Noodles
$13.00
Coconut Rice
$6.00
Tomato Rice
$6.00
Pulav
$6.00
Tamarind Rice
$6.00
Vegetable Fried Rice
$6.00
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