Aqua Star American

Aqua Star Menu

(912) 201-2085
1 Resort Drive, Savannah, GA 31421

Cage Free Eggs


2 Egg Your Way
$13.00
Poached, fried or scrambled, breakfast potatoes.
Craft Your Own Omelet
$16.00
Choice of peppers, chopped bacon, onions, tomatoes, mushrooms, cheddar cheese, ham, and breakfast potatoes.
Classic Benedict
$15.00
2 poached eggs, spinach, English muffin over roasted tomato, hollandaise.
Egg White Omelet and Local Vegetables
$15.00
Spinach, mushroom, tomato, breakfast potatoes.
Broken Yolk Sandwich
14.00
3-minute egg, applewood bacon, cheddar, sourdough bread.

$Unglude


Buttermilk Pancakes
$14.00
Nutella ganache, berry compote, powdered sugar.
Bananas Foster French Toast
$14.00
Flambeed bananas, candied Georgia pecans.
Belgian Waffles
$14.00
Strawberries, fresh cream, Vermont maple syrup.
Southern Breakfast Buffet
$24.50
Includes juice and Starbucks coffee.
Continental Breakfast
16.50
Includes juice and Starbucks coffee.

$Fixins


Country Pork Sausage
$6.00
Single Cage Free Egg
$3.00
Applewood Smoked Bacon
$6.00
Breakfast Potatoes
$5.00
"Anson Mills" Antebellum Grits
$6.00
Side of Toast
$3.00
Farmer's Market Fruit
7.00

$Libations


Freshly Brewed Starbucks Blend Coffee


Coffee Regular
$5.00
Coffee Decaffeinated
$5.00
Espresso
$5.00
Cappucino
$6.00
Cafe Latte
$6.00
Tazo Tea
$5.00
Milk Whole
$4.00
Milk 2%
$4.00
Milk Skim
$4.00
Fresh Orange Juice
$5.00
Grapefruit Juice
$5.00
Apple Juice
5.00

$Eat Well Menu Breakfast


Coconut Ginger Chia Pudding
Blood orange, chia seeds, seasonal berries.
Banana Cranberry Oatmeal
Chia seeds, almond milk, wild honey granola, roasted nuts.
Yogurt Bowl
Greek yogurt, bananas. cocoa nib hemp seeds peanut butter powder.

Harvest


Classic Caesar
$12.00
Crisp romaine, butter croutons, creamy Parmesan dressing.
Kitchen Cobb
$18.00
Chopped romain, grilled chicken, bleu cheese, egg, tomato, applewood bacon, garden avocado, buttermilk ranch.
Kale Caesar
$10.00
Baby kale. creamy garlic Parmesan dressing, salt-cured farm egg, brioche croutons.
Chop Chop
$10.00
Crisp romaine, tomatoes, cucumbers, olives, red onions, feta, garbanzo beans, creamy horseradish mustard dressing.
Fall Wedge Salad
9.00
Butter lettuce, statesboro blue, roasted pears, marcona almonds, cranberry.

$From the Juicery


Fresh by the Juicery

Handhelds

All sandwiches served with house B&B pickles, kettle chips or seasoned fries.
Shrimp Tacos
$14.00
Rock shrimp, baja slaw, lime crema, house salsa, cotija, pickled red onions.
Blackened Fish Sandwich
$18.00
Local market fish, slaw, remoulade, brioche.
The Collard Melt
$13.00
Braised collards, Swiss cheese, cherry pepper, Russian dressing, Southern slaw, toasted rye bread.
Mile High Reuber
$16.00
Smoked turkey, 1k dressing, Swiss, sauerkraut, marble rye.
Grilled Pimento and Cheese
$14.00
Pimento spread, brie, cheddar, havarti applewood bacon, tomato jam, Texas toast brioche.
Savannah Harbor Cheeseburger Lunch
$17.00
House blend Angus Beef patty, caramelized onions, cheddar, applewood smoked bacon, brioche bun.
Lowcoutry Oyster Po'Boy
16.00
Cornmeal-dusted seasonal oysters, shredded iceberg, diced tomato, cajun remoulade.

$Eat Well Menu Lunch


Cauliflower Bisque
Walnut pesto, scallion oil.
Black Eyed Pea Hummus
Pickled okra, green tomato, organic garden veggies, grilled whole grain bread.
Gluten-Free Flatbread
Kale pesto, roasted vegetables.
Quinoa and Salmon Bowl
Market salmon, beets, carrots, sweet potato edamame, tahini vinaigrette.
Rotini Vegetable Pasta
Chick pea pasta, marinara seasonal squash, Parmesan.
Kale and Farro Bowl
Beets, manchego, radish, poached farm egg, carrots, almonds, pomegranate citrus vinaigrette.

Beginnings


Oyster Chowder
$14.00
Gnocchi, anise, gaunciale, smoked pecan oil.
Yellow Tail Crudo "Veronique"
$16.00
Grapes, grapefruit, caviar creme fraiche, brioche.
Lobster Ravioli
$16.00
Calabrian Chile brodo, truffle honey, black garlic crumble, basil.
Aged and Cured
$22.00
House made charcuterie and local cheeses, seasonal accouterments.
Pork and Beans
$14.00
Apple cider braised pork belly, gigande bean salad, pecan romesco, quince.
Caprese Aranchini
12.00
Tomato-saffron carolina gold rice, pistachio-arugula pesto, balsamic.

$Signatures


Rock Shrimp Carbonara
Rock shrimp, fresh cream, farm egg, pancetta.
Savannah Pot Pie
34.00
Lumb crab, shrimp, scallops, lobster, parisian bercy sauce, market vegetables.

$Plates


Harris Ranch 8 Oz Fillet
$42.00
Parship, red wine shallot butter, wild mushrooms.
Cast Iron Lamb Loin
$38.00
Local coffee crusted, harissa roasted sweet potatoes and carrots, truffle-mint chimichurri.
34 Oz "Tomahawk" Ribeye for 2
$89.00
Harris ranch beef, chef's signature rub, pomme frites, brussels sprouts, sauce bearnaise.
Lowcountry Shrimp and Grits
$28.00
Local GA shrimp, logan valley mills grits, tasso ham. fire roasted tomato.
Springer Mountain Chicken "Schnitzel"
$26.00
Roasted garlic whipped potatoes, braised-apple cabbage, whole grain mustard, jus.
Cheer Wine Braised Bison "Osso Buco"
$36.00
"Pimento and cheese" polenta, collard greens, autumn jus, crispy vidalia onions.
Savannah Harbor Cheeseburger Dinner
$18.00
House blend Angus Beef patty, caramelized onions, cheddar, applewood smoked bacon, brioche bun.
Hutchinson Island Beyond Burger
16.00
100% plant-based burger, garlicky mushrooms, arugula, yellow tomato, special sauce, toasted pretzel bun.

$Eat Well Menu Dinner


Maple Glazed Tofu
Butternut squash puree, shaved brussels sprouts, pecans apple cider vinaigrette.
Cauliflower Hummus
Garden vegetables, grilled pita, pomegranate seeds.
Pan Seared Scallops
Butternut squash, barley, beet ginger puree.
Seared Ahi Tuna
Togarashi spices, pickled garden vegetables, edamame mint aioli, watercress.
Roasted Beet Salad
Goat chevre, radicchio, pistachios, pickled red onion.
Skuna Bay Salmon
Meyer lemon glaze, brussels sprouts, quinoa.

Menu for Aqua Star is provided by findrestaurantmenu.com

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