Mai Thai Restaurant

Mai Thai Restaurant Menu

(706) 210-9008
4272 Washington Road, Evans, GA 30809

Starters


Satay
$6.00
Marinated grilled chicken breast or flank beef steak on skewers served with peanut sauce and cucumber salad.
Fried Tofu
$4.75
Fried Dumpling
$6.00
Stuffed with shrimp and chicken.
Fresh Roll Tofu
$5.50
Sampler
$12.00
Two of crispy spring rolls two of crispy combo rolls two of shrimp rolls and four of fried dumplings.
Crispy Spring Rolls
$6.00
With pork, crystal noodle and mixed vegetables.
Crispy Cups
$6.00
Filled with shrimp, chicken and mixed vegetables.
Mee Grob
$7.00
Crispy rice noodle and shrimp in sweet and sour sauce.
Crispy Combo Rolls
7.00
With shrimp, crab meat, porkand cheese.

$Vegetarian Starters


Veggie Cups
$15.00
Filled with tofu, mixed vegetable and curry powder.
Fresh Veggies Rolls
15.00
Rice noodle and mixed vegetable wrapped in rice paper.

$Soups


Coconut Soup
$3.50
Tom Yum Goong
3.75
Thai style hot and sour soup with shrimp, lemon grass.

$Salads


House Salad
$14.00
Lettuce, tomato, cucumberand avocado and served with house peanut sauce.
Som Tum
$8.00
Green papaya salad with grilled shrimp, peanut, tomato string bean in spicy lemon sauce.
Beef Salad
8.00
Grilled marinated flank steak with red onion, tomato, red pepper in spicy lemon sauce.

$Noodle & Fried Rice


Pad See-Ew
$12.00
Flat rice noodle, egg and mixed vegetable in sweet soy sauce.
Drunken Noodle
12.00
Flat rice noodle, fresh chili, garlic, mixed vegetablesand basil.

$Thai Curry


Massaman Curry
$12.00
In coconut milk, peanut, avocadoand potato.
Gang Keow Whan
12.00
Green curry in coconut milk and mixed vegetables.

$Entrees


Pad Ma Mung
$12.00
Sauteed with cashew nut, pineapple and mixed vegetables in roasted chili.
Pra Ram Long Song
$12.00
Steamed mixed vegetables topped with peanut sauce.
Pad Kra Prow
12.00
Sauteed with fresh chili, garlic, mixed vegetables and basil.

$Vegetarian Entrees


Tofu Pad Puk
$12.00
Mixed vegetable in garlic sauce.
Tofu Pad Thai
$12.00
Rice noodle, peanut, string bean and bean sprout.
Tofu Sweet & Sour
$12.00
Pineapple and mixed vegetables.
Tofu Ma Keur
$12.00
Eggplant and basil leaves in ginger sauce.
Tofu Ma Mung
$12.00
Cashew nut, pineapple and mixed vegetable in roasted chili sauce.
Tofu Green Curry
$12.00
Mixed vegetables in coconut milk.
Tofu Pra Ram
$12.00
Steamed mixed vegetable topped with peanut sauce.
Tofu Drunken Noodle
$12.00
Flat rice noodle, mixed vegetable and basil leaves in chili and garlic sauce.
Tofu Kra Prow
$12.00
Mixed vegetables, basil leaves in chili and garlic sauce.
Tofu Sam Rod
12.00
Mixed vegetables with 3 flavored chili sauce.

$Duck

Served with jasmine rice.
Ped Grob
$20.00
Half duck, mixed vegetables and crispy noodle with 3 flavored chili sauce.
Ped Talay
$20.00
Quarter duck topped with jumbo shrimp, scallop, squid, cashew nut broccoli in brown gravy sauce.
Sweet and Sour Duck
$20.00
Half duck with pineapple, mixed vegetables.
Gang Phed Ped Yang
20.00
Half duck with broccoli, pineapple, tomato in red curry and coconut milk.

$Fish

Served with jasmine rice.
Pla Rad Prig
$16.00
With chili and garlic sauce.
Pla Sam Rod
$16.00
Mixed vegetables with 3 flavored chili sauce.
Pla Preow Whan
$16.00
With pineapple and mixed vegetables in sweet and sour sauce.
Pla Chu Chee
16.00
With red curry, coconut milk and kaffir lime leaves.

$Chef Selection

Served with jasmine rice.
Moo Chu Chee
$15.00
Grilled pork tenderloin topped with red curry sauce in coconut milk and kaffir lime leaves.
Goong Sam Rod
$16.00
Grilled jumbo shrimp, mixed vegetables with 3 flavored chili sauce.
Hor Mok Talay
$18.00
Steamed jumbo shrimp, scallop, squid in red curry coconut milk, steamed in banana leaf cup.
Steamed Chilean Sea Bass
$18.00
With ginger and scallion in soy sauce.
Kai Yang Massaman
15.00
Grilled lemongrass chicken breast with avocado, potato peanut in coconut milk served with pickled shallot.

$Combinations

Served with jasmine rice.
Sweet and Sour
$15.00
Sauteed with jumbo shrimp, chicken, pork, pineapple and mixed vegetables.
Pad Ma Keur
$15.00
Sauteed eggplant with jumbo shrimp, chicken, porkand basil in ginger sauce.
Pad Ruam Mit
$15.00
Sauteed with jumbo shrimp, chicken, porkand mixed vegetables in garlic sauce.

Menu for Mai Thai Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu