Sapporo Ramen
Ezogiku's signature ramen selections. Sapporo ramens are ezogiku's original ramen line and soul of ezogiku's ramen. Miso ramen, especially represents ezogiku and origin of ezogiku. This is the only line of ramen still served in tokyo locations.Miso Ramen
Shio Ramen
Shoyu Ramen
Yakisoba
Ezogiku's non-soupy noodle dishes. Yakisoba is stir fried soft noodle with pork and vegetables. Ankake yakisoba comes with crispy deep fried noodle with seafood and vegetables. Perfect for non-soupy noodle lovers.Yakisoba
Ankake Crispy Noodle
Rice Dishes
Rice dishes are other options for ezogiku customers. Fried rice is very popular among japanese people and one of ramen's must have companions. Curry rice is also very popular among hawaiii locals.Fried Rice
Ankake Rice
Beef Curry Rice
California Roll
Gyoza
Ramen's must have companion like french fries for hamburger. Gyoza is also ezogiku's signature side dish and #2 seller menu item next to miso ramen. You can make 4pc. Gyoza combo with any ramen of your choice.
Specialty Ramens
Ramen with unique toppings of your choice. For people who prefer vegetable or meat lover, choice is yours. These ramens were developed in hawaii and not served in tokyo locations.Chuka Ramen
Wonton Ramen
Charsiu Ramen
Chicken Vege Ramen
Ankake Ramen
Seafood Champon
Cold Noodle
Menu for Ramen Ezogiku is provided by findrestaurantmenu.com
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