Louisiana Bistreaux

Louisiana Bistreaux Menu

(404) 762-6755
1375 Virginia Avenue, East Point, GA 30344

Hot Appetizers


Gator Bites
$12.99
Tender gator tail strips, lightly seasoned and fried.
Coconut Shrimp
$13.99
Coconut shrimp hand battered, served with orange marmalade sauce.
Cajun Popcorn
$9.99
Crawfish tails, seasoned and fried, served with creole mustard sauce.
Cajun BBQ Shrimp
$8.99
E-z peel shrimp sauteed in our spicy cajun BBQ sauce.
Fried Lobster Tail
$19.99
Lobster tail battered and fried, served with dill beurre blanc.
Fried Okra
$7.99
Whole split okra battered and fried, served with chili basil aioli.
Lump Crab Cakes
$12.99
Crab cakes hand-made, served with mustard cream.
Steamed Shrimp Half Pound
$13.99
E-z peel and eat shrimp.
Sampler Platter
19.99
Coconut shrimp, cajun popcorn and fried okra.

$Gumbos & Chowder

Our gumbos are classic louisiana style with dark roux.
Crabmeat & Corn Chowder
$6.99
Seafood & Andouille Sausage Gumbo
11.99

$Salads


Bleu Cheese Wedge Salad
$5.99
Crumbled bleu cheese, bacon, tomatoes, cucumbers and chives with bleu cheese dressing.
Classic Caesar
6.99
Romaine, croutons, parmesan and caesar `dressing.

$Fried Seafood

All fried selections are served with lemon jalapeno coleslaw and brabant potatoes.
Fried Shrimp
$16.99
Rice and red benas. Gulf shrimp lightly battered and fried.
Fried Catfish
$14.99
Lightly dusted in corn flour and fried.
Coconut Shrimp
18.99
Jumbo coconut shrimp hand battered, served with Orange marmalade sauce.

$House Specialties


Cajun BBQ Shrimp
$20.00
E-z peel shrimp sauteed in our spicy cajun BBQ sauce. Served with French baguette and steamed rice on the side.
Cajun Jambalaya
$18.99
Chicken, andouille and shrimp with bayou seasonings and white rice
Shrimp, Andouille & Grits
$21.99
Seasoned sautéed shrimp, andouille and our house special grits in a spicy sauce.
Fried Lobster Tail
$24.99
Served with dill beurre blanc, lemon jalapeno coleslaw and brabant potatoes.
Eggplant Ponchartrain (Vegetarian)
$14.99
Eggplant pirogue deep-fried and filled with assorted vegetables sauteed with ponchartrain sauce and steamed rice.
Crawfish Combo
$25.99
Crawfish etouffee and spicy fried crawfish tails.
Shrimp Etouffee
$18.99
Shrimp sauteed in our etouffee sauce with white rice.
Crawfish Etouffee
$22.99
Crawfish tails sauteed in our etouffee sauce with white rice.
Red Beans & Rice
$14.99
Camellia red beans with grilled Andouille sausage.
Crab Cakes
$22.99
Lump crab cakes (2) with lemon jalapeno coleslaw and corn maque choux.
Eggplant Atchafalaya
24.99
Eggplant pirogue deep-fried and filled with shrimp, eggplant crawfish and crabmeat with a savory butter sauce.

$Land Selections


Angus Ribeye Orleans
$32.99
Grilled ribeye topped with crawfish and lump crabmeat in our seasoned butter, served with brabant potatoes.
Angus Blackened Ribeye
$26.99
Topped with seasoned butter, served with brabant potatoes.
Bourbon Maple Chicken
$11.99
Marinated chicken breast, grilled and topped with our bourbon maple glaze, served with jalapeno-gouda grits.
Twin Filets
$21.99
Two 4 oz bacon wrapped filet's grilled to order, served with brabant potatoes and peppercorn béarnaise sauce.
Twin Pork Chop
$12.99
Bone-in pork chop with garlic butter, served with brabant potatoes.
Sriracha Chicken
11.99
Fried chicken fingers with spicy sriracha basil chili sauce, served with brabant potatoes.

$Desserts


Bourbon Bread Pudding
$6.99
Pecan Praline Cheesecake
$7.99
Southern Comfort Pecan Pie with Chantilly Cream
$6.99
White Chocolate Oreo Cheesecake
$7.99
Gran Marnier Chocolate Cake
$7.99

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