APPETIZERS
PLATTERS SERVE 8-10 PEOPLETOMATO BRUSCHETTA
$19.99
MOZZARELLA ALLA CAPRESE
$29.99
SHRIMP & ARTICHOKE DIP
$26.99
GRILLED CHICKEN CALZONETTO
$35.99
Served cold with dipping sauces.
CHICKEN TENDERS
$39.99
Served with your choice of Ranch or BBQ sauce.
TUSCAN BREAD
1.99
two loaves
$ENTREES
EACH PAN SERVED WITH TWO LOAVES OF BREAD. USE OUR CONVENIENT CURBSIDE PICKUP.PASTA MILANO
$47.99
MACARONI & CHEESE
$19.99
SPAGHETTI & MEATBALLS
$47.99
LASAGNA (24 hour notice required)
$59.99
CHICKEN PORTOBELLO
$69.99
CHICKEN PARMESAN
$55.99
HONEY BALSAMIC CHICKEN
$59.99
PENNE RUSTICA
$59.99
CARMELA'S CHICKEN RIGATONI
$47.99
FETTUCCINE ALFREDO
$45.99
SAUSAGE & PEPPER CLASSICO
$44.99
CHICKEN SCALOPPINE
$59.99
CHICKEN MARSALA
$59.99
GRILLED PORK CHOPS
$89.99
EGGPLANT PARMESAN
$49.99
GRILLED SALMON
$79.99
Carmela's Chicken Rigatoni
$47.99
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with Imported rigatoni pasta and creamy marsala wine sauce.
Penne Rustica
$59.99
Imported penne with shrimp, grilled chicken and smoked prosclutto baked under a golden crust of Parmesan cheese.
Pasta Milano
$47.99
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
Macaroni & Cheese
$19.99
An old favorite made with cheese and shell pasta
Spaghetti & Meatballs
$47.99
Served with your choice of tomato basil or hearty meat sauce.
Chicken Portobello
$69.99
Grilled chicken breast with Portobello mushrooms, mozzarella and demi glace, with a spinach orzo pasta.
Chicken Parmigiano
$55.99
Breaded chicken breast, tomato sauce, basil, mozzarella & Parmesan with pasta.
Honey Balsamic Chicken
$59.99
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccli.
Lasagna
$59.99
Pasta sheets layered with meat Ragu and ricotta cheese. Requires 24 hour notice.
Fettuccine Alfredo
$45.99
Fettuccini pasta with a homemade sauce of cream butter and Parmesan cheese.
Sausage & Pepper Classico
$44.99
Italian sausage, sweet peppers and onions. Sauteed and served with rigatoni pasta, fresh basil and feta cheese in a spicy tomato sauce.
Chicken Scaloppine
$59.99
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Chicken Marsala
$59.99
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Grilled Pork Chops
$89.99
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Eggplant Parmesan
$49.99
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Grilled Salmon
79.99
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
$INSALATA
LOW-FAT CAESAR OR FAT-FREE ITALIAN DRESSING AVAILABLE UPON REQUEST.CAESAR DELLA CASA
$11.99
GARDEN DELLA CASA
$13.99
INSALATA BLU
$29.99
CHICKEN FLORENTINE
$29.99
CHICKEN CAESAR
$29.99
PASTA SALAD
$29.99
PARMESAN-CRUSTED CHICKEN
$8.99
Parmesan-breaded chicken breast, bacon, feta cheese, roma tomatoes and mixed greens with housemade Parmesan peppercorn ranch dressing
MOZZARELLA ALLA CAPRESE
$5.99-7.99
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette
INSALATA BLU
$6.79
Fresh bibb lettuce tossed with toasted walnuts, red onions, bleu cheese and balsamic vinaigrette
Add chicken
$2.00
CHICKEN FLORENTINE
$8.99
Imported orzo pasta tossed with grilled chicken, fresh spinach, pine nuts, black olives, capers and Parmesan, then drizzled with garlic lemon vinaigrette
CAESAR OR GARDEN
$1.59
Choose your favorite with any entree Fat-free Italian dressing or low-fat Caesar dressing available upon request
SEARED SEA SCALLOPS
$11.99
Seared sea scallops, tender leaves of spinach, arugula, feta cheese, crispy prosciutto, toasted walnuts and Parmesan crisps with light citrus dressing
STEAK & ARUGULA SALAD
$12.49
Tender cuts of sirloin cooked to order on a bed of fresh baby arugula, spinach, radicchio, apple-smoked bacon and bleu cheese. Served with Toscana dressing Approximately 9 carbs
CHICKEN CAESAR
8.99
Grilled chicken, fresh romaine lettuce mixed with juicy tomatoes, mushrooms, feta cheese and Caesar dressing
$DESSERTS
TIRAMISU (24 hour notice required)
$35.99
CHOCOLATE CAKE (serves 15-20)
$35.99
TIRAMISU
$5.99
Ladyfingers soaked in expresso, then layered between rich mascarpone cream
SMOTHERED CHOCOLATE CAKE
$4.99
Rich chocolate cake smothered in homemade ganache and sprinkled with pecan pieces
LEMON PASSION
$4.99
Lemon mousse topped with Italian whipped cream and layered onto citrus cake soaked in a sweet cream
DESSERT RAVIOLI
$4.99
Crumbled peanuts, caramel and chocolate ganache wrapped in golden-fried pastries. Served with vanilla ice cream and caramel sauce
NEW YORK CHEESECAKE
$4.99
Your choice, plain or with caramel fudge sauce
Smothered Chocolate Cake
$5.29
Topped with warm homemade chocolate ganache and sprinkled with pecan pieces.
Tiramisu
$5.99
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream.
Lemon Passion
$5.29
Citrus cake soaked in a sweet cream, topped with lemon mousse and finished off with our fresh Italian whipped cream and caramel.
Desserty Ravioli
$5.29
Crumbied peanuts, caramel and rich chocolate ganache wrapped in golden-fried pastries. Served with vanilla Ice cream and topped with caramel sauce.
New York Cheesecake
$5.29
Your choice - Caramel Fudge or plain.
Amaretto Apple Crispeti
$5.49
NEW! Layers of tender apples and brown sugar baked under a burttery almond crisp, then topped with vanilla Ice cream and warm caramel sauce.
Tiramisu
$5.99
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream. Add $2 per person
Chocolate Cake
$35.99
Topped with homemade chocolate ganache and sprinkled with pecan pieces.
Tiramisu
39.99
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream. Requires 24 hour notice.
$CHILDREN'S MENU
CHILDREN 12 & UNDER. ALL CHILDREN'S MENU ITEMS ARE SERVED WITH YOUR CHOICE OF BEVERAGE.CHICKEN FINGERIAS
$4.49
W/choice of fries or macaroni & cheese
GRILLED CHICKEN & BROCCOLI
$4.49
Boneless, skinless grilled chicken breast & steamed broccoli served w/ pasta
MACARONI 'N CHEESE
$4.49
Noodles and cheese
MONA LISA'S MASTERPIZZA
$4.49
Cheese, pepperoni or sausage
FETTUCINE ALFREDO
$4.49
Parmesan cheese sauce over pasta
SPAGHETTI
4.49
Choice of red sauce of meat sauce with one giant meatball
$ANTIPASTI
SHRIMP & ARTICHOKE DIP
$7.29
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons
TOMATO BRUSCHETTA
$5.49
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil
MUSSELS TARANTINA
$9.99
Tender black mussels sauteed in olive oil, white wine, garlic, red chili and fresh herbs. Garnished with risotto
MOZZARELLA FRITTA
$5.49
Fried mozzarella with a zesty pizzaiola and basil pesto
CALAMARI FRITTI
$7.79
Thin, crispy calamari with zesty pizzaiola and basil pesto aioli sauces for dipping
MUSHROOM RAVIOLI
$7.29
Four ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce
ROMANO'S SAMPLER
$9.99
A platter for every palate. Tomato Bruschetta, Mozzarella Fritta and Calamari served with our zesty pizzaiola sauce
Tomato Bruschetta
$5.49
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil.
Chef's Recommended Wine Sangiovese, Merlot, Cabernet - Banfi Centine Toscana (Italy) Mozzarella Fritta
$5.49
Fried mozzarella with a zesty pizzaiola sauce and basil pesto.
Chef's Recommended Wine Merlot - Ecco Domani (Italy) Shrimp & Artichoke Dip
$7.29
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons.
Chef's Recommended Wine Pinot Griglo - Lumina (Italy) Calamari Fritti
$7.79
Thin, crispy calamari with zesty pizzaiola and basil pesto aiofi sauces for dipping.
Chef's Recommended Wine Pinot Grigio - Lumina (Italy) Romano's Sampler
$9.99
A platter for every palate. Tomato Bruschetta, Mozzarella Fritta and Calamari and served with our zesty pizzaiola sauce.
Chef's Recommended Wine Pinot Noir - Mirassou (CA) Brick Oven Formaggio
6.29
NEW! Melted mozzarella cheese served bubbling from our brick oven with Parmesan bread crisps and your choice of toppings: grilled chicken pizzaiola or Italian sausage & pepperoni.
$SIGNATURE SOUPS
CHICKEN TOSCANA OR ITALIAN SAUSAGE & TOMATO
$2.49-3.99
SOUP & SALAD (Lunch only)
$6.29
Your choice of soup and Caesar or Garden Salad. Served with warm bread.
Chicken Toscana
$2.49-3.99
Roasted chicken, fresh spinach, tomato and onion in a cream broth with Parmesan gnocchi.
Tomato Basil & Cheese Tortellini
2.49-3.99
Roasted tomatoes, cheese tortellini and mozzarella.
$SANDWICHES
(Lunch only)NEW! ROASTED CHICKEN & CHEESE
$8.49
Oven-roasted chicken, mozzarella, bruschetta tomatoes and hearthbaked ciabatta bread. Served with Romano's Parmesan chips.
NEW! BRICK OVEN MEATBALL
$8.49
Italian meatballs, marinara and mozzarella piled onto a baked open-faced ciabatta bread and served with Romano's Parmesan chips
CHICKEN CAESAR CALZONETTO
$7.99
Fresh pizza dough stuffed with grilled chicken, Caesar dressing, roasted tomatoes and basil pesto aioli
TUSCAN LUNCH
$6.49
Your choice of any 1/2 sandwich and house salad, soup or pasta salad
Roasted Chicken & Cheese
$8.49
Oven-roasted chicken, mozzarella, bruschetta tomatoes and hearth-baked ciabatta bread. Served with Romanio's Parmesan chips.
Brick Oven Meatball
$8.49
Italian meatballs, marinara and mozzarella piled onto a baked open-faced ciabatta bread and served with Romano's Parmesan chips.
Grilled Chicken Caesar Calzonetto
$7.99
Fresh pizza dough stuffed with grilled chicken, Caesar dressing, roasted and basil pesto aioll.
Tuscan Lunch
6.49
Your choice any 1/2 sandwich and house salad, soup or pasta salad.
$BRICK OVEN PIZZA
OUR SIGNATURE THIN CRUST PIZZAS ARE HANDMADE TO ORDER WITH FRESH, AUTHENTIC INGREDIENTSMARGHERITA
$8.49
Featuring the classic taste of tangy tomato sauce, mozzarella, fresh tomatoes and herbs
PESTO CHICKEN
$9.49
Grilled chicken, pesto, sundried tomatoes, mozzarella, ricotta and Parmesan cheeses baked with garlic-olive oil
BBQ CHICKEN
$9.29
Spicy Italian BBQ chicken smothered in bubbling mozzarella and pecorino cheeses
SICILIAN
9.49
Sweet Italian sausage, pepperoni, fontina and mozzarella cheeses baked with a spicy marinara sauce and topped with basil
$PASTA
WHOLE-WHEAT PENNE PASTA AVAILABLE UPON REQUEST ENJOY A CAESAR OR GARDEN SALAD FOR 1.59PASTA MILANO
$8.79-10.99
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fres mushrooms in a roasted garlic cream sauce
SAUSAGE & PEPPER CLASSICO
$8.49-10.29
Italian sausage, sweet peppers and onions. Sauteed and served with rigatoni pasta, fresh basil and feta cheese in a spicy tomato sauce
SPAGHETTI & MEATBALLS
$8.29-10.49
Served with your choice of a tomato basil or hearty meat sauce
Spaghetti & Meat Sauce
$7.79-8.99
CARMELA'S CHICKEN RIGATONI
$8.99-10.99
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce
PENNE RUSTICA
$9.49-11.99
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese
FETTUCCINE ALFREDO
$7.99-9.99
Fettuccine pasta with a homemade sauce of cream, butter and Parmesan cheese
Add chicken
$2.00
Add shrimp
$3.00
CREATE YOUR OWN PASTA
$8.79
Choose from six different pastas, seven sauces and 11 seasonal ingredients. Starting at Ask your server for an order pad
SHRIMP DIAVOLO
12.99
Sauteed shrimp, garlic and fresh basil in a spicy tomato sauce with linguine pasta
$CLASSICO ITALIAN
ENJOY A CAESAR OR GARDEN SALAD FOR 1.59CHICKEN OR VEAL MARSALA
$9.49-12.79
Chicken or veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta Chicken
CHICKEN OR VEAL MARSALA
$13.49-13.49
Chicken or veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta Veal
CHICKEN SCALOPPINE
$19.49-12.29
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta
MAMA'S TRIO
$12.99
Three Italian favorites on one plate. Lasagna Bolognese, Chicken Cannelloni and Chicken Parmesan
SHRIMP PORTOFINO
$9.99-12.99
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta
CHICKEN, EGGPLANT OR VEAL PARMESAN
$8.99-12.29
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Chicken
CHICKEN, EGGPLANT OR VEAL PARMESAN
$7.99-9.49
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Eggplant
CHICKEN, EGGPLANT OR VEAL PARMESAN
$13.49-13.49
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Veal
Fettuccine Alfredo
$9.99
Fettuccinl pasta with a homemade sauce of cream butter and Parmesan cheese.
Add Chicken
$2.00
Add Shrimp
$3.00
Mama's Trio
$12.00
Three Italian favorites on one plate. Lasagna, Chicken Cannelloni and Chicken Parmesan.
Chef's Recommended Wine Chianti - House Wine Chicken Parmesan
$12.00
Hand-breaded chicken lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Chianti Classico Riserva DOCG - Ruffino Riserva Ducale (Italy) Chicken Scaloppine
$12.29
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Chef's Recommended Wine Pinot Grigio - Placido (Italy) Spaghetti & Meat Sauce
$8.99
With meaty tomato sauce
Chef's Recommended Wine Chianti D.O.C.G. - Gabbiano (Italy) Twice Baked Lasagna with Meatballs
$11.29
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling.
Chef's Recommended Wine Chianti Classico Riserva DOCG - Ruffino Riserva Ducale (Italy) Eggplant Parmesan
$9.99
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Zinfandel - Ravenswood Vintners Blend (Ca.) Veal Marsala
$13.49
Veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Spaghetti & Meatballs
$10.49
Served with your choice of tomato basil or hearty meat sauce.
Chef's Recommended Wine Chianti D.O.C.G. - Gabbiano (Italy) Veal Parmesan
$13.49
Hand-breaded veal lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Cabernet Sauvignon - Trinchero Family Selection (Ca.) Chicken Marsala
$12.79
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Chef's Recommended Wine Merlot - Blackstone (CA) Chicken & Shrimp Scaloppine
15.29
NEW! Sauteed chicken and shrimp with mushrooms, artichokes, capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
$AMORE DE LA GRILL
ENJOY A CAESAR OR GARDEN SALAD FOR 1.59BOURSIN FILET
$19.99
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus
TUSCAN RIB-EYE
$17.99
A juicy 16-oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus
POLLO MAGRO "SKINNY CHICKEN"
$9.79
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette Approximately 5 fat grams
GRILLED HALIBUT
$15.99
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto
GRILLED PORK CHOPS
$14.99
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushrooms risotto and sauteed broccoli
CHICKEN PORTO BELLO
$12.49
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta
SIMPLE SALMON
$13.99
Seasoned grilled salmon filet cooked to order and served with fresh asparagus Approximately 5 carbs
HONEY BALSAMIC CHICKEN
$9.79-11.49
Savory grilled chicken with honey balsamic glaze. Served with sundried-tomato capellini pasta and sauteed broccoli
GRILLED SALMON
$14.49
Salmon filet cooked to order with honey-teriyaki glaze. Served with spinach orzo pasta
Chicken Portobello
$12.49
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta.
Chef's Recommended Wine Chardonnay - House Wine Grilled Salmon
$14.49
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
Chef's Recommended Wine Pinot Noir - Clos du Bois (CA) Tuscan Rib-eye
$17.99
A juicy 16 oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus.
Chef's Recommended Wien Cabernet Sauvignon - B.V. Napa (Ca.) Boursin Filet
$19.99
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus.
Chef's Recommended Wine Cabernet Sauvignon - Coppola Diamond Collection Ciaret (CA) Honey Balsamic Chicken
$11.49
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccoli.
Chef's Recommended Wine Chardonnay - House Wine Grilled Halibut
$15.99
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto.
Chef's Recommended Wine Chardonnay - Kendall-Jackson Vintner's Reserve (Ca.) Grilled Pork Chops
$14.99
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Chef's Recommended Wine Shiraz/Cabernet - Penfolds, Koonunga Hill (Aus.) Simple Salmon
$13.99
Seasoned grilled salmon filet cooked order and served with fresh asparagus. Approximately 5 carbs
Chef's Recommended Wine Sauvignon Blanc - Chateau Ste. Michelle (WA) Pollo Magro "Skinny Chicken"
$9.79
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette. Approximately 5 fat grams.
Chef's Recommended Wine Chardonnay - Chalone Vineyard Monterey (Ca.) Chicken Sorrentino
$11.99
NEW! Grilled chicken breast with balsamic honey glaze, with roasted roma tomatoes, arugula and imported buffalo mozzarella on capellini pasta.
Tuscan Rib-eye
$17.99
A juicy 16 oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus.
Chef's Recommended Wine Cabernet Sauvignon - B.V. Napa (Ca.) Boursin Filet
$19.99
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus.
Chef's Recommended Wine Cabernet Sauvignon - Coppola Collection Clarnet (CA) Grilled Halibut
$15.99
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto.
Chef's Recommended Wine Chardonnay - Kendall-Jackson Vintner's Reserve (Ca.) Chicken Portobello
$12.49
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta.
Chef's Recommended Wine Chardonnay - House Wine Grilled Pork Chops
$14.99
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Chef's Recommended Wine Shiraz/Cabernet - Penfolds, Koonunga Hill (Aus.) Grilled Salmon
$14.49
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
Chef's Recommended Wine Pinot Noir - Clos du Bois (CA) Honey Balsamic Chicken
$9.79
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccoli.
Chef's Recommended Wine Chardonnay - House Wine Pollo Magro "Skinny Chicken"
$9.79
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette. Approximately 5 fat grams.
Chef's Recommended Wine Chardonnay - Chalone Vineyard Monterey (Ca.) Simple Salmon
$13.99
Seasoned grilled salmon filet cooked to order and served with fresh asparagus. Approximately 5 carbs
Chef's Recommended Wine Sauvignon Blac - Chateau Ste. Michelle (WA) Chicken Sorrentino
11.99
NEW! Grilled chicken breast with balsamic honey glaze, with roasted tomatoes, arugula and imported buffalo mozzarella and capellini pasta.
$STUFFED PASTA
ENJOY A CAESAR OR GARDEN SALAD FOR 1.5gLOBSTER RAVIOLI
$14.99
Decadent lobster-filled tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce
CHICKEN CANNELLONI
$7.99-9.99
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce
TWICE-BAKED LASAGNA WITH MEATBALLS
$10.99
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling
Traditional Lasagna
$8.29
(Lunch only)
Chicken Cannelioni
$9.99
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce.
Lobster Ravioil
$14.99
Decadent lobster-fillet tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce.
Chef's Recommended Wine Pinot Grigio - Lumina (Italy) Mushroom Ravioli
$11.29
NEW! Ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce.
Chicken Cannelloni
$7.99
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce.
Lobster Ravioli
$14.99
Decadent lobster filled tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce.
Chef's Recommended Wine Pinot Grigio - Lumina (Italy) Mushroom Ravioli
11.29
NEW! Ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce.
$BEVANDE (DRINKS)
Caffe Romano
$0.00
Coffee, Kahlua and Bailey's sweetened with chocolate and fresh whipped cream.
Cappuccino
$0.00
Equal parts of espresso, steamed milk and froth. Flavored cappuccinos also available.
Classic Martini
$0.00
Chilled to perfection and made with your choice of Grey Goose Vodka or Bombay Sapphire Gin.
Espresso
$0.00
Traditional single shot of dark, rich coffee
Italian Margarita
$0.00
Cuervor Gold tequlla, Italian Gran Gala, triple sec, sweet and sour and lime. On the rocks or frozen.
Leaning Bellini
$0.00
Our signature bellini blended and frozen with Barcadi rum, peach nectar, white wine and champagne.
Ultimate Leaning Bellint
$0.00
A twist of red raspberry liqueur added to our signature bellini.
Cosmopolitan Cello
$0.00
A cool combination of SKYY Vodka and Caravella Limoncello with triple sec, cranberry juice and lime.
Italian Sodas
$0.00
Mango, Raspberry, Sicilian Orange, Pomegranate and Blackberry. Also available as cream sodas.
Flavored Tea
$0.00
Blackberry Mint, Mango or Raspberry. Iced or hot tea also available.
Lemonade
$0.00
Raspberry or Strawberry
Italian Bottled Water
0.00
San Pellegrino Sparkling Mineral Water or Acqua Panna Natural Spring Water
$BRICK-OVEN PIZZAS
Pizza Margherita
$8.79
Featuring the classic taste of tangy tomato sauce, mozzarella, fresh tomatoes and herbs.
BBQ Chicken Pizza
$9.49
Spicy Italian BBQ Chicken smothered in bubbling mozzarella and pecorino cheeses.
Pesto Chicken Pizza
$9.79
Grilled chicken, pesto, sundried tomatoes, mozzarella, ricotta and Parmesan cheese baked with garlic-olive oil.
Sicilian Pizza
9.79
Sweet Italian sausage, pepperoni, fontina and mozzarella cheeses baked with a spicy marinara sauce and topped with basil.
$INSALATA (SALAD)
Garden della Casa
$1.59
Sweet Italian vinaigrette with entree. Fat-Free Italian Dressing also available.
Insalata Blu
$6.79
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
Insalata Blu - Half Portion w / entree
$4.29
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
Chicken Caesar
$8.99
Grilled chicken, fresh romaine lettuce mixed with juicy tomatoes, mushrooms, feta cheese with Caesar Dressing.
Chicken Florentine
$8.99
Imported orzo pasta tossed with grilled chicken, fresh spinach, pine nuts, black olives, capers and Parmesan, then drizzled with garlic with garlic lemon vinaigrette.
Steak & Arugula Salad
$12.49
Tender cuts of beef cooked to order on a bed of fresh baby arugula, spinach, radicchio, apple-smoked bacon and bleu cheese. Served with Toscana dressing. Approximately 9 carbs
Parmesan-Crusted Chicken
$8.99
Parmesan-breaded chicken breast, crispy bacon and roma tomatoes with crisp mixedgreens and our house made Parmesan peppercorn ranch dressing.
Mozzarella alla Caprese (3)
$5.99
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette.
Mozzarella alla Caprese (5)
$7.99
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette.
Seared Sea Scallops
$11.99
Seared sea scallops, tender leaves of spinach, arugula, feta cheese, crispy prosciutto, toasted walnuts and Parmesan crisps with light citrus dressing.
Caesar della Casa
1.59
House Caesar with entree. Low-fat Caesar Dressing also available.
$PASTA DI PRIMA
Whole-wheat penne pasta available upon request. Penne Rustica
$11.99
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese.
Chef's Recommended Wine Chardonnay - Kendall-Jackson Vintner's Reserve (Ca.) Pasta Milano
$10.99
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
Chef's Recommended Wine Chardonnay - Chalone Vineyard Monterey (Ca.) Carmela's Chicken Rigatoni
$10.99
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce.
Chef's Recommended Wine Merlot - Ecco Domani (Italy) Shrimp Portofino
$13.29
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta.
Chef's Recommended Wine Sauvignon Blanc - Chateau Ste. Michelle (WA) Shrimp Diavolo
$12.99
Sauteed shrimp, garlic, fresh basil in a spicy tomato sauce with linguine pasta.
Chef's Recommended Wine Chianti Classico Riserva DOCG - Ruffino Riserva Ducale (Italy) Creat Your Own Pasta
$8.79
Choose from six different pastas, seven sauces and eleven seasonal ingredients. Click here to see and order pad.
Vodka Rustica
$10.99
NEW! Penne pasta with grilled chicken and smoked prosciutto in a zesty tomato-cream sauce made with a touch of SKYY Vodka. Topped with Parmesan cheese and baked to a golden brown.
Shrimp Diavolo
$12.99
Sauteed shrimp, garlic, fresh basil in a spicy tomato sauce with linguine pasta.
Chef's Recommended Wine Chlanti Classico Riserva DOCG - Ruffino Riserva Ducale (Italy) Carmela's Chicken Rigatoni
$8.99
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce.
Chef's Recommended Wine Merlot - Ecco Domani (Italy) Pasta Milano
$8.79
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
Chef's Recommended Wine Chardonnay - Chalone Vineyard Monterey (Ca.) Penne Rustica
$9.79
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese.
Chef's Recommended Wine Chardonnay - Kendall-Jackson Vintner's Reserve (Ca.) Create Your Own Pasta
$8.79
Choose from six different pastas, seven sauces and eleven seasonal ingredients. Click here to see an order pad.
Shrimp Portofino
$10.29
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta.
Chef's Recommended Wine Sauvignon Blanc - Chateau Ste. Michelle (WA) Vodka Rustica
10.99
NEW! Penne pasta with grilled chicken and smoked prosciutto in a zesty tomato-cream sauce made with a touch of SKYY Vodka. Topped with Parmesan cheese and baked to a golden brown.
$CLASSICO
Mama's Trio
$12.99
Three Italian favorites on one plate. Lasagna, Chicken Cannelloni and Chicken Parmesan.
Chef's Recommended Wine Chianti - House Wine Chicken Scaloppine
$9.79
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Chef's Recommended Wine Pinot Grigio - Placide (Italy) Twice Baked Lasagna with Meatballs
$11.29
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling.
Chef's Recommended Wine Chianti Classico Riserva DOCG -Ruffino Riserva Ducale (Italy) Chicken Parmesan
$8.99
Hand-breaded chicken lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Chianti Classico Riserva DOCG - Ruffino Riserva Ducale (Italy) Fettuccine Alfredo
$7.99
Fettuccini pasta with a homemade sauce of cream butter and Parmesan cheese.
Add Chicken
$2.00
Add Shrimp
$3.00
Lasagna
$8.29
Pasta sheets layered with meat Ragu and ricotta cheese
Chef's Recommended Wine Pinot Noir - Mirassou (CA) Eggplant Parmesan
$7.99
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Zinfandel - Ravenswood Vintners Blend (Ca.) Veal Marsala
$13.49
Veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Veal Parmesan
$13.49
Hand-breaded veal lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chef's Recommended Wine Cabernet Sauvignon - Trinchero Family Selection (Ca.) Spaghetti & Meat Sauce
$7.79
With meaty tomato sauce
Chef's Recommended Wine Chianti D.O.C.G. - Gabbiano (Italy) Spaghetti & Meatballs
$8.29
Served with your choice of tomato basil or hearty meat sauce.
Chef's Recommended Wine Chianti D.O.C.G. - Gabbiano (Italy) Chicken Marsala
$9.79
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Chef's Recommended Wine Merlot - Blackstone (CA) Chicken & Shrimp Scaloppine
12.79
NEW! Sauteed chicken and shrimp with mushrooms, artichokes, capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
$KIDS MENU
All Kid's items include a drink and vanilla ice cream with chocolate sauce. Macaroni 'n Cheese
$4.79
Lots of cheese and lots of pasta.
Chicken Fingerias
$4.79
With fries.
Grilled Chicken & Broccoli
$4.79
Boneless, skinless grilled chicken breast, steamed broccoll and served with pasta.
Mona Lisa's Masterpizza
$4.79
Choose from cheese or pepperoni.
Spaghetti
$4.79
Choice of red sauce or meat sauce. With one giant meatball.
Fettuccine Alfredo
$4.79
Asiago cream sauce with parmesan over pasta. Add Chicken $2.00
Macaroni 'n Cheese
$4.79
Lots of cheese and lots of pasta.
Chicken Fingerias
$4.79
With fries.
Grilled Chicken & Broccoli
$4.79
Boneless, skinless chicken breast, steamed broccoli and served with pasta.
Mona Lisa's Masterpizza
$4.79
Choose from cheese or pepperoni.
Fettuccine Alfredo
$4.79
Asiago cream sauce with parmesan over pasta.
Spaghetti
4.79
Choice or red sauce or meat sauce. With one giant meatball.
$SALADS
Caesar Salad
$11.99
Garden Salad
$13.99
Chicken Caesar
$29.99
Grilled chicken, tomatoes, mushrooms and feta cheese with Caesar Dressing.
Chicken Florentine
$29.99
Spinach, orzo pasta, grilled chicken, sundried tomatoes, capers, pine nuts, black olives, garlic lemon vinaigrette and Palmesan.
Pasta Salad
$29.99
Shell pasta tossed with sundried tomatoes, black olives and green onions in a creamy basil pesto Italian dressing
Insalata Blu
29.99
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
$FAMILY STYLE SIDES
Bread & Oil
1.99
$PARTY PLATTERS
Platters serve 8-10 peopleTomato Bruschetta
$19.99
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil
Mozzarella alla Caprese
$29.99
Imported buffalo mozzarella, vine-ripended tomatoes and basil with balsamic vinaigrette
Shrimp & Artichoke Dip
$26.99
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons
Chicken Tenders
$39.99
Served with your choice of Ranch or BBQ sauce.
Chicken Caesar Calzonetto
$35.99
Grilled Chicken Caesar served cold with dipping sauces.
Tuscan Bread
$1.99
Menu for Romano's Macaroni Grill is provided by findrestaurantmenu.com
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