Doughs
Original
$0.00
subtle (garlic and onion flavor)
Sourdough
$0.00
Whole Wheat
0.00
$Sauces
Our Famous Red Sauce
$0.00
(red Sauce)
Homemade Basil Pesto Sauce
$0.00
Green Sauce
Creamy Alfredo Sauce
$0.00
(white sauce)
Real Italian Olive Oil Glaze
0.00
$Herbs
Fresh Basil leaves
$0.00
Italian Herbs
$0.00
(free)
Fresh Chopped Garlic
0.00
(free)
$Seafood
Smoked Oysters
$0.00
Anchovies
$0.00
Bay Shrimp
0.00
$Custom Pizzas
Cheese
$0.00
whole milk mozzarella, tangy provolone, sharp aged cheddar cheese, crumbled feta, smoked gouda from Holland, pecorino Romano from Italy
Meats
$0.00
sliced pepperoni, real Canadian bacon, smoked sliced ham, Italian salami, smoked link sausage (thick sliced) Italian sausage (mildly spicy) ground beef (with black pepper), linguica (basque sausage - most flavorful), garlic chicken
Vegetables
0.00
marinated artichoke hears, fresh sliced mushrooms, sliced green bell peppers, sliced onions, chopped green onions, quartered zucchini rounds, black or green olives, chunky pineapple. sliced Roma tomatoes, sun dried tomatoes, fire roasted tomatoes, jalapenos, whole roasted garlic, chopped roasted red peppers, fresh chopped spinach
$Custom Pizza Prices
Cheese
$6.25-20.50
Each Topping
1.15-3.50
$Zappies
flying pie's version of a calzone, add one additional topping to any zappi for $1.00 add fresh garlic to any zappi for free.Classic Zappi
$7.00
comes with our famous pizza sauce, mozzarella, onions, green peppers, mushrooms, olives, and one additional item of your choice: pepperoni, ham, canadian bacon, smoked link sausage, cream cheese, or shrimp
Vegetarian Zappi
$6.00
a popular blend of toppings enveloped in a pocket of delicious goodness! mushroom, green pepper, onion, olive, zucchini, mozzarella, and delightful seasonings.
Mesquite Chicken Zappi
$7.00
feast your taste bunds upon BBQ sauce, a mound of melted mozzarella, green onions, and that mouth-watering chicken
Zambini Zappi
$7.00
the zappi version of our famous hot n' spicy pizza! pesto sauce, provolone and mozzarella cheese, onion, jalapenons, tomatoes, and smoked link sausage, topped with fresh garlic
The Succulent Death: By Garlic Zappi
7.00
is built on original dough, with an olive oil glaze, fresh spinach and zucchini, artichoke hearts, roasted garlic, Romano and provolone cheese, chopped onion, and fresh garlic, after it's cooked we sprinkle our custom "garmano" (Romano cheese and garlic)on top.
$Salads
just the facts,, ma'am, the show opens at 11:00 a.m. daily with an exceptionslly fresh salad bar - only $4.25 dressings hidden valley ranch, honey mustard, low-fat Italian, blue cheese, house (pepercorn Parmesan) 1,000 IslandHouse (Size) salad
$2.75
our custom lettuce blend (including matchstick carrots), tomatoes, cucumbers, croutons, and dressing, add three toppings $3.75
Meal (Size) Salad
$6.00
triple size house salad for or add three more toppings and proof - it's the L.F.P.S.D.S (legendary flying pie seven dollar salad).
Toppings
0.00
cheddar, pineapple chunks, bacon bits, crumbled feta, spinach, pepperoncini, red onions, sunflower seeds, mushroom, pine nuts, whole olives, pepperoni.
$Traditional Combinations and Beer/Wine Complement
Contest Combo
$8.50-19.25
boont amber/ melini chianti the combo is undeniably our most popular pizza; it gets reams of fan mail and males the other pies jealous! this delectable combination has a brilliant blend of 6 meats and 4 veggies: pepperoni, sliced ham, Italian sausage, Italian salami, ground beef, linguica, sliced mushrooms, green pepper, onions, and olives, any 2nd 12" or 14" 1/2 of
Phosgo Supreme
$8.50-17.50
(it's pronounced foz-go) leffe Belgian blonde ale/santa rita cabernet sauvignon 120 the funny world is an acronym to help you remember the name of your new favorite pizza: pepperoni, ham, olive, sausage, green pepper, and onion: this 6-toppings delight is a sure bet. dmootp!(don't miss out on the phosgo) any 2nd 12" or 14" 1/2 off
Stromboli
8.50-17.50
Sierra nevada pale/ rabbit ridge zinfandel looking for something simple and you're not sure what the group will like: the flavorful stromboli is perfect for such situations. it starts with our famous red sauce, on savory sourdough, and then pilled on top is mozzarella, pepperoni, fresh Italian sausage, sliced onions and green peppers. any 2nd 12" or 14" 1/2 off
$Semi - Traditional and Beer/Wine Complement
Fromage A Trois
$8.50-15.25
paulaner hefe - weizen/garl graff riesling kabinett for all but the fussiest kids, this is a yummy step up from a plain cheese pizza, it's got an amazing melange of 3 different cheese: provolone, smoked gouda, and sharp cheddar, on our famous red sauce, with a light sprinkling of Italian herbs. any 2nd 12" or 14" 1/2 off
Samoan
$8.50-18.50
sierra navada pale/ oxford landing chardonnay looking for "hawaiian?" we've designed a delectable version that's pure ecstary for the Canadian bacon and pineapple pizza lower. provolone, smokked gouda, and sharp cheddar cheese blend perfectly with the pineapple and real Canadian bacon, and our famous red sauce lays a modest base line for the irresistible medley, resistance is futile! any 2nd 12" or 14" 1/2 off
No Vegy Pieway
8.50-18.75
ommegang / melini chianti this is the best all - meat pizza you'll ever devour: we wouldn't even think of putting any veggies on it!pepperoni, sliced ham, smoked link sausage, ground beef, and Italian sausage sit proudly amid exquisite 100% whole milk mozarella, on our famous red sauce. any 2nd 12" or 14" 1/2 off
$Non - Traditional Combinations and Beer/Wine Complement
Triple Pie
$8.50-16.25
triple pi ale/ rabbit ridge merlot our spiciest terifecta of three meats, three cheese, and three peppers should be enjoyed with a refreshing beverage near- by: did we mention that it is spicy? good: our famous red sauce is buried beneath ground beef, linguica, Italian sausage, pecorino Romano, mozzarella, sharp cheddar, green pepper, crushed red pepper, and jalapenos: it's got meat in every bite and it hearty enough to stand up to the triple pi ale it was designed to complement, any 2nd 12" or 14" 1/2 off
Denver Pie
$8.50-18.50
chimay grand reserve / oxford landing chardonnay this pie is named for the omelet - not the city, it began as a favorite on gourmet night; to avoid mutiny on other nights, we quickly gave it a home on our regular menu, order one today and you'll be so happy that we did! the denver has real Canadian bacon, mozzarella and cheddar cheese, sliced mushrooms, onions, and green peppers, and dliced tomatoes (put on fresh, after it's cooked), all atop our creamy alfredo sauce, any 2nd 12" or 14" 1/2 off
Zerto Magnifico
$8.50-18.00
spatan oktoberfest / rabbit ridge merlot warning: the intense zerto experience is addictive! fresh spinach is blended with provolone and Italian pecorino Romano cheese, atop an olive oil glaze: next it's covered with sliced Roma tomatoes and exquistite linguica, then a light dash of chopped garlic is added on top, we guarantee after two bites you'll think you're in Italy! any 2nd 12" or 14" 1/2 off
Acapulco Verde
8.50-15.00
negra modelo, rabbit ridge zinfandel this vibrant pie features our black bean sauce, mozzarella and sharp cheddar, sliced onion, and chile-n-lime verde sauce, fire roasted tomatoes and diced green onions are put on fresh after the tasty pie is cooked. if you'd like this pie with chicken, try #16 chile-n-lime any 2nd 12" or 14" 1/2 off
$Pesto Pizzas and Beer/Wine Complement
Pesto Primavera
$8.50-19.75
paulaner lager / folonari pinot grigio like artichoke hearts on a pizza? this is the one for your ! one of its two secrets is that this pizza is designed perfectly on whole wheat dough: the "vers" is topped with marinated artichoke hearts, sliced mushrooms and Roma tomatoes, it has a blended mixture of cheddar and mozzarella cheese, and its's finished off with a light sprinkling of garlic, we designed the perfect pesto sauce just for this pizza any 2nd 12" or 14" 1/2 off
Zambini
$8.50-18.00
glolsch, folonari pinot grigio a pizza can have a cult following our zambini is proof positive! this hot and spicy sourdough pizza is one of the star attractions we feature on gourmet night, it sports enough jalapenos for every slice, a savory cover of pesto sauce, mozzarella and provolone cheese, a blanket of sliced Roma tomatoes, a light sprinkling of sliced onions, fresh Italian sausage and a dash of fresh chopped garlic, with or without the sausage, this is an irresistible pie, any 2nd 12" or 14" 1/2 off
Sam I Am
8.50-16.25
pilsner urquell / oxford landing chardonnay don't let this modestly simple pie fool you-this ingenous vegetarian pesto pizza is bursting with astonishing flavor: it combines mozzarella and provolone cheese, sliced tomatoes, and fresh chopped garlic, all atop our delectable pesto sauce any 2nd 12" or 14" 1/2 off
$Beer
Alaskan Amber
$0.00
ale
Anchor Steam
$0.00
ale
Anderson Valley Boont
$0.00
ale
Anderson Valley IPA
$0.00
special
Aventinus
$0.00
dark
Ayinger Dunkel
$0.00
dark
Bitburger
$0.00
larger
Black butte
$0.00
dark
Celebrator
$0.00
dark
Chimay Blue
$0.00
belgian
Chimay Red
$0.00
belgian
Chimay White
$0.00
belgain
Corona
$0.00
lager
Delirium Tremens
$0.00
belgian
Delirium Nocturnum
$0.00
belgain
Fat Tire
$0.00
ale
Flag Porter
$0.00
dark
Flying Dog Tire Bite
$0.00
ale
Fosters
$0.00
larger
Framboise Raspberry Lambic
$0.00
belgian
Gouden Carolus
$0.00
belgian
Grolsch
$0.00
larger
Guinness Extra Stout
$0.00
dark
Kaliber
$0.00
non - alcohol
Leffe
$0.00
belgain
Melbourn Bros. Strawberry
$0.00
special
Negra Modelo
$0.00
dark
Newcastle
$0.00
ale
Ommegang
$0.00
ale
Paulaner Lager
$0.00
larger
Pilsner Urquell
$0.00
larger
Red Hook ESB
$0.00
ale
Res Stripe
$0.00
ale
Rolling Rock
$0.00
larger
Schneider Weisse
$0.00
special
Sierra Nevada Pale
$0.00
ale
Spaten Oktoberfest
$0.00
special
Spaten Optimator
$0.00
dark
Widmer Brothers
$0.00
special
Chicken Pizzas
Garlic Chicken
$8.50-19.75
red hook E.S.B./ santa rita cabernet sauvignon 120 onec your taste this dreamy delight you'll never again say that chicken doesn't belong on a pizza, our most popular chicken pizza is covered with tons of garlic marinated chicken, the perfect amount of sliced mushrooms, a handful of chopped green onions, all atop our mozzarella and creamy Alfredo sauce when you're ready to try a chicken pizza, this is the way to go any 2nd 12" or 14" 1/2 off
Mesquite Chicken
$8.50-18.50
alaskan amber / santa rita cabernet sauvignon 120 if you love barbecued chicken and pizza, we had you in mind when we created this! the simple ingredients delicately combine for a sizzling outcome! it starts with a little bit of our BBQ sauce, topped with yummy mesquite chicken over Mozzarella cheese, and then it's topped with fresh sliced green onions, any 2nd 12" or 14" 1/2 off
The Chile - N - Lime
8.50-19.75
negra modleo / rabbit ridge zinfandel for those of you who fancy chicken tacos and pizza, were are very excited to recommend this pie. yummy verde chicken is placed atop a union of our homemade black bean sauce, mozzarella and sharp cheddar cheese, and sliced onions after it's cooked, we finish it off with fire roasted tomatoes and chopped green onions. ole! any 2nd 12" or 14" 1/2 off
$Traditional Vegetarian Pizzas and Beer Wine Complement
Vegetarian
$8.50-18.00
pilsner urquell / oxford landing chardonnay this garden fresh pie sits atop whole wheat dough and our famous red sauce, whole basil leaves are tucked under mozzarella then piled on top are mushrooms, green peppers, onions, olives and zucchini, it's completed with some fresh chopped garlic and slived tomatoes that are either cooked or fresh on the side - you choose, any 2nd 12" or 14" 1/2 off
Low Fat Vegetarian
$8.50-16.00
pilsner urquell / oxford landing chardonnay a different harmony of everything the vegetarian has except there's a lot less mozzarella cheese, twice the sliced mushrooms and no olives: this is a delicious low fat pizza which we designed just for folks who are watching their fat intake: any 2nd 12" or 14" 1/2 off
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