Appetizers
Coconut Shrimp
$11.00
6 coconut battered jumbo shrimp, mango Tabasco glaze.
Cajun Eggrolls
$12.00
Crawfish, shrimpandouille and cream cheese fried in rice paper, balsamic gastrique.
Boudin Balls
$9.00
Panko fried boudin topped with house remoulade and sriracha, balsamic gastrique.
Crispy Calamari
$10.00
Spicy peppadew-lemon aioli, julienned peppadews,baby arugula, parmesan.
Chicken Mozzarella
$12.00
Mozzarella stuffed chicken breast, panko fried, marinara, flash fried spinach, balsamic gastrique.
Crab Cakes
$9.00
Roasted tomato coulis, lemon beurre Blanc, corn maque choux, balsamic gastrique.
Buffalo Shrimp
$9.00
Crispy fried shrimp tossed in chef gabe's hot sauce, served with celery sticks.
Fried Green Tomatoes
$9.00
The woodsman and wife crumbled fromage Blanc, julienned peppadews, baby arugula, preserved lemon aioli, balsamic gastrique.
Roasted Pork Nachos
$10.00
Crispy house chips, roasted pork shoulder, pickled red onion, fresh jalapeno, cheddar cheese, cilantro.
24 Hr.Brined Chicken Wings
$15.00
10 wings served with ranch or blue cheese and celery sticks.
Crawfish Pistolette
$10.00
Small baguette with a crawfish cheddar, fontina and parmesan filling.
Oyster Toast
13.00
Buttered, grilled French baguette, fried oysters, warm bacon vinaigrette, remoulade.
$Soups & Salads
Corn & Crab Bisque
$9.00
Served in a bread bowl.
Caesar
$5.00
Chopped romaine, herb croutons, parmesan.
Garden
$5.00
Spring mix, tomatoes, cucumbers, red onion,carrots.
Woodsman
$5.00
Spring mix,candied pecans, dried cranberries, grape tomatoes, the woodsman and wife fromage Blanc,champagne vinaigrette.
Maytag
$5.00
Spring mix,red grapes, candied pecans, crumbled blue cheese, grape tomatoes, sesame tuille, strawberry balsamic vinaigrette.
Wedge
$9.00
Iceberg lettuce, diced tomatoes, chopped bacon, warm sherry blue cheese vinaigrette or blue cheese dressing, balsamic gastrique.
Spinach
$5.00
Applewood smoked bacon, warm bacon vinaigrette, boiled egg, red onion, the woodsman and wife fromage Blanc.
Gabe's Cobb Salad
$15.00
Romaine, baby greens tossed with a housemade Cobb dressing, topped with chilled grilled chicken, bacon, boiled egg, avocado, grape tomatoes, red onion and crumbled bleu cheese.
Pickled Beet Salad
$10.00
Baby arugula, the woodsman and wife fromage Blanc, apple cider gastrique, puffed rice.
Gumbo (Bowl)
11.00
$Entrees
Shrimp & Grits
$20.00
Blackened shrimp with sauteed andouille sausage, trinity, jalapeno, cheddar cheese grits, lemon beurre Blanc, balsamic gastrique.
Pecan Crusted Catfish
$16.00
Pecan battered catfish, roasted sweet mash, lemon beurre Blanc, balsamic gastrique.
Blackened Atlantic Salmon
$26.00
Creamy lemon risotto, crabcake, wilted baby spinach, lemon buerre Blanc, balsamic gastrique.
Crabmeat Stuffed Catfish
$24.00
Louisiana catfish, crabmeat bechamel, roasted sweet mash, lemon beurre Blanc,flash fried spinach, balsamic gastrique.
12 Oz.Cab Ribeye
$28.00
Lyonnaise potatoes, Demi glace, roasted garlic herb compound butter, balsamic gastrique.
Stuffed Shrimp
$24.00
Six jumbo gulf shrimp, crab meat bechamel, roasted garlic mash, seasonal vegetables,meuniere sauce, balsamic gastrique.
Seafood Étouffée
$25.00
Shrimp, crawfish, and crab meat simmered in a brown roux, steamed rice.
Bouillabaisse
$27.00
Fresh fish, shrimp, crawfish, oysters, crab meat, saffron tomato broth, rouille crostinis, balsamic gastrique.
Chicken Prosciutto Pasta
$20.00
Panko crusted chicken breast, creamy crab,cornand prosciutto penne pasta, balsamic gastrique.
Chicken Victoria
$22.00
Blackened chicken breast, shrimp risotto cakes, seasonal vegetables, lemon beurre Blanc, balsamic gastrique.
Grilled Pork Chop
$20.00
12 Ouncescenter cut bone-in pork chop, served with red beans and rice, bacon braised turnip greens, apple cider gastrique.
Southern Fried Chicken
$17.00
Served with roasted garlic mashed potatoes and braised turnip greens.
Spicy Mango Curry Shrimp
$18.00
Fresh gulf shrimp simmered in a spicy mango curry with brabant potatoes, avocadoand fresh tomato, served with steamed white rice.
Maple Leaf Duck Breast
$27.00
Roasted garlic mash, seasonal vegetables, Louisiana cane sugar, black mission fig Demi glace.
Jambalaya
$16.00
Chickenandouille, slow roasted pork shoulder with shrimp sim mered in chicken stock and dark roux and mixed with long grain rice.
Catfish & Grits
$17.00
Fried catfish over cheddar cheese grits. Topped with sauteed andouille, fresh jalapeno and trinity, lemon beurre Blanc, balsamic gastrique.
Downtown Burger
$15.00
8 Ouncescab ground beef patty,cheddar cheese, roasted garlic mayo, caramelized onions, spring mix and tomato on a brioche bun.
New Orleans Po'boy
$17.00
All po'boys dressed with roasted garlic mayo, spicy house ketchup, shredded lettuce, tomato and pickle.
GHE
$16.00
Roasted cauliflower mash, roasted brussel sprouts, bleu cheese compound butter, strawberry infused vinegar. Paired with your choice of protein.
Menu for Gabe's Downtown is provided by findrestaurantmenu.com
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