On Fries
Fort Bragg
$10.00
Cream chipped beef.
Milwaukee
$10.00
Beer and bourbon cheese, bacon.
Santa Fe
$10.00
Green chili, pulled pork, queso fresco.
Montreal
$10.00
Cheese curds.
Cusco
10.00
Lomo saltado gravy, aji amarillo sauce, roasted tomatoes and onions.
$On Naan
Campania
$9.00
Fresh mozzarella, roasted tomatoes, pesto, balsamic reduction.
Agra
$9.00
Garam masala, paneer cheese, mint chutney, spiced dried peas.
Tangier
$9.00
Hummus, chermoula, oil cured moroccan olives.
Busan
$9.00
Pulled pork, kimchi, bulgogi aioli.
Mystras
9.00
Goat cheese, salami, spicy olive relish.
$Featured Item
Fort Meade
$9.00
Cream chipped beef on toast with side.
Grilled Cheese
9.00
White cheddar, American, provolone, goat cheese aioli with side.
$On A Burger
Quarter pound locally sourced beef, seasoned, smashed, and seared to medium well. All burgers include a side of fries. Lettuce, tomato, pickle, onion available upon request. Gluten-free buns available.Marrakesh
$12.00
Chermoula, goat cheese, hummus, oil cured moroccan olives.
New Orleans
$13.00
Mortadella, ham, salami, mozzarella, provolone, spicy olive relish.
Melbourne
$12.00
White cheddar, pickled beets, grilled pineapple, over east egg, spicy chili aioli.
Omaha
$11.00
Pastrami, swiss, sauerkraut, 1000 Island dressing.
Saigon
$13.00
Ham, mortadella, cucumber, cilantro, pickled jalapeno, carrot & radish, mayonnaise.
El Paso
$12.00
Smoked pulled pork, green chili gravy, queso fresco crumbles.
Maui
$13.00
Spam, teriyaki glazed onions, provolone, grilled pineapple.
Lima
$11.00
Lomo saltado gravy, tomatoes, onions, aji amarillo sauce.
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