Vern's Restaurant & Lounge American

Vern's Restaurant & Lounge Menu

(515) 987-0702
15970 Hickman Rd, Clive, IA 50325
$$$$$

Starters


Buttermilk Onion Rings
$5.95
Served with chipotle ketchup.
Italian Antipasto
$9.95
Roasted red peppers, roasted garlic, fresh mozzarella and prosciutto, served with crostinis.
Shrimp Cocktail
$8.95
With gazpacho cocktail sauce.
Calamari
$9.95
Hand breaded with basil aioli and marinara.
Balsamic Marinated Portabella Mushroom
7.95
With fresh mozzarella and red pepper relish.

$Soups & Salads

Dressings: balsamic vinaigrette, dorothy lynch, honey mustard, maytag blue cheese, parmesan peppercorn, ranch, and soy ginger vinaigrette.
Chicken Noodle Soup
$3.50
Soup Du Jour
$3.50
Romaine Wedge Salad
$7.95
With cherry tomatoes, shaved red onion, carrots, cucumber and choice of dressing. Add grilled chicken, salmon, or shrimp for $3.00.
Classic Caesar Salad
$8.95
Add grilled chicken, salmon, or shrimp for $3.00.
Seared Tuna And Spinach Salad
$11.95
Snow peas, shaved red onion, and soy ginger vinaigrette.
Cobb Salad
$9.95
Ham, chicken, cherry tomatoes, cheddar and blue cheeses, boiled egg, bacon and choice of dressing.
Blackened Salmon Salad
11.95
With romaine lettuce, cherry tomatoes, smoked almonds, and parmesan peppercorn dressing.

$Pastas

All pastas served with a side house salad and choice of dressing.
Broccoli Penne
$14.95
In a garlic cream sauce. Add grilled steak, chicken, or shrimp for $3.00.
Farfalle Marinara
$15.95
With fresh mozzarella and parmesan cheese. Add grilled chicken, shrimp, or graziano bros. Sausage for $3.00.
Chili Lime Chicken
$16.95
Seasoned chicken, sweet corn, and red peppers in an alfredo sauce.
Shrimp And Prosciutto Rigatoni
$17.95
With tomatoes and parmesan cheese in a garlic cream sauce.
Beef Tips And Farfalle
16.95
Tomato cream sauce with peppers, red onions, and mushrooms.

$Entrees

All entrees served with a side house salad and choice of dressing.
Red Snapper
$18.95
Pan roasted with artichoke hearts, shallots, and capers served with steamed broccoli, atop a bed of linguine.
Yellowfin Tuna
$20.95
Sesame crusted with soy reduction, wasabi aioli, pickled ginger, with grilled asparagus and roasted fingerling potatoes.
Atlantic Salmon
$19.95
Grilled with sauteed spinach and herbed butter sauce and herbed butter mashed potatoes.
Shrimp
$17.95
Sauteed in garlic, shallot, lemon, with chef's fresh vegetables and risotto.
Mahi Mahi
$19.95
Parmesan crusted with grilled asparagus and garlic mashed potatoes.
Statler Chicken Breast
$18.95
Pan seared front quarter with bearnaise sauce, steamed broccoli, and roasted fingerling potatoes.
Chipotle Chicken
$16.95
Grilled boneless breast with herbed chipotle gravy, and red pepper relish, and herbed butter mashed potatoes.
Walnut Crusted Chicken
$15.95
Pan seared, finished with a maple glaze, steamed broccoli, and herbed butter mashed potatoes.
Pork Tenderloin Medallions
$17.95
Wild mushroom cream sauce, truffle oil, chef's fresh vegetables, and garlic mashed potatoes.
Bone In Iowa Chop
$19.95
14 Oz cider glazed, served with warm apples, chef's fresh vegetables, and roasted fingerling potatoes.
Bacon Wrapped Pork
$18.95
Two filets brushed with a honey barbeque sauce, chef's fresh vegetables, and herbed butter mashed potatoes.
Beef Tenderloin Medallions
$28.95
Two choice cut medallions in a bleu cheese fonduta. Hollandaise topped grilled asparagus and garlic mashed potatoes.
Steak Deburgo
$28.95
Two choice cut medallions with a signature sauce, chef's fresh vegetables. Choice of a baked, garlic mashed, or herbed butter mashed potatoes.
Lemon Pepper Sirloin
$25.95
12 Oz prime cut served in a demi glace with steamed broccoli. Choice of a baked, garlic mashed, or herbed butter mashed potatoes.
Marinated Teriyaki Sirloin
24.95
12 Oz prime cut, with hollandaise topped grilled asparagus. Choice of a baked, garlic mashed, or herbed butter mashed potatoes.

$Grilled To Perfection

All of vern's prime and choice cut steak selections are usda angus master cut beef. All grilled to perfection selections served with a side house salad, choice of dressing, and 2 side accompaniments.
Prime Cut Beef
$34.95-24.95
8 Oz filet mignon, 14 oz new york strip, 16 oz cowboy rlbeye, 12 zo sirloin.
Choice Cut Beef
$27.95-23.95
8 Oz filet mignon, 14 oz new york strip, 12 oz ribeye.
Pork
$17.95-18.95
14 Oz bone in lowa chop, bacon wrapped pork filets.
Side Accompaniments
Baked potato, garlic mashed potatoes, herbed butter mashed potatoes, roasted fingerling potatoes, risotto, chef's fresh vegetables, sautéed spinach, steamed broccoli, or hollandaise topped grilled asparagus.
Toppers
2.00
Wild mushroom cream sauce, demi glace, maytag blue cheese fonduta, honey barbeque, chipotle gravy, bernaise, sauteed mushrooms, carmelized onions. (Each).

$Lounge Menu


Buttermilk Onion Rings
$5.95
Served with chipotle ketchup.
Spinach And Artichoke Dip
$7.95
With lemon and cracked pepper, crudites, and pita chips.
Calamari
$9.95
Hand breaded with basil aioli and marinara.
Buffalo Wings
$7.95
10 Wings with crudites and blue cheese or ranch dressing.
Artisanal Cheese Plate
$8.95
Mixture of cheeses, candied nuts, fresh fruit, and pita chips.
Stuffed Mushroom Caps
$7.95
Graziano bros. sausage, parmesan, and marinara.
Brie Encroute
$8.95
Baked brie in a puff pastry with raspberry port sauce.
Shrimp Skewer
$7.95
8 Grilled shrimp glazed with honey barbeque sauce.
Classic Bruschetta
7.95
Marinated tomatoes, garlic, red onion, fresh mozzarella with crostini's.

$Lounge Menu - Vern's Spiedies

Marinated, skewered, grilled, and served with a dipping sauce and Italian bread.
Lemon Garlic Pork
$7.95
BBQ Chicken
$7.95
Traditional Beef
$9.95
Teriyaki Chicken
$7.95
Teriyaki Beef
9.95

$Lounge Menu - Soup


Chicken Noodle
$3.50
Soup Du Jour
3.50

$Lounge Menu - Pizza


Pizza
9.95-7.95
House combination pepperoni, graziano bros. sausage, ham, green peppers, red onion, mushrooms 1st topping, 2 topping.

$Kids Menu

Available for those 12 and younger.
Penne Pasta
$4.95
With butter and parmesan.
Penne Pasta With Marinara Sauce
$4.95
Hamburger
$4.95
With french fries.
Cheese Burger
$4.95
With french fries.
Chicken Fingers
$4.95
With french fries.
Cheese Pizza
$4.95
Pepperoni Pizza
$4.95
Sausage Pizza
$4.95

Soup And Salad

Dressings: balsamic vinaigrette, dorothy lynch, honey mustard, maytag blue cheese, parmesan peppercorn, ranch, and soy ginger vinaigrette.
Chicken Noodle Soup
$3.50
Soup Du Jour
$3.50
House Salad
$4.95
Cherry tomatoes, cucumbers, carrots, and choice of dressing. Add grilled steak, chicken, or shrimp $3.00.
Classic Caesar Salad
$7.95
Add grilled steak, chicken, or shrimp $3.00.
Cobb Salad
$7.95
Ham, chicken, cherry tomatoes, cheddar and blue cheeses, boiled egg, bacon, and choice of dressing.
Tuna And Spinach Salad
$8.95
Snow peas, shaved red onion, and soy ginger vinaigrette.
Blackened Salmon Salad
$8.95
Romaine lettuce, cherry tomatoes, smoked almonds, and parmesan peppercorn dressing.
Soup And Salad
6.95
Pair a house salad with a cup of soup.

$Hot Sandwiches

All sandwiches served with a pickle and choice of- french fries, seasoned fries, coleslaw, potato salad, or fresh fruit.
Vern's Burger
$7.95
Topped with ham, sauteed mushrooms, and swiss cheese.
Hamburger
$6.95
Add american, cheddar, pepper jack, or swiss cheese $0.50 each, add maytag blue cheese $1.00, add bacon $1.00.
Steak Sandwich
$10.95
Flat iron cut, swiss cheese, with a side of au jus.
Hot Beef Sandwich
$8.95-5.95
Roast beef, served open faced with mashed potatoes and gravy (1/2 order).
Philadelphia Style Cheese Steak
$7.95-6.95
steak or chicken on a hoagie with green peppers, onions, and swiss cheese. (Steak, chicken).
Chicken Sandwich
$7.45
Bacon, swiss cheese, and dijon mustard.
Pork Tenderloin
$6.95
Hand breaded or grilled with herbed mayo.
Sausage Sandwich
$7.95
Graziano bros. sausage on a hoagie with mozzarella, basil, and marinara.
Grouper Filet Sandwich
$8.95
Hand breaded or grilled on a hoagie with tartar sauce.
Chipotle Steak Wrap
$8.95
Sliced steak with mixed greens, salsa, roasted red pepper relish, and pepper jack cheese.
Chicken Caesar Wrap
7.95
Grilled chicken with romaine lettuce, parmesan, and caesar dressing.

$Cold Sandwiches

All sandwiches served with a pickle and choice of- french fries, seasoned fries, coleslaw, potato salad, or fresh fruit.
Ham And Prosciutto
$6.95
On foccacia with swiss cheese and herbed mayo.
Turkey BLT
$6.95
On foccacia with herbed mayo.
Turkey Wrap
$6.95
Tomato, lettuce, basil, fresh mozzarella, and olive oil.
1/2 Sandwich And Soup
6.95
Pair any 1/2 cold sandwich with a cup of soup.

$Pastas


Shrimp And Prosciutto Rigatoni
$9.95
With tomatoes and parmesan cheese in a garlic cream sauce.
Chili Lime Chicken Alfredo
$8.95
Seasoned chicken, sweet corn, and red peppers on a bed of fettuccine.
Broccoli Penne
$6.95
In a garlic cream sauce. Add grilled steak, chicken, or shrimp $3.00.
Farfalle Marinara
$7.95
With fresh mozzarella and parmesan cheese. Add grilled chicken, shrimp, or graziano bros. sausage $3.00.

Menu for Vern's Restaurant & Lounge is provided by findrestaurantmenu.com

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