Kennesaw Thai

Kennesaw Thai Menu

(678) 331-1988
2754 S Main St, Kennesaw, GA 30144
$$$$$

Beverages


Thai Iced Tea
Thai Iced Coffee
Sweet Iced Tea
$2.50
Unsweetened Iced Tea
$2.50
Soda
2.50
Coke, Diet Coke, and Sprite.

$Appetizers


Spring Rolls
$6.00
Vegetables & Bean Thread wrapped in a spring roll pastry, deep fried and served with our house sweet chili sauce.
Edamame
$6.00
Steamed soybean sprinkle with sea salt.
Cheese Rolls
$7.00
Cream cheese, imitation crab wrapped in a spring roll pastry, deep fried, and served with our house Thai sweet sauce.
Fresh Basil Rolls
$8.00
Fresh vegetable, with shrimp (or tofu) wrapped in rice paper served with peanut sauce with crushed peanuts.
Gyoza
$7.00
Stuff with pork and fried, served with gyoza sauce.
Kanom Jeeb
$6.00
Steamed ground chicken, pork and shrimp wrap with wonton skin served with house special sauce.
Country Fried Wonton
$7.00
Ground chicken and pork in wonton skin served with our house Thai sweet sauce.
Chicken Satay
$10.00
Marinated chicken breast in curry powder and grilled, served with cucumber salad and peanut sauce.
Thai Shrimp Wrap
$10.00
Deep fried shrimp wrapped in rice paper served with Thai sweet sauce.
Fried Calamari
$9.00
Marinated squid, breaded and deep fried, served with Thai sweet sauce.
Bangkok Beef
$12.00
Grilled beef marinated in special sauce served with our special house chili sauce.
Siam Sampler
12.00
Combination of spring rolls, cheese rolls, fried wonton and shrimp rolls.

$Soup


Tom Kha Kai (Coconut Chicken Soup)
Most famous Thai soup served hot with mushroom, chicken and scallion.
Tom Yum Kung (Lemon Grass Shrimp Soup)
Tangy flavored hot soup served with mushroom, shrimp and scallion.
Wonton Soup
Clear soup served with wontons, bok choy, broccoli and carrots.
Vegetarian Soup
Hot soup served with tofu, bok choy, cabbage, broccoli and carrot in veggie-based soup.
King of the Sea (Lemon Grass Seafood Soup)
16.00
Tangy with a kick served with mussels, squid, shrimp, scallops, mushroom and scallion.

$Salads


Greenhouse Salad
$6.00
Romaine lettuce mixed, carrot, cucumber and tomato with our house ginger dressing.
Som Tum (Papaya Salad)
$12.00
Shredded fresh green papaya with tomatoes, green bean and garlic in special lime sauce topped with roasted peanut.
Larb Kai
$11.00
Ground chicken cooked with lime sauce, cilantro, scallions, shallot onions, crushed pepper and cabbage.
Nam Sod
$11.00
Ground pork cooked with lime sauce, cilantro, scallions, shallot onions, ginger, peanuts and cabbage.
Num Tok
12.00
Grilled beef in lime sauce, cilantro, scallions, shallot onions, mint, rice powder and cabbage.

$Curry


Rama King's Curry
Your choice of protein with double the taste of curry and peanuts served over steamed mixed greens.
Panang Curry
Your choice of protein served with bell peppers, broccoli, green onions, carrots, and basil in Panang Curry Sauce.
Massaman Curry
Your choice of protein served with onions, carrots, bell peppers, potatoes in Massaman Curry Sauce and topped with cashew nuts.
Red Curry
Your choice of protein served with bell peppers, bamboo shoots, carrots, eggplant, green onions, and basil, in red curry sauce.
Green Curry
Your choice of protein served with red bell peppers, bamboo shoots, carrots, eggplant, green onions, and basil, in a green curry sauce.
Yellow Curry
Your choice of protein served with carrots, onions, green onions, and potatoes in yellow curry sauce.
Crazy Drunk Curry
Your choice of protein served red bell peppers, bamboo shoots, carrots, eggplant, green onions, and basil in red curry sauce and marsala wine.

Veggie Land


KT Basil Tofu
$14.00
Sauteed steamed tofu in garlic basil sauce with bean sprouts, carrots, bell peppers and green onions.
Basil Eggplant
$14.00
Sauteed eggplant in garlic basil sauce with onions and bell pepper. Vegan.
Veggie Lover
14.00
Sauteed mixed vegetables.

$Noodles


Pad Thai
Rice noodles stir-fried in house special sauce with egg green onions, bean sprout and side crushed peanuts.
Pad See Ewe
Wide rice noodles stir-fried in sweet soy sauce with egg, broccoli, carrots and mushrooms.
Pad Kee Mao (Drunken Noodle)
Stir fried wide rice noodle with egg, onions, bell peppers, basil, carrots, green bean, cabbage and mushrooms.
Peanut Noodle
Wide rice noodle stir-fried with meat, egg, green onions and peanuts over bed of lettuce.

Fried Rice


Basil Fried Rice
Stir-fried rice with egg, onion, basil, bell peppers, mushroom and carrot.
Home Fried Rice
Egg fried rice with peas, carrots, onions and tomatoes.
Pineapple Fried Rice
Stir-fried rice with egg, curry powder, pineapple, carrot, onions, raisin and cashew.
Prik Pao Fried Rice
Stir-fried rice with egg, baby corn, onions, bell peppers, mushrooms and carrots in chili paste sauce, served with cucumber slices.

Traditional Entree


Pad Basil
Sauteed meat with onions, bell pepper, mushrooms and carrot in our special basil sauce.
Pad Broccoli
Sauteed meat with broccoli, carrot, and mushroom in brown sauce.
Pad Ginger
Sauteed meat with onions, bell pepper, mushrooms, baby corns, carrots and ginger in our special sauce.
Pad Prik
Sauteed meat with onions, bell peppers, mushrooms, eggplants and bamboo in chili sauce.
Cashew Pad Prik Pao
Sauteed meat with onions, bells peppers, mushroom, carrots and cashew in chili paste sauce.
Garlic Pepper
Stir fried meat in garlic sauce over steamed mixed vegetable.
Teriyaki
Stir fried meat in teriyaki sauce with mushrooms and onions over steamed mixed vegetable.
Sweet and Sour
Stir fried meat in house special sauce with cucumber, pineapple, onion, bell pepper, tomato and baby corn.

Chef's Choice


Basil Duck
$24.00
Roasted duck in basil sauce with bell pepper, onions and mushrooms over steamed mixed vegetables.
Gang Phet Ped Yang (Duck Curry)
$24.00
Roasted duck in gang phet curry with basil, bell pepper, green onions, carrots, pineapple and tomatoes.
The Red Sea
$20.00
Red curry mixed seafood (sea scallop, shrimp, mussels and squid) with bell peppers, bamboo shoots, carrots, eggplant, green onions and basil.
Choo Chee Salmon
$21.00
Filet Atlantic salmon topped with curry sauce, served over steamed vegetables.
Steamed Fish Ginger Sauce
$20.00
Steamed tilapia in house ginger sauce topped with onions, baby corn, bell peppers and mushrooms, served over steamed mixed vegetables.
Teriyaki Salmon
$21.00
Served over steamed mixed vegetables.
Basil Salmon
21.00
Served over steamed mixed vegetables.

$Sides


Steamed Rice
$2.00
Steamed Noodle
$3.00
Egg Fried Rice
$4.00
Brown Rice
$3.00
Sticky Rice
3.00

$Lunch Healthy Specials


Greenhouse Salad Lunch
$5.00
Romaine lettuce mixed with carrots, cucumbers and tomatoes served with house ginger dressing, topped with crispy pastry strips.
Cucumber Salad Lunch
$5.00
Chopped cucumbers, red onions, carrots and bell peppers in a tangy special house sauce.
Steamed Vegetables Lunch
5.00
Steamed mixed vegetables.

$Lunch Curry Specials


Panang Curry Lunch
Served with bell peppers, broccoli, green onions, carrots and basil.
Massaman Curry Lunch
Served with onions, carrots, bell peppers and potatoes topped with cashew nuts.
Red Curry Lunch
Served with bell peppers, bamboo shoots, carrots, eggplant, green onions and basil.
Green Curry Lunch
Served with bell peppers, bamboo shoots, carrots, eggplant, green onions and basil.
Yellow Curry Lunch
Served with carrots, onions, green onions and potatoes.

Lunch Noodle Specials


Pad Thai Lunch
Rice noodles stir-fried in house special sauce with egg, green onions, bean sprouts and served with a side of crushed peanuts.
Pad See-Ewe Lunch
Wide rice noodles stir-fried in a sweet soy sauce with egg, broccoli, green onions, carrots and mushrooms.
Pad Kee Mao Lunch
Stir-fried wide rice noodle with egg, onions, bell peppers, basil, carrots, green beans, cabbage, zucchini and mushrooms.

Lunch Fried Rice Specials


Basil Fried Rice Lunch
Stir-fried rice with egg, onions, basil, bell peppers, mushrooms and carrots, served with cucumber slices.
House Fried Rice Lunch
Stir-fried rice with egg, peas, carrots, onions and topped with tomatoes, served with cucumber slices.

Lunch Stir-Fried Specials


Pad Basil Lunch
Sauteed meat with onions, bell peppers, mushrooms and carrots in special basil sauce.
Pad Ginger Lunch
Sauteed meat with onions, bell peppers, mushrooms, baby corn, carrots and fresh ginger in special sauce.
Garlic Pepper Lunch
Sauteed meat in garlic sauce served over steamed mixed vegetables.
Teriyaki Lunch
Sauteed meat, mushrooms and onions in teriyaki sauce served over steamed mixed vegetables, topped with sesame seeds.

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