Snacks and Starters
Chorizo Jalapeno Rangodns
$12.00
Chorizo cream cheese jalapeno dip inside a crispy rangoon wrapper.
Chips and Salsa
$4.00
Warm tortilla chips served with your choice of 3 handcrafted salsas pico de gallo, verde (tomatillo), rojo (red house tomato), or hot and smokey.
Chip and Queso
$7.00
Warmed tortilla chips with our special blend of exican cheese and chilies topped with pico de gallo.
Loadeo Queso
$9.00
Our special blend of Mexican cheeses and chilies, topped with house chorizo and pico de gallo.
Toro Roll
$11.00
4 fried flour tortillas stuffed with chicken, roasted corn, black beans and jack cheese. Served with poblano crema and a side of ranchero sauce.
Coconut Calamari
$12.00
Hand battered calamari strips in a light coconut batter, fried golden brown. Served with a side of habanero lime dipping sauce.
Shrimp Ceviche
$12.00
Fresh shrimp, avocado, Verde salsa, cilantro, mezcal and lime served with our warm tortilla chips.
Tuna Crudo
12.00
Herb seared, sashimi-grade ahi tuna, served rare with spicy aoli and jicama-slaw.
$Entrees
Ribeye
$38.00
14 oz. bone-in ribeye.
Filt
$38.00
8 oz. certified Angus beef filet.
Scallops
$26.00
Seared scallops on a roasted sweet corn puree.
Salmon
$24.00
Seared salmon drizzled with spiced honey glaze.
Pork Chop Al Pastor
$27.00
Achiote chili glazed bone-in porkchop with pineapple salsa.
Beef Short Ribs
$25.00
Slow braised beef short ribs served with poblano cream sauce.
Chicken
19.00
Roasted airline chicken breast atop a guajillo-spiced squash puree.
$For the Table
Mexican Cheesy Mashed Potatoes
$8.00
Mexican Street Corn
$6.00
Roasted corn with mayo.
Drunken Beans
$6.00
Served with beer braised pork.
Toro Rice
$5.00
Potatoes Guerrero
$7.00
Roasted Beets
$7.00
Grilled Asparagus
$7.00
Roasted Sweet Potatoes
8.00
$Street Foods
Street Taco
$5.00-5.00
Served with chopped onion and cilantro and your choice of a warm homemade flour or corn tortilla.
Seafood Taco
$7.00-8.00
Served with cabbage, our zesty spicy crema sauce, cilantro and your choice of a warm homemade flour or corn tortilla.
Quesadilla
$8.00
Our homemade flour tortillas with Mexican cheese blend. Served with side of salsa and sour cream.
Torta Ahogada
$11.00
Your choice of carne asada, chicken tinga or pork carnitas on a homemade Mexican sourdough roll topped with lettuce, tomato and mayo, served with a side of tomato chili dipping both and potatoes Guerrero.
Santa Maria Burger
$13.00
1/3 lb. queso-stuffed certified Angus beef patty, with guacamole and lettuce, served on a jalapeno roll with our signature toro abodobo spread and potatoes Guerrero.
Enchiladas
$14.00-17.00
3 enchiladas smothered with your choice of red or cheese sauce.
Fajitas
17.00-35.00
Fajitas served on a sizzling hot plate with seasoned onions, green and red peppers. Accompanied by warm flour tortillas and a side of sour cream and pico de gallo.
$Soup and Salads
Chopped Salad
$13.00
Mixed greens, tomato, sweet red onion and chihuahua cheese tossed in avocado ranch, topped with chicken tinga and tortilla strips.
Beet Salad
$10.00
Goat cheese flan, roasted beets, mixed greens and candied pepitas all tossed in a citrus vinaigrette.
Avocado Fruit Salad
$10.00
Spring greens, pears, mango, fried avocado, grapefruit and pickled sweet red onion. Severed with citrus chipotle vinaigrette.
Taco Tostada Salad
$13.00
Spring greens topped with pico de gallo , salsa, chihuahua cheese, sour cream, guacamole and carne asada.
Quinoa Salad
$10.00
Corn, black beans, roasted red peppers, avocado and orange slices tossed in a citrus vinaigrette.
Pozole Soup
$4.00-6.00
Pork and hominy stew, in a light chili broth, served with tortilla strips, cabbage and cilantro.
Creamy Chicken Tortilla Soup
$4.00-6.00
Pulled chicken in a creamy broth, topped with tortilla strips.
Fiesta Black Bean Soup
4.00-6.00
Black beans, corn, carrots and vegan broth topped with avocado and pico de gallo.
$Desserts
Churros and Chocolate
$7.00
Homemade churros served with Mexican-spiced chocolate.
Crema Catalana
$7.00
Lemon-orange Spanish style creme brulee.
Tres Leche Cupcake
$7.00
Tres leches soaked cake with dulce de leche filling, drizzled with caramel.
Mexican-Chocolate Brownie Sundae
$8.00
A Mexican spiced brownie topped with fried ice cream and brandy butterscotch sauce.
Hortchata Panna Cotta
$7.00
Traditional-Spiced rice custard with dulce de leche and cinnamon sugar.
Menu for El Toro is provided by findrestaurantmenu.com
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