""Upscale"" Barbecue Dinner
$25 to $32 Per Person Based On Menu & Guest Count Optional Appetizers: *boiled Peanuts, Hot Artichoke Spinach DipWhole ""Pig On The Pit"" (For Pickin') or Pulled Barbecue Pork*
Grilled Quartered Barbecue Chicken*
Garlic Whipped Mashed Potatoes*
Lowcountry Brunswick Stew or Homestyle Green Beans*
Tossed Garden Salad or Fresh Caesar Salad*
with homemade croutons & fresh parmesan cheese
Silver Queen Corn In The Husk (seasonal)*
Gourmet Dinner Rolls*
Homemade Cornbread*
Georgia Peach or Apple Cobbler*
Boil
$25 to $35 Per Person Based On Menu & Guest Count Deboned Smoked Chicken Available for Non-shellfish EatersOur Signature Lowcountry Boil
served with jumbo gulf shrimp
Snow Crab Clusters ~or~ Large Crawfish
sweet white corn, new potatoes, smoked andouille sausage, and onions boiled together with lemons, bay leaves, and seasoning. served with homemade cocktail sauce and drawn butter
Gourmet Dinner Rolls
Southern Coleslaw ~or~ Fresh Caesar Salad
with homemade croutons & fresh parmesan cheese
Key Lime Pie ~or~ Key Lime Bundt Cake
Traditional Dinner
$25 to $35 Per Person Based On Menu & Guest Count. Optional Appetizers: Fresh Gulf Shrimp Cocktail - served with Homemade Cocktail Sauce, Gourmet Cheese Display - served with Assorted CrackersWhiskey Glazed Grilled Beef Tenderloin
with a horseradish cream sauce (grilled on site)
Pork Tenderloin
with mango salsa
Grilled Mahogany Chicken Breast
grilled on site
Roasted marinated Vegetable Medley
bell peppers, zucchini, squash, mushrooms, onions
Garlic Whipped Mashed Potatoes, Fresh Caesar Salad
with homemade croutons & fresh parmesan cheese
Gourmet Dinner Rolls, Homemade Cornbread
silver queen corn in the husk (seasonal)
Key Lime or Pecan Pie
two southern favorites
""Clover Leaf"" Reception
$24 to $36 Per Person Based On Menu & Guest Count Optional Addition: Mashed Potato Martini BarPulled Barbecue Pork
served with silver dollar rolls and lowcountry's barbecue sauces
Lowcountry's Grilled Chicken Salad
served with mini-butter croissants
Lowcountry's Shrimp & Grits
Hot Artichoke Spinach Dip
served with toast points & white corn tortilla chips
Gourmet Cheese Display
Chocolate Walnut Brownies & Lemon Bars
Fresh Garden Vegetable Platter
served with danish blue cheese & buttermilk garlic dressings
Smoked Salmon Platter
served with capers, red onion, diced egg & cream cheese
Mixed Grill Dinner
$30 to $40 Per Person Based On Menu & Guest CountGrilled Center-cut New York Strip Steaks
grilled on site
Grilled Mahogany Chicken Breasts
Grilled Salmon Filets
grilled on site
Garlic Whipped Mashed Potatoes
Homestyle Green Beans
Fresh Caesar Salad
with homemade croutons & fresh parmesan cheese
Roasted Garden Vegetable Medley
bell peppers, zucchini, squash, mushrooms, onions
Fresh Seasonal Fruit Display
Key Lime or Pecan Pie
two southern favorites
Menu for Low Country Catering - Special Event Catering is provided by findrestaurantmenu.com
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