Talay Thai Cuisine

Talay Thai Cuisine Menu

(678) 957-9811
1197 Old Peachtree Road Northwest, Suwanee, GA 30024

Starters


Trio Platter
$10.95
Basil rolls, chicken satay, fried pot stickers.
Golden Tofu (4)
$3.95
Deep fried tofu with a soft center, topped with special sweet soy sauce.
Thai Spring Rolls (2)
$3.95
Deep fried rice paper stuffed with assorted vegetables and glass noodle.
Fresh Basil Rolls (2)
$4.95
Shrimp, basil, noodle and mixed veggies wrapped in rice paper, served with special dipping sauce.
Thai Shrimp Rolls (2)
$4.95
Deep fried rice paper stuffed with jumbo shrimp and assorted vegetables and glass noodle.
Chicken Wings (8)
$5.95
Choices of regular and hot.
Chicken Satay (5)
$7.95
Grilled, skewered chicken marinated in Thai spice, served with classic peanut sauce and cucumber salad.
Crispy Cheese Rolls (2)
$4.25
Crab meat with cream cheese rolled in thin, crispy rice skin, served with sweet and sour sauce.
Pot Sticker (8)
$6.25
Choices of steamed-fried pork and vegetables dumpling.
Thai Calamari
$7.95
Lightly battered, fried calamari, served with special cucumber sweet and sour sauce.
Edamame
3.95
Lightly salted soy bean in a pod.

$Soup & Salads


Larb (Chicken)
$8.50
Mild. Minced meat tossed in roasted ground rice, mints, onions and cilantro.
Larb (Pork)
$8.50
Mild. Minced meat tossed in roasted ground rice, mints, onions and cilantro.
Chicken Coconut Soup
$4.25
Mild. Coconut based soup with chicken and mushroom.
Som Tum (Papaya Salad)
$7.95
Mild. Shredded green papaya with tomato and bean in a chili lime dressing. Choices of Thai style or Laos style (with shrimp paste).
Lettuce Wrap
$8.25
Mild. Stir fried minced chicken and vegetables with chef's special hot and spicy sauce, served with lettuce leaves.
Yum Yai (Thai Salad)
$7.95
Mixed salad with egg, chicken and shrimp in a sweet lime dressing, topped with ground peanuts.
Tom Yum Soup
$4.50
Mild. Thai style hot and sour, lemon grass with shrimp and tomato.
Wonton Soup (Bowl)
$3.50
Thai Seafood Soup (Pot)
$11.50
Mild. Thai style hot and sour, lemon grass with shrimp, mussels, scallop and ginger.
Nam Sod
$8.50
Mild. Minced pork blended with ginger, onion and roasted peanuts with a touch of chili.
Num Tok
$9.25
Mild. Sliced rib eye steak mixed with rice powder, onion, scallion and cilantro in lime dressing.
Noodle Soup
11.50
Mild. Thai style hot and sour, lemon grass with rice noodles and choices of chicken, beef, shrimp or seafood.

$Chinese Entrees

All entrees are served with jasmine rice.
Tangerine
$10.95
Mild. Tender crispy, with sweet tangerine zest in a sweet szechuan sauce.
Crispy Walnut Shrimp
$13.95
Lightly battered shrimp glazed in sweet house sauce, tossed with walnuts and served over lettuce.
Snow Peas
$10.95
Sauteed snow peas, mushroom, water chestnuts and bamboo shoots in white sauce (beef in brown sauce).
Talay Combination
$16.95
Mild. Beef, chicken, shrimp sauteed with mushrooms, baby corn and snow.
Sweet & Sour
$10.95
Lightly battered chicken with sweet and sour sauce, cucumber, pineapple and tomato.
Sauteed Vegetables
$11.25
Mild. Sauteed mixed vegetables in brown sauce.
Kung Pao
$10.95
Mild. Red peppers and roasted peanut sauteed in rich brown sauce.
Sesame
$10.95
Lightly battered chicken with sweet sesame, honey glazed sauce.
Pepper Steak
$27.00
Sauteed beef, green peppers and onions in brown sauce.
General Tso's
$10.95
Mild. Crispy chicken stir fry with sweet and spicy soy sauce.
Mongolian
$10.95
Stir fried with scallion, onion, served over crispy white noodles.
Phoenix & Dragon
$14.95
Mild. Mixed jumbo shrimp and chicken sauteed with vegetables in white wine sauce.
Talay's Delight
$17.95
Mild. Jumbo shrimp and fresh scallop with snow peas, water chestnuts and carrots in special wine sauce.
Hunan
$10.95
Mild. Stir fried broccoli, mushroom, mixed bell peppers, carrot and bamboo shoot in a spicy brown sauce.
Spicy Triple Delight
$16.95
Mild. Sliced chicken, beef and jumbo shrimp sauteed with delicate spicy brown sauce and roasted peanuts.
Szechuan
10.95
Mild. Stir fried with garlic, green onions, white onions and hot roasted peppers.

$Curries

All entrees are served with jasmine rice.
Panang
$11.95
Mild. Mixed bell peppers and basil leaves.
Masaman
$11.95
Mild. Avocado and cashew nuts.
Yellow
$11.50
Mild. Carrot and potato.
Green
$11.50
Mild. Green bean, green bell pepper, bamboo, basil leaves.
Red
11.50
Mild. Mixed bell pepper, bamboo, basil leaves.

$Thai Entrees

All entrees are served with jasmine rice.
Broccoli
$10.95
Sauteed fresh broccoli and carrots in a light brown sauce.
Pad Prik King
$10.95
Mild. Thai style stir fried green beans and red bell pepper in red curry paste.
Thai Cashew Nut
$10.95
Mild. Mixture of onions, bell peppers, carrots, mushroom and celery in Thai chili paste topped with cashew.
Fresh Ginger
$10.95
Stir fried shredded ginger, onions, carrots, mushroom, celery.
Rama
$10.95
Sliced flank steak-chicken in creamy coconut milk and special curry paste served over steam spinach and nappa, sprinkled with ground peanuts.
Basil Eggplant
$11.25
Mild. Mixed bell peppers, onions and eggplant in basil sauce.
Spicy Basil
$11.25
Mild. Stir fried with onion, mixed bell pepper and basil leaves in Thai basil sauce.
Garlic
10.95
Sauteed house garlic sauce served over steamed mixed vegetables.

$Noodles


Drunken Noodle
$13.50
Mild. flat rice noodle stir fried with bell pepper, onions, green beans, tomatoes, broccoli, basil leaves in spicy chili sauce.
Pad Thai
$11.75
Thin rice noodles with chicken and shrimp, eggs, bean sprouts and scallions, served with a side of lime and ground peanuts.
Thai Spicy Spaghetti
$11.25
Mild. Chicken and shrimp stir fried with home-made chili paste, green beans, onion, tomatoes, mixed bell peppers, broccoli and basil leaves.
Singapore Noodle
$10.95
Rice noodle stir fried with assorted vegetables and curry powder.
Lo Mein
$11.50
Chinese soft noodles.
Pad See-Ew
14.50
Flat rice noodles stir fried with broccoli in Thai special brown sauce.

$Fried Rice


Thai Fried Rice
$9.25
Eggs, onions, peas and carrots in a special Thai seasoning.
Bangkok Fried Rice
$11.95
Mixture of chicken, shrimp and Thai sausage with eggs, onion and peas and carrots in a special Thai seasoning.
Basil Fried Rice
$10.50
Mild. Egg, onions, mixed bell peppers and basil leaves in Thai chili sauce.
Hawaiian Fried Rice
$10.25
Mild. Pineapples, peas and carrots, onions and a touch of yellow curry powder.
Nasi Goreng
10.25
Indonesian style fried rice with eggs and white onions.

$Chef'S Suggestion


Thai Lamb Chop
$20.50
Mild. Marinated and grilled in exotic spice, topped with Thai special basil sauce.
Curry Salmon
$18.95
Mild. Grilled salmon served in red curry sauce with tomato, pineapple and mixed bell peppers.
Seafood Lover
$19.50
Mild. Sauteed mussels, squids, scallops and shrimp in a Thai basil sauce.
Pattaya Shrimp
$19.50
Mild. Jumbo gulf shrimp sauteed with onion, tomato and green bell pepper in chili sauce.
Curry Duck
$20.50
Mild. Fried boneless duck breast in a red curry sauce with tomato, pineapple and mixed bell peppers.
Bangkok Flounder
18.50
Mild. Lightly battered fried fish, sauteed with carrots, onions and snow peas in curry sauce.

$Beverages & Desserts


Thai Iced Coffee
$2.75
Ice Cream
$3.50
Coffee
$1.50
Coconut Cake
$3.95
Bottled Soda
$1.50
Mango with Sticky Rice
$4.95
Hot Jasmine Tea
$1.00
Hot Green Tea
$1.00
Thai Iced Tea
$2.75
Iced Tea
$1.50

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