Specialty Pizza
Served on our traditional hand thrown crust and baked until golden brown,Mama Mia
Pepperoni, sausage, ham, fresh mozzarella, and house made marinara.
Margherita
Fresh mozzarella, basil, Italian plum tomato sauce, olive oil, and parmesan.
Supreme
Ham, mushroom, sausage, pepperoni, onions, peppers, and black olives.
Hawaiian
Ham, pineapple, fresh mozzarella, and house made marinara.
Veggie Lover
Chopped spinach, red onion, bell peppers, and fresh mushrooms.
BBQ Chicken
House make barbecue sauce, chicken, fresh mozzarella, and red onion.
White Chicken
House make Alfredo sauce, chicken, fresh mozzarella, spinach, and red onion.
Philly Cheesesteak
Thinly sliced Philly steak, fresh mozzarella, onions, peppers, and house make marinara.
Create your Own Pizza
Our pizza is prepared in the New York traditional artisan way. Each pizza is hand tossed and made to order, using the freshest ingredients including house made tomato sauce, fresh mozzarella, and provolone.Create your Own Pizza
Entrees
Orecchiette Pasta
$8.95
Orecchiette pasta with bacon and asparagus with cream sauce.
Cilantro Lime Shrimp
$10.95
Hand rubbed marinated seared shrimp served with cilantro lime rice, and house made mango salsa.
Four Cheese Ravioli
$9.95
Four cheese ravioli in a red pepper Alfredo sauce served with grilled asparagus, and shaved parmesan
Tuscan Grilled Steak
$11.95
Teres steak marinated with hand rubbed Tuscan spice and thyme demi glace, served with red bliss potatoes and sauteed kale.
Pan Seared Salmon
$13.95
Pan seared Atlantic salmon with broccolini, roasted tomatoes, and garlic mashed red potato.
Chicken Teriyaki
9.95
Grilled chicken topped with house made teriyaki glaze accompanied with brown rice and bok choy served with roasted Shimeji mushrooms, and red peppers.
$Healthy Options
Hummus Platter
$5.50
Oven toasted wheat flatbread with hummus and grapes served with fresh carrots, and celery sticks.
Grilled Chicken with Mango Salsa
$9.95
Springed mountain farms grilled chicken with roasted Shimeji mushrooms, brown rice, bok choy, roasted red peppers, and house made mango sala.
Vegan Spinach Tofu Fettuccine
$9.95
Spinach fettuccine tossed with seared tofu, kale, roasted cherry tomatoes, and house made marinara.
Red Quinoa Lime Cilantro Salad
$8.95
Seasoned slow cooked red quinoa, chilled arugula, and spinach mix, topped with fresh strawberries, blueberries, and pine nuts, served with lime cilantro vinaigrette.
Mediterranean Grilled Veggie Sandwich and Half Red Quinoa Salad
8.50
Hand rubbed spiced marinated zucchini, yellow squash, eggplant, and roasted red pepper with hummus spread on whole wheat bread and half red quinoa lime cilantro salad.
$A La Carte Proteins
Chicken A La Carte
$3.50
Shrimp A La Carte
$6.25
Salmon A La Carte
$6.95
Steak A La Carte
6.95
$Sides
Red Bliss Potatoes
$2.50
Garlic Mashed Red Potatoes
$2.50
Macaroni and Cheese
$2.50
Cilantro Lime Rice
2.50
$Healthy Sides
Brown Rice
$2.50
Bok Choy
$2.50
Broccolini
$2.50
Grilled Asparagus
2.50
$Beverages
Fountain Drinks
$2.40
San Pellegrino
$3.85
Dasani
$1.99
Menu for Tower & Church Bistro is provided by findrestaurantmenu.com
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