Meritage Cafe American (New)

Meritage Cafe Menu

(706) 327-0707
1039 1st Ave, Columbus, GA 31901
$$$$$

Appetizers


Crab Bisque
$7.00-9.00
Puff pastry crisp
French Onion Soup
$4.00-7.00
Bruschetta
$9.00
Cheese crostini
Calamari Salad
$9.00
Crab en Croute
$10.00
lump crabmeat, puff pastry, crab bisque
Fried Jumbo Shrimp
$10.00
Reoulade sauce
Pepper Seared Hawaiian Tuna
$13.00
Wakame salad, ponzu sauce
Artisan Cheese & Charcuterie
$18.00-32.00
Chef's choice of 3 & 6 cheeses, meats, fruits
Seared Foie Gras
22.00
Parmesan crisp, spicy plum chutney

$Salads


Meritage House Salad - Mixed Organic Greens
$8.00
Candied pecans, mandarin orange segments, grape tomatoes, house citrus vinaigrette
Meritage House Salad - Tender Baby Spinach
$10.00
Crumbled goat cheese, sliced oven roasted beets, candied pecans, grape tomatoes, house citrus vinaigrette
Meritage Chop Salad
$10.00
Iceberg lettuce, baby green peas, applewood bacon, tomatoes, water chestnuts, boiled egg, parmesan dressing
Salad Nicoise
10.00
Haricot vert, roasted potatoes, sliced tomatoes, kalamata olives, sliced boiled egg, dijon vinaigrette. Add seared tuna $17.

$Small Plates & Dinner Entrees - Meats


Seared Filet Mignon of Beef
$17.00-24.00
Our steaks are hand cut to order. Our small filet is 3 to 4 ounces. Our dinner filet is 6 to 8 ounces. For your steak, select your choice of sauce or topping. If no selection is made, Red wine bordelaise will be served. Bacon, candied onion & blue cheese topping, creamy peppercorn, red wine bordelaise
Surf 'n Turf Wellington
Filet, lobster meat, crabmeat, puff pastry, crab bisque dinner only, subject to availability
Rack of Lamb, Creamy Peppercorn Sauce
$17.00-26.00
Small is 2 chops, dinner is 3 to 4 chops
12 Ounce Frenched Bone In Pork Chop
$14.00
Dinner only, spicy plum chutney
Five Spice Rubbed Duck Breast
15.00-25.00
Blood orange demi demi-glace. Add foie gras $22

$Small Plates & Dinner Entrees - Seafood & Fish


Seared & Oven Roasted Chilean Sea Bass
$24.00-42.00
Peach chutney, sweet potato hay, chef's vegetable
Caramelized Diver Scallops
$18.00-26.00
Citrus beurre blanc, chef's starch & vegetable
Baked Grouper
$16.00-25.00
Crabmeat, mozzarella cheese, sauteed spinach, sherry broth
New Orleans Style BBQ Shrimp
17.00-28.00
Jumbo shrimp, cajun spicy herb butter, stone ground grits

$Small Plates & Dinner Entrees - Vegetarian


Oven Roasted Spaghetti Squash
12.00-18.00
Tomato parmesan sauce, chef's vegetable, parmesan cheese

$Desserts & Sweet


Bete Noir
$8.00
Warm flourless chocolate truffle torte, white chocolate sauce
Almond Pana Cotta
$8.00
Tuile cookie basket,| fresh berries
Steamed Lemon Pudding Cake
$8.00
Blueberry coulis
Creme Brulee
7.00
Flavor of the day

$Beverages


Iced Tea, Hot Tea, Coffee
Soda
Coke, diet coke, sprite, dr pepper, diet dr pepper, lemonade, tonic water, club soda, ginger ale
Bottled Waters
Aqua panna, dasini, perrier, p|ellegrino
Juices
Cranberry,| orange, grapefruit

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