Appetizers and Salads
Soup De Jour
$4.25
chefâ??s daily creation
Grayson House Gratin
$10.95
a three cheese gratin featuring baby shrimp, crawfish tails, roasted red peppers, topped with smoked gouda and baked to perfection
Chef's Cheese Tasting
$8.95
our chefâ??s daily selection of fine hand made cheeses presented with traditional garnish.
Grayson House Salad
$4.00
baby greens, red onion, and tomato tossed with granny smith apple and sun dried cherry vinaigrette
Classic Caesar Salad
$4.95
crisp romaine lettuce with garlic croutons, shredded parmesan cheese; tossed with house made roasted garlic caesar dressing
Caprese Salad
$6.95
vine ripe tomato layered with mozzarella and garden fresh basil; laced with extra virgin olive oil and fresh ground black pepper
Iceberg Wedge
$6.95
generous portion of iceberg lettuce, topped with diced tomato, red onion, crisp bacon, and roquefort cheese dressing
Chicken Salad Plate
$9.95
smoked chicken salad with almonds and sun dried bing cherries; served with house salad and fruit garnish
Soup and Salad Combination
$7.95
Soup and Salad Combination
2.00
cup of soup with house salad. choose a different salad for an additional
$Sandwiches
All Sandwiches Are served On Fresh House made Bread with a Small House Salad or Cup of SoupGrilled Chicken Sandwich
$8.95
char grilled breast of chicken, apple wood smoked bacon, caramelized onions, lettuce, tomato, and dijon mayonnaise
Catch Du Jour Sandwich
$9.95
fish of the day; corn crusted and pan sautéed, served with lettuce, tomato, and cajun remoulade
Grilled Steak Sandwich
$12.95
thinly sliced angus beef with mushrooms and caramelized onions
Grilled Vegetable Sandwich
8.95
fresh seasonal vegetables (many grown in our garden) with extra virgin olive oil and herbs
$Daily Specials
Our Chef Creates Several Specials Each Day Using The Freshest Ingredients Available. Your Server Will Be Delighted to Describe These for You.Fresh Orange Juice, Coke, Diet Coke, Sprite, Coffee, Tea, Hot Tea, Lemonade
2.00
$Appetizers
Grayson House Gratin
$10.95
a three cheese gratin featuring baby shrimp, crawfish tails, roasted red peppers, topped with smoked gouda and baked to perfection
Chef's Cheese Tasting
$8.95
our chefâ??s daily selection of fine hand made cheeses presented with traditional garnish.
Vidalia Onion Tart
$18.95
caramelized onions in a pastry shell with a sweet tomato reduction & kalamata olive pesto
Escargot
10.95
delicate snails sautéed in fresh garlic and herbed butter; served with tomato and fresh cream in a buttery puff pastry
$Soups and Salads
Today's Soup Creation
$4.50
your server will be glad to provide you with a description
House Salad
$4.75
organic field greens with our granny smith apple & sun dried cherry vinaigrette tossed with tomato and diced red onions
Caesar Salad
$5.95
romaine hearts tossed with house made roasted garlic caesar dressing, shaved parmesan reggiano cheese, and croutons
Caprese Salad
$7.95
seasonal vine ripe tomatoes layered with mozzarella, garden fresh basil, extra virgin olive oil and fresh ground black pepper
Iceberg Wedge
6.95
generous portion of iceberg lettuce, topped with diced tomato, red onion, crisp bacon, and roquefort cheese dressing
$Entrees
Vegetarian Pasta
$12.95
penne pasta in a brie cream sauce with mushrooms, roasted tomato, and spinach
Vegetarian Pasta
$4.00
add chicken for an additional
Vegetarian Pasta
$6.00
shrimp or crab for
Pecan Crusted Chicken Breast
$16.95
ashland farms organic, chemical and hormone free, pan seared chicken breast served with brandied peach sauce
Lamb Loin
$23.95
pan seared loin of lamb with berry demi reduction
Charleston Crab Cakes
$23.95
pan seared lump crab cakes served with cajun aioli
Filet Au Poivre
$28.95
certified angus beef tenderloin filet, crusted in coarse black pepper, and pan sautéed; served with cognac, cream and demi- glace reduction
Scallops
$22.95
grilled, bacon wrapped jumbo diver sea scallops served with lemon butter
Bone In Pork Chop
$16.95
all natural, hormone free pork chop served with apple raisin chutney
Grilled Ribeye Steak
$25.95
grilled certified black angus ribeye, glazed with bourbon, shallots, and butter
Wild Caught Alaskan Salmon
$21.95
pan sautéed salmon filet served with citrus beurre blanc
Bone In Veal Chop
$26.95
grilled veal served with blueberry demi
Grayson House Sides
$3.75
potatoes au gratin, sautéed wild mushrooms, steamed broccoli, steamed asparagus, roasted garlic mashed potatoes, or rice pilaf
Fresh Orange Juice, Coke, Diet Coke, Sprite, Coffee, Tea, Hot Tea, Lemonade
2.00
$Entrees
Eggs Benedict
$14.95
filet of beef or lump crab a top english muffins with poached eggs, sauce hollandaise and brunch potatoes
Stuffed French Toast
$8.95
served with fresh peaches or wild berries
Gourmet Omelet
$8.95
choose three ingredients to create your own special omelet: peppers, onions, tomato, cheese, mushrooms, & crab or bacon
Fresh Fruit
$6.95
fresh fruit, scones, pastries, & muffins
Eggs Florentine
9.95
poached eggs on an english muffin with fresh sauteed spinach topped with hollandaise sauce
$Sides and Beverages
Rasher of Bacon
$4.00
Cheddar Grits
$2.50
Coffee, Juice, or Tea
$2.00
Mimosa
$6.00
Menu for Grayson House Restaurant is provided by findrestaurantmenu.com
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