Appetizers
Thai Fried Calamari
$11.95
Jumbo calamari fried in special butter.
Chicken State
$8.50
The famous Thai Barbeque, marinated in a house sauce, served with salad and the house specials peanut sauce.
Summer Roll
$5.95
Light and delicate rice paper roll made fresh with shrimp, lettuce, cucumber, thin rice noodles and cilantro, served with peanut sauce.
Baked Spicy Mussels
$10.95
Fresh green lip mussels sauteed with Thai spices.
Nam Sod
$10.95
Ground pork mixed with mince ginger, red onion and lime juice served on bed of lettuce and topped with peanuts.
Thai Fried Shrimp
$11.95
Jumbo shrimp in special butter.
King's Angel Wings
$9.95
Delicious chicken wings stuffed with ground pork, bamboo shoots and water chestnuts.
Tod Mun
$9.95
Fish cakes served with cucumber salad and sweet chili garlic sauce.
Thai Spring Roll
$4.95
Spring rolls stuffed with ground chicken, bean thread and vegetables.
Pot Stickers
6.95
Steamed pork and shrimp dumplings served a lemon teriyaki sauce.
$From The Garden
Cucumber Salad
$5.95
Yum Shrimp
$11.95
Shrimp, mixed, with cucumber, fresh mint, cilantro, onionsand chili peppers.
Grilled Shrimp Salad
$11.95
Shrimp grilled to perfection with thin nice noodles, cilantro, mint, shredded lettuceand cucumber topped with peanuts and Thai vinaigrette dressing.
Laab Chicken Salad
$10.95
Minced chicken with mint, cilantro, lime juiceand green and red onions with crisp cucumbers.
Num Tok (Beef Salad)
$11.95
Thinly sliced charcoal grilled steak, mixed with cucumber, onionsand chili peppers.
King and I Salad
$10.95
Romaine lettuce topped with seasoned pork, eggs, tomatoes, scallionsand cucumber.
Thai Salad
$5.95
Fresh green salad topped with a special peanut sauce.
Yum Calamari
11.95
Calamari, mixed, with cucumber, fresh mint, cilantro, onionsand chili peppers.
$Soups
Tom Yum Soup
$5.50
Thai spicy soups with lemongrass, lime tomatoes, mushroomsand kaffir. Seafood.
Tom Potak Soup
$5.50
Thai spicy soups with lemongrass, lime tomatoes, mushroomsand kaffir. Seafood.
Kand Jeud Soup
$4.50
Thai soup with slice pork, tofu, bean threadand vegetables.
Wonton Soup
$3.95
Tom Ka Gai Soup
5.50
Creamy coconut soup with chicken and galanger.
$Noodle Dishes
All lunch come with Thai spring roll and jasmine rice.Pad Se Eu Noodle
$12.50
Choice of meat, stir fried with wide rice noodles, fresh broccoliand bok choy, in a black bean sauce.
Drunken Noodle
$12.50
Hot. Thai wide noodles stir fried with red curry, snow peas, onion, basilsand bamboo, with your choice of meat.
Pad Thai Noodle
12.50
Sweetthai noodles prepared with your choice of meat, ground peanuts, scallions, eggsand crispy bean sprouts.
$Stir Fried Dishes
All dishes are served with your choice of chicken, pork, tofu, beef.Double Delight
$14.95
Shrimp and chicken prepared with baby corn, mushrooms, broccoli, Napaand snow peas with chili jam.
Spicy Lemongrass Steak
$13.95
Sliced steak sauteed with lemongrass, bell peppers, scallionsand onions.
Pad Kee Mao
$12.50
Your of meat stir fried in red curry paste with bamboo, onions, snow peasand basil.
Ginger
$12.50
Your of meat stir fried with chopped fresh ginger, mushroom, white onionand scallions.
Garlic Meat
$12.50
Your of meat sauteed with chopped fresh garlic and black pepper with a dash of white wine, served on a bed of vegetables.
Bai Ka Pao
$12.50
Your meat stir fried with Thai basil garlic, white onions, scallionsand fresh mushrooms.
Pad Prig Khing
$12.50
Your of meat stir fried with green beans, onions, bell peppers, mushrooms, flavored with Thai curry spices.
Mixed Vegetable with Tofu
$11.50
Stir fried carrots, baby corn, snow peas, Napa, mushrooms, broccoliand tofu in our house sauce.
Cashew Nut
$12.50
Your of meat stir fried with cashews and a variety of vegetables in chili jam sauce.
Sam Rot
$13.50
Your of meat buttered and served on a bed of vegetables, topped with chili -garlic sauce and a splash of white wine.
Chicken and Broccoli
12.50
Stir fried chicken with broccoli in our house sauce.
$Thai Curry Dishes
All Thai curry dishes are served with your choice of chicken, pork, tofu. All entrees can be made vegetarian.Green Curry(hot)
$13.50
Hot. Creamy coconut sauce and green curry with zucchini, green beans, basil, bamboo shootsand Napa.
Yellow Curry
$13.50
Slightly sweet yellow curry and coconut milk with potatoes, yellow squash, onionsand carrots.
Red Curry
$13.50
Creamy coconut sauce, red bell peppers, bamboo, kaffir, lime leavesand basil.
Red Curry
$13.50
Creamy coconut sauce, red curry, red bell peppers, bamboo, kaffir lime leaves and basil.
Massaman Curry
$13.50
Creamy coconut sauce with peanuts, yellow squash, carrots, potatoesand massaman curry.
Panang Curry
13.50
Creamy coconut sauce, chopped kaffir lime leaves, bell peppers, greens beans, onions, basiland panang curry.
$Fresh Fish
Choice of chili garlic sauce, ginger gravy or red curry.Grilled Salmon
$18.95
Salmon grilled, on top of a bed of vegetables and topped with sauce.
Flounder Filet
$18.95
Lightly battered, on a bed of vegetablesand topped with your choice of chili garlic sauce, basil sauce, ginger gravy or red curry.
Soft Shell Crab
$11.95
Lightly battered, on top of asparagus, zucchiniand yellow squash, in garlic curry sauce.
Grilled Shrimp Salad
$9.95
Shrimp grilled to perfection with thin rice noodles, cilantro, mint, shredded lettuceand cucumbers topped with peanuts andthai vinaigrette dressing.
King's Grouper Filet
$20.95
Lightly battered grouper on a bed of vegetables.
Sea Bass Filet
22.95
Lightly battered sea bass on a bed of vegetables.
$Sizzling Duck
Crispy Duck
$19.95
Boneless, lightly-battered duck topped with chef's special sauce.
Sizzling Roast Duck
19.95
Boneless, roasted duck served over a bed of vegetables, topped with prig khing ka pao, red curry or ginger sauce.
$Noodles and Fried Rice
King & I Noodles
$14.95
Stir -fried noodles in house sauce with vegetables and seafood.
Pad Lad Na
$12.50
The rice noodles topped with broccoli and a specials house gravy with your choice of meat.
Pad Woonsen
$12.25
Stir fried clear noodles with scallions, onions and Thai celery.
Drunken Noodle
$12.50
Hot. Wide Thai noodles stir fried with red curry, snow peas, onions, basiland bamboo.
Thai Fried Rice
$12.25
Your of meat.
Pad Se Eu
$12.50
Stir fried rice noodles with broccoli, bean sauce and your choice of meat.
Pad Thai
12.50
Thai sweet noodles prepared with ground peanuts, eggs and bean sprouts with your choice of meat.
$The Best Tasting Seafood
Spicy Mussels with Basil Sauce
$15.95
Green lipped mussels stir fried with basil.
Prawn Garlic
$18.95
Large prawn stir fried with garlic and topped with scallions.
Sam Rod Scallops
$19.95
Scallops lightly battered on a bed of vegetables, topped with chili-garlic sauce and a splash of white wine.
Soft Shell Crab
$18.95
Lightly battered, soft shell crab on top of asparagus, zucchiniand yellow squash in garlic curry sauce.
Spicy Stir -fried Seafood
$19.95
Prawns, scallops, calamariand shelled mussels cooked with basil and hot chili sauce.
Baked Lobster
$26.95
Lobster tail dressed with creamy curry, topped with kaffir lime leaves.
Prawn Panang
$18.95
Large prawns grilled and cooked in creamy panang sauce, topped with kaffir lime leaves.
Panang Scallops
$19.95
Grilled sea scallops cooked in creamy panang sauce, topped with kaffir leaves.
Seafood Clay Pot
$18.95
Curry or black been sauce. Jumbo shrimp, scallops, calamariand mussels cooked with vegetables.
Sea Scallops with Basil Sauce
$19.95
Succulent sea scallops with basil and scallions.
Menu for The King & I is provided by findrestaurantmenu.com
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