Waterfront Seafood Market

Waterfront Seafood Market Menu

(515) 223-5106
2900 University Avenue, West Des Moines, IA 50266

Cold Appetizers


Herring in Wine Sauce
$4.75
Steamed Peel & Eat Shrimp
$6.50
Served chilled with our cocktail sauce on the side.
Kosher Smoked Salmon
11.95
Northwest style smoked salmon with choice of cucumber dill or horseradish sauce on the side.

$Hot Appetizers


1 lb. Prince Edward Island Blue Mussels
$8.95
Mussels are steamed in wine, garlic and butter with special herbs and spices and served with sourdough or French bread.
12 Pc East Coast Littleneck Clams
$10.95
Small, sweet east coast clams. Steamed in a white wine broth with our special seasoning blend.
Seared Ahi Tuna Sashimi
$14.95
Served with wasabi and soy.
Fried Oysters
$13.95
Freshly, lightly breaded, pan fried or deep fried.
Prince Edward Island Blue Mussels
$8.95
Mussels are steamed in wine, garlic and butter with special herbs and spices and served with sourdough or french bread.
Shrimp Key Largo
$10.95
Large shrimp wrapped in bacon with a spicy Jamaican sauce.
Cajun Barbecue Shrimp
$10.95
Tangy and tasty.
Breaded Clam Strips
$5.50
Fried golden brown.
Glazed Mushrooms
$7.50
Fried Rock Shrimp
$10.95
Tastes more like lobster than shrimp.
Coconut Shrimp
$10.95
Served with Sweet and sour or cocktail sauce.
Fried Calamari Strips
$7.95
Served with our homemade marinara sauce on the side.
Garlic Bread
$2.95
Oysters Rockefeller (4)
9.95
Broiled with spinach and hollandaise sauce.

$Soups


New England Clam Chowder
$4.95
Oyster Stew (Bowl)
$10.95
Made to order.
Creole Seafood Gumbo
4.95
Fresh seafoodandouille sausage, vegetables and rice in a creole broth.

$Salads

Served with French or sourdough bread.
Seafood Supreme
$8.95
A medley of crab, shrimp and vegetables prepared in its own dressing.
Tuna Salad
$7.95
Served on a bed of lettuce.
Salmon Pasta Salad
$8.75
Made from fresh salmon.
Grilled Shrimp
$14.95
Over a bed of lettuce, choice of dressing.
Grilled Salmon
$15.50
Over a bed of lettuce, choice of dressing.
Shrimp Salad
8.95
Tender gulf shrimp served chilled on a bed of crisp lettuce with sliced egg and tomato.

$Soups & Salads


Seafood Supreme Salad
$4.00
Salmon Pasta Salad
$7.50
Tuna Salad
$3.50
New England Clam Chowder
$5.95
Creole Seafood Gumbo
$5.95
Fresh seafoodandouille sausage, vegetables and rice in a creole broth.
Cole Slaw
1.75

$Sandwiches

Served on a kaiser roll, wheat bread or sourdough with lettuce, tomato and tartar sauce or cucumber dill sauce. Choice of cole slaw, French fried potatoes or Sweet potato fries. All sandwiches are Grilled (except cod).
Salmon
$11.95
Chicken Breast
$7.95
Salmon Burger
$9.95
Made in house.
Grilled West Coast Salmon Sandwich
$13.95
Fresh salmon fillet grilled and served on toasted sourdough bread with lettuce, tomato, honey dijon sauce and provolone cheese. Served with potato chips and dill pickle spear on the side.
Tuna Reuben
$15.95
Fresh tuna steak grilled and served on rye bread with sauerkraut, swiss cheese and 1000 island sauce. Served with potato chips and dill pickle spear on the side.
Halibut
$7.95
Topped with your choice of cheese. Fried only.
Tuna Salad
$5.95
Served with potato chips. Housemade.
Hamburger
$6.95
Grilled black angus.
North Atlantic Cod
7.95
Topped with your choice of cheese. Fried only.

$Po-Boy Sandwich

Served on French roll with lettuce, tomato, cocktail, and tartar sauce. Choice of cole slaw, French fried potatoes or sweet potato fries.
Andouille Sausage
$8.95
Louisiana.
Gulf Shrimp
$10.95
Texas.
Fried Oyster
$15.95
Delaware bay.
Catfish
$9.95
Carolina.
Scallops
$10.95
Sweet bay.
Rock Shrimp
12.95
Sweet.

$By The Pound

All items are lightly breaded or batter fried, with cocktail or tartar sauce.
Clam Strips
$4.25
Catfish
$6.95
Shrimp
$7.50
Large Fantail, fried golden brown.
Oysters
$16.95
Fresh east coast. Not breaded until ordered.
Rock Shrimp
$12.50
Sweet lobster like flavor.
Salmon
$11.25
Fresh Atlantic salmon.
Halibut Strips
$18.00
Fish
7.25
Cold water cod batter fried.

$Lobster

Lobster entrees are served with warm clarified butter and bibs.
Cold Water Lobster Tail
18.95

$Fried Specialties

Served in a basket with French fries or sweet potato fries, and cole slaw, also tartar or cocktail sauce and lemon wedges on the side.
Fish & Chips Basket
$10.95
Cold water cod batter fried.
Walleye Strip Basket
$22.95
Large Shrimp Basket
$9.45
Fried golden brown.
Rock Shrimp Basket
$11.95
Sweet lobster-like flavor.
Clam Basket
$7.95
Tasty fried clam strips.
Oyster Basket
$23.95
Fresh, lightly breaded and deep fried.
Catfish Strip Basket.
$12.95
Whole Catfish Basket
$12.95
Fresh farm raised, fried in cornmeal.
Chicken Basket
$8.95
Crispy strips.
Bay Scallop Basket
$9.95
Sweet, tender bay scallops.
Catfish Strip Basket
10.50

$Market Entrees

All entrees include your choice of two side dishes, baked potato, sweet potato, french fried potatoes, sweet potato fries, rice pilaf, garden salad, cole slaw, or steamed vegetables. Served with french or sourdough bread. A small cup of soup may be substituted for one side item.
Catfish
$16.95
Whole catfish lightly breaded with our cornmeal breading and fried. Boneless fillet can be grilled, pan fried, blackened or deep fried.
Mahi Mahi
$22.95
Orange Roughy
$21.95
Oysters
$25.95
Fresh, lightly breaded, pan or deep fried.
Rainbow Trout
$18.95
Rock Shrimp
$21.95
Sea Scallops
$28.95
Wild Gulf Shrimp
$23.95
Swordfish
$18.95
Ahi Tuna
$27.95
Tilapia
$17.95
Atlantic Salmon
$18.95
Walleye
25.95

$House Specialties


Hurricane Shrimp
12.50
Served with a spicy but not hot sauce with shrimp base, Worcestershire, chopped garlic, cayenne, dry thyme and honey. Served over linguini.

$House Favorites


Alaskan King Crab
$42.95
From the cold waters of the bering sea. Large legs steamed and served with warm clarified butter.
Prawns
$28.95
Jumbo Texas shrimp grilled, sauteed, fried or broiled.
Alaskan Snow Crab
$34.95
One pound of sweet snow crab clusters from the icy waters of Alaska, steamed and served with warm clarified butter.
Coconut Shrimp
$24.95
Large wild gulf shrimp, dipped in a tempura batter, rolled in coconut flake sand quick fried. Served with sweet and sour sauce.
Scallop Marucca
$29.95
Fresh atlantic sea scallops topped with seasoned bread crumbs, broiled with sherry, sweet butter and garlic, garnished with paprika.
Alaskan Style Salmon
$22.95
Fresh salmon rubbed with cracked peppercorns, brushed with natural honey and grilled.
Trout Amandine
$19.95
Fresh Idaho rainbow trout grilled and topped with roasted almonds.
Maryland Style Crab Cakes
18.95
Made from scratch with lump crab meat, old bay seasonings and sweet green peppers. Sauteed golden brown.

$From The Grill

Grilled fish with your choice of steamed vegetables or side salad. 4 to 5 Oz.
Catfish Fillet
$12.95
Chicken Breast
$10.95
Large Gulf Shrimp
$13.95
Tilapia
$9.95
Salmon Fillet
$12.95
Orange Roughy
$13.95
Rainbow Trout (Whole)
$13.75
Sea Scallops
16.95

$Sides


Sourdough Bread
$0.75
Rice Pilaf
$1.50
French Fried Potatoes
$2.25
Garden Salad
$4.25
House salad with choice of dressing.
Pasta
$2.50
Baked Potato
$1.95
Steamed Vegetables
$2.95
Cole Slaw
$1.50
Sweet Potato Fries
2.50

$Beverages


Flavored Tea
$2.95
Juice
$2.25
Pop
$2.25
Milk
$2.25
Tea
$2.25
Millstream Bottled Root Beer
$2.25
Perrier
$2.75
Flavored Lemonade
$2.95
Lemonade
2.25

$Combinations


Salmon & Halibut
$27.95
Favorite of the northwest.
Seafood Combo
$36.95
A cold water lobster tail, large gulf shrimp and fresh atlantic sea scallops broiled.
Shrimp & Scallops
$26.95
This entree can be prepared any way you wish, broiled or sauteed with special herbs and spices or lightly breaded and fried.

Menu for Waterfront Seafood Market is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu