Chequers

Chequers Menu

(770) 977-9324
1401 Johnson Ferry Road, Marietta, GA 30062

Starters


Fried Calamari
$12.00
Jalapenos and carrots, sweet n' sour, creole remoulade.
Tempura Shrimp Sushi Rolls
$8.50
Avocado, carrot, sesame, scallion.
Spicy Tuna Sushi Rolls
$8.50
Cucumber, yuzu mayo, sriracha.
Mini New England Lobster Rolls
$12.00
Sweetbun, lobster salad, watercress.
Smoked Salmon Flatbread
$12.00
Roasted garlic white sauce, red onion, caper, watercress with lemon infused olive oil.
Wild Mushroom & Arugula Flatbread
$11.00
Crimini, shiitake and oyster mushrooms, roasted garlic white sauce, blend of cheeses and truffle vinaigrette.
Maytag Potato Chips
$9.50
Hand-cut potato chips, maytag blue cheese sauce.
Goat Cheese Bruschetta
$10.50
Tomato-basil cruda, focaccia crisps, kalamata olive.
Jumbo Lump Crab Cakes
$17.50
Creole remoulade, mango tartar sauce.
Tuna Tartare
$13.00
Avocado, mango, pineapple, cilantro oil and crisp corn tortillas.
Shared Sampler
41.00
Jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces.

$Soups & Starter Salads


Maine Lobster Bisque
$7.00
Spicy Creole Gumbo
$6.50
Baby Greens
$8.00
Watercress, feta, toasted pine nuts, honey balsamic vinaigrette.
Caesar Salad
$7.50
Grated parmigiano reggiano, croutons, asiago cheese crisp.
Spinach and Watercress Salad
9.00
Roasted beets, poached pears, candied walnuts, gorgonzola, walnut vinaigrette.

$Today's Fresh Fish

All fish is wood grilled and finished with fresh lemon, maldon english flake sea salt, and herb butter. Choice of two seasonal sides.
Rainbow Trout (North Carolina)
$23.00
Atlantic Salmon (Canada)
$26.00
Grouper (Florida)
$32.00
Scallops (Georges Bank)
$29.00
Ahi Tuna (Hawaii)
$29.00
Swordfish (Block Island)
$28.00
Mahi Mahi (Florida)
26.00

$Steaks

All steaks are wood grilled and seasoned with our house spice blend and finished with shallot-herb butter. Choice of two seasonal sides.
12 Oz. USDA Prime Kansas City Strip
$42.00
6 Oz. Center Cut Filet Mignon
$32.00
10 Oz. USDA Prime Top Sirloin
$29.00
8 Oz. Center Cut Filet Mignon
38.00

$Chilled Shellfish


Shrimp Cocktail
$17.00
Cocktail sauce, creole remoulade.
Malpeque (Canada)
$3.00
Bluepoint (Chesapeake Bay)
3.00

$Surf & Turf Combos


6 Oz. Filet
41.00
Served with 2 sides.

$Steak Enhancements


1/2 Lb. Lobster Tail
$26.00
Maytag Blue Cheese
$3.00
Baked Maryland Crab Cake
$11.00
Foyot Sauce
$2.00
Wood-Grilled Bourbon Maple Shrimp
$11.00
Georges Bank Scallops
13.00

$Tonight's Entrees


Jumbo Lump Crab Cakes
$31.00
Creole remoulade, mango tartar sauce, whipped yukon gold potatoes, grilled asparagus.
Shrimp and White Cheddar Grits
$23.00
Tomatoes, bacon, espelette pepper, chives.
Pretzel Crusted Trout
$26.00
Herb roasted potatoes, haricot vert, endive, bacon mustard vinaigrette.
Seared Georges Bank Sea Scallops
$30.00
Lemon-asparagus risotto, shaved fennel, balsamic glaze.
Char Crust Ahi Tuna
$33.00
Parmesan-herb roasted potatoes, grilled asparagus, foyot sauce.
Panko Fried Shrimp
$23.00
Cocktail sauce, French fries, apple and celery root slaw.
Seafood Mixed Grill
$37.00
Shrimp, scallop, salmon, jumbo lump crab cake, whipped Yukon gold potatoes, grilled asparagus.
Almond Encrusted Mahi Mahi
$28.00
Asparagus, fresh berries, amaretto buerre blanc.
Maple Plank Salmon
$28.00
Bourbon glaze, Yukon mashed potatoes, green beans with pecans.
Blackened Chicken Penne Pasta
$18.50
Roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto.
Grilled Chicken Caesar Salad
$14.50
Grated parmigiano reggiano, croutons, Asiago cheese crisp.
Joyce Farms Mesquite Grilled Chicken
22.00
Parmesan roasted Yukon gold potatoes, grilled asparagus.

$Desserts


Vanilla Bean Creme Brulee
$8.00
We use nuts and nut based oils in this item. Fresh raspberries.
Key Lime Pie
$8.00
Roasted pineapple-maraschino relish, mango sorbet.
Mixed Fresh Berries
$7.00
We use nuts and nut based oils in this item. Creme anglaise, chocolate almond tuile.
Chocolate Velvet Cake
$8.00
Moist chocolate cake, chocolate mousse, chocolate ganache, raspberry ice cream.
Carrot Cake
$9.50
We use nuts and nut based oils in this item. Pecan praline filling, sweet cream cheese, toasted coconut, creme anglaise.
Frozen Flavors
6.00
We use nuts and nut based oils in this item. A trio of our homemade sorbets and ice cream.

$Brunch - Cappuccino & Coffee

All coffee drinks are made with La Colombe coffee.
Espresso
$3.00

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