Midtown Bluebird

Midtown Bluebird Menu

(208) 665-3777
816 North 4th Street, Coeur D'alene, ID 83814

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Fresh Oyster
$2.00
Pickle Plate
$6.00
Selection of house made pickled fruits & veggies.
Bi Bim Bap
$15.00
Rice, carrot, diakon, pea vine, sunny egg, kimchee.
Tater Tot Poutine
$12.00
Cougar gold cheese sauce, pork belly, green onion.
Halibut
$15.00
Beer battered, French fries, tartar sauce.
Salmon & Chips
$15.00
Beer battered, French fries, tartar sauce.
Loco Moco
$10.00
Beef patty, brown gravy, caramelized onion, rice, fried egg.
Chicken Wings
8.00
Spicy wing love, blue cheese, pickled red onion.

$Handheld

Served with French fries.
Bluebird Patty Melt
$10.00
Grilled onions, smoked gouda, American cheese, house-made thousand island sauce, rye bread.
Bad Dad Burger
$10.00
American cheese, mayo, lettuce, tomato, pickle and onion.
Snake River Farms Flank Steak Sandwich
$15.00
Flank steak, caramelized onions, pickled onions, arugula and house-made Gochujang sauce.
Grilled Cheese
$8.00
Cougar Gold cheddar.
Idaho Po' Boy
$12.00
Trout, tartar, slaw.
Katsu Burger
$12.00
Panko breaded pork tenderloin, spicy slaw, mayo, katsu sauce.
Duck Confit
$12.00
Duck, herbed goat cheese, onion, arugula.
Banh Mi
$11.00
Beef tongue, pork belly, carrot, daikon, cilantro, spicy mayo.
Pork Sandwich
$10.00
Braised pork, cabbage, apple, jalapeno mayo.
Rueben
$11.00
Corned beef, sauerkraut, house-made thousand island sauce, caramelized onion, smoked gouda, rye bread.
Fried Chicken Sandwich
$10.00
Marinated and lightly spiced thigh, American cheese, iceberg lettuce, house-made pickles, mayo.
Vegetable Sandwich
10.00
Grilled eggplant, yellow and zucchini squash, onion and arugula with balsamic reduction and herbed feta mayo on rustic wheat bread.

$Leafy


Iceberg Wedge
$6.00-12.00
Toasted hazelnuts, pickled onions, tomato, blue cheese dressing, crouton.
Radicchio
$6.00-12.00
Pea shoots, pork belly, seasonal fruit, Parmesan, honey - miso dressing.
Mixed Greens
$6.00-12.00
Roasted beets, herbed goat cheese, shaved red onion, balsamic vinaigrette.
Greek Salad
$6.00-12.00
Romaine, pickled asparagus, artichokes, olives, red onions, sun-dried tomatoes, fresh tomatoes, feta, tzatziki.
Cobb Salad
6.00-12.00
Romaine, bacon, blue cheese, red onion, cherry tomato, hard boiled egg, French dressing.

$Sides


Soup
$3.00-6.00
House-made comfort and warmth in a bowl.
Potato Salad
$4.00
Mustard vinaigrette, egg, bacon and green onion.
French Fries
$5.00
Parmesan, salt, pepper and parsley.
Cougar Gold Mac-n-cheese
4.00-8.00
Elbow macaroni served with liquid gold cheese sauce.

$Entrees


Shoulder Steak
$30.00
Snake River Farms shoulder steak, roasted carrots, barley risotto, shiitake mushrooms and a blue cheese sauce.
Chilean Sea Bass
$26.00
Honey-soy marinated sea bass, yam hash and a cranberry reduction.
Pork Chop
$20.00
Confit pork chop, curry polenta, wilted arugula and plum reduction.
Pekin Duck Breast
$18.00
Orange gastrique, brussel sprouts, caramelized onion.
Seafood Chowder
$20.00
Halibut, clams, mussels, shrimp, salmon, carrots, onions and potatoes. Served with garlic bread.
Fried Chicken
$16.00
Breast, thigh, leg, wing, honey miso glaze, pickle.
Shrimp & Grits
18.00
Grits, shrimp, pork belly, charred tomato pico de Gallo.

$Small Plates


Fresh Oyster
$2.00
Brussels & Cauliflower
$10.00
Pork belly, caramelized onion, red pepper flake, lemon, Parmesan, green onion.
Pickle Plate
$6.00
Selection of house made pickled fruits & veggies.
Cheese Plate
$16.00
Assorted cheeses, toasted baguette, mixed greens.
Tater Tot Poutine
$12.00
Cougar Gold cheese sauce, pork belly, green onion.
Charred Octopus
$15.00
Spicy love sauce, arugula.
Cheesy Bread
$8.00
Ask server for today's preparation.
Seared Diver Scallops
$13.00
Ask server for todays preparation.
Baked Clams
$15.00
Roasted garlic, onions, white wine, saffron, green onions, Parmesan cheese, herbed croutons.

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