Legends Pub & Grill

Legends Pub & Grill Menu

(800) 951-3663
7609 W Overland Rd, Boise, ID 83709
$$$$$

Beverages

Beverages
Canned Soda
$1.50
Bottled Water
1.50

$Starters

Starters
Lobster Tater Tots
$12.75
Diced cold water lobster hand-mixed with potatoes and cheese, breaded, fried crisp and presented over citrus remoulade.
Idaho Cheese Sticks
$11.50
Idaho's Ballard Family Farms halloumi cheese fried then presented with your choice of sauce.
Nachos
$10.95
Freshly cooked corn chips layered with pico de gallo, jalapenos, and melted cheddar Jack cheese, and finished with smoked pepper crema, green onions, and fire roasted tomato salsa.
Legendary Wings
$12.25
Crispy boneless wings or jumbo bone-in wings with sauce or rub.
Sliders
$10.50
3 petite sharp cheddar cheese burgers or 3 petite Buffalo bleu cheese chicken sandwiches complete with lettuce, tomato, and mayo on soft grilled buns.
Quesadilla
$12.25
Chipotle tortilla with choice of protein, smoked bacon, pico de gallo and cheddar Jack cheese. Served with chipotle sour cream and fire roasted tomato salsa.
Calamari
$11.50
Natural squid slices flash fried and served with fresh lemon presented with a trio of dipping sauces.
Ahi Lettuce Cups
$15.50
Spicy seasoned and seared rare tuna presented alongside butter lettuce leaves, soy wasabi, rice and fresh avocado.
Edamame
$6.75
Steamed soy pods with sriracha and kosher salt.
Fresh Vegetable & Hummus Platter
$9.95
A generous portion of fresh vegetables with your choice of traditional or roasted red pepper hummus. Served with pita wedges.
Pizza Rolls
$9.50
Our handmade pizza dough stuffed with pepperoni, Italian sausage, salami, marinara and mozzarella cheese, brushed with garlic butter then baked. Served with marinara and ranch dressing.
Pub Chips
$6.75
Crispy Idaho Russet chips served with ranch cheese dip.
Sampler Platter
$14.25
Korean Kalbe chicken wings, snake bites, finger steaks and edamame pods.
Seared Ahi Tuna
$14.25
Sesame seed dusted seared rare and served with wasabi sauce, ponzu and pickled ginger.
Steamed Clams (1 lb.)
$15.50
1 lb. of tender petite manilla clams steamed with fresh garlic, butter and chardonnay rested on a bed of pasta, presented with garlic baguette and fresh lemons.
Steamed Clams (2 lbs.)
20.95
2 lbs. of tender petite manilla clams steamed with fresh garlic, butter and chardonnay rested on a bed of pasta, presented with garlic baguette and fresh lemons.

$Soups and Salads

Salads
Side Salad
$5.50
Crisp greens with house made croutons, julienne carrots, cucumber, tomato, cheddar, and Jack cheeses, with choice of dressing.
Entree Salad
$7.75
Crisp greens with house made croutons, julienne carrots, cucumber, tomato, cheddar, and Jack cheeses, with choice of dressing.
Soup of the Day
$5.50
Fresh soup made from scratch.
Chicken Fajita Salad
$12.25
Meat sauteed with onion and pepper, fresh cilantro, lime, and Tex-Mex spices, over crisp greens and tortilla chips with melted cheddar Jack cheeses. Served with salsa ranch dressing and pico de gallo.
Fire and Ice Salad
$11.50
Our hand breaded crispy chicken strips tossed in buffalo sauce and presented over mixed greens with Gorgonzola cheese, sweet chili bacon, celery and carrot. Served with our bleu cheese dressing.
Caesar Salad
$5.50
Fresh romaine lettuce tossed with creamy Caesar dressing, topped with Parmesan and croutons.
Cajun Chicken Caesar Salad
$9.95
Spicy seasoned blackened chicken breast atop Caesar greens with handmade croutons, sun dried tomato, artichoke hearts and aged Parmesan.
Deconstructed BLT Salad
$10.95
Applewood smoked bacon strips, charred romaine, Roma tomatoes, toasted baguette and pesto aioli.
Salmon Spinach Salad
$15.50
Filet pan seared with fresh tomatoes, capers, shallots, basil leaf and lemon oven spinach and fresh arugula.
Tossed Cobb Salad
10.95
Crispy greens tossed with bacon, ham, hard cooked egg, black olives, Gorgonzola cheese, tomato, roasted turkey and fresh avocado in our house made bleu cheese dressing.

$Burgers and Sandwiches

Burgers
Certified Angus Beef Cheeseburger
$11.50
Handmade ground chuck patty simply seasoned with kosher salt and cracked black pepper char broiled medium presented on a pretzel bun with melted cheddar cheese, mayonnaise, lettuce, tomato and dill pickle. Served with choice of side.
The Western Burger
$12.75
Certified Angus beef patty with mayo, BBQ sauce, onion straws, cheddar cheese and sweet chili bacon. Served with choice of side.
Mushroom Swiss Burger
$11.50
Certified Angus beef patty with mayo, sauteed mushrooms, Swiss, lettuce and tomato slices. Served with choice of side.
The Refrigerator Burger
$14.25
Certified Angus beef patty with mayo, crispy onion straws, shaved ham, bacon, sharp cheddar, lettuce, tomato slices, and fried egg. Served with choice of side.
Veggie Tex Mex Burger
$10.50
Gardenburger dusted with southwest spices and grilled, presented on a pretzel bun with black beans, melted cheddar, fresh avocado, lettuce, tomato and mayonnaise. Served with choice of side.
French Dip Sandwich
$11.50
Steak slices steeped in beef jus on a toasted hoagie bun with onion straws and melted provolone cheese. Served with choice of side.
Triple Play Reuben Sandwich
$13.25
Slow braised sliced corned beef topped with sauerkraut and baby Swiss cheese on garlic butter-toasted marble rye bread with Legend's special sauce. Served with choice of side.
Pub Club Sandwich
$12.25
Served on toasted sourdough with sliced ham, turkey, bacon, Swiss, lettuce, tomato and mayo. Served with choice of side.
Turkey Sandwich
$10.95
Roasted turkey breast, muenster, fresh avocado, tomato, mayo and daikon sprouts on seeded wheat bread. Served with choice of side.
Grown Up Grilled Cheese
$10.95
Sour dough bread, muenster, sharp cheddar, sweet chili bacon, and tart tomato jam. Served with choice of side.
BLT Avocado Sandwich
$10.95
Crispy sweet chili bacon, mayo, fresh lettuce, tomato and avocado on toasted wheat bread. Served with choice of side.
Meatball Sub
$10.50
Fontanini meatballs steeped in rich marinara, baked in our hoagie bun with premium mozzarella, provolone cheese and aged Parmesan.
Chicken Bacon Ranch Wrap
$9.95
Crispy chicken tossed with smoked bacon, cheddar cheese, buttermilk ranch and fresh tomato in a soft grilled tortilla with shredded lettuce. Served with choice of side.
Veggie Pita
$8.75
Cucumber slices, tomato, lettuce, avocado, daikon sprouts, and artichoke cream cheese. Served with choice of side.
Thai Chicken Tacos
$9.95
Chicken breast slices grilled with our Thai peanut sauce in soft corn tortillas with shaved cabbage, fresh avocado, Sriracha aioli and cilantro. Served with choice of side.
Fish Tacos
$10.95
Cod fillets marinated in lime zest, garlic, shallots and olive oil, flat grilled and presented in soft grilled corn tortillas with cabbage, pico de gallo, chipotle sour cream, fresh avocado and cilantro. Served with choice of side.
BBQ Pulled Pork Wrap
10.50
Carnitas style pork steeped in bbq sauce served in a soft grilled tortilla with melted cheddar jack cheese, shaved cabbage, carrot and crispy onion straws.

$The Front Door Neo-Ameripolitan Pizza

Pizza
Margarita Pizza
$7.75-16.50
Pesto spread, mozzarella cheese, sliced tomatoes, Parmesan cheese and fresh basil.
Chicken Bacon Ranch Pizza
$8.25-18.75
Bacon, chicken, tomato sauce, mozzarella, green onion and drizzled with ranch dressing.
Thai Chicken Pizza
$8.25-18.75
Thai peanut sauce, mozzarella, chicken, carrots, green onion, cashews and cilantro.
Mac and Cheese Pizza
$8.25-18.75
Macaroni noodles, bacon, jalapenos, cheese sauce, cheddar Jack cheese and Parmesan.
The Boss Pizza
$7.75-16.50
Double cut pepperoni, tomato sauce, mozzarella, aged Parmesan and fresh basil.
Wise Guy Pizza
$8.25-18.75
Italian sausage, Genoa salami, tomato sauce, red onion, mozzarella, aged Parmesan and fresh basil.
Don Kahuna Pizza
$8.25-18.75
Applewood bacon, ham, pineapple, tomato sauce, mozzarella, aged Parmesan and fresh basil.
Sauce and Mutz Pizza
6.75-14.50
Tomato sauce, mozzarella, aged Parmesan and fresh basil.

$Entrees

Specialties
Salmon and Chips
$14.95
Tempura dipped salmon over crisp french fries with citrus remoulade, fresh lemon and slaw.
Cod Fish and Chips
$12.25
Thyme breaded cod fillets over crisp french fries with citrus remoulade, fresh lemon and slaw.
Sweet and Sour Chicken
$10.95
Hand battered chicken crisp cooked and tossed in zesty sweet and sour over rice with grilled pineapple.
Chicken Strips
$10.95
Breaded chicken breasts strips cooked golden then served over crisp french fries with a trio of dipping sauces.
Finger Steaks
$12.25
House cut strips of steak lightly tossed in panko, and flash fried. Served with horseradish cocktail sauce and french fries.
Fettuccine Alfredo
$9.95
Tender pasta ribbons tossed in a made to order sauce of cream, garlic and aged Parmesan.
Lobster Mac & Cheese
$16.50
Tender lobster cuts sauteed with gemelli pasta, cream, bacon and Billard family farms sharp cheddar cheese.
Buffalo Chicken Pasta
$12.25
Al dente fettuccine tossed in rich Gorgonzola Alfredo cream sauce crowned with crunchy buffalo chicken.
Firecracker Salmon
$18.75
Char grilled salmon fillet over rice laced with sriracha aioli finished with tempura asparagus, grilled prawns, fresh avocado, teriyaki and sliced green onion.
Chicken Teriyaki Bowl
$9.95
Sauteed fresh vegetables over jasmine rice topped with crispy wontons, wasabi sesame seeds and green onion.
Steak Teriyaki Bowl
$9.95
Sauteed fresh vegetables over jasmine rice topped with crispy wontons, wasabi sesame seeds and green onion.
Salmon Fillet Teriyaki Bowl
$15.50
Sauteed fresh vegetables over jasmine rice topped with crispy wontons, wasabi sesame seeds and green onion.
Vegetarian Teriyaki Bowl
8.75
Sauteed fresh vegetables over jasmine rice topped with crispy wontons, wasabi sesame seeds and green onion.

$Dinner Starters


Sampler Platter Dinner
$15.50
Hand breaded finger steaks, mozzarella cheese sticks, buffalo chicken dip and chili lime garlic wings.
Edamame Dinner
$6.75
Steamed soy pods with sriracha and kosher salt.
Ahi Lettuce Cups Dinner
$15.50
Tuna seared rare in spicy seasonings, presented alongside butter lettuce leaves, soy wasabi, rice and fresh avocado.
Spicy Tempura Asparagus
$8.75
Fresh spears battered and fried, presented with teriyaki, spiked aioli, sriracha and green onion over rice.
Seared Ahi Tuna Dinner
$14.25
Sesame seed dusted or Cajun spiced seared rare and served with wasabi sauce, ponzu and pickled ginger.
Pizza Rolls Dinner
$9.50
Our handmade pizza dough stuffed with pepperoni, Italian sausage, salami, marinara and mozzarella cheese, brushed with garlic butter then baked. Served with marinara and ranch dressing.
1 lb Steamed Clams Dinner
$15.50
1 lb. of tender petite Manilla clams steamed with fresh garlic, butter and chardonnay rested on a bed of pasta, presented with garlic baguette and fresh lemons.
Fresh Vegetable and Hummus Platter Dinner
9.95
A generous portion of fresh vegetables with your choice of traditional or roasted red pepper hummus. Served with pita wedges.

$Dinner Salad


Tossed Cobb Salad Dinner
$11.50
Crisp greens tossed with sweet chili bacon, ham, hard cooked egg, black olives, Gorgonzola cheese, tomato, roasted turkey and fresh avocado in house made bleu cheese dressing.
Caesar Salad Dinner
$8.75
Fresh romaine lettuce tossed with creamy Caesar dressing. Topped with Parmesan and croutons.
Salmon Spinach Salad Dinner
$16.50
Fillet pan seared with fresh tomatoes, capers, shallots, basil leaf and lemon presented over spinach leaves.
Black and Bleu Steak Caesar Salad Dinner
17.25
Cajun seared Certified Angus Beef' strip steak chargrilled, rested and served sliced over crisp Caesar greens with melted Gorgonzola cheese.

$Dinner Steaks


New York Steak Dinner
$21.95
Certified Angus Beef strip steak salt and peppered, charbroiled, served with a baked Idaho potato and sauteed fresh vegetables.
Ribeye Steak Dinner
$23.25
10 oz. Certified Angus Beef rib steak simply seasoned with kosher salt and cracked black pepper, char grilled, rested, presented over mashed jacket potatoes and sauteed vegetables.
Crusted Ribeye Steak Dinner
$23.25
Certified Angus Beef rib steak dusted with spices and seared, presented over mashed jacket potatoes, demi glace and vegetables.
Sirloin Steak
21.95
Sirloin strip steak simply seasoned and char grilled, rested, sliced and presented on bleu cheese mashed potatoes crowned with onion straws.

$Dinner Entree


Fettuccine Alfredo Dinner
$9.95
Tender pasta ribbons tossed in a made to order sauce of cream, garlic and aged Parmesan.
Lobster Mac and Cheese Dinner
$17.75
Tender lobster cuts sauteed with gemelli pasta, cream, bacon and sharp cheddar cheese.
Firecracker Salmon Dinner
$18.75
Chargrilled salmon fillet over rice laced with sriracha aioli finished with tempura asparagus, fresh avocado, teriyaki and sliced green onion.

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