Sundown - Appetizers
Potstickers
$7.50
with garlic chicken and shiitake mushrooms
Oven Roasted Portabella
$7.50
served atop crispy gorgonzola polenta
Fried Artichoke
$9.00
spicy lemon aioli, with bean salad
Shrimp Quesadilla
$9.50
with fontina cheese and pico de gallo
Garden Vegetable Spring Roll
$7.00
with an apricot mustard dipping sauce
Sashimi of Ahi Tuna
$9.95
with avocado, sweet onions and caviar
'Thai' Chicken Pizza
$8.50
smoked gouda, mozzarella, cilantro and oven dried tomatoes
Chipotle Chicken Taquitos
$8.00
with a fire roasted tomatillo salsa
Warm Fontina
9.00
Alaskan king crab and artichoke dip with garlic crostini
$Sundown - Soups
Wild Mushroom
$3.50
with fresh herbs and topped with a caramelized shallot butter
Roasted Red Pepper Bisque
4.50
garnished with roasted corn, peppers, and Alaskan king crab
$Sundown - Leafy Things
'Morning Picked' Lettuces
$3.50
tossed in extra virgin olive oil and sherry vinegar
Vine Ripe Tomato and Fresh Mozzarella
$9.00
with a basil pesto vinaigrette
Thai Beef or Chicken
$11.00
spicy greens, crispy noodles in a lemongrass vinaigrette
Dessert Moon Caesar
3.50-13.00
$Sundown - Sandwiches
Blackened Halibut
$10.00
pan seared with beer braised onions, lemon aioli, and fries
Black Angus Burger
$8.00
half pound of ground angus beef with swami sauce and fries
Black Angus Burger Deluxe
9.00
with grilled onions, portabello mushroom and fries
$Sundown - Pasta
Angel Hair
$12.00
served in a white wine sauce, with oven roasted tomatoes, roasted garlic, mushrooms and spinach (add chicken $1.00)
Penne
16.00
roasted chicken served in a basil cream sauce, with garlic, shallots, artichokes, mushrooms, Roma tomatoes, capers and Romano cheese
$Sundown - Specialties
Crispy Fried Alaska Halibut
$10.00
with a homemade tartar sauce and fries
Crab Cakes
$14.00
with avocado wasabi cream and roasted red pepper coulis
Chinese Style Pork Spare Ribs
$13.00
glazed with tamarind, ginger, honey served with a Thai salad
Herb Roasted Half Chicken
$12.00
with wilted spinach, garlic and pancetta
Grilled Pork Chop
17.00
with a wild mushroom risotto served with a apple chutney and a chipotle demi
$Sundown - Fresh Seafood
all seafood is flown in daily and filleted in-houseGrilled Pacific Salmon
$15.00
with a lemon-dill peppercorn butter and vegetable panache
Pan Seared Orange Roughy
$17.00
with a provencal sauce and vegetable panache
Mahi Mahi
$16.50
with jerk spice, jasmine rice, asparagus and mango pineapple salsa
Grilled Ahi Tuna
17.00
with a peppercorn crust, teriyaki glaze and baby bok choy
$Black Angus Beef
our black angus beef is prepared with a roasted garlic-black peppercorn butter and served with garlic-chive mashed potatoes and seasonal vegetables8 oz. Filet of Beef
$19.95
16 oz. New York (Bone In)
18.95
$Accompaniments
Szechwan Style Green Beans
$5.00
Wok Stir-Fried Vegetables
$4.00
Steamed Vegetables
$4.00
Garlic Mashed Potatoes
3.00
$Monday Night Special
10 oz Prime Rib
$10.00
please ask your server to explain our other daily special
Appetizers
Garden Vegetable Spring Rolls
$6.50
with an apricot-mustard dipping sauce
Warm Fontina
$8.00
Alaskan king crab and artichoke dip with garlic crostini
Potstickers
6.50
with garlic chicken and shiitake mushrooms
$Soups
Wild Mushroom
$3.50
with fresh herbs and topped with a caramelized shallot butter
Roasted Red Pepper Bisque
4.50
garnished with roasted corn, peppers, and Alaskan king crab
$Leafy Things
Vine Ripe Tomato and Fresh Mozzarella
$7.00
with a basil pesto vinaigrette
Thai Beef or Chicken Salad
$9.00
spicy greens, crispy noodles in a lemongrass vinaigrette
Grilled Pacific Salmon Salad
$9.00
with wilted spinach, peppers and red onions
Rustin Bread Salad
$8.50
with grilled chicken breast, vine ripe tomatoes in a balsamic vinaigrette
'Morning Picked' Lettuces
$5.50
tossed in extra virgin olive oil and sherry vinegar
Dessert Moon Caesar
6.00-8.00
$Wraps
Moon Wrap
$8.00
smoked Turkey, ham, bacon, monterey jack and cheddar cheese, with chipotle aioli and fresh fruit
Cubana Wrap
$7.50
oven roasted pork loin, grilled ham, spicy black bean spread and guacamole and served with fries
Cordon Bleu Wrap
$8.00
grilled chicken, ham, Swiss cheese with a honey dijon dressing and served with a Caesar salad
Vegetarian Wrap
7.00
yellow squash, zucchini, red peppers, portabellos, mozzarella with a basil pesto aioli and served with choice of soup
$Sandwiches
Black Angus Burger
$7.00
half pound of beef served with swami sauce and fries
Black Angus Deluxe Burger
$8.00
with grilled onions, portabello mushroom and fries
Fried Halibut
$7.00
crispy fried halibut topped with cheddar cheese and fries
Turkey Club
$7.00
with bacon, lettuce, tomato, mayo, Swiss cheese and fries
Chicken Club
$8.00
grilled chicken breast, lettuce, tomato, bacon and guacamole
Blackened Halibut
8.00
pan seared with beer braised onions, lemon aioli, and fries
$Moon Classics
daily special - please ask your serverChef's Healthy Lunch
$8.00
grilled chicken breast, jasmine rice and steamed vegetables
Chipotle Chicken Taquitos
$8.00
with fired roasted tomatillo salsa
Open Face Rueben
$6.00
served on marble rye with swami sauce and fries
Crispy Fried Halibut
$8.00
with homemade tartar and served with fries
Capellini
8.00
tossed in a stew of plum tomatoes, sweet basil and roast garlic
$Express Lunch
Caesar Salad and Choice of Soup
$6.00
Choice of Soup and Turkey Club
$6.00
Turkey Club and Choice of Salad
$6.00
Choice of Soup - Large Bowl
5.00
$Non - Alcoholic Beverages
Soft Drinks, Iced Tea, Lemonade, Milk, Coffee
$2.00
Juices, Evian, Perrier, Espresso
$2.50
Cappuccino and Latte
$3.50
Menu for Desert Moon Grill & Saloon is provided by findrestaurantmenu.com
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