Beverages
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Dr. Pepper
$3.00
IBC Root Beer
$3.00
IBC Cream Soda
$3.00
Ginger Ale
$3.00
Iced Tea
$3.00
Lemonade
$3.00
Sole Mineral Water
$4.00
Red Bull
5.00
$Juice
Orange Juice
$3.00
Grapefruit Juice
$3.00
Cranberry Juice
$3.00
Pineapple Juice
$3.00
Apple Juice
$3.00
Tomato Juice
3.00
$Coffee and Tea
Frasher's Blend Coffee
$3.00
ROC2.
Hot Tea
3.00
Choice of earl grey, green tea and chamomile.
$Starters
Toasted Cheese Ravioli
$8.00
Jalapeno cheese in a breaded ravioli. Served golden brown with marinara sauce.
Toasted Meat Ravioli
$8.00
Ground veal, pork, beef and Italian seasoning in a bread ravioli. Served with marinara sauce.
Potato Skins
$6.00-12.00
Large potato wedges topped with bacon, cheddar cheese, chilled black bean salsa, cilantro, sour cream and green onions.
Crab-Stuffed Mushroom Caps
$18.00
Lump crab inside of a white mushroom cap with ancho chili sauce.
Hummus
$8.00
Pureed garbanzo beans seasoned with garlic and extra virgin olive oil with a hint of lemon. Served with warm flat bread.
Bacon-Wrapped Filet
$19.00
Three tenderloin medallions, wrapped in bacon with a balsamic reduction.
Bacon-Wrapped Scallops
$18.00
Three scallops, wrapped in bacon with a balsamic reduction.
Barbecue Shrimp
$16.00
1/4 lb. of shrimp sauteed in a savory Cajun butter sauce.
Combo
18.00
Potato skins, stuffed mushrooms and toasted ravioli. Served with marinara sauce.
$Soup
Peppercorn Steak Soup
$7.00-9.00
Our signature soup with succulent tenders of beef sauteed in a brandy cream sauce.
Soup of the Day
5.00-7.00
Please contact restaurant for today's selection.
$Salads
Frasher's House Salad
$8.00
Mixed greens, tomatoes, Jack cheese and croutons tossed in your choice of dressing.
Mayfair Salad
$9.00
Our version of the classic Caesar salad. Crisp romaine lettuce tossed with Asiago cheese, garlic croutons and our Mayfair dressing.
St. Louis Salad
$9.00
Romaine lettuce, red onion, artichoke hearts and Provel cheese tossed with a Parmesan vinaigrette.
Bacon Cheddar Chicken Salad
$17.00
Mixed greens, grilled chicken breast, bacon, tomatoes, cheddar cheese and croutons tossed with a rice vinaigrette.
Soup and Salad
14.00
Your choice of soup and salad.
$Sandwiches
Cheeseburger
$15.00
1/2 lb. Angus beef served with sauteed onions, pickles, ketchup and mustard on a sesame seed bun. Served with your choice of side.
Veggie Burger
$9.00
4 oz. patty with lettuce and tomato on toasted wheat bread. Served with your choice of side.
Grilled Chicken Sandwich
$14.00
Grilled chicken breast with Monterey Jack cheese, mayonnaise, lettuce and tomato on a sesame seed bun. Served with your choice of side.
St. Louis Steak Sandwich
$21.00
Medallion of beef tenderloin, basted with Frasher's steak sauce and served on a toasted French roll with Provel cheese, peppers and onions. Served with your choice of side.
French Dip Sandwich
$19.00
Slow-roasted beef sliced thin and served with pepper jack cheese, caramelized onions and au jus on a toasted French roll. Served with your choice of side.
Prime Rib Sandwich
23.00
Thinly sliced prime rib roast served with Provel cheese, sauteed mushrooms, au jus and creamy horseradish. Served with your choice of side.
$St. Louis Style Pizza
Pasta
Chicken Pasta
$19.00
Fettuccine noodles with chicken, broccoli and mushrooms in a tomato cream sauce and melted Provel cheese.
Diablo Pasta
36.00
Seared scallops and red peppers with a Cajun cream sauce. Served on fettuccine noodles.
$Off the Grill
Filet Mignon
$37.00-49.00
Tenderloin of Midwestern corn-fed beef, grilled to your specification with our secret basting sauce. Served with your choice of two sides.
Rib Eye
$36.00
14 oz. of Midwestern corn-fed beef, grilled to your specification with our secret basting sauce. Served with your choice of two sides.
Prime Rib
$39.00-49.00
Midwestern corn-fed beef, slow-roasted and served with au jus and creamy horseradish. Served with your choice of two sides.
Pork Chop
$27.00
14 oz. center-cut, French style, grilled medium and basted with our secret basting sauce. Served with your choice of two sides.
Chicken Cordon Bleu
$26.00
6 oz. chicken breast stuffed with Provel cheese and smoked ham, with Dijon thyme sauce. Served with your choice of two sides.
Pan-Seared Trout
$29.00
8 oz. skin on. Served with a coconut beurre blanc sauce. Served with your choice of two sides.
Alaskan King Crab Legs
$40.00-60.00
Served with your choice of two sides.
Rack of Lamb
46.00
22 oz. oven-roasted, Dijon herb-encrusted, New Zealand rack of lamb. Served with your choice of two sides.
$A la Carte
Grilled Asparagus
$8.00
Green Chile Mac and Cheese
$8.00
Potato au Gratin
8.00
$Finale
Gooey Butter Cake
$8.00
Golden brown sponge cake baked with gooey goodness, then topped with our Bailey's and butterscotch-caramel sauce.
Decadent Chocolate Delight
$9.00
A fudgey brownie cake-like chocolate creation served with Godiva white chocolate sauce.
Menu for Frasher's Steakhouse and Lounge is provided by findrestaurantmenu.com
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