The Refinery

The Refinery Menu

(205) 407-5683
728 29th Street South, Birmingham, AL 35233

Salads


Brussel Sprout Caesar Salad
$8.00
Brussel sprouts, carrotsand red onions, served with a side housemade caesar dressing.
Wedge Salad
$8.00
Iceberg lettuce with cherry tomatoes, red onions, bleu cheese crumbles, served with a side of your choice of ranch or bleu cheese dressing.
Mediterranean Salad
$9.00
Arugula with roasted peppers, olives, cherry tomatoes, feta cheese, served with a side of olive oil vinaigrette.
House Salad
8.00
Arugula with roasted peppers, olives, cherry tomatoes, feta cheese, served with a side of olive oil vinaigrette.

$Appetizers


Lobster Corn Dogs with Conecuh
$15.00
Tempura breaded lobster paired with a traditional cornmeal battered conecuh smoked sausage.
Island Poke
$12.00
Sushi grade ahi tuna served in homemade poke sauce with wonton chips.
Chicken Bruschetta
$12.00
Toasted French baguette topped with ricotta spread, marinated chicken thighs, glazed pecans, macerated strawberries and a balsamic strawberry glaze, served on a bed of arugula.
Avocado Toast
$14.00
Fresh baked loaf bread, over easy egg, topped with sliced avocado, smoked salmon and roasted red peppers.
Loco Moco
$9.00
Traditional Hawaiian comfort food, sticky rice, fried spam, over easy egg topped with mushroom gravy, 2 pieces.
Wings with Waffle Fries
$10.00
Charcuterie Plate
16.00

$Featured Items


Chicken Cordon Bleu
$9.00
Grilled chicken breast, ham, swiss, lettuceand tomato, topped with honey mustard.
French Dip
$9.00
Sliced roast beef, sauteed mushrooms, provolone, served on cubano bread with au jus on the side.
Turkey Club
$9.00
Sliced turkey breast with bacon, provolone, tomatoes, arugula, served on a flaky, buttery croissant, topped with stone-ground Dijon mustard.
Sliders
$9.00
Two fresh ground beef patties, cheese, lettuceand tomatoes served on fresh, locally baked slider buns.
Baked Mac & Cheese
6.00
Cavtappi pasta baked to order in our 3 cheese bechamel sauce, topped with bacon and chives.

$Mains


Lamb Kabob
$22.00
Lamb bathed in a yogurt and red wine marinade served over seasoned basmati rice, topped with a zesty yogurt cucumber sauce.
Filet Mignon (6 oz.)
$26.00
Locally sourced tenderloin topped with garlic herbed butter, served with sauteed asparagus and roasted yukon gold potatoes.
Sliders
12.00
3 fresh ground beef patties, cheese, lettuceand tomatoes served on fresh, locally baked slider buns, served with your choice of fries, side salad or potato salad.

$Desserts


Cheesecake
$6.00
Key Lime Pie
$6.00
Peanut Butter Chocolate Pie
$6.00

Menu for The Refinery is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu