Orchard Green Menu

Name: Orchard Green
Telephone: (319) 354-1642
Price range: $$$

(319) 354-1642

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521 South Gilbert Street, Iowa City, IA 52240

American, Mediterranean

Restaurant Website

$$$$$

Main

Appetizers

Crab Cakes

$12.00

Green tomato tarter, mango puree and avocado.

Vegetable Frito Misto

$10.00

Asparagus, broccoli, mushrooms, onions, zucchini and tomatoes.

Hummus

$10.00

Truffle, crispy vegetables, pita and crostini.

Focaccia

$6.00

Kalamata olives, roasted garlic and rosemary.

Escargot

$10.00

Shiitake mushroom fricassee with polenta, grilled radicchio and veal jus.

Polenta

$9.00

Tomato, chevre, garlic spinach and portabellas.

Mussels

$10.00

Garlic, cilantro and harissa.

Fried Oysters

$12.00

Egg salad, mustard aioli & cured lemon

Brussels

$11.00

Honey, balsamic, bacon, shallots & pecans

Pork belly

$13.00

Korean BBQ, gingered tomatillo slaw, & beech mushrooms

Falafel

12.00

Hummus, tomatoes, arugula & truffle aioli

$Soups

Lobster Butternut Squash Bisque

$6.00

Pepitas, chives and tarragon.

Potato Leek

6.00

Parsley & crispy brussels

$Salads

Summer Kale

$8.00

Cranberries, cherriesand almonds, reggiano Parmesanand honey lemon vinaigrette.

Baby Iceberg

$7.00

Amish bleu, bacon, cucumber, onion, tomato and crouton.

Beet

$7.00

Arugula, chevre crumbles, pistachios and sweet beet vinaigrette.

Iceberg

$7.00

Cucumber, grape tomato, onion & Maytag blue

Beet

$7.00

Arugula, red onions, pistachios, & Chevre crumbles; sweet beet vinaigrette

Caesar

7.00

Romaine; Reggiano parmesan, black pepper & croutons

$Boards

Smoked Fishes

$14.00

Salmon, salmon pastrami, whitefishand trout, mousseand roe, preserved lemon, avocado and capers.

Charcuterie

$14.00

Bresaola, coppa, sopressa, Spanish chorizoand calabrese, duck pate, mustardand gherkins.

Artisan Cheese

14.00

Preserves, fruits, honeycomb & four cheese

$Entrees

Pork Rib Chop

$32.00

Foie gras, fingerling bacon balsamic fricassee, brussels

Pork Saltimbocca

$28.00

Sage, prosciutto, shallots & sherry; asparagus, polenta & veal jus

Ruby Red Trout

$26.00

Lightly blackened, island fruit salsa, charred broccoli and yam flan, mango puree.

Braised Duck

$27.00

Peaches, cranberriesand mango, roasted sweet potatoes.

Potato Crusted Halibut

$32.00

Roasted garlic & wild mushroom ragout with string beans

Farro & Zucchini

$24.00

Vegan. Arugula avocado corn slaw, jalapeno cakes, chipotle red pepper puree.

Filet Mignon

$37.00

Roasted garlic crusted, red onion confit, broccoli and scalloped potatoes.

Arctic Char

$30.00

Lobster, sweet cornand bacon fricassee, risottoand asparagus.

Moroccan Pork

$24.00

Avocado, yellow corn, polenta and manchego cheese fondue.

"Cowboy" Ribeye

$39.00

Bone-in, grilled vegetables and cheddar potatoes.

Bouillabaisse

$26.00

Shrimp, scallops, musselsand fishes with tomato, saffron and celery, risotto.

Whitefish

$25.00

Pistachio crusted, asparagus, artichokesand preserved lemon, potato pancakes.

Shrimp & Scallops

$28.00

Heirloom tomato, garlicand basil, fresh linguine.

Menu for Orchard Green is provided by findrestaurantmenu.com

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