Vegetarian Appetizers
Vegetable Samosas (2)
$3.50
Crispy and spicy turnovers, filled with peas and potatoes.
Chili Paneer
$12.00
Chunk of cheese sauteed with onion and pepper. Mixed with Indian spices.
Aloo Papdi Chat
$7.00
Boiled small cube potatoes and flour mixed with yogurt and mint romaine chutney, topped with coriander and spices.
Tandoori Paneer Tikka
$13.00
Cube of cottage cheese with onion and bell pepper and roasted in tandoor.
Vegetables Harababa Kabab
$6.00
Ground vegetables with ginger, cheese and spices deep fried.
Gobi Manchurian
$13.00
Cauliflower cooked Indo-Chinese style
Methi Gotha Dumplings
$13.00
Dumplings made with fenugreek and spices
Vegetable Manchurian
13.00
Mixed vegetables cooked Indo-Chinese style
$Non-Vegetarian Appetizers
Chicken Lollipops
$10.00
Popular Indian appetizer
Chicken Tikka
$12.00
Boneless chicken marinated yogurt with ginger and garlic cooked in tandoor.
Chicken 65
$12.00
Boneless chicken marinated in ginger, garlic and spices, deep fried, sauteed in pepper and garlic.
Dry Chili Chicken
$12.00
Chicken with onion and bell pepper, sauteed with garlic and ginger.
Keema Samosas (2)
$4.50
Crispy turnovers with ground lamb with spices.
Chicken Samosas (2)
$4.00
Crispy turnovers with ground chicken with spices.
Chilli Shrimp
$14.00
Sheesh Kebab (Chicken)
$12.00
Ground chicken with ginger, spices on skewers. Cooked in tandoor.
Sheekh Kabab (Lamb)
$15.00
Ground lamb with onion, ginger and spices on skewers. Cooked in tandoor.
Tandoori Chicken (Half)
$9.00
Chicken marinated in yogurt with mild spices and cooked in tandoor.
Mixed Grill
$16.00
Assortment of grilled kababs (chicken, lamb and shrimp).
Tandoori Chicken ( Whole)
16.00
Chicken marinated in yogurt with mild spices and cooked in the tandoor.
$Vegetables
Rassuni Palak
$13.00
Fresh spinach and shredded cheese cooked with ginger, garlic and spices.
Mattar Paneer
$13.00
Homemade cottage cheese with peas in a creamy sauce with spices.
Paneer Bhurji
$14.00
Shredded cheese sauteed with onion, ginger, tomato and spices.
Paneer Makhani
$14.00
Cube of cheese sauteed with onion, ginger, tomato and spices.
Paneer Tikka Masala
$14.00
Baked cheese cooked in tandoor, cooked in tomato and cream sauce gravy.
Aloo Baighan
$11.00
Eggplant and potatoes cooked with tomato and spices.
Mushroom Matar
$11.00
Fresh mushroom and peas cooked with ginger, garlic and spices.
Malai Kofta
$13.00
Seasoned grated cheese and potatoes, deep fried and cooked in a cashew with Indian herb and spices.
Bhindi Masala
$11.00
Fresh okra cooked with onion and spices.
Navratan Korma
$13.00
Assortment of vegetables cooked in creamy gravy sauce.
Channa Masala
$11.00
Chickpeas cooked in chef's special rich spicy sauce.
Aloo Gobi Matar
$11.00
Cauliflower, potatoes and peas cooked with cumin and spices.
Dal Fry
$11.00
Yellow lentil cooked in butter, garlic and ginger tarka.
Dal Makhani
$11.00
Combination of black lentil and kidney beans, simmered overnight on a slow fire with onion, garlic and tomatoes.
Palak Paneer
$13.00
Spinach and cheese cooked with spices.
Vegetable Vindaloo
$12.00
Spicy mixed vegetables.
Veg Makhanwala
$12.00
Vegetables cooked in butter sauce gravy.
Karai Paneer
$13.00
Chunk of cheese cooked with bell pepper, onion and spices.
Channa Saag
11.00
Chickpeas cooked in a creamy spinach sauce
$Seafood Specialties
Shrimp Tikka Masala
$14.00
Shrimp cooked in a tomato cream sauce
Shrimp Makhani
$14.00
Shrimp cooked in a tomato butter sauce
Shrimp Vindaloo
$14.00
Shrimp cooked in a spicy tomato vinegar sauce
Shrimp Saag
$14.00
Shrimp cooked in a spinach cream sauce
Shrimp Korma
$14.00
Shrimp cooked in a mild saffron cashew sauce
Shrimp Masala
$14.00
A house specialty. Large shrimp cooked in spicy sauce.
Shrimp Jalfrezi
$14.00
Large shrimp cooked with onion, pepper, garlic, ginger and spices.
Fish Vindaloo
$13.00
Fish cooked in tangy spicy sauce with tomato and potatoes.
Fish Makhani
$13.00
Fish in a tomato butter sauce
Fish Tikka Masala
$13.00
Fish in a spicy tomato cream sauce
Fish Curry
$13.00
Fish cooked with spices in a light gravy.
Fish Saag
$13.00
Fish in a spinach cream sauce
Fish Kadai
$13.00
Fish with spices, onions and peppers
Fish Korma
13.00
Fish in a mild saffron cashew sauce
$Chicken Specialties
All entrees served with rice.Chicken Makhani (Butter Chicken)
$14.00
Universally famous butter chicken.
Chicken Tikka Masala
$14.00
Diced chicken in a tomato and garlic creamy sauce with spices.
Chicken Curry
$14.00
Boneless chicken cooked in moderate spicy sauce.
Chicken Saag
$14.00
Chicken cooked in fresh spinach and spices.
Chicken Vindaloo
$14.00
Boneless chicken finely cooked in spicy sauce with potatoes and tomato.
Chicken Kadai
$14.00
Chicken cooked with onion, bell pepper and spices. A Northwestern style.
Chicken Desi Curry
$14.00
Chicken with bone in cooked with spices.
Chicken Korma
$14.00
Boneless chicken cooked in mild cream sauce gravy.
Egg Curry
$13.00
Whole eggs cooked in a light masala gravy
Egg Keema Masala
$13.00
Shredded boiled eggs in a masala gravy
Chicken Jalfrezi
14.00
Chicken cooked in a thick gravy with chilies and gravy
$Lamb and Goat
Lamb and goat.Kheema Matar
$15.00
Ground lamb cooked with peas, onions, and spices
Goat Curry
$15.00
Lamb Vindaloo
$15.00
Lamb cooked in a hot spicy sauce with tomato and potatoes.
Goat Vindaloo
$15.00
Goat cooked in a hot spicy sauce with tomato and potatoes.
Karai Keema
$15.00
Ground lamb cooked with onion, bell peppers, Indian herb and spices.
Saag Goat
$15.00
Goat cooked in Mughlai spices with tomatoes.
Saag Lamb
$15.00
Lamb cooked in Mughlai spices with tomatoes.
Rogan Josh
$15.00
Lamb or goat cooked in Mughlai spices with tomatoes.
Lamb Tikka Masala
15.00
$Biryani and Rice
Served with raita.Goat Biryani
$15.00
Baby goat marinated with spices overnight then cooked with basmati rice.
Lamb Biryani
$15.00
Lamb marinated with spices overnight then cooked with basmati rice.
Chicken Biryani
$14.00
Chicken cooked with basmati rice and spices.
Vegetable Biryani
$12.00
Vegetables cooked with basmati rice and spices.
Chicken Fried Rice
$11.00
Vegetable Fried Rice
$11.00
Egg Fried Rice
$11.00
Jeera Rice
$4.00
Cumin rice
Peas Pulla
$6.00
Steamed Basmati Rice
$2.00
Paneer Biryani
$13.00
Paneer (cheese) marinated overnight with spices then cooked with basmati rice.
Shrimp Biryani
14.00
Shrimp marinated with spices and then cooked with basmati rice.
$Naan and Bread
Naan
$2.00
Unleavened tandoori bread with butter.
Garlic Naan
$3.00
Naan stuffed with garlic.
Onion Kulcha
$3.00
Naan stuffed with onions.
Aloo Paratha
$4.00
Unleavened dough rolled with a mixture of mashed potato and spices
Tukri Bread
$7.00
Assortment of tandoori breads.
Kheema Naan
4.00
Naan stuffed with ground goat or lamb
$Sides and Sauces
Bhungara
$3.00
Fry-ems.
Roasted Papadum
$2.00
Cucumber Raita
$2.00
Yogurt side dish.
Aam Ka Achaar
$1.00
Pickled mango.
Hari Chutney
$1.00
Cilantro mint.
Imli Chutney
$1.00
Tamarind.
Onion Chili Chutney
1.00
$Desserts
Rasmalai
$3.00
Cottage cheese with condensed milk with a touch of rose water and pista.
Gulab Jamon
$3.00
Pastry from milk, deep fried and soaked in sugar syrup.
Gajar Halva
3.00
Carrot pudding.
$Beverages
Mango Lassi
$4.50
Sweet Lassi
$3.50
Salt Lassi
$3.50
Soda
$2.50
Masala Tea
$1.75
Indian tea.
Coffee
1.50
Indian style coffee with milk.
$Tapas Bar Menu (Archive)
Chicken Wings Tapas
$8.00
Served with french fries.
Chicken Tikka Tapas
$8.00
Boneless chicken marinated yogurt with ginger and garlic cooked in tandoor and served with french fries.
Chili Shrimp
$10.00
Shrimp cooked with onion, pepper and spices. Medium to spicy.
Garlic Salmon
$10.00
Salmon dish sauteed in garlic and spices.
Chili Paneer Tapas
$8.00
Cube of cottage cheese sauteed with onion, pepper and spices.
Mixed Pakoda
$6.00
Fried vegetables fritters.
Tukri Tapas
$7.00
Assortment of tandoori breads.
Bowl of Mixed Nuts
$5.00
Menu for Masala Cottage is provided by findrestaurantmenu.com
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