Soups & Salads
Add to salads: grilled chicken or salmon $4.00.Goulash Soup
$3.25-4.25
Soup Of The Day
$2.95-3.95
Cup Of Soup And Small Salad
$6.45
House Salad
$4.95
Mixed baby greens, cucumbers, carrots and tomatoes.
Cafe Caesar Salad
4.95
Romaine hearts, tossed with a classic caesar dressing, parmesan cheese and croutons.
$City Cafe Salad Plates
Pineapple Chicken Salad Or Cafe Tuna Salad
$7.95
On a bed of greens.
Trio Of Salads
$7.95
Tuna salad, chicken salad and pasta salad on a bed of mixed baby greens.
Pecan Chicken Salad
$8.95
Pecan crusted chicken, city cafe coleslaw, cucumber relish, fruits and spiced pecans, served on a bed of mixed baby greens, drizzled with passion fruit guava dressing.
215 South Glynn Street
8.95
Romaine hearts, lemon oregano chicken, feta and mozzarella cheese, artichokes, mushrooms, olives, tomatoes, red onions, cucumbers, roasted red peppers, tossed with balsamic vinaigrette, topped with bruschetta crisps.
$City Cafe Light Lunch
Pineapple Chicken Salad On A Small Croissant
$6.95
Tuna Salad On A Small Croissant
$6.95
Quiche Of The Day
6.95
Served with a cup of soup or small salad.
$Cold Sandwiches
Cafe Club
$7.95
Turkey, ham, bacon, provolone cheese, lettuce, tomato and grain mustard on a pretzel roll.
Pineapple Chicken Salad
$7.95
On a large croissant with lettuce and tomato.
Tuna Salad
$7.95
On a large croissant with lettuce and tomato.
Cafe Avocado B.L.T.
$7.50
Bacon, lettuce, tomato and avocado on toasted sourdough bread with herb mayonnaise.
Muesli Bread Sandwich
$8.95
High fiber, low calorie grain & nut bread with a light butter spread, turkey or ham, swiss cheese, lettuce & tomato.
Very Berry Brie Wrap
9.25
Mixed greens with fresh berries, french brie slices, toasted almonds, raspberry vinaigrette & spinach wrap.
$Hot Sandwiches & Chef's Entrees
Classic New York Reuben
$7.95
Classic reuben with corned beef, swiss cheese and sauerkraut on marble rye bread with 1000 island dressing.
New York Rachel
$7.95
Corned beef, swiss cheese and city cafe coleslaw on pumpernickel bread with russian dressing.
Ultimate Tuna Melt
$7.95
Tuna salad with melted provolone on walnut raisin bread.
Tomato-Mozzarella
$7.95
Fresh tomatoes and buffalo mozzarella on toasted focaccia bread with basil pesto mayonnaise.
Turkey Melt
$7.95
Turkey, bacon, provolone cheese on toasted focaccia bread with cranberry mayonnaise.
Fried Green Tomato Club
$8.95
Crispy fried green tomatoes with bacon, provolone, and herb mayonnaise on toasted sourdough.
Chicken & Black Bean Quesadilla
$8.95
Grilled chicken, black beans, rice, roasted red peppers and mixed cheese, served with salsa picante, jalapeno sour cream, garnished with lettuce and tomatoes.
Roasted Salmon
$9.25
Wild caught alaskan salmon, topped with cucumber dill sour cream, served with roasted potatoes and vegetables.
Pecan Crusted Grouper
$9.25
With a honey dijon glaze, served with roasted potatoes and vegetables.
City Cafe Crab Cakes
$8.95
One lump crab cake, sauteed golden brown, topped with grain mustard remoulade, served with roasted potatoes and vegetables.
Filet Au Poivre
9.95
4 Oz. peppercorn crusted beef tenderloin topped with a port demi glaze, served with roasted potatoes and vegetables.
$German Oktoberfest Entrees
Wiener Schnitzel
$8.95
Breaded veal with lemon, served with roasted potatoes or potato salad and vegetables.
Jaeger Schnitzel
$9.25
Breaded veal with a red wine mushroom sauce, with roasted potatoes or potato salad and vegetables.
Chicken Schnitzel
$8.95
With a white wine and peppercorn cream sauce, served with roasted potatoes or potato salad and vegetables.
Bratwurst
$7.95
One patak bratwurst served with roasted potatoes or potato salad, homemade sauerkraut, grain mustard and pretzel roll.
Knackwurst
$7.95
One patak knackwurst served with roasted potatoes or potato salad, homemade sauerkraut, grain mustard and pretzel roll.
Sausage Trio
$9.45
Grilled fingerlink parak knackwurst, bratwurst, and kielbasa sausages, served on a bed bed of homemade sauerkraut, accompanied by roasted potatoes or potato salad, grain mustard and pretzel roll.
Schweinebraten
$8.95
Sliced braised pork loin, in an onion and mustard pan gravy, served with roasted potatoes or potato salad and homemade sauerkraut.
Kaese Spatzle
8.25
Spatzle sauteed with black forest ham and parmesan cheese finished with a light cream sauce.
$Side Dishes
Roasted Potatoes
$3.00
Pasta Salad
$3.00
Ruffles Potato Chips
$1.00
City Cafe Coleslaw
$3.00
Karin's Potato Salad
$3.00
Appetizers
Wild Mushroom Crepes
$8.00
Three crepes, filled with wild mushrooms & parmesan cheese, topped with a white wine cream sauce.
Baked Brie
$9.00
Topped with a pecan port cranberry glaze, served with fruit and bread.
Trio Of Sausages
$9.00
Grilled patak fingerlink knackwurst, bratwurst and kielbasa sausages on a bed of homemade sauerkraut, served with pretzel crostini's & whole grain mustard.
Fried Green Tomato Stack
$9.00
Crispy fried green tomatoes, topped with basil and blue cheese crumbles and drizzled with a honey-balsamic reduction.
Salami Sampler Platter
$9.00
Assorted patak salami's, pretzel roll, whole grain mustard & pickles.
City Cafe Crab Cake
9.00
Lump crab cake, sauteed golden brown and served with creamy grain mustard remoulade.
$Soups
Goulash Soup
$3.25-4.25
Soup Of The Day
$2.95-3.95
Small House Salad With Entree
$2.75
Small Caesar Salad With Entree
2.75
$Salads
Add to salads: grilled or blackened: chicken, salmon or shrimp $5.00.House Salad
$6.00
Mixed baby greens, with cucumbers, carrots & fresh tomatoes.
Cafe Caesar Salad
$7.00
Romaine hearts, tossed with a classic caesar dressing, parmesan cheese and croutons.
Black And Blue Steak Salad
13.00
Mixed greens, with blackened filet strips, tomatoes, cucumbers, bacon, onions, bleu cheese crumbles and parmesan cheese & served with ranch dressing.
$Main Entrees
(All our entree selections are made to order).Wild Mushroom Ravioli
$15.00
Sauteed with braised artichokes, leeks, sweet peas & roasted red pepper tapenade with a sherry & brown butter cream sauce.
Shrimp & Grits
$15.00
Pan sauteed cajun spiced shrimp served over stone ground cheddar cheese grits & garnished with apple wood smoked bacon.
Paella Valenciana
$18.00
Saffron scented rice with sweet peas & spanish spices, tossed with shrimp, scallops, chicken and sausage.
Gnocchi Schatte
$17.00
Pan sauteed chicken, shrimp, sausage and potato gnocchi, tossed in an herb sherry cream sauce.
Fra Diavolo Gnocchi
$16.00
Chicken & sausage sauteed with peppers, onions & potato gnocchi, tossed in a spicy homemade marinara.
Potato Crusted Grouper
$18.00
Potato crusted grouper, topped with sauteed leeks, artichokes & lemon beurre blanc, served with rice and vegetables.
Broiled Grouper Trapani
$15.00
Broiled grouper, lightly dusted with chef mari's special herb blend, served with a roasted red pepper aioli, rice and vegetables.
Pecan Grouper
$16.00
Pecan crusted grouper, with a honey dijon glaze, served with rice pilaf and vegetables.
Roasted Salmon
$16.00
Topped with cucumber dill sour cream, served with rice pilaf and vegetables.
Sesame Crusted Yellow Fin Ahi
$19.00
Pan seared rare, topped with a mandarin orange & ginger-soy glaze, topped with an asian slaw and served with rice pilaf.
City Cafe Crab Cakes
$16.00
Two lump crab cakes, sauteed golden brown, served with a grain mustard remoulade, mashed potatoes and vegetables.
Pistachio Crusted Tofu
$17.00
Firm tofu, sliced and breaded with pistachio's, served with a sweet chili dipping sauce, rice & vegetables.
Chicken Modena
$13.00
Parmigiano-reggiano crusted chicken breast topped with an aged balsamic- pomodoro sauce, served with potatoes and vegetables.
Chicken Piccata
$12.00
Thinly sliced chicken breast sauteed with lemon, capers, white wine and parsley, served with potatoes and vegetables.
Walnut Crusted Chicken
$14.00
Walnut crusted chicken breast topped with a warm gorgonzola cream sauce, served with potatoes and vegetables.
Ribeye 10 Oz
$18.00
Served with a peppercorn & sherry cream sauce, mashed potatoes and vegetables.
Filet 8 Oz
$20.00
Peppercorn crusted beef tenderloin, topped with a port demi glaze, or a rich blue cheese fondue, served with mashed potatoes and vegetables.
Filet Oscar 8 Oz
21.00
Beef tenderloin, topped with sauteed crab meat and hollandaise sauce, served with potatoes and vegetables.
$City Cafe German Entrees
Classic Wiener Schnitzel
$13.00
Pan-fried, breaded veal cutlet, garnished with fresh lemon, served with mashed potatoes and vegetables.
Jaeger Schnitzel
$15.00
Pan-fried, breaded veal cutlet, topped with a red wine mushroom sauce, served with mashed potatoes and vegetables.
Chicken Schnitzel
$14.00
Pan-fried breaded chicken breast, served with a white wine cream sauce, mashed potatoes and vegetables.
Pumpkinseed Crusted Pork Schnitzel
$16.00
Pan-fried pork loin cutlet, topped with a tomato-caper sauce, served with mashed potatoes and homemade sauerkraut.
Schweinebraten
$15.00
Braised pork loin, in an onion and mustard pan gravy, served with mashed potatoes and homemade sauerkraut.
Cafe Sausage Trio
$17.00
Grilled patak knackwurst, bratwurst and kielbasa sausages on a bed of homemade sauerkraut, topped with port demi glace served with whole grain mustard and mashed potatoes.
Jaeger Spatzle
$14.00
Spatzle sauteed with ham, bacon, mushrooms and onions tossed in a creamy white wine cheese sauce.
Farmer's Wife Spatzle
$12.00
Spatzle sauteed with eggs, onions, tomatoes and mushrooms tossed in a light cream sauce and topped with cheese.
Trout With Almonds
$17.00
Fresh water trout with an almond crust, pan fried and served with lemon-sweet pickle tarter sauce, rice and vegetables.
Beef Roulade
$15.00
Thin sliced top round, rolled & stuffed with mushrooms and creamed spinach, sauteed golden brown, served horseradish sour cream, mashed potatoes and vegetables.
Zwiebelrostbraten
20.00
Seared ribeye, sauteed pickles and onions, topped with a red wine mushroom sauce, served with mashed potatoes and vegetables.
$Additional Side Dishes
Mashed Potatoes
$3.00
Mixed Vegetable Rice Pilaf
$3.00
Buttered Spatzle, Or Homemade Sauerkraut
$3.00
Menu for City Cafe And Bakery is provided by findrestaurantmenu.com
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