Sauce
The Premium Ho Sauce-Chili Oil
$11.95
This highly complex and fragrant sauce complements many dishes like dumplings, soups, noodles, eggs, rice and meat dishes. Extensive ingredients list projects nuance and slow build of multi-layered flavorful heat.
Home made Chogochujanng, 12 oz
$6.95
Its the dipping for ALL fried food. it has sweet, tangy and spicy. plus you can use it on Lo Mein and fried rice as well. its a national sauce for Koreans.
Pot sticker sauce-10oz
$5.95
The house made dipping sauce for dumplings
House made Sweet and Sour sauce 12 oz
$7.95
House Made Spicy Sesame Peanut Sauce 12 oz
8.95
$Dim Sum
Steamed Chicken Dumpling
$12.95
10 piece.
Shanghai Soup Dumpling (6)å°ç¬¼åŒ…
$8.95
aka Xiao long bao. made with pork
Steamed Pork Bun èœè‚‰åŒ…
$9.95
3 pieces.
Sichuan Chicken Wonton with Chili Oil Sauce-红油抄手
$7.95
Hong You Chao Shou. with the almost overly intense flavor, sweet Chinkiang vinegar, soy sauce, and plenty of chili oil with crunchy bits of fried dried chilies.
Crisp Shrimp Roll(4)
$7.95
four pieces
Zhong Style Chicken Dumplings
$13.95
Ten chicken dumplings in red chili oil and a secret Sichuan sweetened soy sauce.
Shumai Chicken (6)
$7.95
Steamed Shrimp Dumplings (Har gow) 虾餃
$8.95
6 pieces.
Youtiao-Chinese Crullers(2) with Kimchi Mayo
$5.95
Sesame Chicken Wonton 麻酱鸡馄饨
$7.95
Peanut butter, sesame paste, and chili-garlic paste combine to make a silky, savory sauce for Chicken Wonton
Shrimp Cheung Fun(Rice Noodle Roll)
$6.95
Shrimp Cheung Fun with Home made Sweetened Soy Sauce
Shumai 烧賣(肉)
$8.95
A classic Chinese open face Dumpling. made with pork and shrimp.
Pan-fried mini BEEF Bun (4)
$8.95
Pan-fried Mini Pork Bun 豬肉å°ç…ŽåŒ…
$8.95
Steamed Pork Spare Rib with Black Bean Sauce
8.95
$Ramen and Noodle Sooup
Dan Dan Mein æ‹…æ‹…é¢
$13.95
Loosely translated to "peddlers' noodles", dandan noodles originated in the Sichuan province and is made with chili oil, Sichuan peppers, beef, crushed peanuts, scallions and Shanghai cabbage to give a spicy/hearty flavor.
HK Style Shrimp Wonton Ramen Soup
$15.95
鲜虾云åžæ¹¯é¢.comes with a pack of Guilin Style Chili Sauce
Pork Ribs Noodle Soup
$15.95
排骨汤é¢-pork spare ribs, home made signature wheat noodle, mouth watering broth, green leaf, and scallions. Comes with one side of Guilin Style Chili Sauce
Get well Chicken Wonton Soup
$9.95
Jang Bong Spicy Noodle Soup ç‚’ç 汤é¢-짬뽕
$15.95
ç‚’ç 汤é¢-짬뽕-Pork, shrimp, squid, clams, mussels and vegetables simmered in a rich spicy chicken broth and then ladled over our noodles.
Deluxe Seafood Noodle Soup 海鲜汤é¢
16.95
$Wings
Spicy Dragon Wings竜翅
$8.95
Hot and spicy.
Salt and Pepper Wings 椒ç›é¸¡ç¿…
$8.95
Six Fried Wings , tossed with jalapeños, sea salt and onions.
Fried Chicken Wings with Kimchi Mayo
$8.95
Six Crispy Chicken Wings
Honey Lemon Garlic Wings
$8.95
A must try for Wings Lovers
Cuminn Spicy Wings
16.95
åœç„¶é¸¡ç¿…, nine pieces crispy chicken wings toss with Cumin, Sichuan dry pepper, garlic , ginger and onions
$Appetizers
Charbroiled Beef Ribs烤牛仔骨(A)
$14.95
mixed puff with pork (xián shuÇ jiÇŽo)
$8.95
Three pieces deep fried Pork Dumplings
Sesame Balls
$7.95
Two large sesame balls filled with red bean paste
Leek Seafood Dumplings(5)
$7.45
Taiwanese Chicken Nuggets-ç›é…¥é¸¡
$9.95
We take chicken thighs and cut them into bitesized pieces and coat them with sweet potato and rice flour to give a unique texture and then add garlic and Chinese five spice for extra flavor. Served with your choice of one of four dipping sauces: Chinese garlic sauce, dragon wing (gochujang) sauce, or kimchi mayo. Choose from one one of our homemade dipping sauces
Pan Fried Chicken Dumpling 鸡煎饺
$13.95
10 piece.
Pyng Ho Gua Bao( 2)
$14.95
Steamed Gua Bao (Chinese Bun) filled with Bulgogi (marinated thin sliced ribeye), cucumber, carrot and Kimchi sauce.
Wonton A La Sichuan-红油鸡抄手
$7.95
6 pieces. Steamed pork wonton served with spicy peanut sauce. Hot and spicy.
Pot Stickers 炸豬肉饺
$8.95
6 piece. Chinese pork dumplings. Steamed or fried.
Fried Calamari 炸鱿鱼圈
$9.95
Served with spicy cocktail sauce.
House Made Egg Roll(2)
$4.95
Two Wrapped with beef, chicken and vegetables and made here at Pyng Ho.
Crispy Tofu with House Made Dipping Sauce
$7.95
Your Choice of Teriyaki, KIm Chi, Bang Bang, or Hoisin Sauce. only one sauce per order
Mussels with Ginger and Scallion
$8.95
Honey Glazed Walnut Shrimp
$9.95
Crab Rangoon 蟹角
$8.95
6 pieces.
Soft-shelled Crab with Ponzu sauce 软殻蟹(A)
$12.95
It's in season now.
Crispy Chicken Fingers with House Made Dipping Sauce
$7.95
with your Choice of Teriyaki, KIm Chi, Bang Bang, or Sweet and Sour
Sauteed Oysters with Black Bean Sauce
$14.95
Crispy Alligator Tail
$9.95
Served with spicy cocktail sauce.
Romaine Lettuce Salad
$6.95
Served with ginger dressing.
Crispy Bao with Bulgogi Beef
$5.95
Bun.
New Zealand Mussels with Ginger and Scallion
$7.95
Sauteed Escargot with Basil and Garlic
$6.95
Sesame Ball(8)-small
$9.95
The Golden and crunchy on the outside but chewy and sweet Adzuki bean on the inside.
Shumai Chicken
$7.95
Money bag(8)ç¦è¢‹
$9.95
Crispy pastry filled with marinated chicken and seafood.
Homemade Kimchi (pint)
$6.95
100% made by Steve at Pyng Ho
Dry-Fried Broccoli å¹²æ‰è¥¿å…°èŠ±(A)
9.95
Tossed with garlic, ginger, scallions, Szechuan spices and dried chill peppers,
$Vegetarian Appetizers
Pan Fried Vegetarian Dumpling
$12.95
10 piece.
Vegetable Zhong Style Dumplings
$12.95
Ten vegetable dumplings in red chili oil and a secret Sichuan sweetened soy sauce.
Sichuan Tofu with spicy peanut sauce
$7.95
Crispy fried Tofu. served with house made spicy peanut sauce
Steamed Fresh Broccoli with House Made Dipping Sauce
$7.95
with your Choice of Teriyaki, KIm Chi, Bang Bang, or Hoisin Sauce. only one sauce per order
Vegetarian Lettuce Wrap
$13.95
3 pieces. Minced five-spiced Tofu blended with finely chopped vegetables.
Vegetable Spring Roll
$3.95
2 pieces.
Crispy String Beans with house Made Dipping Sauce
$6.95
Your Choice of Teriyaki, KIm Chi, Bang Bang, or Hoisin Sauce. only one sauce per order
Steamed Vegetarian Dumpling
$12.95
10 piece.
Chilled Sesame Noodle麻酱拌é¢
$8.95
Served with spicy peanut sauce. Hot and spicy.
Crispy Curry Puff, Vegetarian (10)
$7.95
Crispy String Bean with Black Bean Sauce
$6.95
Youtiao-Chinese Crullers(2) with Kimchi Mayo
$5.95
Kkakdugi-Cubed Radish Kimchi
$7.95
Pint
Fried Potatoes with Kimchi Mayo
6.95
Thick cut french fried served with home made Kimchi Mayo.
$New-Limited time offer
Zombie
$7.95
Manila clams with Chinese balck bean sauce
$17.95
Taiwanese Chicken Nuggets
$7.95
Choose from one of our homemade dipping sauces
Pyng Ho New York Strip (12 to 14 oz)
$24.95
USDA Choice strip cook to medium rare. served with string beans and our own black pepper sauce
Inotea Bubble Tea with Taro Tapioca Pearls
$3.95
16.6 Fl.oz. Can
Lollipop Lamb chop with cumin and Sichuan peppercorn
$32.95
Crispy Red Snapper Fillet(8 oz)
$25.95
with your choice of sweet and spicy garlic sauce, ginger and scallion sauce, or Chinese black bean sauce
Mandarin Combination
$29.95
A superb combination with sea cucmber, shrimp and pork in a rich oyster flavored sauce
Pyng Ho Fillet Mignon (center cut)
$25.95
8 oz of USDA Fillet Moignon. served with string beans and black pepper sauce
Shantung Pork Spare Ribs with Ginger and Garlic
$19.95
Sweet and Sour Pork Spare Ribs, Braised.糖醋排骨
$21.95
with well balanced Chinkiang vinegar for sour and rock sugar for sweet.
Broccoli with Yu Xiang Sauce, 鱼香西兰花
$15.95
Pork Spare Ribs with Ginger and Garlic. 干烹豬排骨
$21.95
Dry fried Baby Corn
$10.95
Toritama Baumkuchjen-Macha Green Tea (d)
$6.95
The soft baumkuchen cake has an earthy sweetness that only matcha can give. Baumkuchen originated in Germany, but is very popular in Japan. The cake is known for its many thin layers of batter that resemble the rings of a tree. Gluten free.
Drunken Noodle(aka Pad Kee Mao) with Chicken æ³°å¼ç‰›è¾£ç‚’粉
16.95
Our spicy and savory sauce perfectly blend with medium rice noodles
$Homemade Noodles and Rice
Sacha Seafood Udon Noodle, stir-fried-沙茶海鲜乌冬é¢
$16.95
沙茶海鲜乌冬é¢-with shrimp, scallop, clam, mussel, vegetables and Sacha Sauce.
Dan Dan Mein-æ‹…æ‹…é¢
$13.95
Loosely translated to "peddlers' noodles", dandan noodles originated in the Sichuan province and is made with chili oil, Sichuan peppers, beef, crushed peanuts, scallions and Shanghai cabbage to give a spicy/hearty flavor.
Zha Jiang Mein-ç‚¸é…±é¢ ì§œìž¥ë©´
$14.95
炸酱é¢-The literal meaning of Zha Jiang Mian is fried sauce(soy bean) noodles. Popular in Northern regions of China and Korea, You also ask for korean version. its sweeter and slurrier.
Ants Climbing A Tree-èš‚èšä¸Šæ ‘
$17.95
Warm glass noodles (the tree) studded with bits of minced pork (the ants) in a fiery chili-soy sauce
Beef Chow Fe干炒牛河
$16.95
干炒牛河-Soft wide noodles.
Chicken Chow-Fen 干炒鸡河粉
$13.95
Soft wide rice noodles with bean sprouts, and onions
Chicken Pad Thai
$14.95
Chicken and Vegetable over Pan Fried Noodle-鸡片兩é¢é»„
$15.95
Seafood and Vegetables over Pan Fried Noodles-海鲜兩é¢é»„
$18.95
Served with shrimp, scallops, calamari, clams, mussels and vegetables.
Singapore Curry Rice Noodle-星å…炒粉
$16.95
Stir-fried rice vermicelli seasoned with curry powder, vegetables, shrimp, squid and pork.
Zha Chiang Mein
$12.95
The literal meaning of Zha Jiang Mian is fried sauce(soy bean) noodles. Popular in Northern regions of China and Korea, You also ask for korean version. its sweeter and slurrier.
Drunken Noodle(aka Pad Kee Mao) with Chicken æ³°å¼é¸¡è¾£ç‚’粉
16.95
Our spicy and savory sauce perfectly blend with medium rice noodles
$Fowl
(D) Diced dark meat of chicken, (S) sliced white meat of chicken.Crispy Chicken Thigh with Fried Garlic
$18.95
蒜香鸡å—
LaZi Jiding (ç‚’)è¾£å鸡ä¸,
$16.95
è¾£å鸡ä¸, Diced chicken quick stir-fried with Sichuan peppercorns, dry chili pepper, garlic and Sichuan chili paste in wok. Comes with steamed rice.
Gong Bao Jiding 宫ä¿é¸¡ä¸
$16.95
The original kung pao chicken. This age old recipe combines a number of spices (ginger, garlic, Sichuan peppercorn, red Sichuan peppers, and so on) to give a unique layering of multiple flavors. Comes with steamed rice.
Kanpunggi 干烹鸡 ê¹í’기
$18.95
干烹鸡. ê¹í’기 ,Fried boneless chicken thigh, toss in mild spicy ginger and garlic sauce. another popular Chinese dish in Korea.
Ghost pepper chicken, stir-fried 鬼椒鸡
$16.95
Another Pyngho creation. Marinated chicken breast tossed with three different kinds of hot pepper in our own fiery ghost pepper sauce. Comes with steamed rice.
Salt and Pepper Chicken (Thigh) 椒ç›é¸¡å—
$18.95
Fried to a crunchy golden brown and then tossed in a ginger, scallion, Sichuan peppercorn, black pepper and cilantro mixture.
Shantung Chicken with Ginger and Garlic
$16.95
Sliced. Served over crispy string beans in a distinctive ginger and garlic flavor.
General Tsao's Spicy Chicken 左公鸡
$16.95
Battered crispy thigh of the chicken pieces tossed in a sweet and spicy sauce. you may also request to prepared with White meat of chicken instead
The Original Sesame Chicken èŠéº»é¸¡
$16.95
We crust our sesame chicken with roasted sesame seeds before stir frying in our homemade sauce to give this dish a unique flavor. Most restaurants don't take the time to do this and simply sprinkle sesame seeds on once the chicken has already been stir fried
Tangerine Chicken with Hot Pepper 陈皮鸡
$16.95
陈皮鸡-Fried chicken coated with a a smoky dry Sichuan peppers, sweet, tangy, spicy sauce
Stir Fried Spicy Szechuan Chicken å››å·é¸¡ç‰‡
$16.95
Sliced. Hot and spicy.
Steve's Honey Glazed Walnut Chicken
$15.95
This creamy but flavorful sauce comes topped with candied walnut.
Garlic Chicken
$15.95
Diced chicken with assorted vegetables in garlic brown sauce
Garlic Spicy Eggplant with Chicken
$16.95
Sliced. Hot and spicy.
Moo Shu Chicken with 4 Chinese Pancakes
$17.95
Served with four Chinese pancake and Hoisin sauce. Mo Shu originating from Shandong Province where our family came from and has become a staple of Chinese cuisine in America since the 1960s
Stir Fried Basil and Garlic Chicken ä¹å±¤å¡”炒鸡片
$15.95
Sliced.
Ginger Spiced Chicken with Vegetables
$16.95
sliced chicken breast . Hot and spicy.
Spicy Dragon Chicken Thigh
$17.95
spiced with Gochujiang (Korean chili paste).
Kung Pao Chicken 美å¼å…¬ä¿é¸¡
$15.95
Diced. Hot and spicy.
Sauteed Chicken with Chinese Black Bean Sauce豉椒鸡片
$16.95
Sliced.
Mandarin Chicken
$15.95
In a garlic savory sauce
Snow White Chicken
$15.95
Sliced chicken breast . Moo goo gai pan
Grilled Teriyaki Chicken Over String Beans
$16.95
Cashew Chicken with Vegetables Stir Fried
$16.95
Diced chicken thighs
Hot Braised Wings
$15.95
Hot and spicy.
Sweet and Sour Chicken
$15.95
Half Crispy Duck 香酥é¸
$26.95
Curry Chicken
$15.95
sliced white meat of chicken
Gong Bao Jiding(Real-deal Kung Pao chicken )
$16.95
The original kung pao chicken. This age old recipe combines a number of spices (ginger, garlic, Sichuan peppercorn, red Sichuan peppers, and so on) to give a unique layering of multiple flavors.
Crispy Chicken(thigh) with Spicy dragon Sauce
$18.95
Our dragon sauce made of Gochujang, garlic, onions and hint of soy sauce.
Moo Shu Duck Breast with 4 Chinese Pancakes
$21.95
Chicken Chow-Fen (Soft Wide Noodles)
$10.95
With snow peas, bean sprouts, and onions.
Chicken and Shrimp Combination with Hot Pepper (S)
$11.95
Lemon Chicken
16.95
$Beef and Lamb
Grilled Mandarin Beef Short Ribs 烤牛仔骨
$25.95
Ghost Pepper Beef (Flank steak)
$18.95
Extra hot and spicy
Tangerine Beef with Hot Peppers(Flank steak) 陈皮牛
$18.95
The tart of orange peel, chili peppers and our unique sauce make this an outstanding winner. Hot and spicy.
Shantung Spicy Beef (Flank steak)
$18.95
with Ginger and galic, served over crispy string beans.
Garlic Spicy Beef (Flank steak) 大蒜牛
$17.95
Hot and spicy.
Mandarin Sirloin with Crispy String Beans
$17.95
Basil and Garlic Beef (Flank steak)
$17.95
stir-fried with mixed vegetables
Hunan Spicy Beef (Flank steak)
$17.95
Hot and spicy. stir-fried with mixed vegetables
Fresh Ginger Spicy Beef (Flank steak) 薑糸牛
$17.95
Hot and spicy.
Green Pepper Steak (Flank steak)
$17.95
Served with black bean sauce.
Mongolian Beef (Flank steak)
$18.95
with Crispy Rice Noodle
Beef with Fresh Broccoli (Flank steak) 西芥牛
$17.95
Beef with Mixed Vegetables (Flank steak)
$17.95
in brown sauce
Moo Shu Beef
$19.95
Served with four Chinese pancake and Hoisin sauce. Mo Shu originating from Shandong Province where our family came from and has become a staple of Chinese cuisine in America since the 1960s
Spicy Shredded Beef and Szechuan Style 干炒牛肉糸
$17.95
Hot and spicy.
Sichuan Spicy Lambs and Stir Fried
$19.95
Hot and Spicy.
Mongolian Lambs
$18.95
Spicy Baby Ginger Lambs and Stir Fried
$18.95
Hot and spicy.
Beef with Snow Peas
$11.95
Cubes Beef Tenderloin
$17.95
With house special spicy satay sauce.
Curry Spicy Lamb
$15.95
Lambs with Pickled Ginger and Vegetables
$15.95
Stir-Fried Black Pepper Beef Tenderloin
17.95
$Lo Mein
Homemade soft noodles.Beef Lo Mein
$15.95
Chicken Lo Mein
$13.95
Pork Lo Mein
$13.95
Shrimp Lo Mein
$15.95
Vegetable Lo Mein
$12.95
Pyng Ho Lo Mein
$15.95
Served with beef, chicken and shrimp.
Seafood Lo Mein
$17.95
Served with shrimp, calamari, clams and scallops.
Szechuan Spicy Lo Mein
16.95
Served with shrimp, squid, chicken and vegetables. Hot and spicy.
$Pyng Ho's Treasures
Pork Spare Ribs with fried Garlic
$21.95
蒜香排骨-Infused with garlic and other spices and aromatics.
Numbing and Hot Chicken (Thigh) 麻辣香锅鸡
$18.95
Hot and Spicy.
Moo Shu Duck Breast
$19.95
served with 4 Chinese thin pancake
Kimchi with Pork belly 泡莱五花肉
$18.95
House made kimchi stir-fried with thin sliced pork belly
Sea Scallops with Black Pepper Sauce 黑椒鲜è´
$34.95
Marinated Dry Pack scallops lightly fried and tossed with vegetables in a unique black pepper sauce.
Stir Fried Prawns with Ginger and Garlic 干烹大虾
$23.95
Crispy Soft Shell Crabs with Spicy Garlic Sauce
$24.95
Sauteed Oyster with Black Bean Sauceã€€è±‰æ¤’ç”Ÿè ”
$22.95
General Tsao's Spicy Shrimp
$18.95
Hot and spicy.
Chinese Fire Cracker Beef
$18.95
Marinated shredded sirloin, fried to crispy, then blended in a very hot and spicy fruit sauce. Hot and spicy.
Black Pepper Beef Tenderloin (choice) , Stir Fried
$27.95
with mixed vegetables.
Beef with Sea Scallop in Black Pepper Sauce
$19.95
Kimchi Fried Rice
$15.95
Homemade Kimchi, with a fried egg on top
Stir-fried Kimchi and Pork Belly,
$18.95
Toss House made Kimchi with thin sliced pork belly into a perfection
Fire Woked Beef
$24.95
Another example of Pyng Ho cuisine. Inspired by a popular Korean "Bulgogi" but we use thin-sliced ribeye and Pyng Ho version of marinating it then toss over high flaming wok. Comes with steamed rice.
La Zi Jiding (ç‚’)è¾£å鸡ä¸
$16.95
Stir fried diced chicken with dry Sichuan chillis. Hot and spicy.
Garlic Spicy String Beans with Minced Pork å¹²æ‰å››å£è±†
$15.95
Toss with ginger, garlic, Sichuan Chili paste, soy sauce, wine and Ya Cai (Sichuan fermented pickled mustard greens) Comes with steamed rice.
Grilled Sliced Lamb with Chinese Herbs and Spices
$18.95
Roast Duck Curry (Half Duck)
$17.95
Half duck.
Spicy Cumin Duck
27.95
$Fried Rice
Tossed with scrambled egg, pea and carrots.Vegetable Fried Rice
$12.95
Sriracha Seafood Fried Rice
$17.95
Served with seafood.
Curry Seafood Fried Rice
$17.95
Spicy Curry Fried Rice
$15.95
with beef, chicken and shrimp.
Beef Fried Rice
$14.95
Chicken Fried Rice
$11.95
Pork Fried Rice
$11.95
Shrimp Fried Rice
$14.95
Pyng Ho Special Fried Rice
$14.95
with beef, chicken and shrimp.
Brown Rice
2.25
1 pint.
$Seafood
Bang Bang Prawns
$24.95
Salt and Pepper Shrimp 椒ç›ä¸è™¾
$19.95
Toss with Jalapenos, onions, sea salt and Sichuan peppercorn.
Hot and Spicy Shrimp and Stir Fried
$18.95
Hot and spicy.
Garlic Spicy Shrimp
$18.95
Hot and spicy.
Shrimp with Basil and Garlic Sauce ä¹å±¤å¡”炒虾
$17.95
Garlic Spicy Eggplant with Shrimp
$18.95
Hot and spicy.
Honey Glazed Walnut Extra Large Shrimp
$24.95
Sesame Spicy Shrimp
$18.95
Fried Large shrimp tossed in a tasty chili sesame sauce. Hot and spicy.
Phoenix and Dragon
$16.95
Sliced white chicken perfectly balanced with shrimp, fresh broccoli and water chestnuts, in white sauce or back bean sauce.
Shrimp with Black Bean Sauce
$17.95
Cashew Shrimp with Vegetables
$17.95
Shrimp with String Beans
$17.95
Sweet and Sour Shrimp
$17.95
Pan Seared Dry Pack Sea Scallops with Ginger and Scallion
$34.95
Happy Family
$19.95
Salt and Pepper Calamari 椒ç›é·é±¼
$20.95
Toss with Jalapenos, onions, sea salt and Sichuan peppercorn.
Shrimp with Fresh Broccoli
$17.95
Shrimp with Fresh Broccoli
$14.50
Served with pint of steamed rice.
Shrimp with Mixed Vegetables
$14.50
Black Pepper Ahi Tuna with Crispy String Beans
$17.95
Served with pint of steamed rice.
Grilled Northwest Salmon Fillet with Teriyaki Sauce
$16.95
Pan-Seared Sea Scallops with Ginger and Scallion
$17.95
Served with pint of steamed rice.
Sauteed Shrimp with Black Bean Sauce
$14.50
Served with pint of steamed rice.
Sauteed Shrimp with Scallops, Mandarin Style
$15.95
Served with pint of steamed rice.
Seafood and Vegetables Over Pan-Fried Noodles
$14.95
With shrimp, scallops, calamari, mussels and vegetables.
Seasonal Salmon Fillet with Ginger and Scallion
$17.95
Served with pint of steamed rice.
Sesame-Crusted Flounder Fillet
$17.95
Served with pint of steamed rice.
Shrimp with Snow Peas
$11.95
Served with pint of steamed rice.
Sriracha Fried Rice
$13.95
With mussels, shrimp, scallops and calamari.
Moo Shu Shrimp
$19.95
Served with four Chinese pancake and Hoisin sauce. Mo Shu originating from Shandong Province where our family came from and has become a staple of Chinese cuisine in America since the 1960s
Crispy Red Snapper Fillet with Sweet and Spicy Garlic Sauce 鱼香脆红鲷
$27.95
Honey Glazed Walnut Shrimp
19.95
$Vegetables and Tofu
Braised Tofu with Yu-Xiang Sauce 鱼香豆è…
$15.95
Kanpun Tofu
$15.95
Fried Tofu, blended with mild spicy ginger and garlic sauce.
Numbing and spicy crisp Tofu
$15.95
Freid firmed Tofu with our famous numbing and spicy sauce
Fire Craker Taiwanese Cabbage ç«çˆ†åŒ…心èœ
$14.95
Dry-fried Potatoes(Dinner)
$14.95
Tossed with garlic, ginger, scallions, Szechuan spices and dried chill peppers,
Vegetable Deluxe with Tofu
$14.95
Szechuan Spicy Vegetable Deluxe
$14.95
Hot and spicy.
Moo Shu Vegetables
$17.95
Served with four Chinese pancake and Hoisin sauce. Mo Shu originating from Shandong Province where our family came from and has become a staple of Chinese cuisine in America since the 1960s
Garlic Spicy String Beans I'mç´ å››å£è±†
$15.95
Garlic Spicy Broccoli
$14.95
Fried Tofu with Spinach
$14.95
Yu-Xiang Chinese Eggplant 鱼香茄å
$16.95
"Yu Xiang" or fish flavored, is a famous sauce originated from the Sichuan province in China. Garlicky, spicy and tangy, it's made with chili bean paste, pickles, Sichuan red pepper and several other secret ingredients. No meat upon request.
Braised Tofu with Vegetables
$15.95
Served with choice of spicy garlic, ginger and scallion, black bean sauce or teriyaki sauce.
Sauteed Shanghai Cabbage with Fresh Garlic
$14.95
"Mapo" Tofu with Beef, éº»å©†è±†é…¥è… ë§ˆíŒŒë‘부
$16.95
One of the most classic Sichuan comfort foods. It consists of silken tofu, ground beef, fermented douubanjiang, fermented black beans (douchi), Sichuan peppercorn and a few other secret ingredients. with ground beef upon request. Comes with steamed rice.
Basil and garlic eggplant ä¹å±¤å¡”烧茄å
$16.95
Singapore Style Rice Noodle, Vegetables Only ç´ æ˜Ÿå…炒粉
$15.95
Stir-fried rice vermicelli seasoned with curry powder, soy sauce and vegetables only.
Sauteed Spinach with Fresh Garlic
$10.95
Dry-fried Potatoes å¹²æ‰åœŸè±†
$14.95
with Basil. garlic, Sichuan Pepper flakes, and salt
Salt and Pepper Tofu 椒ç›è±†è…
15.95
$Pork
Ghost Pepper Pork Loin
$16.95
Another Pyngho creation. Marinated pork loin tossed with three different kinds of hot pepper in our own fiery ghost pepper sauce. Comes with steamed rice.
Twice Cooked Pork Belly 回锅肉
$18.95
Steamed sliced pork belly stir-fried with five spiced tofu, leek, onions and jalapeno in sichuan black bean paste. Mild spicy
Shantung Pork Loin with Crispy String Beans
$16.95
Stir Fried Spicy Szechuan Pork
$15.95
Hot and spicy.
Nida with shredded pork and bamboo shoots 韮莱香干肉糸
$17.95
"yu-xiang" Chinese eggplant with minced pork 鱼香茄å
$16.95
"Yu Xiang" or fish flavored, is a famous sauce originated from the Sichuan province in China. Garlicky, spicy and tangy, it's made with chili bean paste, pickles, Sichuan red pepper and several other secret ingredients. No meat upon request
"yu-xiang" Shredded Pork 鱼香肉糸
$16.95
"Yu Xiang" or fish flavored, is a famous sauce originated from the Sichuan province in China. Garlicky, spicy and tangy, it's made with chili bean paste, pickles, Sichuan red pepper and several other secret ingredients.
Moo Shu Pork 木樨肉
$17.95
Served with four Chinese pancake and Hoisin sauce. Mo Shu pork originating from Shandong Province where our family came from and has become a staple of Chinese cuisine in America since the 1960s.
Teriyaki Pork loin over crispy string beans
$15.95
Sweet and Sour Pork
$16.95
Mandarin Shredded Pork Over String Beans
$12.95
Pork Tenderloin with Special Red Mandarin Sauce
$12.95
Sesame Pork Loin
$13.95
Over crispy noodle.
Salt and Pepper Pork Loin 椒ç›è‚‰
$17.95
Lightly fried pork loin toss with ginger, onions, Sichuan peppercorn, jalapeños and cilantro.
Five Spiced Tofu & Pork with Slender Bamboo Shoots è€å°–香干肉糸
$18.95
One of our family's favorite dishes. Marinated tofu, shredded pork, and thinly sliced slender bamboo all mixed together with chili bean paste for a spicy flavor. Comes with steamed rice.
Chinese dry garlic pork spare ribs
$19.95
Spicy Dragon Pork Loin
16.95
spiced with Gochujiang (Korean chili paste).
$Fish
Sesame Crust Fish Fillet èŠéº»é±¼æŽ’
$24.95
Sockeye Salmom with Black Bean Sauce
$24.95
Numbing and Hot Fish Fillet 麻辣鱼片
$21.95
Fish Filet in Spicy Sichuan Numbing Broth 水煮鱼片
$22.95
This fiery dish can be the most tongue-numbing, sweat-inducing, sinus-clearing cooked dish. It's loaded with chilies, Sichuan peppercorn and garlic. Comes with steamed rice.
Crispy Chilean Sea Bass Medallions with Ginger and Scallion Sauce
$34.95
served with String Beans
Steamed Scottish Salmon Fillet with Ginger and Scallion Sauce
$24.95
served with string beans and steamed rice
Pan Seared Grouper Fillet with Ginger and Scallion
26.95
$Soup
Crispy noodle upon request.Chicken Wonton Soup 鸡馄饨汤é¢
$9.95
Chicken Wonton , thin egg noodle and greens in rich chicken broth.
Ba Bo Soup
$13.95
For 2. A gourmet's delight, shrimp, scallops, calamari, chicken, black mushroom, baby corn, snow pea and nappa.
Hot and Sour Soup 酸辣汤
$3.95
Hot and spicy.
Egg Drop Soup
$2.95
Won Ton Soup
$3.95
Sizzling Rice Soup
$7.95
For 2. Chicken broth blended with shrimp, chicken, water chestnuts, bamboo shoots and mushrooms. Served with golden rice crust.
Mandarin Seafood Soup
$13.95
For 2. Shrimp, scallops, calamari, tofu and vegetables in a clear yet rich broth.
Spinach To Fu Soup
$7.95
For 2.
Vegetarian Delight Soup
$7.95
For 2. Diced vegetables in rich vegetables soup.
With Entree and Brown Rice
Each entree come with 1 pint of steamed rice expect noodle or fried rice entrees. Additional rice for an additional charge.
"Jang Bong" Spicy Noodle Soup
12.95
Pork, shrimp, squid, mussel and vegetables simmered in a rich, spicy chicken broth, then ladled over our noodles.
$Drinks
House made Iced Macha Green Tea with Cream
$5.95
Wangloaji Herbal Tea(can)
$3.95
House Made Thai Tea
$4.95
12 oz. Canned Sodas
$2.50
Perrier Sparkling Mineral Water
$2.95
11 oz. bottle.
House made Lemonade
$3.95
Your choice of Strawberry, Mango, or Peach
Inotea Bubble Tea with Taro Tapioca Pearls
$3.95
16.6 oz can
Bubble Milk Tea Drink-Thai Tea Flavor
$3.95
16OZ Can
Fiji Water, 500 ml
$2.95
Fever Tree Ginger Beer
$3.95
20 oz. Pepsi Bottled Soda
$2.95
Sweet Thai Iced Tea with Cream
$3.50
Strawberry and Banana Smoothie
$3.95
Virgin Ginger Daiquiri with Cream
$4.95
Iced Tea
$1.95
Premium Sweet Iced Green Tea
3.75
$Pyng Ho Family Dinners
All the family dinners include sizzling rice soup, egg rolls, steamed rice and fortune cookies.Dinner for 2
$43.95
Sizzling Rice soup , Egg Rolls, Mongolian beef, sweet and sour chicken.
Dinner for 4
69.95
Mongolian beef, sweet and sour chicken, sesame spicy shrimp and vegetable deluxe.
$Dinners For 2
To Go Szechuan Spicy
$49.50
Hot and sour soup chicken wonton with chili oil sauce, tangerine chicken with hot pepper stir fried spicy shredded beef with vegetables steamed rice and fortune cookies.
To Go Seafood Deluxe
$49.95
Steamed shrimp dumpling (Har gow) shrimps with basil garlic sauce stir fried salmon with black bean sauce steamed rice and fortune cookies.
To Go Vegetarian's Night
39.95
Vegetable spring roll, vegetarian delight soup, mou-shu vegetables and 4 pancake, sauteed fresh shanghai cabbage with fresh garlic steamed rice and fortune cookies.
$Special Lunch Menu
Served with vegetables spring roll, fried rice or steamed rice, hot and sour soup, egg drop soup or wanton soup for an additional charge.32. Salmon with Black Bean Sauce and Stir Fried Lunch Special
$10.95
8. Sesame Fish Fillet Lunch Special
$10.95
11. Hot and Spicy Shrimp Lunch Special
$9.95
20. Happy Family Lunch Special
$10.95
9. Spicy Sesame Shrimp Lunch Special
$10.95
Hot and spicy.
9. Sweet and Sour Shrimp Lunch Special
$10.95
26. Vegetables with Chicken Lunch Special
$8.95
12. Tangerine Chicken with Hot Pepper
$9.95
24. Shan Tung Chicken with Ginger and Garlic Lunch Special
$9.95
2. Sweet and Sour Chicken Lunch Special
$8.95
2. Lunch Sweet and Sour Chicken
$7.75
Served with fried rice or steamed rice, and a spring roll.
2. Sweet and Sour Pork Lunch Special
$9.95
4. Spicy Szechuan Chicken Lunch Special
$9.95
Hot and spicy.
5. Garlic Chicken Lunch Special
$9.95
35. Grilled Teriyaki Chicken with String Beans Lunch Special
$8.95
3. Mandarin Chicken Lunch Special
$9.95
30. General Tsao's Spicy Chicken
$9.95
Hot and spicy.
39. Original Sesame Chicken Lunch Special
$10.95
6. Mo Goo Gai Pan Lunch Special
$9.95
7. Spicy Kung Pao Chicken Lunch Special
$9.95
Hot and spicy.
23. Cashew Chicken Lunch Special
$9.95
22. Hot Braised Chicken Wings Lunch Special
$7.95
36. Basil Garlic Chicken Lunch Special
$9.95
13. Green Pepper Steak Lunch Special
$8.95
14. Grilled Mandarin Beef Ribs Lunch Special
$13.95
15. Mongolian Beef Lunch Special
$10.95
16. Spicy Hunan Beef Lunch Special
$10.95
Hot and spicy.
27. Beef with Fresh Broccoli Lunch Special
$10.95
27. Shrimp with Fresh Broccoli Lunch Special
$9.95
27. Chicken with Fresh Broccoli Lunch Special
$9.95
19. Sauteed To Fu and Vegetables Lunch Special
$8.95
19A. Garlic String Beans
$8.95
Comes with chicken or shrimp for an additional charge.
28. Lunch Fried Rice with Chicken
$7.95
Served with fried rice or steamed rice, and a spring roll.
28. Fried Rice with Beef Lunch Special
$9.95
28. Fried Rice with Shrimp Lunch Special
$9.95
25. Lunch Lo Mein with Chicken and Vegetables
$7.95
Served with fried rice or steamed rice, and a spring roll.
25. Lunch Shrimp Lo Mein
$7.95
Served with fried rice or steamed rice, and a spring roll.
25. Lunch Lo Mein with Beef and Vegetables
$7.95
Served with fried rice or steamed rice, and a spring roll.
25. Lunch Combination Lo Mein
$7.95
Served with fried rice or steamed rice, and a spring roll.
1. Lunch Steamed Fish Fillet with Ginger and Scallion
$9.95
Stir-fried. Served with fried rice or steamed rice, and a spring roll.
12B. Lunch Tangerine Beef with Hot Pepper
$7.95
Served with fried rice or steamed rice, and a spring roll.
15. Lunch Mongolian Chicken
$8.35
Served with fried rice or steamed rice, and a spring roll.
19. Lunch Vegetable Deluxe with Tofu
$7.45
Served with fried rice or steamed rice, and a spring roll.
26. Lunch Sauteed Vegetables with Chicken
$7.95
Served with fried rice or steamed rice, and a spring roll.
28. Lunch Fried Rice with Vegetables
$7.25
Served with fried rice or steamed rice, and a spring roll.
29. Lunch Shrimp & Scallops, Mandarin Style
$8.95
30. General Taso's Spicy Chicken
$7.95
34. Lunch General Tsao's Spicy Shrimp
$8.45
37. Lunch Honey-Glazed Walnut Chicken Salad and Steamed Rice
$7.75
Served with fried rice or steamed rice, and a spring roll.
6. Moo Goo Gai Pan
$7.75
25. Lo Mein Lunch Special
9.95
$Ice Cream & Dessert
Toritama Baumkuchen-Macha Green Tea (d)
$6.95
The soft baumkuchen cake has an earthy sweetness that only matcha can give. Baumkuchen originated in Germany, but is very popular in Japan. The cake is known for its many thin layers of batter that resemble the rings of a tree. Gluten free
Brown Sugar Boba Mille Crepe Cake
$6.95
Japanese "thousand-layer" traditional cake with Taro
$6.95
per slice
Macha Green Tea Cheese cake
$6.95
Yuzu Lemon Cake
$5.95
Tangerine Sorbet
$7.95
1 pint.
Vanilla Ice Cream
$7.95
1 pint
Cinnamon ice cream
$7.95
1 pint
Coconut Ice Cream
$7.95
1 pint
Green Tea Ice Cream
6.95
1 pint.
$Lunch Appetizers(Archived)
3 Baozis
$4.95
8 Steamed Shrimp Dumplings
$7.95
6 Steamed Chicken Dumplings
$5.95
6 Fried Pork Pot Stickers
$5.95
6 Crab Rangoon
$6.95
2 Vegetable Spring Rolls
$3.50
2 Egg Rolls
$3.50
Chilled Spicy Sesame Noodle
$6.95
Fried Calamari Ring with Spicy Cocktail Sauce
7.95
$Lunches a la Carte(Archived)
Sriracha Fried Rice with Clams Shrimp Scallop and Squid
$12.95
Stir-Fried Chicken Chow Fen
$10.95
Soft wide noodle.
Stir-Fried Beef Chow Fen
$10.95
Soft wide noodle.
Chicken with Vegetables over Pan-Fried Noodles
$11.95
Szechuan Spicy Lo Mein with Clams Shrimp Scallop and Squid
$12.95
Beef Pad Thai
$10.95
Menu for Pyng Ho Chinese Restaurant is provided by findrestaurantmenu.com
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