Starters
Fried Oysters
$10.00
Crispy batter, soy aioli, sesame seaweed salad, siracha dot
Artisanal Cheese Plate
$12.00
Weekly selection, apples, pecans, sourdough
Crab Cakes
$12.00
Roasted corn and black bean salsa, chipotle aioli
Bacon Seafood Dip
$10.00
Bacon, shrimp, spinach, artichokes, jalapenos, onions and tomatoes, blended with three cheeses served with tortilla chips
Artichoke Hearts
$7.00
Fried in garlic bread crumbs, horseradish sour cream
Crispy Calamari
10.00
Marinara, spicy citrus Thai sauce
$Salads
Ahi Tuna Salad
$14.00
Seared rare, mixed wild greens and romaine, roasted red peppers, sliced almonds, edemame, fried rice noodles, wasabi aioli & honey lime vinaigrette
Southwestern Shrimp Salad
$12.00
Tequila lime shrimp, wild greens, sauteed mushrooms & onions, roasted corn and black bean salsa, avocado
Pecan Chicken Salad
$12.00
Romaine, dried cranberries, peaches, candied pecans, celery, bleu cheese
Signature Caesar
$6.00
Romaine, parmesan, Ceasar dressing
Signature Caesar
$12.00
With chicken, steak, shrimp or salmon
House Wedge
$6.00
Iceberg, roma tomatoes, bleu cheese, bacon
House Wedge
$12.00
With chicken, steak, shrimp or salmon
Spinach Salad
$8.00
Strawberries, red onion, granola, golden raisins, warm bacon dressing
Spinach Salad
$14.00
With chicken, steak, shrimp or salmon
Soup & Salad
$8.00
Choice of house or caesar salad, cup of bisque
Soup & Salad
7.00
Choice of house or caesar salad, cup of soup du jour
$Soups
Seafood Bisque
$5.00-7.50
Cream, lobster stock, sherry
Soup du Jour
4.50-7.00
Prepared daily
$Entree
Rack of Ribs
$16.00-22.00
House specialty citrus merlot glaze or sweet bbq
Spicy Cajun Jambalaya
$12.00
Shrimp, scallops, chicken, andouille sausage, trinity, jambalaya sauce, Cajun rice, aged parmesan
Portabella Chicken
$12.00
Marinated grilled portabella mushrooms, caramelized onions, mozzarella cheese
Cajun Seafood Pasta
12.00
Crawfish, shrimp, scallops, andouille sausage, trinity, linguini, spicy marinara, (or spicy Alfredo), aged parmesan
$Sandwiches
Angus Burger
$8.00
Grilled to order, lettuce, tomato, onion, pickle. add bacon $1, add cheese $1, add mushrooms & onions $1, bleu cheese crumbles $1
Parmesan Chicken
$10.00
Panko, marinara,mozzarella, alfredo
Reuben
$10.00
Corned beef, tangy Kraut, 1000 dressing, served on Rye with Gruyere cheese
Crab Cake
$10.00
Cajun style crab cake, chili mayo, lettuce, tomato, onion
Monte Cristo
$8.00
Black forest ham, gruyere, cinnamon battered bread, spicy mustard, powdered sugar, raspberry glaze
Ribeye Steak
10.00
Choice sliced ribeye, boursin mayo, pepperjack, mushrooms, sauteed onions
$Steaks
All steaks served with a salad and one side item. Additional side items $3, substitute soup for salad additional $2. Any steak can be blackened Cajun style at no additional charge. Add 5 shrimp to any entree $8 and add 5 scallops to any entree $10.00Filet
$22.00-29.00
Center cut certified Black Angus filet mignon
New York Strip
$24.00
13 oz hand cut Certified Black Angus, fresh herb butter
Ribeye
$25.00
16 oz hand cut Certified Black Angus, fresh herb butter
Porterhouse
30.00
22 oz Certified Black Angus, fresh herb butter
$Sides
Each additional side $4.00Cajun Rice
Sweet Potato Chips
Potato Salad
Fries
Herb Roasted New Potatoes
Fresh Vegetable du Jour
Desserts
Creme Brulee
$6.00
Classic toasted sugar topped custard
Chocolate Oh
$7.00
Chocolate cobbler, vanilla ice cream, chocolate sauce
Key Lime Pie
$7.00
Ginger snap & black pepper crust, raspberry and lime sauce
Triple Layer Country Gourmet Carrot Cake
$7.00
Walnuts, raisins, pineapples and sweet Californian Carrots, luscious cream cheese
Cheesecake Flavor of the Week
$7.00
Gourmet housemade cheesecake
Starters
Artisanal Cheese Plate
$12.00
Weekly selection, apples, pecans, sourdough
Fried Oysters
$10.00
Crispy batter, soy aioli, sesame seaweed salad, siracha dot
Crab Cakes
$12.00
Roasted corn and black bean salsa, chipotle aioli
Artichoke Hearts
$7.00
Fried in garlic bread crumbs, horseradish sour cream
Crispy Calamari
$10.00
Marinara, spicy citrus Thai sauce
Bacon Seafood Dip
10.00
Bacon, shrimp, spinach artichokes jalapenos, onions and tomatoes blended with three cheeses, served with tortilla chips
$Salads
Ahi Tuna Salad
$14.00
Seared rare, mixed wild greens and romaine, roasted red peppers, sliced almonds, edemame, fried rice noodles, wasabi aioli & honey lime vinaigrette
Southwestern Shrimp Salad
$13.00
Tequila lime shrimp, wild greens, sauteed mushrooms & onions, roasted corn and black bean salsa, avocado
Pecan Chicken Salad
$13.00
Romaine, dried cranberries, peaches, candied pecans, celery, bleu cheese
Signature Caesar
$6.00
Romaine, parmesan, Ceasar dressing
Signature Caesar
$13.00
With chicken, steak, shrimp or salmon
House Wedge
$6.00
Iceberg, roma tomatoes, bleu cheese, bacon
House Wedge
$13.00
With chicken, steak, shrimp or salmon
Spinach Salad
$8.00
Strawberries, red onion, granola, golden raisins, warm bacon dressing
Spinach Salad
14.00
With chicken, steak, shrimp or salmon
$Soups
Seafood Bisque
$5.00-7.50
Cream, lobster stock, sherry
Soup du Jour
4.50-7.00
Prepared daily
$Entrees
All entrees served with a salad or one side item. Additional side items $3, substitute soup for salad additional $2. These items served with a salad only, sub soup for $2, side items available for additional $3.Portabella Chicken
$15.00
Marinated grilled portabella mushrooms, caramelized onions, mozzarella cheese
Grilled Sea Scallops
$18.00
Garlic, spinach, balsamic glaze
Rack of Ribs
$15.00-21.00
House specialty citrus merlot glaze or sweet bbq
Seafood Platter
$16.00
Shrimp, scallops, tilapia, (fried or grilled)
Grilled Salmon
$18.00
Lemon horseradish crust, warm white bean salad
Seafood Crepes
$17.00
Shrimp, scallop and blue crab meat stuffing, Mornay sauce, Gruyere cheese
Shrimp N Grits
18.00
Stone ground grits, andouille sausage, red eye gravy, julienned red and yellow peppers, scallions
$Entrees_A
All entrees served with a salad or one side item. Additional side items $3, substitute soup for salad additional $2Spicy Cajun Jambalaya
$18.00
Shrimp, scallops, chicken, andouille sausage, trinity, jambalaya sauce, Cajun rice, aged parmesan
Cajun Seafood Pasta
18.00
Crawfish, shrimp, scallops, andouille sausage, trinity, linguini, spicy marinara, (or spicy Alfredo), aged parmesan
$Steaks
All steaks served with a salad and one side item. Additional side items $3, substitute soup for salad additional $2. Any steak can be blackened Cajun style at no additional charge. Add 5 shrimp to any entree $8.00 and add 5 scallops to any entree $10.00Filet
$22.00-29.00
Center cut certified Black Angus filet mignon
Stuffed Filet
$31.00
Boursin cheese and minced artichoke stuffing, red and yellow peppers, balsamic glaze
New York Strip
$24.00
13 oz hand cut certified Black Angus, maison butter
Ribeye
$25.00
16 oz hand cut certified Black Angus, maison butter
Porterhouse
30.00
22 oz certified Black Angus, maison butter
$Seasonal Menu Additions
Sea Bass
$25.00
Lemon spatzle, arugula, pomegranate ponzu
Braised Short Rib
$18.00
Smoked sweet potato puree, harvest vegetable stock, Fugi apples
Panko Parmesan Chicken
$17.00
Alfredo spinach gnocchi, mozzarella, marinara
Filet Tips
$17.00
Served over Brie and Rosemary mashed potatoes, Borolo sweet red wine sauce, sauteed mushrooms Capt. Jack style with fresh vegetables
Ahi Tuna Salad
$14.00
Seared rare, mixed greens and romaine, roasted red peppers, sliced almonds, edemame, fried noodles, honey lime vinaigrette
Sea Salt Caramel Gelato Shooter
4.00
Chocolate Chunks and White Chocolate Pretzels
$Sides
Baked Sweet Potato
$3.00
Cajun Rice
$3.00
Herb Roasted New Potatoes
$3.00
Loaded Baked Potato
$3.00
Wild Mushroom Risotto
$3.00
Fresh Vegetable du Jour
$3.00
Fries
3.00
$Desserts
Creme Brulee
$6.00
Classic toasted sugar topped custard
White Chocolate Raspberry key Lime Cheesecake
$7.00
Smooth Key Lime, splash of raspberry puree, white chocolate Ganache
Triple Layer Country Gourmet Carrot Cake
$7.00
Walnuts, pineapples, raisins and sweet Californian Carrots, luscious cream cheese
Chocolate OH
$7.00
Chocolate cobbler, vanilla ice cream, chocolate sauce
Limoncello Mascarpone Cake
$7.00
Sicilian infused sponge cake & Italian Mascarpone , European White Chocolate Curls
Key Lime Pie
$7.00
Ginger snap & black pepper crust, raspberry and lime sauce
Menu for Filet Steak & Seafood is provided by findrestaurantmenu.com
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