Appetizers
L' Thai Organic Spring Rolls
$5.95
Vegan-friendly. Crispy fried rolls stuffed with organic vegetables and bean thread noodles, and vegetarian style.
Crispy Organic Tofu
$5.95
Vegan-friendly. Gluten-free. Crispy fried bite-sized organic tofu served with sweet chili sauce and crushed peanuts.
Fresh Basil Rolls
$6.95
Vegan-friendly. Gluten-free. Organic baby spring mix, carrots, beets, cucumber bean sprouts, rice noodles, and fresh basil, rolled in rice pepper, served with brown peanuts sauce.
Blanket Shrimp
$6.95
Wild-caught gulf shrimp halved and stuffed with seasoned ground chicken rolled in rice paper. Served with tangy citrus sauce.
Pork & Shrimp Dumplings
$7.95
Steamed dumplings stuffed with minced pork and shrimp, water chestnuts, served with brown sauce.
Phoenix & Dragon Tod-Man
$6.95
Gluten-free. Mild. Fried mixtures of shrimp and chicken with red curry, served with cucumber peanuts Ar- Jard.
Calamari Tempura
$7.95
Lightly battered calamari rings deep fried to crispy and served with sweet pepper sauce.
Organic Vegan Tempura
$9.95
Vegan-friendly. Mixed organic garden vegetable in tempura batter, crispy fried and served with sweet citrus sauce.
Satay Chicken
7.95
Gluten-free. Skewered marinated natural chicken grilled and served with peanut sauce and cucumber Ar- Jard.
$Soups
Wonton Soup
$4.95
Pork wontons simmered in clear light broth with scallions and white pepper.
Tom-Yum
$4.95
Mild. Vegan-friendly. Gluten-free. Choice of chicken or tofu in lemon grass broth with kaffir lime, tomatoes and mushrooms.
Gulf Shrimp
$6.95
Vegan-friendly. Gluten-free.
Mixed Seafood
$6.95
Vegan-friendly. Gluten-free.
Tom Kha
$4.95
Sliced tender chicken or tofu in light coconut broth with lemon grass, galangal, mushrooms, and kaffir lime leaves.
Salmon Turmeric Soup
5.95
Salmon bits in galangal turmeric broth with basil and diced peppers. Great source of omega 3.
$Salads
Green Papaya Salad
$6.95
Mild. Vegan-friendly. Gluten-free. Shredded green papaya, carrots, tomatoes, green beans, and peanuts pestied in lime dressing.
L'Thai Organic Springs
$6.95
Vegan-friendly. Gluten-free. Mixed organic springs with L'Thai peanuts dressing.
Larb
$7.95
Mild. Gluten-free. Steamed minced chicken or pork marinated in lime juice, fresh mints, scallions, and red onions.
Nham Sod
$7.95
Mild. Gluten-free. Steamed minced pork with julienne of fresh ginger and lime juice, peanuts, red onions, and scallions.
Nam Tok
$8.95
Mild. Gluten-free. Grilled grass-fed sirloin steak, sliced and seasoned with lime juice, red onions, mints, and scallions.
Yum Talay
9.95
Mild. Gluten-free. A combination of gulf shrimp, scallops, calamari and mussels in lime juice, onions, and chili sauce.
$Traditional Entrees
All entrees come with choice of jasmine white or brown rice.Cashew Chicken
$12.95
Gluten-free. Sauteed all-natural chicken with cashew nuts in a special sesame sauce, onions, celeries, and carrots.
Chicken Gingerine
$12.95
Gluten-free. Sauteed all natural chicken with julienne of fresh ginger, onions, mushrooms, and mixed peppers.
Basil Chicken
$12.95
Mild. Gluten-free. All-natural chicken sauteed with fresh basil leaves, garlic, onions, snow peas, and mixed peppers.
Prix-Khing Chicken
$12.95
Mild. Gluten-free. Sauteed all-natural chicken in spicy Thai chili sauce with fresh organic green beans.
Sweet & Sour Chicken
$12.95
Battered fried all-natural chicken sauteed with pineapple, tomatoes and mixed peppers in a special sweet and sour sauce.
Garlic Pepper Chicken
$12.95
Mild. Gluten-free. Sauteed all-natural chicken in garlic white pepper sauce with celeries, carrots, cabbages, and broccoli.
Pad-Ped Chicken
12.95
Mild. Gluten-free. Sauteed all-natural chicken in red chili sauce with snow peas, onions, fresh basil, and mixed peppers.
$Pork Loin
Pork Gingerine
$13.95
Gluten-free. Sliced pork loin sautéed with julienne of fresh ginger, mushrooms, onions, and mixed peppers.
Basil Pork
$13.95
Mild. Gluten-free. Sliced pork loin sauteed with fresh basil leaves, garlic, onions, snow peas, and mixed peppers.
Prix-Khing Pork
$13.95
Mild. Gluten-free. Sauteed sliced pork loin in spicy Thai chili sauce with fresh organic green beans.
Sweet & Sour Pork
$13.95
Battered fried pork loin sauteed with pineapple, tomatoes, mixed peppers in sweet and sour sauce.
Garlic Pepper Pork
13.95
Mild. Gluten-free. Sauteed pork loin in fresh garlic and white pepper sauce with celeries, carrots, cabbages, and broccoli.
$Grass-Fed Beef Sirloin
Beef Gingerine
$14.95
Gluten-free. Sliced grass-fed sirloin sauteed with julienne of fresh ginger, mushrooms, onions, and mixed peppers.
Basil Beef
$14.95
Mild. Gluten-free. Sliced grass-fed sirloin sauteed with fresh basil leaves, garlic, onions, snow peas, and mixed peppers.
Prix-Khing Beef
$14.95
Mild. Gluten-free. Sauteed sliced tender grass-fed sirloin in spicy Thai chili sauce with fresh organic green beans.
Garlic Pepper Beef
14.95
Mild. Gluten-free. Sauteed grass-fed sirloin in fresh garlic and white pepper sauce with celeries, carrots, cabbages, and broccoli.
$Seafood
Basil Seafood
$15.95
Mild. Gluten-free. Wild-caught gulf shrimp, scallops or mixed seafood sauteed with fresh basil leaves, garlic, mixed peppers, onions, and snow peas.
Pad-Ped Seafood
$15.95
Mild. Gluten-free. Sauteed wild-caught gulf shrimp, scallop or mixed seafood with onions, mushrooms and mixed bell peppers in Thai chili sauce.
Garlic Pepper Seafood
15.95
Mild. Gluten-free. Wild-caught gulf shrimp or scallop or mixed seafood sautéed in fresh garlic white peppers sauce with celeries, carrots, cabbages, and broccoli.
$Vegan Favorites
Basil Portabella
$13.95
Mild. Vegan-friendly. Gluten-free. Organic portabella sauteed with fresh basil leaves garlic, onions, snow peas, and mixed peppers.
Vegan Pa-Nang
$12.95
Mild. Vegan-friendly. Gluten-free. Sauteed organic vegetables and/or fried tofu in pa-nang curry sauce with snow peas, basil leaves, mixed peppers, and coconut milk.
Vegan Pad-Thai
$11.95
Vegan-friendly. Gluten-free. Rice noodles sautéed with mixed vegetables and or organic tofu with Asian chives in tamarind sauce served with bean sprouts and crushed peanuts.
Drunken Vegan
11.95
Mild. Vegan-friendly. Gluten-free. Stir-fried rice noodles in a brown sauce with organic vegetables and or fried organic tofu, fresh basil leaves, onions, snow peas, and mixed peppers.
$Thai Curries
The following dishes can be prepared with your choice of meats, seafood, tofu or mixed organic vegetable.Masaman Curry
$12.95
Mild. Vegan-friendly. Gluten-free. Sauteed in masaman curry with potatoes, onions, and carrots in coconuts milk and cashew nuts.
Pa-Nang Curry
$12.95
Mild. Vegan-friendly. Gluten-free. Sauteed in pa-nang curry with snow peas, fresh Thai basil, mixed peppers in coconut milk.
Red Curry
$12.95
Mild. Vegan-friendly. Gluten-free. Sauteed in red curry bamboo shoots, mixed peppers, and fresh Thai basil in coconut milk.
Green Curry
$12.95
Medium. Vegan-friendly. Gluten-free. Sauteed in green curry with Thai eggplants, green beans, bamboo shoots, and mixed peppers fresh Thai basil in coconut milk.
Yellow Curry
$12.95
Mild. Vegan-friendly. Gluten-free. Sauteed in yellow curry with potatoes, onions, mixed peppers, and carrots in coconut milk.
Wild Jungle Curry
12.95
No coconut milk. Medium. Vegan-friendly. Gluten-free. Sautéeed in wild jungle curry with green beans, Thai eggplants bamboo shoots, rhizomes fresh Thai basil, mixed peppers, and young peppercorns.
$Chef's Specialties
Yellow Crispy Chicken
$15.95
Mild. Filet breast of chicken marinated in turmeric curry spices, panko batter fried and served on bed of mixed vegetable in yellow curry sauce.
Basil Grilled Salmon
$16.95
Mild. Gluten-free. Sushi quality salmon filet grilled to perfection served in basil sauce with onion and mixed peppers.
Curry Roasted Duck
$16.95
Medium. Gluten-free. Succulent boneless roasted duck in red curry sauce, pineapple, tomato, snow peas, and mixed peppers.
Choo-Cheese Grouper
$17.95
Mild. Gluten-free. Crispy pan-seared grouper filet topped with sauteed ginger, onions, mushrooms, and white wine sauce.
Flounder Princess
$18.95
Gluten-free. Crispy pan-fried filet of wild-caught flounder topped with sauteed gulf shrimp and lump crabmeat in galangal sauce served with broccoli and asparagus.
L'Thai Rama Beef
$18.95
Mild. Gluten-free. Delectably grass-fed sirloin sauteed in mild curry peanut sauce and served on a bed of young spinach.
Basil Lamb Chops
$20.95
Mild. Gluten-free. Scrumptiously grilled tender lamp chops served with basil wine sauce and grilled organic vegetables.
Grilled Sea Bass Gingerine
$22.95
Gluten-free. Chilean sea bass grilled, served on a bed of steamed vegetable, topped with sauteed julienne of fresh ginger, onion, and scallions in white wine sauce.
Three Flavor Red Snapper
$24.95
Gluten-free. Crispy fried whole red snapper topped with our special three flavors pepper sauce.
Fried Lobster Panang
26.95
Mild. 8 oz. South American lobster tail in light panko batter, crispy fried and served on a bed of sautéed mixed vegetable in our signature Panang sauce.
$China Town Specials
General Taco's Chicken
$12.95
Mild. Battered fried chicken strips graced with chili sauce.
Sesame Chicken
12.95
Battered fried chicken strips graced with sesame sauce.
$Rice and Noodles
The following dishes can be prepared with your choice of meats, seafood, tofu or mixed organic vegetable.L'Thai Fried Rice
$12.95
Vegan-friendly. Gluten-free. Stir-fried rice L' Thai style.
Basil Fried Rice
$11.95
Mild. Vegan-friendly. Gluten-free. Spicy fried rice with egg, chili, garlic, basil leaves, mixed peppers, and onions.
Old-Fashioned Pad-Thai
$11.95
Vegan-friendly. Gluten-free. Thai noodles stir-fried with bean sprouts, chives, chopped tofu, radishes, grounded peanuts, and egg in tamarind sauce.
Pad-See Ew
$11.95
Vegan-friendly. Gluten-free. Stir-fried wide noodles with broccoli, carrots, and egg in a special soy-based brown sauce.
Pad Kee-Mow
$11.95
Mild. Vegan-friendly. Gluten-free. Drunken noodle- stir-fried noodle with egg in a brown sauce, mixed peppers, snow peas, fresh basil leaves, onions, and mushrooms.
Pad Suki Yaki
$11.95
Mild. Vegan-friendly. Gluten-free. Stir-fried grass noodles with egg, onions, scallions, celeries, Napa cabbage, yellow squashes, and zucchini in spicy bean sauce.
Pad Suki Yaki
11.95
Mild. Vegan-friendly. Gluten-free. Stir-fried grass noodles with egg, onions, scallions, celeries, Napa cabbage, yellow squashes, and zucchini in spicy bean sauce.
$Desserts
L'Thai Custard
$4.95
Gluten-free. Tarot custard served with sweet coconut black rice and coconut cream.
Jack Fruit & Sweet Coconut Rice
$4.95
Vegan-friendly. Gluten-free. Tropical jack fruit sweet coconut black rice and coconut cream.
Mango and Sweet Coconut Rice
$5.95
Vegan-friendly. Gluten-free. Fresh tropical mango served with sweet coconut black rice, coconut cream, and sesame seeds.
Creamy Durian and Coconut Rice
$6.95
Tropical durian the king of fruit in palm syrup with creamy sweet coconut black rice.
Fried Banana and Honey
$4.95
Organic banana wrapped in rice papers, crispy fried, and topped with honey and sesame seeds.
F.B.I
6.95
Exquisite organic bananas with cream cheese wrapped in rice papers, fried and served with your choice of homemade ice cream.
$Beverages
Saratoga Spring & Sparkling
$2.00
12 oz.
Saratoga Spring & Sparkling
$4.00
28 oz.
Iced Tea
$2.00
Coke
$2.00
Sprite
$2.00
Lemonade
$2.00
Thai Iced Tea
$2.50
Thai Iced Coffee
$2.50
Coconut Juice
$4.00
Mango Juice
$4.00
Guava Juice
$4.00
Organic Orange Juice
$4.00
Grapefruit Juice
$4.00
Organic Apple Juice
$4.00
Organic Pineapple Juice
$4.00
Organic Tomato Juice
$4.00
Organic Cranberry Juice
$4.00
Hot Jasmine Tea
$2.00
Green Tea
$2.00
Herbal Tea
$2.00
Organic Coffee
$2.50
Decaffeinated
$2.50
Menu for L'Thai Westside is provided by findrestaurantmenu.com
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