Savory - Breakfast
Smoked Fish Rillettes
$13.00
Capers, tomato, red onion, hard boiled egg, everything bagel.
Pimento Cheese Omelette
$13.00
House-made pimento cheese, scallions, cane water farm grits or herb potatoes.
Croque Madame
$14.00
Ham, dijon mornay, gruyere, sunny egg, brioche bread.
Emporium Eggs Benedict
$14.00
Benton's country ham, house buttermilk biscuit, cane water farm grits or herb potatoes, poached eggs, hollandaise.
Breakfast Bowl
$14.00
Quinoa, ancil's mushrooms, baby kale, roasted peppers, poached egg.
American
$14.00
Two farm eggs any style, cane water farm grits or herb potatoes, toast, choice of bacon, sausage, or ham.
Smoked Springer Mt. Chicken Hash
16.00
Sweet potatoes, onions and sweet peppers, poached eggs, smoked jalapeno hollandaise.
$Soup & Salad - Lunch
Chopped Salad
$15.00
Smoked chicken, bacon, avocado, bay blue, cucumber, tomato, egg, dijon vinaigrette.
Nicoise Salad
$16.00
Olive oil poached albacore tuna, potatoes, tiny tomatoes, olives, haricots verts, soft boiled egg.
Roast Beets
$14.00
Red quinoa, goat cheese, hydroponic butter lettuce, hazelnuts, sherry vinaigrette.
Soup Du Jour
$10.00
Emporium Caesar
$9.00
Romaine, marinated white anchovy, croutons.
Seafood Louie Salad
24.00
Shrimp, crab, avocado, eggs, cumber, radish, louse dressing.
$Soup & Salad - Brunch
House Salad
$10.00
Better fresh fare baby lettuce, shaved vegetables, champagne-lemon vinaigrette.
Roast Beets
$14.00
Red quinoa, goat cheese, hydroponic butter lettuce, hazelnuts, sherry vinaigrette.
Chopped Salad
$15.00
Smoked chicken, bacon, avocado, bay blue, cucumber, tomato, egg, dijon vinaigrette.
Soup Du Jour
10.00
$Sides - Breakfast
Cane Water Farm Grits
$5.00
Fruit Bowl
$6.00
Agave mint, syrup, chia seeds.
Herb Potatoes
$5.00
Toast
$3.00
Sausage
$6.00
Ham
$6.00
Bacon
$6.00
Bagel
4.00
Plain or everything, with cream .cheese
$Starters - Dinner
Ancil's Mushrooms
$12.00
Foraged mushrooms, smoked onion puree, preserved citrus.
Grilled Octopus
$15.00
Crispy smashed fingerlings, persillade sauce.
Steak Tartare
$15.00
Hunter cattle beef, capers, corsichon, cured egg yolk, truffle.
Market Bread Basket
7.00
Georgia honey butter, local olive oil, sea salt.
$Market Plates - Brunch
Farmers Market Crudite
$11.00
Seasonal raw and preserved vegetables, sauce verde.
Market Cheese Plate
$20.00
Chef's selection, fruit, candied nuts, crackers.
Market Charcuterie Board
$19.00
Chef's selection, pickled vegetables, mustard, baguette.
Chef's Board
29.00
Chef's selection of charcuterie, cheese, and seasonal accoutrements.
$Hors D'Oeuvres - Lunch
Chef's Board
$29.00
Selection of charcuterie, cheeseand seasonal accoutrerents.
Market Charcuterie Board
$19.00
Chef's selection, pickled vegetables, mustard, baguette.
Farmers Market Crudite
$11.00
Seasonal raw and preserved vegetables, sauce verde.
Market Cheese Plate
20.00
Chef's selection, fruit, candied nuts, crackers.
$Sweet - Breakfast
Pain Perdu
$13.00
French toast, preserved peaches, pecans, creme fraiche, sorghum syrup.
Apple Fritters
$8.00
Bourbon maple anglaise.
Emporium Granola
$10.00
House-made granola, georgia yogurt, berry compote.
Steel-Cut Oatmeal
9.00
Bourbon and brown sugar soaked apricots, toasted pecans.
$Soup & Salad - Dinner
Grant's Red Salinova Lettuce
$12.00
Benton's hair, bay blue, pickled onion, buttermilk vinaigrette.
Soup Du Jour
$10.00
Roast Beets
$14.00
Red quinoa, goat cheese, hydroponic butter lettuce, hazelnuts, sherry vinaigrette.
House Salad
10.00
Better fresh faro baby lettuce, shaved vegetables, champagne-lemon vinaigrette.
$Fruits De Mer - Brunch
Pickled White Shrimp
$12.00
Pickled vegetables, atolls, grilled bread.
Blue Crab Remoulade
15.00
Avocado, cucumber, emporium remoulade sauce.
$Beverage - Breakfast
Juice
$5.00
Choice of orange, grapefruit, tomato, or cranberry.
Charleston Teas
$5.00
American classic, charleston breakfast tea, carolina mint tea, green tea, plantation peach, rockville raspberry.
Bowerbird Mocha
$4.00
Bowerbird Cappuccino
$4.00
Bowerbird Coffee
$3.00
Regular and decaf.
Bowerbird Latte
4.00
$Market Plates - Dinner
Market Charcuterie Board
$19.00
Chef's selection, pickled vegetables, mustard, baguette.
Market Cheese Plate
$20.00
Chef's selection, fruit, candied nuts, crackers.
Farmers Market Crudite
$11.00
Seasonal raw and preserved vegetables, sauce verde.
Chef's Board
29.00
Selection of charcuterie, cheese and seasonal accoutrements
$Fruits De Mer - Lunch
Blue Crab Remoulade
$15.00
Avocado, cucumber, emporium remoulade sauce.
Pickled White Shrimp
12.00
Pickled vegetables, aioli, grilled bread.
$Fruits De Mer - Dinner
Pickled White Shrimp
$12.00
Pickled vegetables, aioli, grilled bread.
Blue Crab Remoulade
$15.00
Avocado, cucumber, emporium remoulade sauce.
Smoked Fish Rillettes
12.00
House-smoked, herbs and spices, baguette.
$Fruits De Mer Tower - Lunch
Pickled Shrimp
$65.00
Blue Crab Remoulade
65.00
$Savory - Brunch
American
$14.00
Two farm eggs any style, cane water farm grits or herb potatoes, choice of bacon, sausage, or ham.
Smoked Fish Rillettes
$13.00
Capers, tomato, red onion, hard boiled egg, everything bagel.
Biscuits & Gravy
$14.00
House-made butter biscuits, sausage gravy, eggs any style.
Emporium Burger
$16.00
Hunter cattle beef, psrento cheese, bacon, sweet and spicy pickles, hand-cut fries.
Smoked Springer Mt. Chicken Hash
$16.00
Sweet potatoes, onions and sweet peppers, pouched eggs. Smoked jalapeno hollandaise.
Croque Madame
$14.00
Ham, dijon mornay, gruyere, sunny egg, brioche bread.
Pimento Cheese Omelette
$13.00
House-made pimento cheese, scallions come water form grits or herb potatoes.
Shrimp & Grits
$19.00
Andouille sausage, spicy braised tomatoes, sane water fan grits.
Emporium Eggs Benedict
$15.00
Benton's country ham, house buttermilk biscuit, cane water farm grits or herb potatoes, poached eggs, hollandaise.
Emporium Eggs Benedict
15.00
Benton's country ham, house buttermilk biscuit, cane water farm grits or herb potatoes, poached eggs, hollandaise
$Libations - Lunch
Riverfront Mule
$6.00
Ginger syrup, lime, mint, ginger beer.
The Professor's Old Fashioned
6.00
Strong black tea, bitters, turbinado syrup, lemon oil.
$Entrees - Dinner
Wood Grilled Cauliflower Steak
$21.00
Farro, pine nuts, golden raisins, sage brown butter.
Wood Rotisserie Springer Mt. Chicken
$24.00
Yuicon gold puree, farmer's market vegetables, mustard jus.
Bourbon Brined Pork Chop
$29.00
Cane water farm grits, jhune's brussels sprouts, bourbon apple jus.
Hunter Cattle Steak Frites
29.00
Wood grilled hanger steak, maitre d' butter, watercress, hand-cut fries.
$Sweet - Brunch
Apple Fritters
$8.00
Bourbon maple anglaise.
Beignets
$8.00
Powdered sugar.
Emporium Granola
$10.00
House-made granola, georgia yogurt, berry compote.
Steel Cut Oatmeal
$9.00
Bourbon and brown sugar soaked apricots, toasted pecans.
Pain Perdu
13.00
French toast, preserved peaches, pecans, creme fraiche, sorghum syrup.
$Entrees - Lunch
Hunter Cattle Steak Frites
$18.00
Wood grilled hanger steak, maitre d' butter, watercress, hand-cut fries.
Emporium Burger
$16.00
Hunter cattle beef, pimento cheese, bacon, sweet and spicy pickles, hand-cut fries.
Wood Smoked Chicken Breast
$16.00
Crispy yukon gold potato, roast red pepper, baby kale, mustard cider vinaigrette.
Squash Caponata Pita Tartine & Petite Salad
$13.00
Smoked eggplant, pine nuts, parmigiano-reggiano, micro basil.
Smoked Pork Po' Boy
$13.00
Vinegar slaw, mustard que, bread and butter pickles, hand-cut fries.
Croque Madame
14.00
Ham, dijon mornay, gruyère, sunny egg, brioche bread.
$Dessert - Dinner
Citron Creme
10.00
Spiced berry compote, lemon curd, white chocolate crumbles, orange sugar glass, raspberry sorbet.
$Beverages - Brunch
Riverfront Mule
$6.00
Ginger syrup, lime, mint, ginger beer.
The Professor's Old Fashioned
$6.00
Strong black tea, bitters, turbinado syrup, lemon oil.
Menu for Emporium Kitchen & Wine Market is provided by findrestaurantmenu.com
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