Flat Creek Lodge

Flat Creek Lodge Menu

(478) 237-3474
367 Bishop Chapel Church Road, Swainsboro, GA 30401
$$$$$

Breakfast Menu

All Dishes are served with fruit, butter and flat creek jams. no substitutions on any dishes, although you can trade grits for andouille hash for an additional $3.00
Southern Wake Up
Two eggs prepared any way you like, hormel black label bacon or andouille sausage and creamy grits with homemade biscuit
Chicken & Eggs
Two eggs prepared any way you like, airline chicken breast topped with flat creek cheese and creamy grits with homemade biscuit
Quail & Eggs
Two eggs prepared any way you like, butter roasted pharaoh coturnix quail and creamy grits with homemade biscuit
Old Fashioned Omelet
Flat Grilled and filled with your choice of hormel black label bacon or andouille sausage with red onion and bell peppers and of course topped with flat creek cheese also served with creamy grits and homemade biscuit
Waffle & Andouille Hash
Hot waffle, two eggs prepared any way you like, hormel black label bacon and andouille sausage hash

Entrees

Come with french fries and are served on corn dusted bun with fresh tomato, red onion and romaine lettuce.
Flat Creek Black and Blue Burger
$10.00
Blackened seasoned burger topped with flat creek stilton blue cheese
Balsamic Glazed Mozzarella Burger
$10.00
Char-grilled burger topped with melted hand stretched mozzarella and drizzled balsamic glaze
Bacon and Cheddar Burger
$10.00
Hormel black label bacon and flat creek cheddar
Grilled Chicken Sandwich
$10.00
Airline chicken breast with melted flat creek cheese
Chef Salad
$10.00
Blend of fresh arcadian greens and romaine, topped with smoked ham, cajun turkey, cheese, tomato, red onion and flat creek oyster mushrooms
Chef Joey Trio
$16.00
Three course and selected daily

Kids Menu - Entrees

Children 12 and under. Includes Entree, choice of side and beverage
Grilled Cheese Sandwich
$6.95
Made with flat creek farms cheese
Organic, Free Range Breaded Chicken Tenders
$6.95
100% All Natural Beef Burger
6.95
Topped with flat creek farms cheese

$Starters


Garlic Butter Poached Shrimp
$10.00
Fresh carolina wild caught shrimp poached in drawn garlic butter
Lump Blue Crab Rounds
$9.00
Two fried handmade crab cakes with seasonal greens and creole aioli
Citrus Butter Roasted Quail
$9.00
Served with bacon and chive grits and flat creek blueberry and wine reduction
Flat Creek Lodge Fromage
$15.00
Flat creek award winning cheese, fruits, crackers, jellies and jams
Flat Creek Raised Fried Fish
10.00
For our guests who have caught fish and have made arrangements By 3pm. Served with thai chili sauce and cracked honey mustard

$Salads


Wedge Salad
$7.00
Iceberg lettuce, red onion, smoked bacon, buttermilk dressing, flat creek cheese
Tomato & Mozzarella Salad
$9.00
Flat creek fresh mozzarella cheese, chefs herb garden basil and walnut pesto with reduced balsamic vinaigrette
Grilled Caesar
7.00
Char-grilled romaine lettuce, garlic crostini, flat creek shaved grana, red onion and tomato

$Entrees


Black Angus Prime Ribeye
$30.00
Balsamic onions & flat creek oyster mushrooms ragout accompanied by buttermilk mashed potatoes
Pan Seared Diver Scallops
$21.00
Three large hand picked diver scallops, sautéed baby spinach with bacon and cream
Grilled Alaskan King Crablegs
$40.00
Comes split and ready to eat! served with drawn butter
Maine Lobster Tails
$35.00
Known as the world's premiere lobster, these offer unmatched freshness, taste and texture. served with drawn butter
French Cut Pork Chop
$26.00
Cider and brown sugar reduced apricot-apple with creole mustard and served with buttermilk mashed potatoes
Roasted Chicken
$19.00
Topped with one of our award-winning cheeses, served with flat creek oyster mushrooms, sweet vidalia onions and buttermilk mashed potatoes
Wild Caught Shrimp & Grits
17.00
Carolina shrimp are prepared in a madeira wine cream sauce and accompanied with bacon and chive grits

$Kids Menu - Sides


Flat Creek Homemade Mac & Cheese
$3.95
Mashed Potatoes
$3.95
Fresh Green Beans
$3.95
Apple Wedges with Flat Creek Farms Cheese
3.95

$A La Carte Sides


Herb and Garlic Au Gratin Potato
$8.00
Idaho potatoes and herb and garlic infused cheese
Sauteed Baby Spinach
$6.00
Garlic and wine sauteed
Buttermilk Mashed Potato
$6.00
Baby red potatoes with garlic, local buttermilk and sour cream
Chef's Choice Garden Picked Veggies
$6.00
Garlic and wine sauteed

Menu for Flat Creek Lodge is provided by findrestaurantmenu.com

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