Starters
Pub Nachos
$12.00
Cheddar ale sauce over kettle chips, topped with smoked pulled pork, jalapenos, black beans, olives, pico de gallo, chipotle sour cream, cotija cheeseand cilantro.
Smoked Bacon Mac 'n Cheese Egg Roll
$6.00
(2) stuffed mac 'n cheese bacon egg rolls. Topped with chipotle aioli sauce and green onion. Served with our house Barbeque.
Tavern House Pretzel
$8.00
Bavarian soft pretzel, handmade and served with ale cheddar sauce and house pub mustard on the side.
Spinach & Artichoke Dip
$8.00
Fresh spinach, artichoke, jalapenos, pepper jack, cheddar and cream cheese. Baked until golden brown and served with our kettle chips and pico de gallo.
Pub Poutine
$9.00
House fries loaded with melted cheese, brown gravy and topped with bacon, jalapenos and confit garlic cloves.
Chicken Wings
10.00
Eight smoked bone-in wings or six boneless tenders. Served with carrots and celery slices.
$Soup
Beer Cheese Soup with Popcorn
$4.00
Soup & Salad Combo
8.00
Cup of soup with a house or caesar salad.
$Salads
Dressings: ranch, blue cheese, creamy garlic, honey mustard, Thousand island, Westwood vinaigrette, oil and balsamic vinegar.Grilled Steak Salad (6 oz.)
$13.00
Prime sirloin, spring mix, blue cheese crumbles, bacon, tomatoesand onion straws. Served with Westwood vinaigrette dressing.
Caesar Salad
$5.00
House = spring mix, sunflower seeds, tomato, pickled red onion, cotija cheese and creamy garlic dressing. Caesar = romaine lettuce, Parmesan cheese, fresh made croutons and traditional caesar dressing.
House Salad
$5.00
House = spring mix, sunflower seeds, tomato, pickled red onion, cotija cheese and creamy garlic dressing. Caesar = romaine lettuce, Parmesan cheese, fresh made croutons and traditional caesar dressing.
Wedge Salad
$8.00
Crisp iceberg lettuce, blue cheese crumbles and ranch dressing. Topped with bacon and roasted cherry tomatoes, onion straws and drizzled with a balsamic glaze.
Citrus Salmon Salad (6 oz.)
15.00
Grilled sockeye (wild caught) over arugula, pine nuts, goat cheese, cucumber, tomato and pickled red onion. Served with a grilled lemon vinaigrette dressing.
$Sandwiches
Served with choice of fries, side salad or cup of soup.Turkey Parmesan
$12.00
Smoked turkey, bacon, roasted red pepper pesto and arugula on grilled Parmesan sourdough bread.
Ale Brazed Reuben
$12.00
Beer braised corned beef, swiss cheese, sauerkrautand house Russian dressing on rye bread.
The Outlaw
$12.00
Peppercorn pastrami, pulled pork, pepperoncinis, pickles, mustard glazeand provolone on grilled sourdough.
Crispy Ale Fish Sandwich
$11.00
Beer battered, hand dipped haddock, tarter, sliced tomatoand coleslaw. Served on a pub bun.
Fire Roasted Chicken Wrap
$11.00
Spicy. Grilled chicken, smoked bacon, pepper jack cheese, chipotle aioli, jalapenos and jicama corn relish with onion.
Pub Dip
$13.00
House smoked cab rib eye, caramelized onion, swiss cheeseand ale cream cheese spread. Served on sourdough with au jus on the side.
Grilled Steak Wrap (6 oz.)
1.30
Grilled sirloin, spring mix, blue cheese crumbles, bacon, tomatoes, onion strawsand Westwood vinaigrette.
$Burgers
Served with choice of fries, side salad or cup of soup. - all burgers are served medium (slight pink center) to medium well unless otherwise specified.Coeur D'alene ( 1/2 lb.)
$13.00
Patty, Brie, sun-dried tomatoes, port onions and arugula.
HWY 53 ( 1/2 lb.)
$13.00
Patty, grilled mushroom and onions, swiss cheese, dijonaise.
Rathdrum Burger ( 1/2 lb.)
$12.00
Patty, bacon, fried egg, provolone cheese, house sauce and lettuce.
Bleu Spike ( 1/2 lb.)
$14.00
Patty, bacon, blue cheese dressing, provolone, onion straws, balsamic and lettuce.
Hellfire Burger ( 1/2 lb.)
$12.00
Patty, pepper jack, grilled pineapple, ghost pepper aioli, jalapenos and Barbeque.
1886 Patty Melt ( 1/2 lb.)
14.00
Patty, swiss, peppercorn sauce, mushrooms, caramelized onions on rye.
$Entrees
Cedar Plank Salmon (6 oz.)
$13.00
Lemon garlic sockeye salmon (wild caught) grilled on a cedar plank. Served with choice of chef's potato or fries and a side of seasonal veggies.
Main Street Tacos (2)
$12.00
Tacos, shaved cabbage, tequila lime sauce, house pico de gallo, cotija cheese, topped with cilantro in a warm flour tortilla. Served with choice of fries or cup of soup.
Pub Steak (10 oz.)
$16.00
Prime grade sirloin (aged 21-28 days). Served with choice of chef's potato or fries and a side of seasonal veggies.
Bacon & Blue Ribeye (12 oz.)
$22.00
Cab (aged 21-28 days) topped with our bacon and bleu cheese compound butter. Served with choice of chef's potato or fries and a side of seasonal veggies.
Ale Battered Fish N' Chips (3)
$13.00
Beer battered hand dipped haddock. Served with coleslaw and fries.
Prohibition Chicken Penne Pasta
$13.00
Grilled chicken and bacon sautéed in a creamy Gouda and cheddar cheese sauce. Topped with green onions.
Menu for Westwood Brewing Co is provided by findrestaurantmenu.com
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