Cold Appetizers
Kani-Su
$14.00
Shredded Alaskan king crab meat and sunomono salad wrapped in cucumber and drizzled with a light vinaigrette dressing. * *
Sunomono
$10.00
Squid, octopus, shrimp, surf clam, carrot, red onion, cucumber and kani stick marinated in a light vinaigrette. * *Contains raw fish
Secret Hamachi
$14.00
Yellowtail, cucumber, Japanese mint and micro greens drizzled with ponzu sauce. * *Contains raw fish
Shrimp Spring Roll
$10.00
Steamed jumbo shrimp, lettuce, Asian pear, radish sprout, red and yellow bell pepper and avocado wrapped in rice paper, served with a sweet chili plum sauce.
Salmon Carpaccio
$13.00
Scottish salmon drizzled with basil and ginger infused oil and citrus ponzu. * *Contains raw fish
Spicy Tuna Dip
$12.00
Spicy tuna and pico de gallo mixed with creamy wasabi, spicy mayo and citrus mayo, served with house tortilla chips. * *Spicy, Contains raw fish
Ahi Tartare
$13.00
Chunk tuna mixed with tobiko, green onion, Kizame wasabiand tozayu atop avocado, served with ponzu sauce with house tortilla chips.
Toro Tataki with Shishito Peppers
18.00
Seared fatty tuna marinated in yuzu miso, served with sauteed ginger soy shishito peppers.
$Hot Appetizers
Bul Go Gi Egg Roll
$9.00
Barbeque marinated ribeye beef, rolled in a light egg roll skin, garnished with green onion and creamy wasabi.
Orange Duck
$11.00
Sliced duck breast atop grilled Chinese broccoli and micro greens, drizzled with sweet chili sauce in a balsamic reduction.
Gyoza
$7.00
Japanese pork and chicken dumplings served with ponzu sauce.
Stuffed Jalapeno
$8.00
Panko battered fresh jalapenos stuffed with spicy tuna and cream cheese, halved and drizzled with teriyaki and creamy wasabi. * *Spicy
Rack of Lamb
$10.00
Grilled lamb marinated in lemon grass, served with sun dried tomato couscous drizzled with a balsamic reduction.
Soft-Shell Crab
$12.00
Soft-shell crab fried in a light Sapporo beer batter, served with lemon soy sauce.
Calamari Tempura
$10.00
Calamari fried in a light Sapporo beer batter, served with a side of creamy wasabi and spicy mayo.
Agedashi Tofu
$8.00
Lightly battered fried tofu, served in a sweet ginger soy base, garnished with shiitake mushrooms, seaweed and rice noodles.
Crab Cakes
$9.00
Pan seared blue crab meat atop a Malibu mango puree, garnished with crispy basil.
Shrimp Tempura
$11.00
4 pieces battered shrimp and assorted vegetable tempura served with light soy sauce.
Seven Spicy Ahi
$11.00
Spicy tuna, jalapeno and tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice. * *Spicy, Contains raw fish
Salted Edamame
$5.00
Traditional steamed soybeans with sea salt.
Bacon Wrapped Scallops
$10.00
Minced scallops and shrimp breaded and wrapped with apple wood smoked bacon, topped with glassy teriyaki sauce and crispy wonton flakes.
Asparagus Beef Roll
$9.00
Grilled asparagus wrapped with filet mignon, covered in glassy teriyaki sauce and topped with wonton crunch.
Filo Wrapped Ahi
9.00
Spicy tuna, avocado and cream cheese wrapped in filo dough, topped with creamy wasabi and glassy teriyaki sauce.
$Sushi Boat Appetizers
2 Person Boat
89.00
Chef's choice: 6 pieces nigiri, 10 pieces sashimi, 1 signature maki and 1 basic maki. * *Contains raw fish
$Soup
Seafood Miso
$5.00
Shrimp, scallops and vegetables in a white miso base.
Miso Soup
$3.00
Seaweed, green onion and tofu in a white miso base.
Shumai Soup
5.00
Japanese shrimp dumpling soup. * *Spicy
$Salads
Shakou Salad
$8.00
Lettuce, mixed greens, cucumber, tomato, dried apricot, carrots and raisins topped with tortilla strips and tossed in our homemade ginger dressing. * *
Tuna Tataki Salad
$14.00
Sliced seared tuna on a bed of lettuce, cucumber, tomato and avocado drizzled with ginger dressing and citrus ponzu.
Chopped Salad
$11.00
Grilled chicken, lettuce, red and yellow bell pepper, cucumber, avocado, tomatoand feta cheese chopped and mixed in a house vinaigrette dressing.
Wakame Salad
$8.00
Traditional Japanese seaweed salad marinated in oil and sesame seeds with cucumber and micro greens mixed with citrus ponzu.
Spicy Noodle Salad
$12.00
Grilled shrimp and scallops on top of green tea noodles, lettuce, tomato, cucumbers, mixed with spicy citrus sauceand garnished with Fuji apples and micro greens. * *Spicy
Salmon Salad
13.00
5 oz pan fried salmon filet on a bed of lettuce, baby arugula, tomato, radish sprout and red onion, drizzled with house vinaigrette dressing. * *
$Nigiri / Sashimi
1 piece with rice / 2 pieces without rice. All items are prepared gluten freeKanpachi
$4.00
Amberjack. * *Contains raw fish
Tamago
$2.00
Sweet egg. * *Contains raw fish
Madai
$5.00
Japanese snapper. * *Contains raw fish
Hotate
$4.00
Scallop. * *Contains raw fish
Unagi
$4.00
Fresh water eel. * *Contains raw fish
Uni
$6.00
Sea urchin. * *Contains raw fish
Hirame
$3.00
Fluke. * *Contains raw fish
Masago
$3.00
Smelt roe. * *Contains raw fish
Wasabi Tobiko
$3.00
* *Contains raw fish
Negi Toro
$8.00
Fatty tuna with green onion. * *Contains raw fish
Alaskan King Crab
$5.00
* *
Ikura
$3.00
Salmon roe. * *Contains raw fish
Hamachi
$3.00
Yellowtail. * *Contains raw fish
Bincho Maguro
$3.00
Albacore tuna. * *Contains raw fish
Hokigai
$3.00
Surf clam. * *Contains raw fish
Botan Ebi
$4.00
Sweet shrimp. * *Contains raw fish
Shime Saba
$3.00
Mackerel. * *Contains raw fish
Ebi
$3.00
Cooked shrimp. * *Contains raw fish
Tako
$3.00
Octopus. * *
Escolar
$3.00
* *Contains raw fish
Smoked Salmon
$3.00
* *
Mebachi Maguro
$3.00
Big eye tuna. * *Contains raw fish
Tobiko
$3.00
Flying fish roe. * *Contains raw fish
Ika
$3.00
Squid. * *Contains raw fish
Sake
3.00
Salmon. * *Contains raw fish
$Sushi Bar Maki
Fresh Water Eel
$7.00
* *Contains raw fish
Tuna & Avocado
$7.00
* *Contains raw fish
Salmon & Avocado
$7.00
* *Contains raw fish
AAC
$6.00
Avocado, asparagus, cucumber. * *
Spicy Scallop
$7.00
Spicy Tuna
$7.00
* *Contains raw fish
Shrimp Tempura
$7.00
California
$7.00
* *
Veggie Futo
$7.00
Cucumber, avocado, asparagus, shiitake mushroom, pickled radish and micro greens.
Spicy Octopus
$6.00
Soft-Shell Crab
$9.00
Negi Hamachi
$6.00
Yellowtail with green onion. * *Contains raw fish
Asian Sweet Potato Tempura
$7.00
Tekka
$5.00
Tuna. * *Contains raw fish
Shiitake Mushroom
$5.00
Spicy Salmon
$7.00
* *Contains raw fish
Philadelphia
7.00
* *Contains raw fish
$Signature Maki
8-10 piecesDragon Fire
$18.00
Pan seared roll with crab, cucumber and avocado, topped with spicy tuna and spicy tako, drizzled with citrus mayo, habanero sauce and unagi sauce. * *Spicy, Contains raw fish
Shakou
$18.00
Lightly battered spicy tuna, shrimp, avocado, asparagus, wasabi tobiko and spicy mayo wrapped in soy paper, drizzled with unagi sauce and wasabi mayo. * *Contains raw fish
Niku Niku
$20.00
Sliced ny strip, spicy tuna, asparagus, avocado, spring greens and spicy mayo wrapped in soy paper, drizzled with unagi sauce, ginger dressing and chili oil. * *Spicy, Contains raw fish
Raging Bull
$19.00
Fresh tuna, masago, crab, cucumber and avocado topped with fresh salmon and creamy habanero sauce. * *Spicy, Contains raw fish
Black Widow
$21.00
Lightly battered fresh water eel, avocado and spicy mayo, rolled in black rice, topped with sauteed scallops, mayo, tobiko and tempura crunch, drizzled with unagi sauce. * *Contains raw fish
Pink Panther
$18.00
Shrimp tempura, cream cheese, cucumber and tempura crunch, rolled in black rice, topped with smoked salmon, pico de gallo and unagi sauce. * *
Crunch Melt
$17.00
Shrimp tempura, cucumber, avocado, spicy mayo and cream cheese, topped with melted mozzarella cheese and tempura crunch and drizzled with unagi sauce. * *
Shrimp Blossom
$20.00
Crab, cucumber, avocado and tempura crunch wrapped in soy paper, topped with pan fried shrimp, red tobiko, unagi sauce and ginger dressing. * *Contains raw fish
Rainbow
$17.00
Spicy tuna and cucumber topped with assorted fish filets and micro greens. * *Contains raw fish
Secret Garden
$16.00
Avocado, greens, cucumber, asparagus, shiitake mushrooms and pickled radish, rolled in black rice and wrapped in soy paper. * *
Golden Lobster
$25.00
Lobster tempura, avocado and masago, wrapped in soy paper and drizzled with seared garlic egg yolk sauce, unagi sauce, wasabi mayo and sriracha. * *Contains raw fish
Devil's Crab
$21.00
Lightly battered soft-shell crab, spicy tako, cream cheese and cucumber topped with avocado, shredded crab and tempura crunch, drizzled with wasabi mayo and unagi sauce. * *
Midori
$17.00
Lightly battered Asian sweet potato, asparagus, tempura crunch and spicy mayo, wrapped in soy paper and topped with avocado and radish sprout and drizzled with unagi sauce, citrus mayo and sriracha. * *
Flaming Hamachi
$18.00
Spicy tuna and cucumber topped with fresh yellowtail, tobiko and jalapeno, drizzled with ponzu sauce. * *Spicy, Contains raw fish
Volcano
$18.00
Smoked salmon, crab, cucumber and cream cheese, lightly battered and topped with spicy crab, tempura crunch, unagi sauce, wasabi mayo and sriracha. * *
Green Dragon
$17.00
Shrimp tempura, crab, cucumber and spicy mayo topped with avocado, unagi sauce, wasabi mayo and sesame seeds. * *
Urban Heat
$17.00
Spicy tuna, jalapeno, avocado, spicy mayo and tempura crunch, wrapped in soy paper and drizzled with unagi sauce. * *Spicy, Contains raw fish
Ocean Drive
19.00
Tuna, yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with freshly squeezed lime juice and chili oil. * *Contains raw fish
$Noodle
Tempura Udon
$17.00
Udon noodles and tempura crunch in a bonito broth served alongside shrimp and vegetable tempura.
Yaki Udon
$19.00
Udon noodles with grilled shrimp, scallops and vegetables sauteed in a light soy sauce topped with bean sprouts.
Nabe Udon
$18.00
Udon noodles, chicken, Napa cabbage, onion, egg, mushrooms and fish cake in a bonito broth.
Tara-Ka Alfredo
21.00
Udon noodles with 4 pieces. Shrimp sauteed in garlic with asparagus, marinated pollock roll infused with alfredo, garnished with red chili thread.
$Chicken
Chicken Teriyaki
$19.00
Grilled chicken marinated in glassy teriyaki sauce, served on a bed of sauteed vegetables and white rice.
Sweet & Chili Chicken Katsu
19.00
Sliced panko battered chicken breast topped with sweet chili sauce, served on a bed of sauteed vegetables and white rice.
$Steak, Beef & Pork
Sapporo N.Y. Strip
$24.00
8 oz ny strip with sauteed vegetables and potato croquette.
Berkshire Pork Chop
$21.00
Pan fried 12 oz French cut pork chop seasoned with rosemary, garlic and ginger honey, served with house slaw and grilled asparagus.
Tokyo Steak
$27.00
6 oz filet mignon served with grilled asparagus, sauteed vegetables and potato croquette.
Steak & Shrimp
$33.00
8 oz ny strip and 4 pieces. Jumbo firecracker shrimp served with sauteed vegetables and mushroom risotto.
Braised Short Rib
$26.00
Sweet ginger soy braised short rib served with sauteed vegetables and white rice.
Bi Bim Bap
$19.00
Barbeque beef, rice, bean sprouts, mushrooms, zucchini, carrots and onion, topped with a sunny side up egg. Served in a hot stone bowl.
Bul Go Gi
19.00
Sliced beef marinated in a ginger soy atop sauteed vegetables, garnished with bean sprouts and served with white rice.
$Seafood
Fish & Chips
$19.00
Beer battered Atlantic cod, house cole slaw and yuca fries served with tartar sauce and mango habanero salsa.
Barramundi
$20.00
Australian sea bass baked in parchment paper with adobo seasoning, old bay and thyme served with sauteed vegetables.
Lobster & Filet
$41.00
8 oz lobster tail sauteed in sweet chili sauce and a 6oz filet mignon served with sauteed vegetables and potato croquette.
Chilean Sea Bass
$26.00
Chilean sea bass marinated in garlic soy sauce served on a bed of sauteed vegetables, topped with baby arugula and yuzu wasabi.
Sambal Shrimp
$20.00
6 pieces. Lemon grass skewered shrimp sauteed in sambal sauce, served with sauteed vegetables and white rice. * *Spicy
Diver Scallop & Shrimp
$26.00
3 pieces. Pan fried jumbo diver scallops and 3pieces. Grilled shrimp served with mushroom risotto and lightly battered fried asparagus.
Fire Cracker Shrimp
$20.00
6 pieces. Lightly battered jumbo shrimp tossed in garlic and sambal sauce, served with sauteed vegetables and mushroom risotto. * *Spicy
Salmon Teriyaki
21.00
Salmon filet topped with glassy teriyaki sauce and pineapple salsa, served on a bed of sauteed vegetables and finished with couscous.
$Chef'S Picks
Sichi (Nigiri)
$21.00
Chef's choice: 7 pieces of nigiri. * *Contains raw fish
Kaze (Sashimi)
$27.00
Chef's choice: 10 pieces of sashimi. * *Contains raw fish
Ame (Sashimi)
$38.00
Chef's choice: 20 pieces of sashimi. * *Contains raw fish
Kumo (Sashimi)
$32.00
Chef's choice: 15 pieces of sashimi. * *Contains raw fish
Kyu (Nigiri)
25.00
Chef's choice: 9 pieces of nigiri. * *Contains raw fish
$Sushi Entrees
Fiesta Spring Platter
$20.00
5 pieces of vegetable nigiri (avocado, inari, shiitake mushroom, kabocha tempura and asparagus) served with 5 pieces of secret garden signature maki. * *
Chirasi
$24.00
10 pieces of sashimi on a bed of sushi rice. * *Contains raw fish
Sake Don
$26.00
10 pieces of sashimi on a bed of sushi rice. * *Contains raw fish
Tekka Don
28.00
10 pieces of sashimi on a bed of sushi rice. * *Contains raw fish
$Sides
French Fries
$3.00
Mushroom Risotto
$5.00
Shrimp Fried Rice
$10.00
Sushi Rice
$3.00
White Rice
$2.00
Potato Croquette
$3.00
House Slaw
$3.00
Chinese Broccoli
$3.00
Asparagus
$3.00
Beef Fried Rice
$8.00
Yuca Fries
$3.00
Vegetable Fried Rice
$6.00
Side Salad
$4.00
Shishito Peppers
$5.00
Sauteed Vegetables
$3.00
Chicken Fried Rice
$8.00
Couscous
$3.00
Brown Rice
3.00
$Beverages
Hot Green Tea
$3.00
Cappuccino
$6.00
Iced Tea
$3.00
Sparkling Water
$6.00
Still Water
$6.00
Soda
$3.00
Lemonade
$3.00
Espresso
$4.00
Americano
$5.00
Menu for Shakou is provided by findrestaurantmenu.com
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