Cactus

Cactus Menu

(808) 261-1000
767 Kailua Road, Kailua, HI 96734
$$$$$

Sopas, Ensaladas, Tostadas


Today's Soup
$5.00-9.00
Feijoada
$6.00-11.00
Our version of this nacional dish of brazil, black beans, house-made chorizo, arroz blanco
Nuevo Panzanella
$9.00-14.00
Vine ripe Hauula tomatoes, roasted poblano chiles, avocado, crispy cornmeal croutons, queso fresco, aji amarillo vinaigrette
Tostada with Grilled Local Day Boat Fish
A.Q. Kula romaine, guacamole, roasted kahuku corn relish, cotija, ho farms cucumber, tomato, pineapple-rocoto vinaigrette
Nalo Arugula & Kiawae Smoked Jidori Chicken
$12.00-16.00
Waialua mango escabeche, big isle goat cheese, charred corn, avocado, toasted pepitas, sour orange mojo, crispy tortilla rajas
Cactus Caesar
$7.00-12.00
Kula baby romaine, charred kahuku corn, argentine parmesan, warm cornmeal croutons, organic meyer lemongarlic vinaigrette
Chilean Avocado Salad
9.00-12.00
Sumida watercress, ho farms tomatoes, organic sharwill avocado, sweet onion, crispy choclo corn, pineapple-rocoto vinaigrette

$Pinchos & Shareables


House Made Argentine Fry Bread
$3.00-6.00
Ewa pineapple, manzano chile jelly
Cactus Guacamole
$11.00
Poamoho organic avocados, just made chips, tres salsas
Local Squash, Big Island Goat Cheese Croquetas
$4.00-7.00
Roasted hauula tomato-chipotle sauce
Big Island Boar Picadillo Empanadas
$6.00-12.00
Waialua mango-tamarind salsa
Today's Ceviche Inspirations
A.Q. Traditional garnishes and accoutrements
Smoked Jidori Chicken Coyotas
$7.00-12.00
Cotija cheese, local vegetable escabeche, tomatillo-avocado salsa
Fried Guindilla Peppers
5.00-8.00
Local sea salt, organic tahitian lime

$Happy Hour - Pinchos


Mayan Nuts
$3.00
Peanuts, crispy vholoco corn and pepitas, tossed with a sweet and spicy, red chile sea salt
Housemade Shinsato Farm's Pork Chorizo de Argentina
$8.00
Chimichurri puree, grilled bread
Cactus Guacamole
$11.00
Poamoho organic avocados, just made chips, tres salsas
Papas Huancaiana
$6.00
Crispy fingerling potatoes, sea salt, huancaiana sauce
Local Squash
$4.00
Big Island goat cheese croquetas roasted hauula tomato, chipotle chile sauce
Housemade Shinsato Farm's Chicharrone
$7.00
Jalapeno, lemon, sea salt, black truffle
Penn Cove Mussels
$12.00
Simmered in a hauula tomato romesco, house made chorizo, aromatic vegetables and grilled bread
Big Island Boar Picadillo Empanadas
$6.00
Island mango tamarind salsa
Just Made Chips and Island Inspired Seasonal Salsa
$5.00
Warm Manzanilla
$5.00
Olives in killer olive oil, black garlic, grilled tomato bread
Smoked Jidori Chicken Coyotas
$7.00
Cotija cheese, tomatillo, avocado salsa, vegetable escabeche
Tortilla Espana
$6.00
Local eggs, potatoes, onions, sweet peppers, garlic, roasted tomato aioli
Chile Fries
$8.00
Sweet potato papas, fritas, date, kukui nut mole, queso fresco
Housemade Argentine Fry Bread
$3.00
Maui pineapple, rocoto chile jelly
Turkey Chorizo and Potato Taco
4.00
Queso fresco pickled red cabbage, salsa mexicana

$Platos de Fondos


Local Day Boat Fish in Fresh Banana Leaves
A.Q. Coconut, arroz blanco with sweet plantains, charred Hauula tomato, seasonal local vegetables, naked cow dairy butter with chile and lime
Kuahiwi Ranch, Big Island, Grass Fed Short Ribs
$25.00
Braised with red chile malbec and big Island chocolate. Maui sweet onions fritas, arroz con crema
Pan Roasted Jidori Chicken Breast, Cilantro Risotto
$18.00
Meyer lemon confit, manzanilla olives, vino blanco, aji amarillo
Cedar Shoal's Clams
$19.00
Simmered in a roasted Hauula tomato romesco. House made chorizo, aromatic vegetables, shinsato farm's chicharrones, grilled bread
Big Island Sirloin Asado and Smoked Hamakua Mushroom Tacos
$16.00
Hand-made corn tortillas, chimichurri puree, queso fresco, onions escabeche, arroz verde and charro tomato pinto beans
Slow-Roasted Shinsato Farm's Pork Shoulder Pernil
$19.00
Tamarind agave glaze, waialua mango escabeche, whipped potatoes, naked cow jalapeno butter
Cilantro Risotto, Big Island Goat Cheese Mousse
$16.00
Charred hauula tomatoes, kahuku corn, cotija cheese
Enchilada with Roasted Kabocha Pumpkin
$18.00
Big Island goat cheese and roasted green chiles. Medjool date, kukui nut mole, queso manchego
Maple Leaf Muscovy Duck Carnitas
$19.00
Tomatillo-jalapeno marmalade, arroz blanco with sweet plantains, roasted local vegetables
Brazilian Mariscada of Local Seafood with Farofa Dumplings
$25.00
Local day boat fish, kauai shrimp, cedar shoal's clams and penn cove mussels simmered in a roasted tomato, coconut milk-infused shellfish broth with kaffir lime, garlic and malagueta chile
Crispy Potato and Island Taro Croquetas
$16.00
Manchego cheese, roasted tomato red chili sauce, charred kahuku corn, hamakua mushroom-roasted green chile escabeche
Kulana, Big Isle, Grass-Fed Top Sirloin Parrilla
$22.00
Seared with molokai red sea salt rub, crispy fingerling potato salad, nalo arugula, ho farms tomatoes, onion escabeche, cabrales bleu cheese aioli
Today's Daily Day Boat Fish Inspiration
A.Q.
Crispy, Masa Crusted Chicken Breast
$16.00
Himalayan red quinoa, black bean risotto, green papaya slaw, chipotle crema
Seared Kauai Shrimp Tacos, Garlic Chile Mojo
18.00
Hand made corn tortillas, red cabbage slaw, waialua mangotamarind salsa, arroz blanco with sweet plantains and charro tomato pinto beans

$Sides


Red Chile Sweet Potato Frites
$5.00
Vegan Charro Tomato Pinto Beans
$5.00
Arroz con Crema
$5.00
Arroz Verde
$5.00
Local Vegetable Slaw with Papaya Seed Vinaigrette
$5.00
Himalayan Red Quinoa Black Bean Risotto
$5.00
Whipped Potatoes with Jalapeno Butter
$5.00
Just Made Chips & Salsa
$5.00

Sopas, Ensaladas, Tostadas


Today's Soup
$5.00-9.00
Feijoada
$6.00-11.00
Our version of this nacional dish of brazil, black beans, house-made chorizo, arroz blanco
Nuevo Panzanella
$9.00-14.00
Vine ripe hauula tomatoes, roasted poblano chiles, avocado, crispy cornmeal croutons, queso fresco, aji amarillo vinaigrette
Tostada with Grilled Local Day Boat Fish
A.Q. Kula romaine, guacamole, roasted kahuku corn relish, cotija, ho farms cucumber, tomato, pineapple-rocoto vinaigrette
Nalo Arugula & Kiawae Smoked Jidori Chicken
$12.00-16.00
Waialua mango escabeche, big isle goat cheese, charred corn, avocado, toasted pepitas, sour orange mojo, crispy tortilla rajas
Cactus Caesar
$7.00-12.00
Kula baby romaine, charred kahuku corn, argentine parmesan, warm cornmeal croutons, organic meyer lemongarlic vinaigrette
Chilean Avocado Salad
$9.00-12.00
Sumida watercress, ho farms tomatoes, organic sharwill avocado, sweet onion, crispy choclo corn, pineapple-rocoto vinaigrette
Tijuana Cobb with Masa-Crusted Chicken Breast
16.00
Hauula vine ripe tomato, apple wood smoked bacon, avocado, charred kahuku corn relish and queso fresco on a bed of nalo greens tossed in aji amarillo vinaigrette

$Pinchos & Shareables


House Made Argentine Fry Bread
$3.00-6.00
Ewa pineapple, manzano chile jelly
Cactus Guacamole
$11.00
Poamoho organic avocados, just made chips, tres salsas
Local Squash, Big Island Goat Cheese Croquetas
$4.00-7.00
Roasted hauula tomato-chipotle sauce
Big Island Boar Picadillo Empanadas
$6.00-12.00
Waialua mango-tamarind salsa
Today's Ceviche Inspirations
A. Q. Traditional garnishes and accoutrements
Smoked Jidori Chicken Coyotas
$7.00-12.00
Cotija cheese, local vegetable escabeche, tomatillo-avocado salsa
Fried Guindilla Peppers
5.00-8.00
Local sea salt, organic tahitian lime

$Taqueria

All tacos served in pairs on hand-made corn tortillas with choice of one side. Add chicken vaca frita, roasted local veggies, pork al pastor, turkey chorizo $4.00
Turkey Chorizo
$11.00
Pork al pastor, chicken vaca frita or flank steak al carbon. All tacos served with pickled red cabbage and queso fresco. House-made chorizo with waianae potato, salsa mexicana, shinsato pork with pineapple pico de gallo, jidori chicken braised with onions, garlic chiles and cumin, red cabbage slaw, waialua mango tamarind salsa, kulana flank steak with chile-lime marinade, grilled ewa green onions, avocado-tomatillo salsa, queso fresco
Grilled Day Boat Fish Tacos
A.Q. Marinated in achoite and sour orange, with local vegetable slaw, papaya seed vinaigrette
Kiawae Smoked Hamakua Mushroom Tacos
$13.00
Charred kahuku corn, goat cheese, avocado, cilantro crema
Rolled Quesadilla
11.00
Tres quesos, roasted chiles, charred corn, salsa mexicana

$Tortas & Platos de Fondos

Tortas served with choice of one side
Puebla Style, Crispy Masa Crusted Chicken Breast
$12.00
Guacamole, queso blanco, hauula tomato & chipotle crema on kakaako roll
Da Gringo
$13.00
Half pound, big Island, grass fed, ground chuck patty on garlic-grilled kakaako roll with lettuce, hauula tomato, onion escabeche, gringo sauce and jack cheese
Chivito Burger
$16.00
Half pound big Island, ground chuck patty topped with thickcut bacon, avocado, chile escabeche, over-easy local egg, lettuce, tomato and cabrales bleu cheese aioli
Shinsato Farms Carnitas or Jidori Chicken Vaca Frita Ahogada
$13.00
Literally served drowned, with smokey black beans, artesian jack cheese, onions escabeche and a tomato, red chiles broth on Kakaako roll
Sandwich Cubano
$13.00
Shinsato farms roast pork, hobbs bacon, avocado, artisan jack & pickled chiles on kakaako roll
Wood Roasted Island Vegetables
$12.00
Hauula tomato, big island goat cheese, nalo arugula, tomatillo-avocado salsa on kakaako roll
Lomo Saltado with Beef Sirloin or Chicken
$15.00
Traditional peruvian saute featuring kulana beef or jidori chicken with sweet onions, tomato, cilantro, sweet peppers & shoyu. Served with arroz verde
Island-Inspired Frittata
10.00
Local cage-free eggs and sassy green salad tossed in citrusagave vinaigrette

$Sides


Red Chile Sweet Potato Frites
$5.00
Smokey Black Beans
$5.00
Local Vegetable Slaw
$5.00
Tostones with Chipotle Crema
$5.00
Vegan Charro Tomato Pinto Beans
$5.00
Nalo Farms Green Salad
$5.00
Arroz Verde
$5.00
Arroz Blanco with Sweet Plantains
$5.00
Just-Made Chips & Salsa
$5.00

Menu for Cactus is provided by findrestaurantmenu.com

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