Appetizers
Sauteed Oysters
$9.00
Blackened seasoning and sauteed in butter and lemon.
Shrimp
$7.50
Fish Tacos
$7.00
Grilled tilapia, shredded lettuce and spicy lime sauce in 3 corn tortillas.
Bundles of Joy
$12.50
Scallops wrapped in bacon, boiled crisp with mango salsa.
Sushi Rice Balls
$9.00
Tempura battered and served with spicy mayo and eel sauce.
Bacon Wrapped Dates
$5.00
Fresh dates wrapped in bacon, perfectly Southern...yummm.
Coconut Shrimp
$8.50
Coconut crusted and fried, served with mango salsa.
Saigon Stack
$7.00
2 fried green tomatoes topped with saigon shrimp.
Baked Brie
$12.50
Baked until oozing and topped with pecans and drizzle of honey and served with grilled, sliced French bread.
Calamari
$7.00
Cake floured, lightly fried and served with marinara or wasabi sauce.
Chicken Strips
$6.00
Fried, blackened or grilled.
Wings & Things Sauces
$1.00
Tossing sauces for wings and things.
Coconut Chicken
$7.00
Spicy New Orleans - BBQ Shrimp
$8.50
(Peel and eat) butter based beer sauce with garlic, onions and herbs.
Smoked Salmon Plate
$13.50
House brined pickled egg, jalapeno and onion and grilled French bread.
Mussels
$10.00
Sauteed in wine, garlic and tomatoes and served with toasted French bread.
Stuffed Peppers
$5.00
Roasted mild poblano chiles stuffed.
Saigon Shrimp
$7.50
A hint of sweet, a little heat and a touch of garlic - heaven on earth.
Wings (3 lbs.)
2.00
$Salads
House Salad
$6.00
Romaine and spring mix with sun-dried tomatoes and black olives.
Caesar Salad
8.00
Romaine, Parmesan, croutons, caesar dressing.
$Tempura
Super Crunch
$11.00
Salmon, avocado, cream cheeseand rice filling, tempura battered and fried. Served with spicy mayo and eel sauce.
Crab Crunch
15.00
Blue crab, cream cheese, avocadoand rice filling, tempura batteredand friedand served with spicy mayo, eel sauce, ginger, wasabi and soy sauce.
$Rolls
Smokey Salmon
$10.00
Rice outside with smoked salmon, cream cheeseand tempura crunchies inside, covered with eel sauce.
California
$10.00
Rice outside roll, filled with blue crab, avocado, sprouts, cucumberand scallions.
Veggie
$10.00
Rice outside with sprouts, scallions, cucumberand spicy carrot filling, covered with avocado, mangoand eel sauce.
Volcano
$10.00
Rice outside, stuffed with salmon, cream cheese and crunchy cucumbers, topped with a mountain of surimi and spicy mayo, tempura crunchies and sriracha lava.
Loco Tuna
$10.00
Rice outside with crab, cucumber and scallion filling topped with tuna and avocado rainbow. Garnished with loco sauce.
Rainbow
10.00
Rice outside with crunchy cucumber and sprout filling topped with a rainbow of raw salmon, tuna and avocado.
$Other Sushi
Sashimi
$13.00
8 slices of tuna, salmon or catch of the day subject to availability.
Finger Sushi
$8.00
Bite sized portions of molded rice topped with your choice of tuna, salmon or steak.
Ahi Tuna
12.00
Lightly marinated and seared, coated with sesame seeds and served with ginger and eel sauce.
$Sushi Features
Rainbow Roll
$10.00
Rice outside with crunchy cucumber and sprout filling topped with a rainbow of raw salmon, tuna and avocado.
Smoked Salmon Roll
$11.00
Rice outside stuffed with smoked salmon, cucumber, cream cheese then rolled in sesame seeds and topped with eel sauce.
California Roll
10.00
Rice outside roll, filled with blue crab, avocado, sprouts, cucumberand scallions.
$Specialties
Grits Medley
$13.00
Vegetarian version of maverick grits, bell pepper, broccoli, asparagusand onions in a rich cream sauce with tomatoes over fried grit cakes and 1 other side.
Fish & Chips
$14.00
Atlantic cod, tempura battered and served with fries and 1 other side.
Spicy New Orleans BBQ Shrimp
$16.00
Peel and eat, butter based beer sauce with garlic, onionsand herbs.
Bourbon Street Salmon
$20.50
Sauteed, brushed with 100% real maple syrup and real bourbon for the New Orleans complimentary taste combination.
Tuna Piccata
$19.50
Pan seared dusted tuna with pine nuts and capers, finished with lemon and butter.
Mardi Gras Mahi
$17.00
Lightly blackened then glazed with 100% maple syrup and bourbon.
Maverick Grits
$19.00
Shrimp, oysters and scallops sauteed with andouille sausage, bell pepper and onions in a rich tomato roux over a fried grit cake and 1 other side.
Surf & Turf
$7.00
Chicken Piccata
$15.00
Pan seared dusted chicken with pine nuts and capers, finished with lemon and butter.
Mussels
$16.00
Sauteed in wine, garlic and tomatoes and served with toasted French bread.
Crab Cakes
15.00
Housemade and mostly crab with lemon dill sauce.
$Pasta
Veggie Pasta
$10.00
Broccoli, peppers onions and asparagus in a butter cream wine sauce served over linguine.
Shrimp
$13.00
Grilled chicken or blackened shrimp served over linguine, coated with our hand-crafted alfredo sauce.
Marinara
$13.00
Blackened shrimp or chicken with spicy marinara sauce over linguine.
Chicken Alfredo
13.00
Grilled chicken or blackened shrimp served over linguine, coated with our hand-crafted alfredo sauce.
$Fresh Fish - Grilled
Shrimp
$15.00
Tuna
$16.00
Sushi grade.
Scallops, Fresh
$17.00
Salmon
$18.00
Sushi grade.
Catfish Filet
$20.00
Tilapia
$14.00
Flounder
15.00
$Fresh Fish - Fried
Tilapia
$14.00
Flounder
$15.00
Catfish Filet
$20.00
Shrimp
$15.00
Scallops
17.00
$Fresh Fish - Steam
Shrimp
$18.00
One pound.
Shrimp & Crab Legs
30.00
1-2 pound each.
$Platters
Any 2 Combo
$7.50
Broiled Platter
23.00
Shrimp, scallops and flounder.
$Angus Beef
Petite Filet - (4 oz.)
$21.00
Ribeye
$23.00
Certified Angus Beef.
Hamburger Steak 10 oz.
16.00
Grass fed rocking chair ranch beef, forsyth, ga.
$Special Toppings
Bacon Bits
$1.00
Maple
$3.00
Pecan Crusted
$3.00
Butter
$3.00
Piccata Sauce
$3.00
Coconut Crusted
$3.00
Feta
$1.00
Cheddar
$1.00
Pine Nuts
$1.00
Sesame Crusted
$3.00
Alfredo
$3.00
Bourbon Glaze
$3.00
Gorgonzola
1.00
$Just For Kids'
Chicken Fingers
$6.00
Fried and served with honey mustard sauce.
Corn Dog (Gluten-Free)
$8.00
Always a favorite.
Fish Sticks
$7.00
Tilapia fingers, cornmeal breaded and fried.
Shrimp
7.00
Our fresh shrimp, de-tailed, fried and served with choice of sauce.
$Sides
House Salad
$4.00
Cheese Grits
$4.00
Steamed Broccoli
$4.00
Pasta Alfredo
$5.00
Cr. Cauliflower
$4.00
Green Beans
$4.00
Baked Potato
$4.00
Grilled Zucchini
$4.00
Cole Slaw
$3.00
Pasta
$3.00
Hand Cut Fries
$4.00
Potato Puffs
$3.00
Caesar Salad
$5.00
Fried Okra
4.00
$Desserts
Fried Cheesecake
$5.00
Breaded with graham cracker crumbs, served with raspberry, caramel, or chocolate sauce.
Philly Cheesecake
$5.00
Fried Coconut Cheesecake
$6.00
Crusted with coconut.
Sugar Cookies (Large 2 oz.)
$1.50
Crispy sugar cookie.
Triple Chocolate Chortle
$5.00
A gleeful custard of white, dark and bittersweet chocolate enriched with cocoa powder.
New Orleans Bread Pudding
$6.00
Classic New Orleans style with chantilly cream sauce.
Bacon Wrapped Dates
$5.00
A savory, complementary flavor combination.
Key Lime Divine
5.00
A richly sweetened real key lime juice custard - just like the pie without the crust.
$Beverages
Sprite
$2.50
Juice Cocktail
$2.50
Shirley Temple, Roy Rogers
$1.75
Country Time Lemonade
$1.25
Coca-Cola
$2.50
Ginger-Ale
$2.50
Pellegrino Sparkling Water
$3.00
Tea
$2.50
Diet Coke
$2.50
Tonic
$2.50
Soda
$2.50
Coffee
$2.50
Cranberry
$2.50
Menu for 6th Street Pier Steak and Seafood Grill is provided by findrestaurantmenu.com
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