White Wines - Crisp, Fruity, Refreshing
Montevina White Zinfandel, Amador County '04
$5.00-20.00
Rock Rabbit Sauvignon Blanc, Central Coast '05
$7.00-28.00
Jekel Riesling, Monterey County '04
$7.50-30.00
Il Cuore Chardonnay, Mendocino '04
$7.75-31.00
Joel Gott Savignon Blanc, California '05
$8.00-32.00
Gainey Riesling, Santa Ynez '04
$8.75-35.00
Ferrari-Carano Fume Blanc, Sonoma County '05
$9.00-36.00
Honig Sauvignon Blanc, Napa Valley '05
$9.00-36.00
Steele Pinot Blanc, Lake County '04
$9.75-39.00
Steele Cuvee Chardonnay, California '04
10.00-40.00
$White Wines - Blended Berries, Voluptuous
Napa Ridge Chardonnay, North Coast '03
$5.75-23.00
Hogue Johannisberg Riesling, Columbia Valley '05
$8.00-32.00
King Estate Pinot Gris, Oregon '05
$8.00-32.00
Solo Rosa Rose, California '05
$8.00-32.00
La Farmiglia Pinot Grigio, California '04
$8.50-34.00
Chateau Souverain Chardonnay, Sonoma County '04
$9.50-38.00
Caymus "Conundrum" Meritage, California '04
11.50-46.00
$White Wines - Rich, Creamy, Soothing
Hess Collection Chardonnay, Napa Valley '04
$9.50-38.00
Michael Austin "High Flyer" Viognier, Lodi '04
$10.00-40.00
Saintsbury Chardonnay "Unfiltered" , Carneros '04
$10.50-42.00
Sonoma Cutrer Chardonnay, Russian River Ranches '04
$10.50-42.00
Merryvale "Starmont" Chardonnay, Napa Valley '05
$11.00-44.00
Silverado Chardonnay, Napa Valley '05
11.00-44.00
$White Wines - Sparklers
Domaine Ste, Michelle Blanc De Blanc, Washington State NV
$7.00-28.00
Domaine Chandon Brut Cuvee, Napa Valley 187 ml
$10.00
Gloria Ferrer Royal Cuvee '96
55.00
$Red Wines - Berries From The Barrel
J. Garcia Zinfandel, Sonoma '01
$8.50-34.00
Blackstone Merlot, Napa Valley '03
$8.75-35.00
Lincourt Pinot Noir, Santa Barbera '04
$8.75-35.00
Pavi Dolcetto, Napa Valley '04
$9.00-36.00
La Crema Pinot Noir, Sonoma '04
$9.00-36.00
Chateau Ste, Michelle Merlot, Columbia Valley '02
$9.25-37.00
Hahn Cabernet Sauvignon, Central Coast '04
$9.50-38.00
Benton Lane Pinot Noir, Oregon '03
10.00-40.00
$Red Wines - Rich, Smokey, Sexy
Clay Station Petite Sirah, Lodi '02
$8.00-32.00
Lolonis
$8.00-32.00
R & B Cellars Syrah, California '03
$8.50-34.00
Sterling Vintners Collection Merlot, California '03
$9.00-36.00
Domaine Chandon Pinot Meunier, Carneros '04
$11.00-44.00
Au Bon Climat Pinot Noir, Santa Barbara '05
12.00-48.00
$Red Wines - Earthy, Fruity And Blends
Hogue Cabernet Sauvignon/Merlot, Columbia Valley '02
$6.50-26.00
Chateau Souverain Merlot, Alexander Valley '05
$8.00-32.00
Qupe Syrah, Central Coast '04
$9.25-37.00
Newton Claret, Napa Valley '02
$11.00-44.00
Lange Pinot Noir, Willamette Valley '05
$11.50-46.00
Row Eleven Pinot Noir, California '04
12.00-48.00
$Red Wines - Big, Bold, Beautiful
McManis Cabernet Sauvignon, California '04
$7.75-31.00
Benziger Cabernet Sauvignon, Sonorna County '02
$9.00-36.00
Edrneades Zinfandel, Mendocino County '04
$9.50-38.00
Arrowood Grand Archer Cabernet Sauvignon, Sonoma '01
$11.00-44.00
Matanzas Creek Morlot, Sonoma '03
$11.50-46.00
Joullian Cabernet Sauvignon, Carrnel Valley '01
12.00-48.00
$Salads, Etc.
Roasted Red Bell Pepper Soup
$5.00
jalapeno coulis
Chicken Margarita Salad
$9.00
grilled or fried chicken, romaine, black beans, sweet corn, tomato, pepper jack cheese, tortilla strips and coriander dressing
Grilled Lamb Tenderloin Salad
$14.00
romaine, tomato, artichoke, red onion, scallion, toasted focaccia and sweet gorgonzola dressing
Maple Blazed Salmon Filet
$13.00
butter lettuce, spinach, tomato, asparagus, roasted peppers and apple smoked bacon vinaigrette
Chopped Mediterranean Salad
$10.00
romaine, artichokes, olives, grilled vegetables, basil, aged balsamic vinegar and a crispy goat cheese medallion
Traditional Caesar Salad
$5.00
crisp romaine, caesar dressing and toasted crouton
Traditional Caesar Salad With Blackened Chicken
$9.00
Traditional Caesar Salad With Blackened Salmon
$11.00
Hi Life Garden
6.00
field greens, seasonal vegetables and sweet herb dressing
$From The Hardwood Grill
served with the chef's daily side dishChicken Paillard
$11.00
Pacific Yellowfin Tuna
$15.00
North Atlantic Salmon
$14.00
Filet Mignon
$16.00
Pork Tenderloin Paillard
$14.00
Market Fresh Vegetables
10.00
grilled or steamed daily
$Sides
All Sides
4.00
seasoned fries, sweet corn grits, fresh fruit salad, fried okra, sauteed spinach, whipped potatoes, hi life slaw, grilled asparagus
$Sandwiches
Peanut Butter, Banana And Honey
$5.00
on texas toast with fresh fruit
Hi Life Chef's Burger
$8.00
prepared daily from the freshest ingredients of the season on a buttered roll with seasoned French fries
Chicken Salad Wrap
$7.00
roasted chicken, grilled vegetables, and roasted garlic aioli with hi life slaw
Grilled Chicken
$9.00
grilled chicken breast, provolone, prosciutto, arugula, vine tomatoes and pesto aioli on toasted pite with seasoned French fries
Tilapia Fish Tacos
$9.00
lightly blackened on flour tortillas, texas 1000 island dressing, shredded butter lettuce, tomatillo and roja saisas with sweet corn grits
Portobello And Brie Wrap
$8.00
balsamic roasted portobello, brie cheese, roasted bell peppers, and herb aioli in a grilled tomato tortilla with fresh fruit
New York Egg Sandwich
8.00
on a double egg bun with apple smoked bacon and cheddar cheese served with fresh fruit
$Super Menu
served all dayHi Life Omelette Of The Day
$8.00
market fresh ingredients daily
Grilled Beef Tenderloin Farfalle
$12.00
roasted garlic, farfalle pasta, sauteed spinach, portobello, sundried tomato and gorgonzola au jus
Georgia Mountain Trout Picatta
$13.00
sweet corn grits, garlic spinach, vine tomatoes, and caper chardonnay sauce
Steamed Lobster Ravioli
14.00
roast portobello, tomato and lobster knuckle sauce
$Cocktail Plates
Roasted Red Bell Pepper Soup
$6.00
jalapeno coulis
Hi Life House Salad
$6.00
field greens, tart apple, toasted seeds and nuts with sweet herb dressing
Classic Caesar
$6.00
crisp romaine, toasted croutons and caesar dressing
Two Tomato & Mozzarella Salad
$9.00
field greens, basil and balsamic reduction
Jumbo Lump Crab Cake
$14.00-27.00
whipped potatoes, prosciutto wrapped asparagus and dijon cream sauce
Seared Sesame Tuna Tataki
$10.00
avocados, hearts of palm and mint lemonette
Oysters "Vic-A-Feller"
13.00
stuffed with spinach, tomato, applewood smoked bacon, scallions and provolone cheese
$For The Table
Crab And Lobster Dip
$13.00
sweet red and yellow bell peppers, scallions served with toasted pita chips
A Selection Of Artisan Cheeses
$15.00
cracked lavash and fresh fruit
Shrimp Spring Rolls
$9.00-16.00
spicy noodles, cabbage, carrots with jalapeno jelly and sesame soy glaze
Chef's Daily Cracker Pizza Sampler
9.00
chef's seasonal ingredients
$Club Menu
all items come with choice of side dishGrilled Chicken Sandwich
$9.00
grilled chicken breast, provolone, prosciutto, arugula, vine tomatoes and pesto aioli on toasted pita
Blackened Tilapia Fish Tacos
$10.00
blackened on flour tortillas, texas 1000 island dressing, shredded butter lettuce, tomatillo and salsa roja
Hi Life Chef's Burger
8.00
prepared daily from the freshest ingredients of the season on a buttered sesame roll
$Main Plates
Lobster Ravioli
$14.00-27.00
roasted portobello, tomato and lobster knuckle sauce
Montreal Grilled Beef Tenderloin Gorgonzola
$29.00
balsamic roasted portobello, garlic spinach, whipped potatoes, sundried tomato and veal jus
Georgia Mountain Trout Picatta
$23.00
sweet corn grits, garlic spinach, vine tomato and caper chardonnay sauce
Blackened Atlantic Salmon
$23.00
jalapeno papperdelle, tomato confit, toasted pine nuts with crumbled chevre
Thyme Roasted
$26.00
hearts of palm, artichoke hearts, vine tomatoes garlic spinach and lemongrass sauce
Teriyaki Pork Tenderloin Paillard
21.00
rice noodles, julienne red onion, carrots, scallions, nape cabbage and teriyaki sauce
$Sides 2
All Sides
4.00
seasoned fries, hi life slaw, whipped potatoes, fresh fruit salad, sauteed spinach, sweet corn grits, fried okra, grilled asparagus
$Summer Martinis
Peach Martini
$0.00
absolut peach, peach schnapps, splash of orange and cranberry juices and a slice of peach
Havana Side Car
$0.00
mt. gay, cointreau and grenadine
Cherry Lemonade
$0.00
ketel citroen, homemade cherry lemonade, splash of grenadine and fresh mint garnish
French Cosmopolitan
$0.00
grey goose le orange, grand marnier, cranberry, fresh lime and orange garnish
Tahitian Vanilla Mojito
$0.00
charbay vanilla bean rum, mint, fresh lime and fresh mint garnish
Blood Orange Margarita
$0.00
jose cuervo tequilla, blood orange juice, triple sec and fresh lime
Sweet Tart Martini
$0.00
x passion liqueur, x vodka, fresh lemon and sweet tart garnish
Junior Mint Martini
$0.00
creme de cacao light, creme de cacao dark, creme de menthe, cream and junior mint garnish
Caramel Apple Martini
$0.00
apple pucker, absolut citron, splash of sour and caramel drizzle garnish
Cucumber Gin & Tonic
$0.00
zuidam gin, tonic and cucumber garnish
Makers Mark Manhattan
$0.00
makers mark, sweet vermouth and cherry garnish
Crown Royal Old Fashioned
$0.00
crown royal, sugar, muddled fruit and a splash of soda
Classic Sapphire Martini
$0.00
bombay sapphire, splash of dry vermouth and olives
Peach Bellini
0.00
dom. st. michelle and peach puree
$Cakes, Sweets And Treats
Molten Chocolate Cake Brandied Cherries and White Chocolate Sauce
$6.00
Milky Way Chocolate Cheesecake Caramel Sauce
$6.00
Hi Life Fried Banana Split Nut Crusted Bananas and 3 Ice Creams
$6.00
Apple & Pecan Tart Butter Scotch Sauce and Vanilla Ice Cream
$6.00
Classic Creme Brulee
$6.00
A Selection of Artisan Cheeses
8.00
$Coffees And Cappuccino
Bone Warmer
$7.00
brandy and tuaca
Blackforest
$7.50
chambord, kahlua, dark cacao
M & M
8.00
bailey's amaretto, kahlua
$Port Wines
Fonseca Bin#27
$6.00
Quinta do Noval LBV'96
$7.00
Taylor Fladgate 10yr
$8.00
Taylor Fladgate 20yr
17.00
$Unknow 1
Filet Mignon
$16.00
Pork Tenderloin Paillard
$14.00
Mark Fresh Vegetable Grilled or Steamed Daily
10.00
$Unknow 2
Grilled Beef Tenderloin Farfalle
$12.00
roasted garlic, farfalle pasta, sauteed spinach, portobello, sundried tomato and gorgonzola au jus
Georgia Mountain Trout Picatta
$13.00
sweet corn grits, garlic spinach, vine tomatoes and caper chardonnay sauce
Steamed Losster Ravioli
14.00
roast portobollo, tomato and lobster knuckte sauce
$Sides 3
All Sides
4.00
seasoned fries, sweet corn grits, fresh fruit salad, fried okha, sauteed spinach, whipped potatoes, hi life slaw, grilled asparagus
$From The Hardwood Grill-1
all items served with chef's daily garnishChicken Paillard
$15.00
Pork Tenderloin Paillard
$18.00
North Atlantic Salmon Filet
$21.00
Pacific Yellowfin Tuna
$25.00
Filet Mignon
$28.00
Cowboy Ribeye
$29.00
Market Fresh Vegetables
$9.00-14.00
grilled or steamed daily
Catch Of The Day
$0.00
priced daily
After Dinner Cocktails - Cordials
Cuarenta y Tres
$6.00
Tuaca
$7.00
Frangelico
$8.00
Baileys
$8.00
Romana Sambuca
$8.00
Romana Black
$8.00
Amaretto Di Saranno
$8.00
Tia Maria
$8.00
B & B
$9.00
Drambuie
$9.00
Grand Marnier
$10.00
Navan
8.00
$After Dinner Cocktails - Cognacs / Armagnac
Busnel Calvados VSOP
$10.00
Armagnac De Montal XO
$18.00
Courvoisier VSOP
$9.00
Remy Martin VSOP
$11.00
Courvoisier XO
$20.00
Hennessy XO
21.00
$After Dinner Cocktails - Single Malt Scotch
Laphroaig 10yr
$9.00
Oban 14yr
$12.00
Glenlivet 12yr
$9.00
Glenmorangie 10yr
$11.00
Macallan 12yr
$13.00
Glenmorangie Portwood 12yr
$14.00
Lagavulin 16yr
$11.00
Ardbeg 10yr
$12.00
Glenmorangie 18yr
$15.00
Macallan 18yr
20.00
$After Dinner Cocktails - Small Batch Bourbon
Knob Creek
$9.00
Woodford Reserve
$9.00
Jack "Single Barrel"
$9.00
Bookers
$10.00
Menu for Hi Life is provided by findrestaurantmenu.com
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