Appetizers
Spinach Artichoke Dip
$9.50
A hot, creamy cheese dip filled with spinach and artichokes and served with a warm loaf of paseano bread.
Fettuccine Alfredo
$9.95
Fettuccine noodles glazed in a classic sauce of melted butter, luscious dairy cream and Parmesan cheese.
Tomato Bruschetta
$8.95
Four slices of a dense Italian bread topped with marinated tomatoes and baked with mozzarella cheese.
Paseano Bread
$8.95
An individual loaf of Italian-style bread, crispy on the outside, soft full texture on the inside. Served warm with a plate of olive oil, Parmesan cheese and cracked black pepper.
Toasties
$6.95
Ten thinly-sliced pieces of French bread seasoned and baked with Parmesan cheese to a golden crispness.
Garlic Bread
$6.95
Bakery fresh French bread, hand sliced and topped with garlic butter.
Sauteed Mushrooms
$8.95
A generous dish of tender, fresh mushrooms sauteed to full flavor and served piping hot!
Shrimp Cocktail
$11.95
Make your night on the town complete with five jumbo Gulf shrimp chilled and served with our tangy cocktail sauce!.
Baked Feta Dip
$9.50
Feta cheese baked between layers of oregano based red sauce and topped with fresh basil and served with a warm loaf of passano bread.
Salsiccia
$9.50
A third-pound of savory pork link sausage seasoned with seven herbs and spices. Have it by itself or with your choice of toppings: Mushrooms, Green Peppers, Onions, Sauerkraut, Tomato Sauce. Includes two pieces of garlic bread.
Meatballs
9.50
Three homemade meatballs baked to perfection in our homemade marinara sauce topped with melted mozzarella cheese. Served with two pieces of garlic bread.
$Soup and salads
Garden Salad
$9.95
A mixed greens salad topped with red onion slices, cucumbers, tomatoes and black olives. Served with two of our handmade toasties. Your choice of one of our house made dressings.
Greek Salad
$12.95
A bed of leafy greens garnished with Roma tomatoes, cucumbers, red onions, pepperoncini peppers, Feta cheese and Kalamata olives. Served with our house made Greek dressing.
Dinner Salad
$5.92
Our crisp lettuce salad with your choice of dressing. May we suggest our famous Brown Bottle Italian?.
Chef Salad
$12.95
Smoked ham, Cheddar cheese, boiled egg, Roma tomatoes, cucumbers, green peppers, green onions and ripe olives covering a harvest of leafy greens.
Caesar Salad
$9.95
Crisp Romaine lettuce tossed with buttery seasoned croutons and grated Parmesan cheese in a creamy Caesar dressing garnished with red onion rings.
Pint of Homemade Dressing
8.95
Take a pint of our homemade dressing home with you and perfect for any occasion!.
$Pasta
Lasagna
$16.95
Noodles layered with a hearty beef and port meat sauce, sliced ham, fresh mushrooms and a herbed ricotta baked with a bountiful topping of mozzarella.
Seafood Lasagna
$19.95
Shrimp, scallops and crabmeat sautéed in a white wine and mixed with a three cheese and garlic sauce. Layered with lasagna noodles and topped with mozzarella cheese.
White Lasagna
$17.95
A new twist on an old favorite. Chicken, Swiss cheese and mushrooms layered between lasagna noodles and baked to perfection in a rich tarragon cream sauce.
Vegetarian Lasagna
$16.95
Layers of fresh spinach noodles with a variety of cheeses in a creamy white sauce against layers of marinara sauce, topped with mozzarella and baked to a golden brown.
Eggplant in Casserole
$16.95
ucculent royal purple eggplant with a combination of mozzarella cheese, rigatoni and basil-based tomato sauce.
Manicotti
$16.95
Large tender tubes of pasta stuffed with your choice of:-Seasoned beef mixture -Three cheese blend -Combination one beef, one cheese All baked in a marinara sauce.
Canelloni
$16.95
Large tender tubes of pasta stuffed with a three cheese blend wrapped in a slice of ham and then baked in a buttery white wine sauce.
Chili Pepper Penne
$15.95
Chili-flavored creamy tomato sauce sautéed with penne.
Prosciutto with Fresh Mushrooms
$19.95
Prosciutto ham and fresh mushrooms sautéed in an Alfredo sauce with a hint of garlic all blended into a generous portion of fettuccine.
Baked Ziti
$16.95
A classic Italian dish! Ground beef and Italian sausage, tomato sauce, ricotta cheese and fresh rosemary mixed with ziti pasta, topped with mozzarella and baked.
Fettuccine
$14.95
A plate of freshly cooked egg noodles embraced with your choice of sauce: - Herbed Butter Sauce just a touch of garlic, lemon and dill - Seasoned Meat Sauce.
Spaghetti
Three Cheese Raviolis
$15.95
A blend of three cheeses stuffed into round raviolis with your choice of sauce.
Fusili with Fresh Mushrooms
$16.95
Corkscrew pasta sautéed with fresh mushrooms in a creamy Alfredo sauce with a hint of beef bouillon.
Garlic Chicken
17.95
A diced, seasoned chicken breast sautéed with pea pods, mushrooms, pine nuts and Roma tomatoes tossed in a heart-healthy virgin olive oil with delicate angel hair pasta.
$Thin Crust Pizza
House Special
A balanced combination of Pepperoni, Canadian Bacon, Salami, Sausage, Mushroom, Black Olive, Green Olive, Green Pepper and onion.
Meat & Poultry
Prime Rib
$24.95
A choice cut of tender beef, slow-roasted to your specifications, on a plate of steaming, savory juices. Not responsible for well done prime. 12-ounce portion.
Veal Parmesan
$20.95
A portion of tender veal baked in a special tomato sauce flavored with Parmesan cheese, garnished with ham strips and topped with melted mozzarella.
Veal Marsala
$20.95
A portion of tender veal baked in a special Marsala sauce and garnished with fresh mushrooms and mozzarella cheese.
Fiorentina Chicken
$18.95
A juicy breast of chicken baked in a rich tomato sauce and garnished with ham and ripe black olives
Chicken Marsala
$18.95
A juicy breast of chicken baked in a rich Marsala sauce and garnished with fresh mushrooms and mozzarella cheese.
Chicken Parmesan
$18.95
A juicy breast of chicken baked in a special tomato sauce, flavored with Parmesan cheese, garnished with ham strips and topped with melted mozzarella.
Chicken Dijon
$18.95
A boneless chicken breast baked in a honey Dijon mustard sauce with mozzarella cheese, green pepper and onions.
Mediterranean Chicken
18.95
A boneless chicken breast baked with a tough of lemon, olive oil and Mediterranean seasonings. Served on a plate of steamed vegetables.
$Seafood
Our Seafood are served with salad and two slices of garlic bread.Shrimp in Butter Sauce
$23.95
Butterflied jumbo shrimp sprinkled with bread crumbs and baked in a savory sauce of real butter, garlic, dill and lemon. Served on a platter of steaming fettuccine with Parmesan.
Salmon Veneto
$20.95
A generous portion of buttery salmon baked in a white wine, mushroom and caper sauce. Served with a side of seasoned wild rice pilaf.
Baked Scallops
$19.95
Large, flavorful bay scallops in lemon butter sauce with chives all coated with a sprinkling of buttered bread crumbs and baked until golden brown. Served with a side of spaghetti marinara.
Greek Shrimp
$23.95
Jumbo shrimp sautéed with onion, celery, green onion, garlic, tomato and oregano in white wine then baked to a bubbly perfection with feta cheese and parsley. Served on a platter of your choice of angel hair pasta or rice pilaf.
Orange Roughy Parmesan
$20.95
A choice, 8-ounce fillet of orange roughy topped with a buttery Parmesan sauce, touched with green onion and baked to a golden brown. Fantastic! Served with side of spaghetti marinara.
Baked Codfish
18.95
A generous portion of ocean-netted cod baked with your choice of: - Lemon butter sauce - Creamy white wine with mushroom sauce Served with a side of spaghetti marinara.
$Sandwiches
All of our sandwiches are served with salad & chips.Hot Italian Sausage
$13.50
Our spicy Italian sausage is homemade with special herbs and spices, topped with mozzarella and zesty tomato sauce; baked to perfection on a personal French loaf painted with garlic butter.
Ham & Cheese
$12.95
Smoky Canadian bacon-style ham and Cheddar cheese baked atop a personal-sized loaf of French bread drizzled with garlic butter.
Roast Beef
$13.50
Layers of juicy, sliced roast beef atop a toasted loaf of French bread with mozzarella cheese and served with hot au jus.
Submarine
$12.95
Lean, tender ham and spicy thuringer on a persona-sized loaf of French bread, covered with tangy tomato sauce and a layer of mozzarella cheese; baked until the cheese is melted and golden brown.
Meatball Submarine
$13.50
Four house made meatballs atop a French loaf baked with marinara sauce and mozzarella cheese.
Open Faced Prime Rib
$15.95
9 oz. slice prime rib, cooked medium, on garlic French toast with cheese. Served with au jus on the side.
Menu for The Brown Bottle is provided by findrestaurantmenu.com
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