Main
Egg whites on requestCroque Madame
$12.00
Basted egg and Mornay sauce atop Black Forest ham and Gruyère grilled cheese sandwich
Dave's Holiday
$12.00
2 eggs* your way, house-made pork green chili, black beans, pico de gallo, cotija cheese, and sour cream atop Idaho potatoes. Choice of toast
Traditional
$12.00
2 eggs your way, Applewood bacon, sausage patty, or ham steak, and house potatoes, choice of toast
Mushroom and Spinach Frittata
$9.00
Sauteed mushrooms and spinach with roasted red bell pepper, parmesan and Gruyére cheeses in rich baked eggs. Served with house potatoes
Breakfast Burrito
$13.00
House-made tortillas filled with scrambled eggs, black beans, chorizo, potatoes, and queso fresco. Topped with roasted tomatillo sauce, guacamole, and lime-cilantro sour cream.
Roast Beef Hash and Eggs
$12.00
2 eggs your way over griddled roast beef hash. Served with choice of toast
Quiche Lorraine
$9.00
Flaky pastry dough with rich custard, bacon, shallots, and Gruyère cheese.
Mediterranean Omelette
$12.00
Sauteed tomato, spinach, red bell pepper, kalamata olives with feta cheese in pan-scrambled eggs. Served with potatoes and choice of toast
French Toast
$9.00
Cinnamon bread French toast with powdered sugar, cinnamon roll frosting, and vanilla whipped cream. Maple syrup available upon request.
Kids half order available
$5.00
Sourdough Pancakes
$7.00
Pancakes made with the same sourdough starter used in our breads. Served with real maple syrup and soft butter maple syrup
Kids Silver Dollar Pancakes
4.00
$Avocado Toast
Your choice of whole wheat, sesame, or sourdough breadMoroccan
$7.50
Preserved lemon quacamole, harissa, and extra virgin olive oil
$7.50
Lox and Labneh
$10.00
House-cured salmon, mashed avocado, eggs your way, chives, and our own Labneh cheese on griddled sourdough toast
Chèvre (Shev-rah)
$6.50
Mashed avocado, tangy goat cheese, herb mix, flaky sea salt
Avocado
5.50
Mashed avocado and sea salt
$Breakfast Sides
Idaho Potatoes
$3.00
Area grown Russet potatoes
Pork sides
$3.00
Applewood Smoked Bacon
Seared Ham
$3.00
Brioche and Berries
$4.00
Warm Brioche with butter and mashed berries
Toast
$3.00
Sourdough, French, sesame, or whole wheat toast, served with butter and mashed berries
1 Egg
1.00
Fresh Egg cooked to order
$Shareables Lunch
Fig and Prosciutto Flatbread
$10.00
Balsamic stewed figs, prosciutto, extra virginolive oil, fresh rosemary, goat cheese, andscallions on house flatbread
Heirloom Tomato Bruschetta
$9.00
Heirloom grape tomatoes, fresh basil, garlic and extra virgin olive oil on buttery toasts
Spinach Artichoke Dip
$9.00
Warmed spinach and artichoke dip served with a variety of house-baked bread
Charcuterie Board
16.00
Aritsan meats and cheeses with sweet and savory condiments. Served with house bread
$Soups, Stews, and Casseroles
Subject to change with the seasonsFrench Onion
$7.00
Classic French soup topped with croutons and Gruyère cheese
Beef Stew
$8.00
Rich beef stew with red wine, onion, carrot, and potato. Served with 1's Country sourdough
Bacon Mac and Cheese
10.00
Shell pasta tossed with rich sauce made of pan-fried smoked pork jowl, shallots, garlic, and sharp cheddar cheese.
$Greens
Served with breadOrange and Walnut Salad
$10.00
Mixed greens, fresh clementine segments, candied walnuts, goat cheese, and balsamic dressing
Cobb
$14.00
Romaine lettuce, seared chicken breast, bacon, boiled egg, tomato, avocado, toasted pecans,and blue cheese with buttermilk-herb dressing
Greek Wedge
$10.00
Romaine, cherry tomato, cucumber, red onion, Kalamata olives, feta cheese with lemon-tahini dressing
Wedge
$8.00
Crispy hybrid lettuce, pan-fried bacon, Roma tomato, crumbled blue cheese, and scallions with our own blue cheese dressing
Caesar
$8.00
Romaine, croutons, shaved parmesan, anchovy fillets, cracked pepper, and Asiago-Garlic dressing
Thai Salad
9.00
Your choice of greens or )inguini with scallions, edamame, cherry tomato, cucumber, radish, toasted almonds, fresh cilantro with Thai lime-ginger dressing
$On Bread
All sandwiches come with sea salt kettle chipsBraised Beef Sliders
$12.00
Tender, slow-braised beef, sharp cheddar cheese, and pickled red onion on yeast rolls. Served with beef au jus
PLTA
$10.00
Crispy prosciutto, lettuce, tomato, avocado, and roasted garlic aïoli on toasted sesame bread
Pinnacle Burger
$13.00
Chuck burger stacked with pulled pork, bacon, sharp cheddar cheese, caramelized onion, and tangy BBQ sauce on fresh sesame bun
Pressed Tampa Cuban
$11.00
Spice rubbed pulled pork, ham, Gruyere, pickle, and Dijon mustard on hoagie roll
Ultimate Grilled Cheese
$10.00
Melty cheddar and Gruyère cheeses with bacon, tomato, and avocado on French batard
Kids Grilled Cheese
$5.00
Melty cheddar and gruyere cheeses on griddled French batard
Mediterranean
$10.00
Roasted red bell hummus, feta cheese, shaved red onion, cucumber, sun dried tomato-olive tapenade, vine-ripe tomato, and lettuce on oregano vinaigrette brushed whole wheat bread
1's Chicken Sandwich
$12.00
Seared chicken breast, tomato, guacamole, bacon, labneh cheese, romaine lettuce on whole wheat bread and buttermilk herb dressing for dipping
Cranberry-Dill Chicken Salad Sandwich
$10.00
Seared chicken, cranberries, fresh dill, walnuts, mayo, and red onion salad on choice of bread
Muffuletta
$13.00
Classic New Orleans sandwich with salami, ham, capicola, olive salad, roasted red bell peppers, provolone and pepperoncini on house-baked muffuletta bread
Kids Peanut Butter and Jam
4.00
All natural peanut butter and raspberry jam on French batard
$Lunch Sides
Sea Salt Kettle Chips
$1.00
Side Salad
$4.00
Fresh greens, veggies, and croutons with choice of dressing
Fresh Fruit
4.00
$Dessert
Chocolate-Espresso Truffle Torte
$6.00
Dense flourless torte with vanilla whipped cream and shaved chocolate
Warm Apple Pie
$4.00
Flaky pastry, with cinnamon-brown sugar and Granny Smith apple filling
Menu for 1 Fine Cafe is provided by findrestaurantmenu.com
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