Appetizers
Egg Rolls
$5.50
Vegetables wrapped in soft paper, deep fried, served with sweet and sour sauce.
Fresh Rolls
$6.50
Vegetables, tofu (or shrimp) and rice noodles wrapped in soft rice paper served with sweet and sour sauce.
Crab Rangoon
$7.00
6 pieces of crab meat, cream cheese, onion, carrots, scallion and black pepper and wrapped in wonton skin.
Chicken Satay
$9.00
Marinated and grilled chicken in Thai sauce on skewers served with peanut and cucumber sauce. (5 pieces)
Fried Wontons
$6.00
Ground chicken with black pepper. Cilantro and soy sauce wrapped in wonton paper deep fried and served with sweet and sour sauce and ground peanut.
Fried Calamari
$9.00
Deep fried squid with tempura flour served with sweet and sour sauce.
Fried Fish Cake
$7.50
Minced fish mixed with green beans, chili paste and kaffir leaves, served with sweet and sour cucumber sauce with ground peanut.
Pot Sticker
$7.50
5 pieces of steamed or deep fried with vegetable and ground chicken, served with black ginger sauce.
Mee Krob
$7.50
Crispy noodle with chicken pan fried with sweet Thai sauce.
Shrimp in the Blanket
$9.00
5 pieces of deep fried shrimp wrapped with ground chicken and wrapped with egg noodle, with sweet and sour sauce.
Shumai
$6.50
5 pieces of shrimp and chicken, water chestnut wrapped in steamed wonton, served with ginger sauce.
Fried Tofu
7.50
6 pieces of deep fried tofu served with sweet & sour sauce topped with ground peanut.
$Soup
Wonton Soup
$6.00
Chicken broth with scallion, cilantro and ground pepper.
Seaweed Soup
$6.00
Chicken broth with clear noodle, cabbage, carrots, scallion, cilantro and ground pepper. Choice of tofu or pork.
Tom Yum Soup
$6.00
Spicy soup with mushrooms, onion, scallion, tomatoes and cilantro.
Tom Yum Seafood Soup (large)
$20.95
Spicy soup with mushrooms, onion, scallions, tomatoes and cilantro. Seafood version is a big bowl and comes with generous portions of squid, shrimp, scallops, and mussels.
Tom Kha Soup
6.00
Coconut milk soup with galangal, lemongrass, kaffir leaves with onion, scallion and cilantro.
$Salad
Papaya Salad
$8.95
Shredded raw papaya, cherry tomatoes, green beans, carrot, peanut with spice and lime juice dressing.
Larb Salad
$12.00
Choice of ground pork, beef or chicken with red onion, scallion, cilantro, mint and rice powder with spicy sauce.
Tofu Salad
$8.95
Dice deep fried tofu with red onion, scallion, cilantro with sweet and sour sauce and ground peanut.
Beef Salad
$12.00
Grilled slices beef with red onion, scallion, cilantro, mint, cucumber and tomatoes in lime juice dressing.
Thai Salad
$8.95
Bed of lettuce with tomatoes, cucumber, onion, mushroom, carrot, beansprout, hard-boiled egg in sweet and sour sauce and peanut sauce dressing.
Nam Tok
$12.00
Grilled sliced beef with red onion, scallion, cilantro, and rice powder, with lime juice dressing.
Soft Shell Crab Salad
15.95
Deep fried, crispy soft shell crab topped with red onions, scallions, cilantro, celery, and cashew nut in a special Thai dressing.
$Curry
Served with a side of white rice. Green Curry
$13.95
Bell pepper, eggplant, bamboo shoot and basil.
Red Curry
$13.95
Bell pepper, eggplant, bamboo shoot and basil.
Yellow Curry
$13.95
Bell pepper, potatoes, carrot and onion.
Panang Curry
$13.95
Bell pepper and basil.
Massaman Curry
13.95
Potatoes, carrot, onion and peanut.
$Noodles
Pad Thai
$13.95
Thai rice noodle, eggs, ground peanut, bean, beansprout and scallion.
Pad See-Ew
$13.95
Flat rice noodle, eggs, broccoli and carrot with brown sauce.
Pad Kee Mao
$13.95
Flat rice noodle, green bell peppers, red bell peppers, onion, broccoli, basil leaves with ground pepper and garlic in brown sauce.
Rad Nar
$13.95
Flat rice noodle topped with broccoli, carrot, mushroom in brown gravy sauce.
Pad Woon Sen
$13.95
Clear noodle, eggs, tomatoes, onion, scallion, mushrooms, baby com and celery in brown sauce.
Stir Fried Egg Noodles (Lo Mein)
$13.95
Egg noodle, eggs, onion, scallion, broccoli and bell pepper with brown sauce and sesame oil.
Pho
$13.95
Thin rice noodle in beef broth, beansprout, scallion, cilantro, basil and onion.
Tom Yum Noodle
$13.95
Rice noodle in chicken broth, beansprout, scallion, cilantro ground peanut and ground pepper with garlic oil and lime juice.
Udon
$13.95
Round rice noodle in chicken broth.
Bun
$13.95
Stir fried beef with ground lemongrass in brown sauce top on steamed rice noodle, carrot, beansprout, mint and sweet and sour sauce.
Kao Soi
14.95
Egg noodle, red onion, pickled mustard, fried onion, all in a chili paste and coconut milk thick soup, topped with crispy egg noodles.
$Fried Rice
Thai Fried Rice (Large)
$13.95
Onion, scallion, tomatoes, garlic and eggs.
Basil Fried Rice (Large)
$13.95
Bell pepper, onion, garlic, basil and eggs.
Prick Pao Fried Rice (Large)
13.95
Bell pepper, onion, green beans, sweet chili paste and eggs.
$Stir Fried
Served with a side of white rice. Pad Ped (Large)
$13.95
Bell pepper, bamboo shoot, eggplant, basil and red curry paste.
Pad Kraprow (Large)
$13.95
Bell pepper, onion and basil.
Pad Khing (Large)
$13.95
Bell pepper, onion, scallion, mushrooms and ginger.
Pad Pak (Large)
$13.95
Mixed vegetable broccoli, cabbage, carrot, snow peas, mushroom, beansprout and baby com with sesame oil.
Pad Cashew Nut (Large)
$13.95
Bell pepper, onion, scallion, baby corn, bamboo shoot and cashew nut.
Pad Priew Wan (Large)
$13.95
Bell pepper, onion, scallion, tomatoes, pineapple, carrot and cucumber in sweet and sour sauce.
Pad Prick Pao (Large)
$13.95
Bell pepper, onion, scallion, celery and cashew nut in sweet chili paste.
Pad Prick Khing (Large)
$13.95
Bell pepper, greens beans, snow peas, kaffir leaves in red curry paste.
Pad Broccoli (Large)
13.95
Broccoli, carrot, mushrooms with gravy sauce.
$Special
For non-noodle dishes, served with a side of white rice. Cracker Chicken
$16.95
Crispy chicken, bell pepper, onion, scallion, cashew nuts, dried chili with sweet chili paste.
Pad Kee Mao with Duck Basil
$20.95
Pad Kee Mao noodles (flat rice noodles, eggs, green beans, red bell peppers, onion, broccoli, basil leaves in a brown sauce) with duck basil.
Duck Basil
$24.95
Stir fried crispy half duck with bell pepper, basil, ground garlic and chili in brown sauce.
Honey Duck
$24.95
Half boneless crispy duck with honey sauce on steamed spinach and topped with sliced ginger.
Duck Ginger
$24.95
Crispy half duck topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Duck Red Curry
$24.95
Roasted duck with red curry, bell pepper, pineapple, cherry tomatoes and basil.
Duck Chu-Chee
$24.95
Crispy duck with chu-chee curry, bell pepper and kaffir leaves.
Salmon Ginger
$19.95
Grilled whole salmon filet topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Garlic Salmon
$19.95
Grilled salmon filet, topped with garlic sauce and topped with crispy garlic.
Salmon Chu-Chee
$19.95
Grilled whole salmon filet with chu-chee curry, bell pepper and kaffir leaves.
Tilapia Sam Rod (Three Taste Tilapia)
$17.95
Grilled tilapia topped with bell pepper, snow peas, carrot in red chili sauce.
Tilapia Ginger
$17.95
Grilled tilapia topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Pad Ma-Khua
$17.95
Bell pepper, eggplant, basil and soy bean with ground chicken and shrimp, in a delicious sauce.
Crab Meat Fried Rice (Large)
$18.95
Onion, scallion, tomatoes, garlic, eggs and crab meat.
Pineapple Fried Rice (Large)
$16.95
Chicken or shrimp stir fried rice, eggs, tomatoes, onion, scallion, cashew nut, raisin and pineapple chunks with curry powder.
BBQ Chicken
$15.00
Half chicken marinated with cilantro root, ground pepper, garlic, soy bean sauce, curry powder, and served with sweet and sour sauce.
Shrimp Mango Stir Fry
$18.95
Stir fried ripe mango with shrimp, onion, green and red bell ppers, snow peas and cashew nut, all in a brown sauce.
Spicy Crispy Red Snapper
$28.95
Deep fried crispy Red Snapper fish, stir fried with green and red bell peppers, onion, scallion, dry chilies, cashew nut, macadamia, all in sweet chili paste and brown sauce.
Shrimp Asparagus
$18.95
Asparagus, snow peas, mushrooms, carrot and cashew nut in brown gravy sauce.
Shrimp Mango Curry
$18.95
Ripe mango in red curry sauce, bell pepper, snow peas, cashew nuts and basil.
Lemongrass Chicken
$15.95
Grilled marinated chicken breast with ground lemon grass, salt, pepper on steamed spinach and top with peanut sauce.
Garlic Shrimp
$25.95
Deep fried big tiger shrimp, stir fried with brown sauce, topped with crispy garlic, on a bed of steamed spinach.
Spicy Seafood
24.95
Stir fried seafood, onion, scallion, bell pepper, green curry paste, sweet chili paste and coconut milk.
$Desserts
Mango with Sticky Rice
$6.00
Sweetened sticky rice cooked with coconut milk and topped with ripe soft mango.
Sticky Rice with Thai Custard
$6.00
Black sticky rice cooked with coconut milk topped with Thai custard.
Fried Banana with Ice Cream
$6.00
Fried banana with crispy flour, shredded coconut and sesame seed, all served with ice cream.
Fried Ice Cream
$5.50
Deep fried vanilla ice cream covered with butter cake.
Ice Cream
4.00
A big scoop of vanilla
$Side Dishes
Peanut Sauce
$3.00
Noodles
$5.00
Sticky Rice
$4.00
Jasmine Rice
$3.50
Brown Rice
$4.00
Steamed Vegetables
5.00
$Drinks
Soda
$2.50
Diet Coke, Sprite
Roasted Coconut Juice
$4.00
Mango Juice
$4.00
Thai Ice Tea
$4.50
Thai Ice Coffee
$4.50
In photo: Thai iced coffee (left) Thai iced tea (right)
Ice Tea
$3.00
Menu for Tawan Thai is provided by findrestaurantmenu.com
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