Blu Ultra Lounge

Blu Ultra Lounge Menu

(770) 731-0788
707 Highway 138 Sw, Riverdale, GA 30296

Beverages


2 Liter Soft Drink
$4.00
Red Bull
$5.00
Voss Water
5.00

$Appetizers

Appetizers
Carnival Smoked Turkey Leg
$7.00
4 Aquarius Loaded Potato Slides
$7.00
Home-Battered Fried Pickles
$5.00
2 Marinated Chicken Skewers
$4.00
Grilled 3 Cheese on Texas Toast
$4.00
Cheese Sticks
$6.00
Chips and Salsa
$5.00
Homemade Spinach Dip
8.00

$Pick It Up and Eat It

Pick it up and Eat
Cheesy Quesadillas
$8.00
Nachos Overload
$8.00
AQ Philly with Fries
$9.00
Twice Battered Chicken Fingers with Fries
$7.00
Hand Pressed Beef Burger with Fries
$9.00
Hand Pressed Turkey Burger with Fries
$9.00
10 Piece Wings with Fries
$9.00
Layered Turkey Club with Fries
$8.00
3 Buffalo Ranch Chicken Sliders
$8.00
Chicken Sandwich with Fries
8.00

$See About It Seafood

See about it Seafood
Tilapia
$7.00
Served with fries or rice.
Jumbo Shrimp
$16.00
Served with fries or rice.
Fish Basket with Fries
$16.00
1 tilapia and 6 shrimp.
Seasoned Lemon Butter Crab Legs
$15.00
2 clusters served with red potatoes and corn on cob.
Creole Grilled Salmon and Shrimp
$27.00
Served with steamed vegetables and rice.
Crab Legs and Ribeye Steak Combo
$32.00
Lemon butter crab legs and marinated fire grilled ribeye steak combo served with potatoes and corn on cob.
Creole Grilled Salmon
$16.00
Served over a bed of rice and steamed broccoli.
Marinated Fire Grilled Ribeye Steak
$22.00
Served with red potatoes and corn on the cob.
Cajun Tilapia Tacos
$7.00
Served with house made pico de gallo.
Jumbo Shrimp Po'Boy
$13.50
Served on a grilled hoagie with fries.
AQ Crazy Fish Sandwich
$7.00
Whiting topped with coleslaw. Served with fries or onion battered hush puppies.
AQ Famous Chilean Grilled Whole Half Chicken
$13.00
Served with baked potato and corn on cob.
AQ New Orleans Seafood Broil
38.95
Lobster tail, beef sausage, jumbo shrimp, crab legs, red potatoes and corn.

$Desserts


Sweet Potato Pie
$5.00
Pecan Pie
$6.00
Peach Cobbler
$5.00
Dessert of the Week
$4.00
Please call restaurant for details.

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