Saigon Cafe Menu

Name: Saigon Cafe
Telephone: (770) 373-7384

(770) 373-7384

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3675 Satellite Blvd Ste 750, Duluth, GA 30096

Thai

Main

Appetizers

Whether you want to whet your appetite with something fresh or fried, we have your favorite appetizers here!

A1. Goi Cuon

$5.10

Succulent pork and shrimp mixed with vermicelli rice noodles, lettuce and bean sprouts wrapped in rice paper. Accompanied by a peanut-hoisin dip.

A2. Thit Nuong Cuon

$5.10

BBQ grilled pork mixed with vermicelli rice noodles, lettuce and bean sprouts wrapped in rice paper. Accompanied by a peanut-hoisin dip.

A3. Nem Nuong Cuon

$5.10

Silvers of grilled pork mixed with a sausage patty, vermicelli rice noodles, lettuce and bean sprouts wrapped in rice paper. Dipped in a mixture of peanut and hoisin sauce.

A4. Cha Gio

$4.50

A mix of diced shrimp, ground pork, carrots, taro and clear noodles wrapped in a rice paper, fried until golden and served with tangy fish sauce.

A5. Cha Gio Tom

$4.50

Whole shrimp mixed with onions, wrapped in rice paper and fried until golden. Served with a tangy fish sauce.

A6. Cha Gio Chay

$4.50

A mix of shredded cabbage, celery, mushrooms and carrots wrapped in rice paper and fried until golden. Served with tangy fish sauce.

A7. Satay Chicken

$7.80

Charbroiled skewers of chicken marinated in a Malaysian peanut-based sauce. Dipped with a sweet and spicy peanut sauce.

A8. Cheese Puffs

$6.30

Crispy wonton skins filled with crabmeat filament and cream cheese. Served with tangy pineapple sauce.

A9. Banh Tom Co Ngu

9.00

Strips of sweet potatoes and shrimp mixed in a tempura batter, fried until golden and served with tangy fish and pineapple sauce.

$Thai Soups and Salads

Enjoy the hugely popular flavors of spicy Tom Yum or creamy Tom Kha if you're in the mood for some soup. And don't miss out on our 2 spicy beef salad options!

SS1. Tom Yum

Your choice of either chicken or seafood with white mushrooms and cilantro in a spicy and tangy clear chicken broth seasoned with fragrant spices, fresh Thai chili, galangal, lemongrass and kaffir lime leaves.

SS2. Tom Kha

Chunks of chicken breasts with white mushrooms and cilantro in a richly flavored coconut milk and chicken broth seasoned with Thai spices, galangal, lemongrass and kaffir lime leaves.

SS3. Yum Nuer

$9.54

Beef salad. Grilled beef strips mixed with fresh Thai chili, cucumber, tomatoes, onions and cilantro and served with green leaf lettuce.

SS4. Num Tok

9.54

Beef salad. Grilled and marinated beef strips tossed in roasted rice powder, then mixed with chili pepper flakes, onions, cilantro and drizzled with a spicy, sweet lime dressing. Served with fresh basil leaves and cabbage wedges.

$Taste of Southeast Asia

Mouthwatering classics like sesame chicken and Mongolian beef are all served with steamed rice. Select the meat of your choice to feature in your favorite dish!

AD1. Com Bo Luc Lac Dinner

$14.34

Seared chunks of filet mignon sauteed with diced onions and seasoned with an oyster-flavored and black soy sauce. Served alongside yellow rice and lettuce. Fried eggs (cooked to order) are recommended.

AD2. General Tso's Chicken Dinner

$12.30

Lightly battered chicken stir-fried with dried chilies, broccoli florets, carrots, bell peppers and onions in a spicy sweet and sour brown sauce.

AD3. Sesame Chicken Dinner

$12.30

Lightly battered chicken is deep-fried until golden, then dressed with translucent, sweet brown sauce, served with broccoli florets and sprinkled with toasted sesame seeds.

AD4. Orange Chicken Dinner

$12.30

Lightly battered chicken stir-fried with bell peppers and carrots, then drenched with a caramelized, sweet orange-flavored sauce and topped with fresh orange slices.

AD5. Bourbon Chicken Dinner

$12.30

Boneless chicken leg meat marinated with cooking sherry and soy sauce is grilled and served atop a bed of lettuce.

AD6. Veggie Lover Dinner

$12.60

Your choice of meat stir-fried with chefâ€™s choice of an assortment of vegetables in a savory brown sauce.

AD7. Mongolian Dinner

$12.60

Tender slices of beef stir-fried with green and white onions in a savory brown sauce and served on a bed of crispy rice noodles.

AD8. Broccoli Dinner

$12.60

Your choice of meat stir-fried with broccoli florets, mushrooms and carrots in a savory brown sauce.

AD9. Spicy Basil Dinner

$12.60

Your choice of meat stir-fried with string beans, bell peppers, carrots, onions and fresh basil leaves and laced with a spicy basil sauce.

AD10. Basil Eggplant with Tofu Dinner

$12.60

Your choice of meat stir-fried with golden tofu, Chinese eggplant, bell peppers, carrots, onions and fresh basil leaves in a spicy basil sauce.

AD11. Thai Kung Pao Dinner

12.60

Your choice of meat stir-fried with dried whole chilies, bell peppers, carrots, mushrooms, celery and onions and sprinkled with dried crushed chilies and roasted peanuts in a spicy Thai sauce.

$Rice Vermicelli Noodle Salads Bun

A type of Vietnamese rice-noodle salad, bun is 1 of the most popular dishes from Vietnam due to its fresh ingredients and flavorful combinations. We recommend adding a side order of grilled shrimp to compliment your entree!

B1. Bun Tom Thit Nuong Cha Gio

$11.70

Pork slices are charred to a caramelized thin crust to bring out the sweet marinade and scent of lemongrass, fresh garlic and shallots.

B2. Bun Tom Ga Nuong Cha Gio

$11.70

A richly seasoned fillet of a whole leg chicken is lightly baked then grilled over high flames to accentuate the meatâ€™s tenderness and savory marinade.

B3. Bun Tom Nem Nuong Cha Gio

$12.00

A finely ground, seasoned pork patty is grilled, then cut into strips to bring out the sweet aroma of fresh minced garlic.

B4. Bun Tom Tau Hu Ky Cha Gio

$12.30

Strips of succulent patties of pan-fried ground shrimp wrapped in bean curd skin make this dish a sweetness of guilty pleasure.

Bun Thit Nuong Only

$12.30

Bun Tom Only

$12.30

Bun Cha Gio Only

$12.30

Bun Ga Nuong Only

$12.30

Bun Cha Gio Chay Only

12.30

$Rice Combination Plates Com Dia

Com dia is a type of combination rice plate that is a staple on the streets of Vietnam. Each rice plate comes with a homemade patty of steamed pork and egg custard and shredded pork tossed in roasted rice powder, steamed jasmine rice and a side salad, then drizzled with Saigon Cafe's signature fragrant sauce.

C1. Com Bi Cha Thit Nuong Combination Plate

$11.70

Pork slices are charred to a caramelized thin crust to bring out the sweet marinade and scent of lemongrass, fresh garlic and shallots.

C2. Com Bi Cha Suon Nuong Combination Plate

$11.10

A juicy pork chop is browned, then lightly seared to a golden hue to trap in the rich marinade puree of lemongrass, fresh garlic and shallots.

C3. Com Bi Cha Nem Nuong Combination Plate

$11.40

A finely ground, seasoned pork patty is grilled, then cut into strips to bring out the sweet aroma of fresh minced garlic.

C4. Com Bi Cha Tau Hu Ky Combination Plate

$11.70

Strips of succulent patties of pan-fried ground shrimp wrapped in bean curd skin make this dish a sweetness of guilty pleasure.

C5. Com Bi Cha Ga Nuong Combination Plate

$11.70

A richly seasoned fillet of a whole leg chicken is lightly baked, then grilled over high flames to accentuate the meatâ€™s tenderness and savory marinade.

Com Thit Nuong Only

$11.70

Com Suon Nuong Only

$11.70

Com Nem Nuong Only

$11.70

Com Tau Hu Ky Only

$11.70

Com Ga Nuong Only

11.70

$Pho

Perhaps the most well-known Vietnamese dish of all, pho starts with its fragrant broth, which is made fresh daily by simmering high-quality meat on the bone with an assortment of special herbs and spices that give the soup a uniquely sweet and savory flavor. Served with fresh vegetables and flat rice noodles and topped with your meat selection, a bowl of Saigon Cafe pho is a comforting and satisfying favorite that is sure to hit the spot!

P1. Pho Dac Biet

$13.74

Served with various slim cuts of beef bathing in a clear mahogany beef broth, this pho bowl is packed with rare eye round steak, well-done skirt flank, well-done lean meat, fatty brisket, soft tendon, omasum tripe and beef balls. Itâ€™s a different texture in every bite.

P2. Pho Tai

$13.74

A layer of thin, rare eye round steak is cooked by the beef broth right in your bowl, bringing out the sweetness and tenderness of the beef slices into each bite.

P3. Pho Bo Vien

$13.74

Seasoned beef and soft tendon meatballs cut into bite-size portions further create an undertone of sweetness to the already fragrant beef broth. It is a favorite among children.

P4. Pho Tom

$13.74

Plump shrimp are topped over a clear mahogany beef broth. Low in calorie, but not lacking in taste.

P5. Pho Ga

$13.74

Strips of sweet and juicy white and dark meat chicken are marinated in a delicious, clear chicken broth and topped with a sprinkle of white onions, green onions and fried shallots. Pho ga is a slurpy pleasure for the soul.

Pho Khong

$13.74

Create Your Own Pho

$13.74

Create your own pho dish! Choose which delicious ingredients to add to your personalized bowl of pho.

Pho Tofu

$13.74

Pho Veggie

13.74

$Noodle Soup

All of our delicious noodle soups are made fresh daily with a hearty chicken broth base. You can select your favorite noodle type: egg, rice or glass noodles.

H1. Hu Tieu Saigon

$13.14

H2. Seafood Noodle Soup

$13.14

H3. Tieu Chau

$13.14

H4. Chicken and Fish Noodle Soup

13.14

$Stir-Fried Noodles

From the blazing hot wok, Saigon cafe serves up 5 popular stir-fried noodle dishes. Each dish uses a different noodle type to bring out the texture, aroma and sauce flavors. To add more crunch to your entrees, we recommend adding some crispy fried tofu!

N1. Chow Fun Noodles with Gravy

$12.60

Wide and flat rice noodles are stir-fried with your choice of meat in a light and sweet chicken broth-based gravy sauce, then tossed with Shanghai bok choy, carrots, mushrooms, baby corn and bamboo shoots.

N2. Chow Mein Noodles with Gravy

$12.60

Your choice of meat is stir-fried in a light sweet chicken broth-based gravy, then tossed with broccoli florets, Shanghai bok coy, carrots, mushrooms, baby corn and bamboo shoots and finally poured over a mound of thin and crispy egg flour noodles.

N3. Singapore Rice Noodles

$12.60

Seasoned with yellow curry powder-based sauce. Rice vermicelli noodles are stir-fried with your choice of meat, then tossed with eggs, bean sprouts, carrots, sliced red and green bell peppers and green and white onions.

N4. Pad Thai Noodles

$12.60

In a tamarind-based and palm sugar sauce, thin and flat rice stick noodles are stir-fried with egg and your choice of meat, then tossed with chives, fresh bean sprouts and fried shallots and topped with crushed peanuts. A squeeze of fresh lime juice completes this dish.

N5. Lo Mein Noodles

12.60

Seasoned by a salty, yet sweet soy sauce, plump egg flour noodles are parboiled, then tossed in with your stir-fried choice of meat, fresh bean sprouts, shredded carrots, cabbage and green and white onions.

$Thai Curry

Thai curries are unique in that only fresh ingredients are used to create the spicy and mouthwatering sauces - no dry mixed spices here! Premium coconut milk serves as the base for each fragrant dish.

AD12. Rama Curry Dinner

$13.80

Your choice of meat simmered in a spicy peanut-based and coconut milk curry with steamed broccoli florets and topped with crushed peanuts.

AD13. Panang Curry Dinner

$13.80

Your choice of meat simmered in a mild coconut milk curry with bell peppers and fragranced by fresh basil and kaffir lime leaves.

AD14. Massaman Curry Dinner

$13.80

Your choice of meat simmered in a sweet tamarind and coconut milk curry with potatoes, diced onions, cashew nuts and fresh avocado.

AD15. Green Curry Dinner

13.80

Charbroiled skewers of chicken marinated in a Malaysian peanut-based sauce. Dipped with a sweet and spicy peanut sauce.

$Fried Rice

Rice is a widely consumed staple food in Southeast Asia for its versatility. In a wok and stir-fried over high heat, each dish of Saigon fried rice offers a unique flavor. Whether you like it sweet, seasoned or spicy, 1 of the below fried rice dishes will win you over.

FR1. Saigon Fried Rice

$12.60

In a sesame oil-based and light brown seasoned sauce, steamed jasmine rice is stir-fried with your choice of meat, then tossed with scrambled eggs, peas, carrots and diced onions.

FR2. Thai Fried Rice

$12.60

In a sweet Thai-based seasoning sauce, steamed jasmine rice is stir-fried with your choice of meat, then tossed with scrambled eggs, sliced cucumbers, tomato chunks and diced onions.

FR3. Pineapple Fried Rice

12.60

In a Thai curry powder flavored sauce, steamed jasmine rice is stir-fried with your choice of meat, then tossed with sweet pineapple chunks, sliced bell peppers and diced onions.

$Lunch Menu

Our lunch meals are served with steamed jasmine rice, the soup fo the day and a veggie egg roll. Served with a pineapple dipping sauce.

AD1. Com Bo Luc Lac Lunch

$14.34

Seared chunks of filet mignon sautÃ©ed with diced onions and seasoned with an oyster-flavored and black soy sauce. Served alongside yellow rice and lettuce.

AD2. General Tso's Chicken Lunch

$10.50

Lightly battered chicken stir-fried with dried chilies, broccoli, carrots, bell peppers and onions in a spicy sweet and sour brown sauce.

AD3. Sesame Chicken Lunch

$10.50

Lightly battered chicken is deep-fried until golden, then dressed with translucent sweet and sour brown sauce, served with broccoli florets and sprinkled with toasted sesame seeds.

AD4. Orange Chicken Lunch

$10.50

Lightly battered chicken stir-fried with bell peppers and carrots, then drenched with a caramelized, sweet orange flavored sauce and topped with fresh orange slices.

AD5. Bourbon Chicken Lunch

$10.50

Boneless chicken leg meat marinated with cooking sherry and soy sauce are grilled and served atop a bed of lettuce.

AD6. Veggie Lover Lunch

$10.74

You can add your choice of meat stir-fried with chefâ€™s choice of an assortment of vegetables in a savory brown sauce or enjoy this dish as a vegetarian option.

AD7. Mongolian Lunch

$10.74

Tender slices of meat stir-fried with green and white onions in a savory brown sauce and served on a bed of crispy rice noodles.

AD8. Broccoli Lunch

$10.74

Your choice of meat stir-fried with broccoli florets, mushrooms and carrots in a savory brown sauce.

AD9. Spicy Basil Lunch

$10.74

Your choice of meat stir-fried with string beans, bell peppers, carrots, onions and fresh basil leaves laced with a spicy basil sauce.

AD10. Basil Eggplant with Tofu Lunch

$10.74

Your choice of meat stir-fried with golden tofu, Chinese eggplant, bell peppers, carrots, onions and fresh basil leaves in a spicy basil sauce.

AD11. Thai Kung Pao Lunch

$10.74

Your choice of meat stir-fried with dried whole chilies, bell peppers, carrots, mushrooms, celery and onions and sprinkled with dried crushed chilies and roasted peanuts in a spicy Thai sauce.

AD12. Rama Curry Lunch

$10.74

Your choice of meat simmered in a spicy peanut-based and coconut milk curry with steamed broccoli florets and topped with crushed peanuts.

AD13. Panang Curry Lunch

$10.74

Your choice of meat simmered in a mild coconut milk curry with bell peppers and fragranced by fresh basil and kaffir lime leaves.

AD14. Massaman Curry Lunch

$10.74

Your choice of meat simmered in a sweet tamarind and coconut milk curry with potatoes, diced onions, cashew nuts and fresh avocado.

AD15. Green Curry Lunch

10.74

Charbroiled skewers of chicken marinated in a Malaysian peanut-based sauce. Dipped with a sweet and spicy peanut sauce.

$Side Orders

White Rice

$2.40

Fried Rice

$2.40

Brown Rice

$2.40

Grilled Shrimp

$2.40

Side of Bi

$2.40

Side of Cha

$2.40

Side of Thit Nuong

$5.94

Side of Ga Nuong

$5.94

Side of Suon Nuong

$5.94

Side of Tau Hu Ky

$5.94

Side of Steamed Veggies

$5.94

To Pho

$4.74

Bowl of pho.

Chen Soup

$1.20

10 Piece Side of Tai

$4.20

6 Piece Side of Beef Meatballs

$2.34

10 Piece Side of Beef Meatballs

$4.20

32 oz. Beef Soup To-Go

$4.74

32 oz. Beef Soup To-Go

$4.74

5 Piece Side of Fried Tofu

$2.40

2 Piece Fried Egg

$2.40

Plain Lo Mein

5.94