First
Hot Rock 'Ishiyaki'
$29
american wagyu striploin, salmon belly, unagi sauce
Hamachi Crudo
$25
white ponzu, serrano, orange, sea beans, finger lime, candied quinoa
Mushroom Tart
$22
duxelle, shiitake, black garlic, radish, mushroom jus, wood sorrel
Foie Gras Mousse
$26
fruit jam, grilled bread
Steak Tartare
$28
beef tenderloin, shallot, confit yolk, horseradish, kennebec
Seared Scallops
27
yam curry, bacon marmalade, puffed rice
$Ram Fondue
Appetizer for Two
$44
baguette, cornichion, apple, fingerling, emmenthaler, gruyère, fontina valle d'aosta
Beef Tenderloin
$18
Pork Belly
$16
Boar Salami
$15
Winter Vegetable
14
$Second
French Onion Pottage
$16
bacon, gruyère, micro beet, focaccia
Baby Beets
$18
yogurt, fine herbs, poached pear, medjool date, pistachio
Chicories
$19
endive, radicchio, frisée, kumquat, figs, black walnut goat cheese, honey emulsion
The Farm
19
little gem, bacon dust, asparagus, soft egg, aged cheddar torn baguette, pecorino garlic dressing; white anchovy on request
$Main
Hagerman Valley Trout
$34
braised chard, white bean, pistou, onion soubise
Muscovy Duck
$38
breast & leg confit, sour cherry, acorn squash, farroto, duck demi
Srf Kurobuta Pork Chop
$42
broccoli rabe, apple quince chutney, cheddar grits, red eye jus
King Salmon
$45
smoked cabbage, carrot coriander purée, farro, dukkah
Beef Tenderloin
$54
cippolini, gorgonzola dulce, duck fat potatoes, cauliflower purée blackberry glaçage
Buckwheat Cavatelli
$34
winter squash, ricotta, sage, parmigiano-reggiano, beurre noisette
SRF American Wagyu N.Y. Strip
$55-90
sherried mushrooms, honey glazed carrot, black garlic, potatoes al forno
A5 Japanese Beef Ribeye
120
shishito, fingerlings, heirloom carrot, shiso butter
$Ram Heritage Dinners
$34. Opened in 1937, The Ram restaurant has featured many specialties for more than 80 years. We've resurrected a selection of these dishes from The Ram's long and storied culinary traditionWednesday | Pork Tenderloin Schnitzel 1982
braised red cabbage, warm potato salad, lemon, lingonberry jam
Thursday | Ram Mixed Grill 1941
lamb chop, merguez, duck sausage, brussels, butternut squash wild rice, parsnip, blueberry demi-glace
Friday | Stuffed Sole 1967
pacific sole, snow crab, tarragon beurre blanc, haricots verts, basmati pilaf
Saturday | Hungarian Goulash 1966
paprika braised beef, spätzle, crimini, carrot, spinach
Sunday | Roast Beast Since 1937
varied beasts, chef's choice, traditional accompaniments
Dessert
Dulce de Leche & Spiced Apple
$15
spiced apple compote, dulce de leche mousse, apple butter, vanilla biscuit, chantilly, cider caramel
London Fog
$17
earl grey sponge, whipped honey mascarpone, honey milk caviar, chantilly, earl grey anglaise
Olive Oil & Orange
$15
rosemary orange sponge, cranberry compote, candied orange slice, olive oil ice cream
Sticky Toffee Pudding
$16
medjool date, english toffee, vanilla bean ice cream
Chocolat Chaud
14
dark hot chocolate, diamant sable cookie, whipping cream
$Featured Drinks
The Beautiful
$16
Snifter of Grand Marnier & Courvoisier V.S.O.P.
Vieux Carré
15
Rittenhouse Rye, Courvoisier V.S., Carpano Antica Benedictine, Angostura & Peychaud's Bitters
$Dessert Wine
Koenig Ice Wine
$11
Sauternes
$12
Tintero Elivio Moscato d'Asti
13
$Brandy / Cognac
Courvoisier V.S.
$11
Courvoisier V.S.O.P.
$15
Remy Martin V.S.O.P.
$15
Remy Martin X.O. 'Excellence'
$52
Hennessy V.S.O.P. 'Privilège'
$15
Hennessy X.O.
$60
Martell Cordon Bleu
$30
Germain-Robin X.O.
48
$Armagnac / Calvados
St. Vivant
$13
Baron de Lustrac 25 Year X.O.
$40
Busnel V.S.O.P. Calvados
19
$Ports / Madiera
Taylor Fladgate
$12
Fonseca Bin #27
$12
Carmo Vinhos Malvasia 10 Year
$10
Sandeman Founders Reserve
$12
Kopke 10 Year
12
$Graham's Tawnys
Graham's Tawnys 10-Year
$15
Graham's Tawnys 20-Year
$20
Graham's Tawnys 30-Year
$40
Graham's Tawnys 40-Year
$50
Graham's Tawnys 100-Years of Tawny a Sampling
$60
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