Appetizers - Lunch
Cheese Dip
$5.95
Savory Mexican cheese served with homemade chips.
Melanzane
$8.95
Grilled eggplant topped with caramelized onions in a balsamic reduction.
Shrimp & Crab Dip
$8.95
Creamy and delicious, served with homemade chips.
Chips & Salsa
2.50
Homemade Mexican salsa served with homemade chips.
$Soups - Lunch
Black Bean
$4.95
Shrimp & Crab
$6.95
Tomato Basil
$4.95
Roasted Garlic Cream
4.95
$Salads - Lunch
Sherry Hot Bacon Salad
$7.95
Mixed greens, tomatoes, blue cheese drizzled with warm honey mustard bacon dressing.
Spinach Salad
$8.95
Fresh spinach, roasted walnuts, red onions, apple slices, creamy honey blue cheese dressing.
Greek Salad
$8.95
Mixed greens, tomatoes, onions, feta, black olives, capers, artichoke heartsand olive oil.
Lemon Salad
7.95
Fresh greens, tomatoes, onionsand feta cheese tossed in fresh lemon juice.
$Poultry - Lunch
Chicken Suizo
$10.95
Seared breast topped with Mexican cheese sauce.
Chicken Chimichanga
$10.95
Deep fried chicken burrito topped with Mexican cheese sauce.
Pecan Chicken Salad
10.95
Diced chicken breast, pecans, grapesand apples served over a bed of lettuce.
$Girasoles' Favorites - Lunch
Rosemary Chicken
$12.95
Seared chicken breast finished in a rosemary garlic butter sauce.
Black Angus Ribeye
$14.95
Grilled, served with French fries and housemade feta dip.
Shrimp & Grits
$9.95
Organic grits topped with sauteed shrimp and tomatoes in a savory cheese sauce.
Hamburger
12.95
Ground chuck, lettuce, tomato, onion served with French fries.
$Seafood - Lunch
Seafood Gumbo
$13.95
Mixed seafood and andouille sausage finished in a creole sauce served over rice.
Blackened Swai
$10.95
Lightly blackened, served over cheese grits.
Salmon Cilantro Salad
13.95
Mixed house salad, homemade creamy cilantro dressing topped with grilled king salmon.
$Pasta - Vegetarian - Lunch
Italian Roasted Vegetables
$10.95
Roasted fresh vegetable medley finished in a homemade balsamic reduction.
Eggplant Ratatouille
$8.95
Eggplant, onions, basil, roasted garlic, finished in a light Italian sauce.
Spaghetti Alla Bolognese
12.95
Chef jose's special recipe with mushrooms and red meat sauce.
$Appetizers - Dinner
Escargot
$12.95
Finished in roasted garlic sauce.
Sailors Baked Cheese
$10.95
Cheese casserole served with homemade crostini bread.
Cajun Shrimp
$12.95
Auteed with shrimp and tomatoes finished in a butter caper sauce.
Cheese Dip
$8.95
Savory Mexican cheese served with homemade chips.
Mini Crab Cakes
12.95
3 mini crab cakes topped with shrimp and lobster sauce.
$Soups - Dinner
Crawfish Bisque
$6.95
Shrimp & Crab
$7.95
Tomato-Basil
$6.95
Vegetables & Chicken
5.95
$Salads - Dinner
Caesar Salad
$8.95
Romaine tossed with homemade caesar dressing and homemade croutons.
Sherry's Hot Bacon Salad
$8.95
Mixed greens, tomatoes, blue cheese drizzled with honey mustard warm bacon dressing.
Caprese Salad
$7.95
Sliced mozzarella, fresh basil, sliced tomatoes drizzled with homemade balsamic reduction.
Bruschetta Salad
$7.95
Mixed greens, tomatoes, feta cheese drizzled with homemade balsamic vinaigrette.
Blue Cheese Salad
7.95
Mixed greens tossed with blue cheese crumbles, bacon, applesand pecans.
$Poultry - Dinner
Texas Chicken
$22.95
Seared, finished in a light marinara with Texas pete and Mexican and mozzarella cheese.
Chicken Marsala
$18.95
Seared with mushrooms finished in a marsala wine sauce.
Greek Chicken
$17.95
Grilled chicken breast topped with homemade checca.
Butch's Chicken
18.95
Lightly breaded, topped with a lemon cream sauce.
$Meats - Dinner
Black Angus Ribeye
$26.95
Grilled to perfection.
Pork Chop
$19.95
Seared, finished in a Cajun crawfish sauce.
Pork Tenderloin Scallopini
18.95
Seared tenderloin medallions finished in an apple brandy cream sauce.
$Fresh Seafood - Dinner
King Salmon
$21.95
Seared, finished in a homemade pesto cream sauce.
Swai
19.95
Blackened, finished in an apricot sauce and blue cheese crumbles.
$Pasta - Vegetarian - Dinner
Eggplant Parmigiana
$15.95
Served over pasta.
Cajun Pasta
$18.95
Linguine pasta served with shrimpandouille sausage and crawfish; finished in a Cajun cream sauce.
Italian Roasted Vegetables
$15.95
Roasted fresh vegetable medley finished in a homemade balsamic reduction.
Angel Hair Pasta
$16.95
Artichoke hearts, sun-dried tomatoes, spinach finished in a garlic white wine sauce.
Menu for Girasoles is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
