Appetizers
Lavosh Pizza
$13.95
Lavosh (14") whole wheal cracker drizzled with garlic infused olive oil, havarti and mozzarella cheese, grilled portobella mushrooms, sauteed spinach and olive mix with a sprinkle of goat cheese.
Chicken Tenders
$6.95
Five hand breaded chicken tenderloin, deep fried served with ranch dressing, honey mustard or barbeque sauce
Basket of Skin on Fries
$4.95
Served with ketchup
Homemade Potato Chips
$3.95
BBQ or herb seasoning served with choice of dipping sauce: ketchup, ranch or BBQ
Basket of Sweet Potato Fries
$5.95
Served with honey mustard
Green Chili Fries
$5.25
Breaded and fries strips of green chili served with chipotle chili ranch
Baby Bellas
$5.95
Sliced fresh baby portobella mushrooms, breaded and deep fried, served with our roasted garlic dipping sauce
Candy's Garden Zucchini
$5.25
Locally grown zucchini, cut into sticks then breaded and deep fried, served with ranch dressing
Wine Pairing Plate
$10.95
Potted cheese a creamy blend of white cheddar cheese, spices and red wine, fresh apple slices, frozen grapes, dried figs, kalamata olives, artichoke hearts, and local specialty olive mix and grilled homemade focaccia and flatbread
Buffalo Chicken Wings
$8.95
Eight jumbo wings, tossed in hot sauce and served with your choice of ranch or bleu cheese dressing
Sliders
$7.95
Two mini burgers on our homemade potato buns, choice of grilled chicken, beef, black bean burger or pulled pork served with choice of sauce: ranch, barbeque, roasted garlic
O-Rings
$5.95
Homemade onion rings, served with ranch dressing and ketchup
Soup of the Day
$3.49-5.95
Served with our house bread with garlic & herb butter
Chipotle & Chocolate Chili
3.95-7.95
Delicious chili with freshly ground chuck, kidney and black beans, onions, tomatoes, peppers, thickened with dark beer then sugar and spiced with roasted chilies and just a hint of chocolate. Served with our house bread with garlic & herb butter
$Salads
Served with vintages focaccia bread and herb butter. Aged balsamic vinegar or fresh peach white balsamic vinegar and the milanese gremolata cold pressed olive oil from the verde valley olive oil traders as a substitution for any salad dressing.Goat Cheese with Dried Figs and Bacon
$10.95-6.95
Our house spring mix blend, diced chicken, dried black mission figs, slivered almonds, cherub tomatoes, mild but tangy goat cheese and chopped bacon, tossed in our house vinaigrette
Spinach
$9.95-5.95
Baby organic spinach tossed with sliced fresh apples, dried cranberries, home grown pecans, feta cheese and tossed in our white balsamic house vinaigrette. Add chicken for $2.00, add chicken salad for $3.00
Rimrock Garden
$8.95-4.95
Our house spring mix blend tossed with tomatoes, red onions, cucumbers, shredded carrots, diced bell peppers and a sprinkle of jack cheese. Served with choice of dressing: ranch, bleu cheese, house vinaigrette, honey mustard. Add chicken for $2.00, add chicken salad for $3.00
Buffalo Chicken
$10.95-6.95
House lettuce spring mix blend tossed with diced celery, shredded carrots, chopped green onions, fresh avocado, and a sprinkle of bleu cheese, topped with choice of grilled or breaded & fried chicken breast sauteed in buffalo hot sauce, served with ranch dressing
Santa Fe Grilled Chicken
$10.95-6.95
House spring mix blend tossed in our cilantro & lime dressing, layered with grilled chicken, black beans, roasted corn, chopped spring onions, cherub tomatoes, fresh avocado, sprinkled with monterey jack, and chili dusted tortilla strips
Greek Salad
$9.95-5.95
House spring mix blend tossed with cucumber, red onion slices, grape tomatoes, artichoke hearts, red and green bell peppers, kalamata olives and feta cheese in a red wine vinaigrette. Add chicken for $2.00
Spinach & Bacon Deep Dish Quiche
$9.95
Eggs, cream, spinach, bacon, sundried tomatoes and swiss cheese baked on a homemade butter crust, served with vintages spinach side salad tossed with fresh apples, dried cranberries, home grown pecans and feta cheese in our house white balsamic vinaigrette
Salad Dressing Selection
White balsamic vinaigrette, red wine vinaigrette, bleu cheese, honey mustard, 1000 island, ranch, southwest chili ranch
Half Pound Burgers and Savory Sandwiches
Served with choice of homemade potato chips, fries, cole slaw, smoked potato salad or cottage cheese. Substitute onion rings, green chili fries or sweet potato fries for $1.00 or substitute a rimrock garden salad, cup of chipotle & chocolate chili or homemade soup for just $1.95. Vegan & gluten free breads $1.00 extraAll American
$8.95
Served with lettuce, tomato, onion and dill pickle chips with mayo, mustard and ketchup. Add cheese $1.00 american, smoked gouda, cheddar, mozzarella, monterey jack
Jalisco
$10.95
Topped with monterey jack cheese, fresh avocado, and deep fried jalapeno bottle caps with a chipotle mayo
Bacon & Bleu
$10.95
Dressed with chopped bacon and bleu cheese dressing, red onion, lettuce and tomato
Rodeo
$10.95
This burger is basted with our homemade barbeque sauce, topped with melted smoked gouda, chopped bacon, onion rings and a drizzle of barbeque sauce
Portabella & Onion
$9.95
Sauteed portabella mushroom, slices, caramelized onions, smoked gouda and a roasted garlic butter crowns this delicious burger
BBQ Pulled Pork
$8.95
Tender and smokey pulled pork on a potato bun, drizzled with our sweet and spicy barbeque sauce
Curried Chicken Salad
$8.95
Chunks of chicken breast tossed with our curried mayo, walnuts, cranberries and dried celery, served on our soft potato roll
Open Faced Grilled Cheese
$8.95
Three slices of our homemade focaccia bread with layers of melted mozzarella, havarti and monterey jack cheese with a dusting of shaved parmesan sliced tomatoes and smoky bacon
Beer Battered Cod
$8.95
A thick fillet of icelandic cod, hand battered and deep fried to a crispy golden brown, served with a slice of melted american cheese and dilly tartar sauce on our potato bun
Caprese
8.95
Fresh mozzarella with spring mix, sliced tomatoes and fresh basil and olive oil on grilled homemade focaccia
$Meatless Burgers
Served on a brioche bun contains eggs, butter and flour. Vegan & gluten free bread $1.00 extraBlack Bean Burger
$9.95
Vintages homemade blend of black beans, rice, roasted corn and spices served with lettuce, tomato and onion with chipotle vegan mayo
Just the Mushroom
9.95
Sauteed portabella mushrooms, spinach and roasted red pepper with shredded mozzarella and roasted garlic white sauce. Contains flour. Vegan - hold the cheese & sauce, sub avocado
$Entrees
Includes your choice of rimrock garden salad or cup of homemade soup and homemade focaccia bread with herb butterCrusted Chicken Breast
$13.95
Boneless chicken breast rolled in cornmeal, flour and seasoned bread crumbs, flash fried then finished in the oven until crispy tender and juicy. Served with a roasted garlic white sauce, homemade mashed potatoes and buttered carrots
BBQ Country Style Beef Ribs (Boneless)
$13.95
Smokey, sweet and succulent country style beef ribs basted in vintages homemade sweet and spicy barbeque sauce, served with skin on fries and buttered carrots
Fish N Chips
$12.95
Thick fillets of cod, beer battered and deep fried to a golden brown. Served with our dilly tartar sauce, fresh lemon, peas and skin on fries. Friday special: does not includes soup or salad $9.95
Pan Seared Cod
$12.95
Thick fillet of cod, painted with roasted garlic butter, then seared and cooked with until flaky but moist with a white sauce, served with our dilly tartar sauce, fresh lemon, peas and homemade mashed potatoes
Homestyle Pot Roast
$13.95
Black angus chuck roast cooked low and slow with carrots, onion, celery and potatoes, served with fresh vegetable and homemade mashed potatoes
Shepherd's Pie
$12.95
Seasoned, savory freshly ground chuck in savory gravy with diced carrots, onions and peas topped with mashed potatoes and finished in the oven until golden brown, served with a boat of delicious house gravy
Glazed Bone In Pork Chop
$13.95
Seasoned with herbs de provence, lightly floured then cooked in a cast iron skillet with butter with a touch of white wine, served with a grilled granny smith apple, fresh vegetable and our wild rice blend
Build Your Own Pasta Dish
$9.95
A bowl of pasta spaghetti, penne or whole wheat. Blanketed in choice of sauce: traditional marinara, roasted garlic & parmesan white sauce, nece's specialty olive mix, roasted garlic and olive oil or roasted red pepper cream sauce, served with garlic toast, add meatballs, grilled chicken breast or roasted vegetables $2.95
Fresh Salmon Blackened
$14.95
Seared with smoldering spices and served with a mango pico de gallo served with our wild rice medley and fresh vegetable
Fresh Salmon with Herbs & Olive Oil
$14.95
Pan seared with olive oil and aromatic herbs served with our wild rice medley and fresh vegetable
Ribeye Black Angus Beef (12 oz. Cut)
22.95
Served with choice of potato or rice and fresh vegetable
$Grilled Flabread Pizza
Crispy & chevy whole grain 12" crust, topped with fresh ingredientsMargherita
$11.95
Shredded mozzarella, sliced fresh mozzarella, a drizzle of olive oil and roasted garlic, shaved parmesan and garden fresh basil
3 Cheese
$9.95
Mozzarella, monterey jack and parmesan cheese, tomatoes and our house recipe tomato sauce and topped with fresh basil ribbons
Portabella De Chevre (Goat Cheese)
$11.95
Tangy goat cheese, mozzarella, sliced sauteed portabella mushrooms and red onion with roasted garlic, olive oil and a touch of basil
Pepperoni
$10.95
Shredded mozzarella with sliced pepperoni and our house tomato sauce, topped with shaved parmesan cheese
Sausage & Peppers
$11.95
Shredded mozzarella, crumbled homemade italian sausage, diced bell peppers and onions, topped with our signature tomato sauce
Amazing Veggie
$10.95
Shredded mozzarella, sauteed spinach, portabella mushroom, roasted red peppers and diced red onions topped with our house tomato sauce and shaved parmesan cheese
Chicken & Spinach White Pizza
$11.95
Mozzarella, grilled chicken and sauteed spinach with our roasted garlic white sauce with shaved parmesan
Hawaiian
11.95
Canadian bacon, mozzarella and pineapple with our house tomato sauce
$Dinner Special
Chicken Fried Steak
$12.95
Sunday
Chicken Marsala
$12.95
Monday
Build Your Own Burger
$9.95
Tuesday
Bottomless Pasta
$8.95
Wednesday
Fish Fry
$9.95
Friday
Slow Roasted Prime Rib of Beef
22.95
Saturday
$Delicious Homemade Desserts
Chef's Saul's Creme Brulee
$5.95
Creamy vanilla bean custard, torched to form a thin burnt sugar crystal crust
Coconut Cream Pie
$4.95
Fluffy vanilla custard with filled with shredded coconut topped with whipped cream and toasted coconut
Peanut Butter Banana Cream Pie
$4.95
A layer of peanut butter is the bedrock for this decadent dessert, followed by a layer of fluffy banana custard, fresh banana slices, whipped cream, chopped peanuts and a drizzle of chocolate for a little contrast
Peach Cake
$4.95
With sliced peaches, butter and cinnamon then baked, perfect with a scoop of vanilla bean ice cream. A la mode add $1.00
Chocolate Chip Cookie
$5.95
Served semi soft, hot and topped with a scoop of vanilla bean ice cream, served hot and a la mode
Homemade Butter Crust Pies
4.95
Triple berry, golden raisin moscato peach, apple, cranberry apple, home grown pecan & kahlua pecan, turtle top brownie served warm with ice cream, coconut cream, peanut butter banana cream
$Beverages
Coke
$1.95
Diet Coke
$1.95
Dr Pepper
$1.95
Sprite
$1.95
Fanta Orange
$1.95
Minute Maid Lemonade
$1.95
Brewed Iced Tea
$1.95
Arnold Palmer
$1.95
Freshly Ground Coffee
$1.95
Regular and decaf
Hot Chocolate
$1.95
Milk
$1.95
Latte
$3.95
Espresso
$2.95
Cappuccino
$3.95
Mocha
$3.95
Might Leaf Hot Tea
$2.50
Organic earl grey, organic green tea passion, white lotus, chamomile citron
Fruit Smoothies
$4.95
Strawberry, mango and peach
Juices (8 oz.)
$2.95
Apple, cranberry, grapefruit, pineapple, orange and tomato
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