Entree (Lunch)
L2. Yellow Pad Thai
$6.95
Same as traditional Pad Thai except with yellow curry powder added.
L3. Drunken Noodle
$6.95
Pan fried flat rice noodle with bell pepper, onion and basil leaves in a special sauce.
L4. Pad Se Ew
$6.95
Stir fry flat noodles with eggs, carrots, broccoli in a Thai soy sauce.
L9. Thai Ginger
$6.95
Stir fried with ginger, onion, mushrooms, carrots, cabbage and scallions.
L11. Rama 5
$6.95
Sauteed with peanut sauce on a bed of steamed spinach, carrots, broccoli and top with ground peanut.
L16. Pepper Steak
$6.95
Onions and bell peppers in a Thai sauce.
L19. Chicken & Broccoli
$6.95
Broccoli, baby corns, water chestnuts, carrots, onions and mushroom in a Thai sauce.
L21. Yellow Curry
$6.95
Potato, onion, carrots in a chilli sauce and coconut milk.
L22. Green Curry
$6.95
Bamboo, green beans, bell pepper and basil leaves in a Chilli sauce and Coconut Milk.
L23. Panang Curry
6.95
Onion, bell pepper, basil leaves and green beans in a Chilli sauce and Coconut Milk.
$Appetizers
A1. Crispy Tofu
$3.95
Deep fried tofu served with Thai sweet sauce with grounded peanut on top.
A2. Crispy Calamari
$5.95
Lightly battered and deep fried to golden brown. Served with Thai sweet sauce.
A3. Veggie Spring Rolls(4)
$3.95
Mixed vegetables wrapped in spring roll skin & deep fried.
A4. Chicken Spring Rolls(3)
$3.95
Mixed veggie & chicken wrapped in spring roll skin & deep fried.
A5. Cream Cheese Rolls (2 Pieces)
$2.95
Crab meat, cream cheese, onion and carrots wrapped in spring roll skin and deep fried. Served with Thai sweet and sour sauce.
A6. Chicken Satay (4 Pieces)
$5.95
Skewers of grilled, marinated chicken served with peanut sauce and cucumber relish.
A7. Basil Rolls (2 Pieces)
$3.95
Shrimp, lettuce, carrots, cucumber, bean sprouts, basil leaves served with thai sauce.
A8. Shrimp Fingers(5)
$6.95
Shrimp wrapped in spring roll skin, seasoned with Thai herbs & deep fried.
A9. Fried Shrimps (5)
$7.95
Lightly battered & deep fried to golden brown. with French fries.
A10. Nam Sod
$8.95
Grounded pork blended with hot chilli peppers, green onions, ginger in a lime dressing top with peanuts.
A12. Shrimp Fingers (5 Pieces)
6.95
Shrimp wrapped in a spring roll paper, seasoned with Thai herbs and deep fried.
$Soups
S1. Tofu Soup
$3.95-8.95
Tofu and Vegetable Soup
S2. Tom Yum
$3.95-8.95
Hot and sour made with tangy lime juice, lemon grass, chilli and mushrooms.
S3. Tom Kha
$3.95-8.95
Coconut milk soup made with galanga, lime juice and mushrooms.
S4. Pho
$8.95
S5. Steamed Mussels
8.95
Tom Yum soup with basil leaves, tomato & ginger.
$Thai Salads
T1. Nam Tok
$8.95
Shrimp or beef mixed with lettuce, red and green onions and lime in a special Thai sauce.
T2. Laab
$7.95
Finely chopped chicken or pork or beef with red and green onions, lime and cilantro.
T3. Yum Woon Sen
$9.95
Silver noodle salad with shrimp and chicken in lime juice.
T4. Yum Calamari
$11.95
Calamari with green onions, cilantro and lettuce in lime juice.
T5. Yum Seafood
$11.95
Calamari, shrimp, mussel and scallops in lime juice.
T6. Papaya Salad
$7.95
Shredded green papaya mixed with tomatoes, carrots & crushed peanuts in Thai tangy sauce.
T7. Nam Sod
$7.95
Grounded Pork mixed with red & green onion, ginger and peanuts in Thai lime sauce.
T10. Yum Beef
9.95
Grilled Beef tossed with lettuce, tomatoes, cucumbers, red onions mixed in Thai lime sauce.
$Traditional Entrees (Dinner)
E1. Spicy Basil
$9.95
Sauteed with bell peppers, basil leaves in a special Thai sauce.
E2. Thai Traditional Spicy Basil
$10.95
Grounded meat sauteed with onion, bell pepper, basil leaves and Thai sauce topped with fried egg.
E3. Cashew Nut
$9.95
Sauteed with onions and bell peppers, cashew nuts, pineapple, carrots, water chestnuts in a roasted chilli sauce.
E4. Thai Ginger
$14.95
Stir fry with ginger, onions, mushrooms, carrots, snowpeas and scallions in a special Thai sauce.
E5. Thai Sweet & Sour
$9.95
Pineapple, chilli, tomato, onion, carrots, cucumber and bell peppers in a sweet and sour sauce.
E6. Veggie Lovers
$9.95
Mixed vegetables with your choice of meat.
E7. Thai Garlic
$10.95
Sauteed with peanuts sauce on a bed of steamed spinach, broccoli and carrots.
E8. Thai Pad Prik
$9.95
Stir fried thai red chili paste with onions, bell peppers, bamboo shoots and mushrooms in a special Thai sauce.
E9. Pad Prik King
$9.95
Stir fried thai red chili paste with bell peppers, mushrooms, long green beans, thai eggplant and thai kaffir lime leaves in a special Thai sauce
E10. Chicken & Broccoli
$9.95
Baby corns, water chestnuts, carrots, broccoli, onions and mushrooms.
E11. Pepper Steak
9.95
Stir fry pepper sauce with onion and bell peppers.
$Seafood (Dinner)
Whole Snapper
$25.95
Catfish
$13.95
Soft Shell Crab
$16.95
Salmon
$14.95
Tilapia on Special
$11.95
Red Snapper
16.95
$Thai Curry
C1. Red Curry
$10.95
Curry of Red ripe chilli paste with coconut milk, bamboo, bell pepper, eggplant and basil leaves.
C2. Green Curry
$10.95
Bell Peppers, green beans, eggplants, bamboo shoots and basil leaves with coconut milk.
C3. Panangy Curry
$10.95
Sauteed with onions, carrots and potatoes in yellow curry coconut milk.
C4. Yellow Curry
$10.95
Sauteed with onions, carrots and potatos in yellow curry coconut milk.
C5. Musaman Curry
$10.95
Sauteed with onion, carrots and potatoes in coconut milk top with avocado and cashew nuts.
C6. Gangped Curry
10.95
Red ripe chilli paste, egg plants, bell peppers, mushroom and basil leaves.
$Thai Taste's Favorites
T4. Spicy Basil Lamb
$14.95
Grilled Lamb with bell peppers and onions in basil sauce.
T6. Panang Duck
$16.95
Boneless roasted duck with bell peppers in panang sauce.
T1. Teriyaki
$10.95
Mixed vegetables with Thai teriyaki sauce.
T2. Sesame
$10.95
Broccoli and carrots topped with sesame seed.
T3. Spicy Basil Duck
$16.95
Boneless crispy, roasted duck breast enhanced with basil leaves, bell peppers, onions and mushrooms.
T5. Garlic Lamb
$14.95
Stir Fry lamb with mixed vegetables.
T7. Stir Fried Mango Chicken
10.95
Red and Green bell peppers, onions, carrots, snowpeas and corns.
$Noodles
N2. Yellow Pad Thai
$9.95
Same as traditional Pad Thai except with yellow curry powder added.
N4. Pad Se Ew
$9.95
Stir fry noodles with eggs, carrots, broccoli in a Thai soy sauce.
N5. Pad Woon Sen (Thai Garden)
$9.95
Silver noodle sauteed with onions, egg, carrots, mushroomsand other vegetables in a Thai sauce.
N3. Drunken Noodle
$9.95
Pan fried rice flat noodles with eggs,bell peppers, onion and basil leaves in a special Thai sauce.
N1. Pad Thai
9.95
Stir Fry in a tamarind sauce with eggs, bean sprouts and scallions.
$Fried Rice
FR2. Thai Fried Rice
$9.95
:Rice with egg, onions, carrots, broccoli and a hint of seasoning.
FR3. Pineapple Fried Rice
$10.95
Rice with Pineapple, egg, carrots, tomatoes in a yellow curry seasoning.
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