Appetizers
Fried Calamari
$7.00
served with lemon and marinara sauce
Corn Fritters
$6.00
roasted red pepper coulis bouquet of baby greens
Caramelized Jumbo Scallops
$9.50
on a bed of tomato and leek fondue
Pan Seared Crab Cakes
$8.00
served with sweet corn puree and baby spinach salad
Fried Green Tomatoes
6.50
freshly crumbled goat cheese alfredo and basil nit pesto
$Soups
Potato Leek Soup
$5.00
served with crispy leeks and parsley oil
New Orleans Seafood Gumbo
5.00
accompanied with steamed rice and scallions
$Salads
Harvest Salad
$5.50
baby greens, roquefort, bacon, apples, candied walnuts apple cider vinaigrette
Chefs House Salad
$5.50
iceberg, romaine, olives carrots, red cabbage, fresh bacon bits blue cheese dressing
Classic Caesar Salad
$5.50
romaine, Caesar dressing, parmesan cheese and home made brioche croutons
Butter Lettuce Salad
5.65
poached pear, brie cheese, roasted spicy pecans, raspberry walnut dressing
$Entrees
Filet Mignon
$23.50
home-style potatoes with caramelized shallots, asparagus balsamic reduction, merlot demi-galce
Seafood Pasta Penne
$18.50
sea scallops, jumbo shrimp, little neck clams, penne pasta, broccli cherry tomatoes, alfredo sauce, parmesan cheese
Blackened Shrimp and Scallop Skewer
$18.50
corn and tomato relish, grilled polenta cake, parmesan, seasonal vegetables
Savannah Chicken
$18.95
free range chicken stuffed with fresh crab meat and herbs summer vegetable risotto, chardonnay cream sauce
Grilled Marinated Rib Eye Steak
$21.50
choice of sweet potato fries or garlic mashed potatoes seasonal vegetables, red wine sauce
Pasta Primavera with Fried Green Tomatoes
$1495.50
sauteed seasonal vegetables, linguini pasta, marinara sauce, parmesan
Bacon Wrapped Scottish Salmon
$16.95
pan seared, potato pancake, caramelized root vegetables, pearl onions chardonnay cream sauce
Herb Crusted Pork Loin
$17.50
butter roasted fingerling potato, brussels sprouts, dijon mustard sauce
Chicken Cordon Bleu
$17.50
breast of chicken stuffed with black forest ham and provolone cheese breaded with Japanese bread, sauteed vegetables, whipped potatoes
The Carriage House Surf and Turf
21.00
duo of beef filet and shrimp skewer butter roasted fingerling potato seasonal vegetables
$Chef's Specialties
Veal Osso Buco
$21.50
natural gravy, roasted garlic whipped potatoes, seasonal vegetables
Crispy Duck Confit
$19.95
French cut green beans sauteed with shallots and butter home style potatoes red wine sauce
Rosemary Marinated Lamb Chops
27.50
smoked cherry demi-glace, shallot perfuned spinach smoked cherry demi-glace shallot perfumed spinach cornels of sweet potato puree, mint jelly
$Wine Tasting
wine tasting with dinner featuring chateau elan and diablo grande wines2 Wine Tasting
$12.50
3 Wine Tasting
$19.50
5 Wine Tasting
$29.50
Soups
Potato Leek Soup
$4.25
made with gold idaho potatoes, shallots fresh leeks, served with parsley infused olive oil and fried leeks
Tomato and Sweet Basil Soup
4.25
made of roma tomatoes with vidalia onions and fresh basil
$Salads
Classic Caesar Salad
$4.00-7.00
with brioche croutons and homemade dressing freshly grated parmesan cheese
Baby Spinach Salad
$4.50
boiled egg, fresh bacon bits, crumbled goat cheese, cherry tomatoes balsamic dressing
Chef's Salad
$4.75
hearts of Romaine and iceberg lettuce iceberg carrot, red cabbage, kalamata olives maytag blue cheese dressing
Crab Cake Salad
7.50
spring greens and raspberry walnut vinaigrette, served with crab cakes, cherry tomatoes and lemon herb aioli
$Sandwiches
all sandwiches come with your choice of side itemTurkey Reuben
$5.25
sliced turkey with sauerkraut, parsley aioli and melted provolone cheese on crispy rye bread
Chicken Salad Sandwich
$4.95
served on toasted sesame bun with crispy iceberg lettuce and creamy cole slaw
Asian Chicken Wrap
$6.75
seared chicken breast with sweet chili sauce diced tomatoes and red onions, crispy lettuce and rolled in spinach wrap
Club Sandwich
$5.95
grilled brioche bread served honey baked ham and turkey breast, iceberg, tomato, bacon mayonnaise
Corned Beef Sandwich
$6.00
served on rye bread with beer braised cabbage and onions, parsley mayo
Classic BLT
$4.95
Toasted Brioche bread, freshly baked bacon with tomatoes, crispy iceberg, mayo
Buffalo Style Chicken
$6.50
lightly battered and deep fried breast of chicken served on sesame bun with mild blue cheese buffalo sauce and celery sticks
Roast Beef On Baguette
6.25
slow roasted beef top round, thinly sliced served with provolone on freshly baked french baguette and au jus
$Burgers
The Carriage House Cheeseburger
$6.95
8oz grilled beef patty on warm sesame bun lettuce, tomato, bacon, onions, mushrooms
Hawaiian Burger
$6.75
8oz hamburger patty served with grilled pineapple, ham, lettuce, teriyaki mayo
Patty Melt
$6.50
8oz beef patty with melted bleu cheese served on grilled rye bread with lettuce sweet caramelized onions
Georgia Coast Burger
8.95
5oz of pan seared crab cake served on sesame bun with herb aioli, lettuce and shaved red onions
$Entrees
Chicken Schnitzel
$7.75
chicken breast lightly breaded with Japanese bread crumbs and fried served with homemade potato salad and mixed spring greens
Grilled Scottish Salmon
$8.95
served with herb perfumed rice, sauteed seasonal vegetables, roasted red pepper coulis, lemon and paprika infused oil
Apple Wood Smoked BBQ Meatloaf
$7.50
served with garlic whipped ldaho potatoes, BBQ sauce, creamy cole slaw and pickle
Spinach and Three Cheese Tortellini Pasta
$7.75-8.98
stuffed with ricotta, parmesan and Romano cheese served with sauteed asparagus, tomatoes and chardonnay cream sauce
Braised Beef Brisket
7.95
premium beef brisket slowly braised with root vegetables fresh thyme and rosemary served with roasted garlic mashed potatoes and natural an-jus
$Side Items- Vegetables
Wilted Baby Spinach
$2.00
Sauteed Seasonal Vegetables
$2.00
Salad of Baby Mixed Greens
$1.75
Country Style Cole Slaw
1.75
$Sides Items-Starch
Roasted Garlic Whipped Potatoes
$1.50
Shallot Steamed Rice
$1.50
Steak Fries
$1.75
House Potato Salad
$2.00
Buttermilk Onion Rings
2.25
$Lunch and Dinner Desserts
Tiramisu Cake
$0.00
with espresso dipped lady fingers and rum flavored whipped mascarpone cheese
Chocolate Cheesecake
$0.00
with cocoa graham cracker crust and strawberry sauce
Georgia Peach Creme Brulee
$0.00
classic brulee with bottom layer of home made peach preserve
Duo of Cranberry Mint Granita and Lemon Rosemary Sorbet
$0.00
Warm Banana Nut Bread Pudding
$0.00
with traditional english cream
Strawberry Parfait
0.00
served in martini glass with whipped cream
$Beverage Menu - Wines Blends
Hedges
$8.75-32.00
Bonny doon
$8.25-37.00
Isom Ranch
$60.00
Rodney Strong "Symmetry"
$85.00
Cabernet Franc
$8.75-32.00
Syrah
$8.75-32.00
Columbia valley
$8.75-32.00
Uva di Troia
$8.25-37.00
California
$8.25-37.00
Deep Purple
$60.00
Patterson
$60.00
California
$60.00
Alexander Valley
85.00
$Beverage Menu - Water
Panna
$0.00
Tuscany
$0.00
San Pellergrino
$0.00
Aranciata
$0.00
Milan
$0.00
Perrier
$0.00
Vergeze
0.00
$Beverage Menu
Beers
$0.00
domestic bottles budweiser bud light coors light miller lite o' doul's (NA)
Imported Bottles
$0.00
amstel light heineken newcastle brown ale guinness draught killian's Irish red corona extra
The Classic Dry Martini
$0.00
Bombay sapphire gin with a hint of noilly prat dry vermouth garnished with an olive
The Cosmopolitan
$0.00
absolut citron vodka, cointreau orange liquer, cranberry juice and fresh lime juice, garnished with a lemon peel
The sour Apple Martini
$0.00
ketel one vodka, sour apple schnapps, garnished with am apple slice
The Lemon Drop
$0.00
absolut citron vodka, sweet and sour mix and sprite, served in a sugar rimmed martini glass, garnished with a lemon peel the james bond level vodka shaken, not stirred garnished with an olive
The Dirty Bird
$0.00
grey goose vodka and olive brine, garnished with three olives
The Georgia Peach
$0.00
belvedere vodka, peach schnapps and fresh peach puree, garnished with peach slices
The Washington Apple
$0.00
crown royal canadian whiskey, sour apple schnapps and cranberry juice
The Chocolate Martini
$0.00
grey goose la vanille vodka, dark creme de cacao and godiva chocolata cream liqueur, served in a chocolate laced martini glass
The Espresso Martini
$0.00
absolut vodka, kahlua especial, a shot of freshly brewed espresso, and a dash of amaretto di sarrono served in a cinnamon sugar rimmed martini glass
The Pink Moon
$0.00
cointreau, peach schnapps, cranberry juice and Sweet and sour mix, garnished with a slice of lime
The Melon'tini
0.00
absolut citron, midori melon liqueur, and Sweet and sour mix, garnished with a maraschino cherry
$Wine List - Sparkling Wine
Charles De Fere, Blac De Blancs, France, NV
$8.50-30.00
Diablo Grande, Brut, pattterson, California, NV
$12.00-55.00
Moet and Chandon White Star, France, NV
$80.00
Mumm Cordon Rouge, Reims, NV
$95.00
Moet and Chandon, Dom Perignon, France , 1996
26.00
$Wine List - White Wine
Chateau Elan Spring Blossom, Georgia Muscadine Wine
$5.50-20.00
Chateau Elan Summer Wine, Georgia Muscadine Wine
$5.50-20.00
Chateau Elan American White Zinfandel, Georgia
$5.50-20.00
Chateau Elan Johannesburg Riesling, Georgia
$6.75-26.00
Leonard Kreush Piesporter, Riesling, Michelsberg, Germany
$7.25-32.00
Pighin, Pinot Grigio, Italy
$8.00-38.00
Santa Margherita, Pinot Grigio, Italy
$9.00-44.00
Norton Estates, Sauvignon Blanc, Argentina
$6.00-26.50
Chateau Elan, Viognier, Georgia
$8.25-39.00
Chateau Elan, American Chardonnay, Georgia
$6.00-25.00
Roundi Hill, Chardonnay, St. Helena, California
$5.75-23.00
Martin Ray, Chardonnay, Russian River Vally, California
$10.75-52.00
Diablo Grande, Chardonnay, Patterson, California
$8.50-42.00
Hess Select, Chardonnay, Napa, California
28.00
$Wine List - Red Wine
Chateau Elan, Sangiovese, Georgia
$7.00-31.00
Diablo Grande, Sangiovese, Patterson, California
$7.50-34.00
Isom Ranch, Sangiovese, Patterson, California
$11.50-60.00
Crosspoint, Pinot Noir, Monterey County, California
$6.75-29.00
Diablo Grande Pinot Noit, Patterson, California
$7.25-34.00
Chateau Elan, Merlot, Georgia
$8.00-36.00
Diablo Grande, Merlot, Patterson, California
$11.50-58.00
Round Hill, Merlot, St Helena, California
$6.25-25.00
Marcus James, Merlot, Mendoza, Argentina
$6.50-27.50
Renwood, "Sierra Series" , Syrah, California
$6.50-29.00
Liberty School, Syrah Paso Robles, California
$7.25-35.00
Chateau Elan Cabernet Sauvignon, Georgia
$8.00-36.00
Diabblo Grande, Cabernet Sauvignon Patterson, California
$11.50-58.00
Robert Mondavi, "Arianna" , cabernet Sauvignon, Valle Central
$5.25-23.50
Hess Select, Cabernet Sauvignon, Napa Valley
$40.00
Rodney Strong, "Knotty Vines" Zinfandel. Sonoma Caunty
$10.50-50.00
Renwood," Old Vine" , Zinfandel, California
$8.00-37.00
Menu for The Carriage House is provided by findrestaurantmenu.com
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