Beverages
Plain Lassi
$4.00
Mango Lassi
$4.00
Cherry Lassi
$4.00
Mango Juice
$4.00
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Ginger Ale
$3.00
Mineral Water
$2.00
Indian Spiced Iced Tea
$3.00
Indian Sweet Iced Tea
3.00
$Appetizers
2 Pieces Vegetable Samosas
$5.00
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs.
2 Pieces Beef Samosas
$5.00
Triangular puffed pastry and spiced with paach-foron. Stuffed with minced beef, potatoes, green peas and carrots.
Onion Bhajee
$5.00
Fresh sliced onion slices prepared with chick-pea flour, coriander, garlic, ginger and other spices.
Vegetable Assorted
$9.00
Onion bhajee, potato pakora, eggplant pakora and vegetable samosa.
Meat Assorted
$9.00
Onion bhajee, chicken tikka, chicken 65 and beef sheek kabab.
Southern Chicken Pakora
$9.00
Chicken slices prepared with chick-pea flour batter, coriander, garlic, ginger and other spices.
Southern Vegetable Kufta
$6.00
Finely chopped mixed vegetable balls with cheese inside.
Chicken Tikka Appetizer
$9.00
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomato and herbs.
Chicken 65
$9.00
Chicken 65 is a spicy, deep-fried chicken dish from South India. Chicken slices marinated with garlic and ginger, then stir-fried and slightly sauteed with green chili, mixed bell pepper, grilled onion and special sauce.
Puri Shrimp Bhuna
$10.00
Peeled shrimp, prepared with sauteed onions and chef's special spicy herbs and served with fluffy puri bread.
Puri Chana
$9.00
Chickpeas, prepared with sauteed onions and chef's special spicy herbs and served with fluffy puri bread.
Naan Chana
9.00
Chickpeas, prepared with sauteed onions and chef's special spicy herbs and served with naan bread.
$Soups
Mulligatawny Soup
$3.00
Masoor daal cooked with celery, carrots, turmeric, ginger, lemon juice and other mild spices.
Tomato Soup
4.00
$Tandoori
Chicken Tandoori
$16.00
Chicken leg quarter & chicken breast marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Chicken Tikka Tandoori Entree
$16.00
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomato and herbs. With lemon juice. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Chicken Sheek Kabab
$16.00
Ground chicken spiced with ginger, onion and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Beef Sheek Kabab Tandoori
$16.00
Ground beef, spiced with ginger, onion and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau Rice. Served with mixed bell pepper and grilled onion.
Panir Tandoori
$16.00
Homemade cheese strips marinated in special sauce with yogurt, peeled tomato and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Lamb Boti Kabab Tandoori
$23.00
Boneless lamb cubes marinated in special sauce with yogurt, peeled tomato and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Shrimp Tandoori
$23.00
Peeled jumbo shrimp marinated in special sauce with yogurt, peeled tomato and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Salmon Tandoori
$23.00
Boneless salmon fillet marinated in special sauce with yogurt, peeled tomato and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Mixed Tandoori Platter
24.00
An assortment of tandoori specialties, including 5 different tandoori items: chicken tikka, paneer tandoori, lamb boti kabab, salmon tandoori and shrimp tandoori.
$Chef's Specials
Chicken Tikka Masala Chef's Special
$16.00
Succulent pieces of boneless white meat chicken. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Chicken Makhani Chef's Special
$16.00
Succulent pieces of boneless dark meat chicken. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Chicken Tandoori Bhuna Chef's Special
$16.00
Chicken tandoori leg quarters prepared with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Chicken Tikka Jalfraizi Chef's Special
$16.00
Boneless white meat chicken tikka prepared with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Paneer Tikka Masala Chef's Special
$16.00
Homemade cheese strips marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Tofu Makhani Chef's Special
$15.00
Tofu strips marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Lamb Tikka Masala Chef's Special
$18.00
Boneless cubed lamb marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Tilapia Tikka Masala Chef's Special
$20.00
Boneless salmon fillet marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Shrimp Tikka Masala Chef's Special
$22.00
Peeled Shrimp marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Salmon Tikka Masala Chef's Special
$22.00
Boneless salmon fillet marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Mixed Tikka Masala Chef's Special
22.00
Chicken tikka, lamb tikka, shrimp tikka and salmon tikka prepared in tikka masala sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
$Chicken Dish
Chicken Curry
$15.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with basmati pilau rice.
Chicken Bhuna
$15.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Chicken Madras
$15.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs. Served with basmati pilau rice.
Chicken Aachar
$15.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger and paach-foron and chef's special spices. Served with basmati pilau rice.
Chicken Vindaloo
$15.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Chicken Balti
$15.00
Cooked in a special Balti sauce with pure ghee (fortifid butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Chicken Dopiaza
$15.00
Slightly grilled with chef's special recipe, turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Chicken Rogan Josh
$15.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce. Served with basmati pilau rice.
Chicken Korma
$15.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Chicken Saag Gost
$15.00
Boneless poultry, meat or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices. Served with basmati pilau rice.
Chicken Dhansak
$15.00
Served with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Chicken
15.00
Served with onions, green bell pepper and curry leaves in a ginger-chili soy sauce. Served with basmati pilau rice.
$Beef Dish
Beef Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with basmati pilau rice.
Beef Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Beef Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs. Served with basmati pilau rice.
Beef Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices. Served with basmati pilau rice.
Beef Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Beef Balti
$16.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions and turmeric and garam masala among other spices.Garnished with bell pepper and cilantro.Served with basmati pilau rice.
Beef Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard cumin etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Beef Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice in chef’s special sauce. Served with basmati pilau rice.
Beef Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Beef Saag Gost
$16.00
With chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices.
Beef Dhansak
$16.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Beef
16.00
Meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Lamb Dish
Lamb Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.Served with basmati pilau rice.
Lamb Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Lamb Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs. Served with basmati pilau rice.
Lamb Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices. Served with basmati pilau rice.
Lamb Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Lamb Balti
$16.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Lamb Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard cumin etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Lamb Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef’s special sauce. Served with basmati pilau rice.
Lamb Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt cream and fortified butter. Served with basmati pilau rice.
Lamb Saag Gost
$16.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spice Served with basmati pilau rice.
Lamb Dhansak
$16.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Lamb
16.00
meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Goat Dish
Goat Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Goat Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Goat Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs.
Goat Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices. Served with basmati pilau rice.
Goat Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Goat Balti
$16.00
Cooked in a special Balti sauce with pure ghee (foritfied butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Goat Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Goat Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef’s special sauce. Served with basmati pilau rice.
Goat Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati pilau rice.
Goat Saag Gost
$16.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices. Served with basmati pilau rice.
Goat Dhansak
$16.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Goat
16.00
Meat, poultry, or seafood tossed with onions, green bell pepper, and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Shrimp Dish
Shrimp Curry
$19.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with basmati pilau rice.
Shrimp Bhuna
$19.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Shrimp Madras
$19.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs. Served with basmati pilau rice.
Shrimp Aachar
$19.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger paach-foron and chef's special spice. Served with basmati pilau rice.
Shrimp Vindaloo
$19.00
Prepared with vinegar and aloo in a spicy sauce. Served with basmati pilau rice.
Shrimp Balti
$19.00
Cooked in a special Balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Shrimp Dopiaza
$19.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Shrimp Rogan Josh
$19.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce. Served with basmati pilau rice.
Shrimp Korma
$19.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Shrimp Saag Gost
$19.00
Boneless poultry, meat or seafood with chopped saag (spinach) roasted garlic, tomatoes, onion and other Indian spices. Served with basmati pilau rice.
Shrimp Dhansak
$19.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Shrimp
19.00
Meat, poultry or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Salmon Dish
Salmon Curry
$22.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with basmati pilau rice.
Salmon Bhuna
$22.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Salmon Madras
$22.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs. Served with basmati pilau. rice.
Salmon Aachar
$22.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef's special spices. Served with basmati pilau rice.
Salmon Vindaloo
$22.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Salmon Balti
$22.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Salmon Dopiaza
$22.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Salmon Rogan Josh
$22.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce. Served with basmati pilau rice.
Salmon Korma
$22.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Salmon Saag Gost
$22.00
Boneless with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices. Served with basmati pilau rice.
Salmon Dhansak
$22.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Salmon
22.00
Tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Tilapia Dish
Tilapia Curry
$20.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with basmati pilau rice.
Tilapia Bhuna
$20.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Tilapia Madras
$20.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi with other herbs. Served with basmati pilau rice.
Tilapia Aachar
$20.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef's special spices. Served with basmati pilau rice.
Tilapia Vindaloo
$20.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Tilapia Balti
$20.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices.Garnished with bell pepper and cilantro.Served with basmati pilau rice.
Tilapia Dopiaza
$20.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Tilapia Rogan Josh
$20.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce. Served with basmati pilau rice.
Tilapia Korma
$20.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Tilapia Saag Gost
$20.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spice. Served with basmati pilau rice.
Tilapia Dhansak
$20.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Tilapia
20.00
Meat, poultry or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Tofu Dish
Tofu Curry
$13.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with basmati pilau rice.
Tofu Bhuna
$13.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Served with basmati pilau rice.
Tofu Madras
$13.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs. Served with basmati pilau rice.
Tofu Aachar
$13.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach foron and chefs special spice. Served with basmati pilau rice.
Tofu Vindaloo
$13.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce. Served with basmati pilau rice.
Tofu Balti
$13.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric garam masala among other spices. Garnished with bell pepper and cilantro. Served with basmati pilau rice.
Tofu Dopiaza
$13.00
Slightly grilled with chef's special recipe, with turmeric, black mustard and cumin, etc. Topped with freshly sliced grilled onions and cilantro. Served with basmati pilau rice.
Tofu Rogan Josh
$13.00
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice in chef's special sauce. Served with basmati pilau rice.
Tofu Korma
$13.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Served with basmati pilau rice.
Tofu Saag Gost
$13.00
Prepared with chopped saag (spinach) roasted garlic, tomatoes, onion and other Indian spices. Served with basmati pilau rice.
Tofu Dhansak
$13.00
Prepared with a spicy, sour and sweet curry sauce with lentils. Served with basmati pilau rice.
Chili Tofu
13.00
Meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Vegetables
Vegetable Curry
$12.00
Assorted vegetables with carrots, green peas, cauliflower, green beans, celery, zucchini, potato, etc. Served with basmati pilau rice.
Vegetable Korma
$12.00
Mixed vegetable cooked in a light yellow cream sauce with chef's special selection of herbs. Served with basmati pilau rice.
Daal Makhani
$12.00
Lentils prepared in a special tomato buttery Makhani cream sauce with methi leaves (fenugreek). Served with basmati pilau rice.
Saag Daal
$12.00
Chopped saag (spinach) and daal (lentils) cooked with roasted garlic, onion, tomatoes and chef's special blend of herbs. Served with basmati pilau rice.
Saag Bhaji
$12.00
Chopped saag (spinach) cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs. Served with basmati pilau rice.
Saag Aloo
$12.00
Chopped saag (spinach) and aloo (potatoes) cooked with roasted garlic, onion and tomatoes. Served with basmati pilau rice.
Saag Panir
$12.00
Chopped saag prepared in a delightfully light cream sauce with cubed panir. Served with basmati pilau rice.
Aloo Motor
$12.00
Green peas and aloo sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic and cumin. Served with basmati pilau rice.
Aloo Gobi
$12.00
Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic and cumin in a mild sauce. Served with basmati pilau rice.
Chaana Masala
$12.00
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs. Served with basmati pilau rice.
Chaana Saag
$12.00
Chickpeas and chopped saag (spinach) cooked with garlic, onion, tomatoes and special blend of herbs. Served with basmati pilau rice.
Veg Malai Kopta
$12.00
Finely chopped mixed vegetable with cheese and cooked in a mild creamy sauce. Served with basmati pilau rice.
Motor Panir
$12.00
Green peas and homemade panir (cheese) prepared in a special creamy tomato sauce with methi leaves. Served with basmati pilau rice.
Gobi Manchurian
$12.00
Cauliflower with green peppers, soy sauce, onion and special Indo-China Manchurian sauce. Served with basmati pilau rice.
Tarka Daal
$12.00
Masoor daal (lentils) cooked with turmeric, tomatoes, onions and topped with roasted garlic. Served with basmati pilau rice.
Brinjal Bhaji
$12.00
Roasted brinjal (eggplant) with garlic, onion, tomatoes and chef's special blend of herbs and spices. Served with basmati pilau rice.
Brinjal Bortha
$12.00
Roasted brinjal skinless and pureed, sauteed with garlic, onion, tomatoes and chefs special blend of herbs. Served with basmati pilau rice.
Bhindi Bhaji
$12.00
Fresh sliced bhindi (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices. Served with basmati pilau rice.
Bhindi Masala
$12.00
Fresh sliced bhindi (okra) sauteed in a special tomato buttery Makhani cream sauce with methi leaves. Served with basmati pilau rice.
Broccoli Bhaji
12.00
Brocolli florets sauteed with ginger, garlic, tomatoes, grilled onion and other spices. Served with basmati pilau rice.
$Biriyanis
Vegetable Biriyani
$15.00
Cooked with basmati rice and special biryani spices.
Chicken Biriyani
$16.00
Cooked with basmati rice and special biryani spices.
Lamb Biriyani
$17.00
Cooked with basmati rice and special biryani spices.
Beef Biriyani
$17.00
Cooked with basmati rice and special biryani spices.
Tilapia Biriyani
$16.00
Cooked with basmati rice and special biryani spices.
Shrimp Biriyani
$18.00
Cooked with basmati rice and special biryani spices.
Salmon Biriyani
18.00
Cooked with basmati rice and special biryani spices.
$Breads
Naan
$3.00
Unleavened white flour hand rolled flat bread fresh baked in tandoori clay oven with a touch of butter.
Garlic Naan
$5.00
Cheese Naan
$5.00
Bullet Naan
$6.00
With chopped green chili.
Onion Naan
$5.00
Stuffed with chopped onion.
Beef Keema Naan
$6.00
With green lamb.
Saag Naan
$6.00
Stuffed with cheese, onion, garlic and cilantro.
Peshwari Naan
$6.00
With a medley of fruits.
Aloo Parata
$6.00
With potatoes, peas and carrots.
Muglai Parata
$6.00
With ground beef and eggs.
Roti
$4.00
Soft flat bread baked on the skillet.
Puri
5.00
Soft and fluffy hand-rolled white flour bread.
$Condiments
Sweet Mango Chutney
$3.00
Spicy Mango Pickle
$3.00
Spicy.
Spicy Lime Pickle
$3.00
Spicy.
Yogurt-Cucumber Raita
$3.00
4 oz. Tikka Masala Sauce
$4.00
Special buttery, zesty sauce with pureed skinless tomatoes with aromatic herbs and cream.
4 oz. Curry Sauce
$4.00
Traditional east Indian sauce with turmeric, ginger, garlic, onion, cumin, coriander and other spices.
4 oz. Hot Sauce
4.00
$Desserts
Kulfi
$5.00
Indian ice cream.
Gulab Jamon
$4.00
Sponged pastry in flavored syrup.
Kheer
$4.00
Ras Malai
5.00
$Catering Appetizers
Catering 2 Piece Vegetable Samosas
$5.00
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs.
Catering 2 Pieces Beef Samosas
$5.00
Triangular puffed pastry and spiced with paach-foron. Stuffed with minced beef, potatoes, green peas and carrots.
Catering Onion Bhajee
$5.00
Fresh sliced onion slices prepared with chick-pea flour, coriander, garlic, ginger and other spices.
Catering Vegetable Assorted
$9.00
Onion bhajee, potato pakora, eggplant pakora and vegetable samosa.
Catering Meat Assorted
$9.00
Onion bhajee, chicken tikka, chicken 65 and beef sheek kabab.
Catering Southern Chicken Pakora
$9.00
Onion bhajee, chicken tikka, chicken 65 and beef sheek kabab.
Catering Southern Vegetable Kufta
$6.00
Finely chopped mixed vegetable balls with cheese inside.
Catering Chicken Tikka Appetizer
$9.00
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomato and herbs.
Catering Chicken 65
$9.00
Chicken 65 is a spicy, deep-fried chicken dish from South India. Chicken slices marinated with garlic and ginger, then stir-fried and slightly sauteed with green chili, mixed bell pepper, grilled onion and special sauce.
Catering Puri Shrimp Bhuna
$10.00
Peeled shrimp, prepared with sauteed onions and chef's special spicy herbs and served with fluffy puri bread.
Catering Puri Chana
$9.00
Chickpeas, prepared with sauteed onions and chef's special spicy herbs and served with fluffy puri bread.
Catering Naan Chana
9.00
Chickpeas, prepared with sauteed onions and chef's special spicy herbs and served with naan bread.
$Catering Soups
Catering Mulligatawny Soup
$3.00
Masoor daal cooked with celery, carrots, turmeric, ginger, lemon juice and other mild spices.
Catering Tomato Soup
4.00
$Catering Tandoori
Extra basmati pilau rice and rice substitution available for an additional charge.Catering Chicken Tandoori
$16.00
1/4 chicken leg and chicken breast marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Chicken Tikka Tandoori Entree
$16.00
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomato and herbs, with lemon juice. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Chicken Sheek Kabab
$16.00
Ground chicken spiced with ginger, onion and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Beef Sheek Kabab Tandoori
$16.00
Ground beef, spiced with ginger, onion and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau Rice. Served with mixed bell pepper and grilled onion.
Catering Panir Tandoori
$16.00
Homemade cheese strips marinated in special sauce with yogurt, peeled tomato and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Lamb Boti Kabab Tandoori
$23.00
Boneless lamb cubes marinated in special sauce with yogurt, peeled tomato and herbs. Marinated in sauce made with yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Shrimp Tandoori
$23.00
Peeled jumbo shrimp marinated in special sauce with yogurt, peeled tomato and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Salmon Tandoori
$23.00
Boneless salmon fillet marinated in special sauce with yogurt, peeled tomato and herbs. Grilled on skewers over charcoal in tandoori clay oven. Served with basmati pilau rice. Served with mixed bell pepper and grilled onion.
Catering Mixed Tandoori Platter
24.00
An assortment of tandoori specialties, including 5 different tandoori items: chicken tikka, paneer tandoori, lamb boti kabab, salmon tandoori and shrimp tandoori.
$Catering Chef's Specials
Extra basmati pilau rice and rice substitution available for an additional charge.Catering Chicken Tikka Masala Chef's Special
$16.00
Succulent pieces of boneless white meat chicken. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Chicken Makhani Chef's Special
$16.00
Succulent pieces of boneless dark meat chicken. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Chicken Tandoori Bhuna Chef's Special
$16.00
Chicken tandoori leg quarters prepared with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Chicken Tikka Jalfraizi Chef's Special
$16.00
Boneless white meat chicken tikka prepared with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Paneer Tikka Masala Chef's Special
$16.00
Homemade cheese strips marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Tofu Makhani Chef's Special
$15.00
Tofu strips marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Lamb Tikka Masala Chef's Special
$18.00
Boneless cubed lamb marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Tilapia Tikka Masala Chef's Special
$20.00
Boneless salmon fillet marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Shrimp Tikka Masala Chef's Special
$22.00
Peeled Shrimp marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Salmon Tikka Masala Chef's Special
$22.00
Boneless salmon fillet marinated in tandoori sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
Catering Mixed Tikka Masala Chef's Special
22.00
Chicken tikka, lamb tikka, shrimp tikka and salmon tikka prepared in tikka masala sauce. Marinated in tandoori sauce and grilled in tandoori clay oven. Cooked again in a flavorful cream sauce with peeled tomato, kasoori methi (fenugreek), and other herbs. Served with basmati pilau rice.
$Catering Chicken Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Chicken Curry
$15.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Chicken Bhuna
$15.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Chicken Madras
$15.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs.
Catering Chicken Aachar
$15.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger and paach-foron and chef's special spices. Served with basmati pilau rice.
Catering Chicken Vindaloo
$15.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Chicken Balti
$15.00
Cooked in a special Balti sauce with pure ghee (fortifid butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Chicken Dopiaza
$15.00
Slightly grilled with chef's special recipe, turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro.
Catering Chicken Rogan Josh
$15.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
Catering Chicken Korma
$15.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Chicken Saag Gost
$15.00
Boneless poultry, meat or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices.
Catering Chicken Dhansak
$15.00
Served with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Chicken
15.00
Served with onions, green bell pepper and curry leaves in a ginger-chili soy sauce.
$Catering Beef Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Beef Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Beef Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Beef Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs.
Catering Beef Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices.
Catering Beef Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Beef Balti
$16.00
Cooked in a special balti sauce with pure ghee (fortified butter) andgarlic, onions and turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Beef Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard cumin etc. Topped with freshly sliced grilled onions and cilantro.
Catering Beef Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice in chef’s special sauce.
Catering Beef Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Beef Saag Gost
$16.00
Comes with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices.
Catering Beef Dhansak
$16.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Beef
16.00
Meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce.
$Catering Lamb Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Lamb Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Lamb Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Lamb Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs.
Catering Lamb Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices.
Catering Lamb Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Lamb Balti
$16.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Lamb Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard cumin etc. Topped with freshly sliced grilled onions and cilantro.
Catering Lamb Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef’s special sauce.
Catering Lamb Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt cream and fortified butter.
Catering Lamb Saag Gost
$16.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spice.
Catering Lamb Dhansak
$16.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spice.
Catering Chili Lamb
16.00
Meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce.
$Catering Goat Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Goat Curry
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Goat Bhuna
$16.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Goat Madras
$16.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs.
Catering Goat Aachar
$16.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef’s special spices.
Catering Goat Vindaloo
$16.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Goat Balti
$16.00
Cooked in a special Balti sauce with pure ghee (foritfied butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Goat Dopiaza
$16.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin etc. Topped with freshly sliced grilled onions and cilantro.
Catering Goat Rogan Josh
$16.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef’s special sauce.
Catering Goat Korma
$16.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
Catering Goat Saag Gost
$16.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices.
Catering Goat Dhansak
$16.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Goat
16.00
Meat, poultry, or seafood tossed with onions, green bell pepper, and curry leaves in a ginger chili soy sauce.
$Catering Shrimp Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Shrimp Curry
$19.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Shrimp Bhuna
$19.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Shrimp Madras
$19.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs.
Catering Shrimp Aachar
$19.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger paach-foron and chef's special spice.
Catering Shrimp Vindaloo
$19.00
Prepared with vinegar and aloo in a spicy sauce.
Catering Shrimp Balti
$19.00
Cooked in a special Balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Shrimp Dopiaza
$19.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro.
Catering Shrimp Rogan Josh
$19.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
Catering Shrimp Korma
$19.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Shrimp Saag Gost
$19.00
Boneless poultry, meat or seafood with chopped saag (spinach) roasted garlic, tomatoes, onion and other Indian spices.
Catering Shrimp Dhansak
$19.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Shrimp
19.00
Meat, poultry or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce. Served with basmati pilau rice.
$Catering Salmon Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Salmon Curry
$22.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Salmon Bhuna
$22.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Salmon Madras
$22.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce, and kasoori methi (fenugreek) with other herbs.
Catering Salmon Aachar
$22.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef's special spices.
Catering Salmon Vindaloo
$22.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Salmon Balti
$22.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Salmon Dopiaza
$22.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. Topped with freshly sliced grilled onions and cilantro.
Catering Salmon Rogan Josh
$22.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
Catering Salmon Korma
$22.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Salmon Saag Gost
$22.00
Boneless with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spices.
Catering Salmon Dhansak
$22.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Salmon
22.00
Tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce.
$Catering Tilapia Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Tilapia Curry
$20.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce.
Catering Tilapia Bhuna
$20.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Tilapia Madras
$20.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi with other herbs.
Catering Tilapia Aachar
$20.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach-foron and chef's special spices.
Catering Tilapia Vindaloo
$20.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Tilapia Balti
$20.00
Cooked in a special balti sauce with pure ghee (fortified butter) andgarlic, onions, turmeric and garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Tilapia Dopiaza
$20.00
Slightly grilled with chef's special recipe, with turmeric, black mustard, cumin, etc. topped with freshly sliced grilled onions and cilantro.
Catering Tilapia Rogan Josh
$20.00
Prepared with cubed onions, topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
Catering Tilapia Korma
$20.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Tilapia Saag Gost
$20.00
Boneless poultry, meat, or seafood with chopped saag (spinach), roasted garlic, tomatoes, onion and other Indian spice.
Catering Tilapia Dhansak
$20.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Tilapia
20.00
Meat, poultry or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce.
$Catering Tofu Dish
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Tofu Curry
$13.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Catering Tofu Bhuna
$13.00
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and mixed bell peppers.
Catering Tofu Madras
$13.00
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and kasoori methi (fenugreek) with other herbs.
Catering Tofu Aachar
$13.00
Spicy dish, cooked in Indian mustard oil with mixed pickle, chopped ginger, paach foron and chefs special spice.
Catering Tofu Vindaloo
$13.00
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
Catering Tofu Balti
$13.00
Cooked in a special balti sauce with pure ghee (fortified butter) and garlic, onions, turmeric garam masala among other spices. Garnished with bell pepper and cilantro.
Catering Tofu Dopiaza
$13.00
Slightly grilled with chef's special recipe, with turmeric, black mustard and cumin, etc. Topped with freshly sliced grilled onions and cilantro.
Catering Tofu Rogan Josh
$13.00
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice in chef's special sauce.
Catering Tofu Korma
$13.00
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter.
Catering Tofu Saag Gost
$13.00
Prepared with chopped saag (spinach) roasted garlic, tomatoes, onion and other Indian spices.
Catering Tofu Dhansak
$13.00
Prepared with a spicy, sour and sweet curry sauce with lentils.
Catering Chili Tofu
13.00
Meat, poultry, or seafood tossed with onions, green bell pepper and curry leaves in a ginger chili soy sauce.
$Catering Vegetables
Served with basmati pilau rice. Extra basmati pilau rice and rice substitution available for an additional charge.Catering Vegetable Curry
$12.00
Assorted vegetables with carrots, green peas, cauliflower, green beans, celery, zucchini, potato, etc.
Catering Vegetable Korma
$12.00
Mixed vegetable cooked in a light yellow cream sauce with chef's special selection of herbs. Served with basmati pilau rice.
Catering Daal Makhani
$12.00
Lentils prepared in a special tomato buttery Makhani cream sauce with methi leaves (fenugreek).
Catering Saag Daal
$12.00
Chopped saag (spinach) and daal (lentils) cooked with roasted garlic, onion, tomatoes and chef's special blend of herbs.
Catering Saag Bhaji
$12.00
Chopped saag (spinach) cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs.
Catering Saag Aloo
$12.00
Chopped saag (spinach) and aloo (potatoes) cooked with roasted garlic, onion and tomatoes.
Catering Saag Panir
$12.00
Chopped saag prepared in a delightfully light cream sauce with cubed panir.
Catering Aloo Motor
$12.00
Green peas and aloo sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic and cumin.
Catering Aloo Gobi
$12.00
Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic and cumin in a mild sauce.
Catering Chaana Masala
$12.00
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs.
Catering Chaana Saag
$12.00
Chickpeas and chopped saag (spinach) cooked with garlic, onion, tomatoes and special blend of herbs.
Catering Veg Malai Kopta
$12.00
Finely chopped mixed vegetable with cheese and cooked in a mild creamy sauce.
Catering Motor Panir
$12.00
Green peas and homemade panir (cheese) prepared in a special creamy tomato sauce with methi leaves.
Catering Gobi Manchurian
$12.00
Cauliflower with green peppers, soy sauce, onion and special Indo-China Manchurian sauce.
Catering Tarka Daal
$12.00
Masoor daal (lentils) cooked with turmeric, tomatoes, onions and topped with roasted garlic.
Catering Brinjal Bhaji
$12.00
Roasted brinjal (eggplant) with garlic, onion, tomatoes and chef's special blend of herbs and spices.
Catering Brinjal Bortha
$12.00
Roasted brinjal skinless and pureed, sauteed with garlic, onion, tomatoes and chefs special blend of herbs.
Catering Bhindi Bhaji
$12.00
Fresh sliced bhindi (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices.
Catering Bhindi Masala
$12.00
Fresh sliced bhindi (okra) sauteed in a special tomato buttery Makhani cream sauce with methi leaves.
Catering Broccoli Bhaji
12.00
Brocolli florets sauteed with ginger, garlic, tomatoes, grilled onion and other spices.
$Catering Biriyanis
Cooked with basmati rice and special biryani spices.Catering Vegetable Biriyani
$15.00
Catering Chicken Biriyani
$16.00
Catering Lamb Biriyani
$17.00
Catering Beef Biriyani
$17.00
Catering Tilapia Biriyani
$16.00
Catering Shrimp Biriyani
$18.00
Catering Salmon Biriyani
18.00
$Catering Breads
Catering Naan
$3.00
Unleavened white flour hand-rolled flatbread fresh-baked in a tandoori clay oven with a touch of butter.
Catering Garlic Naan
$5.00
Catering Cheese Naan
$5.00
Catering Bullet Naan
$6.00
Comes with chopped green chili.
Catering Onion Naan
$5.00
Stuffed with chopped onion.
Catering Beef Keema Naan
$6.00
Comes with green lamb.
Catering Saag Naan
$6.00
Stuffed with cheese, onion, garlic and cilantro.
Catering Peshwari Naan
$6.00
Comes with a medley of fruits.
Catering Aloo Parata
$6.00
Comes with potatoes, peas and carrots.
Catering Muglai Parata
$6.00
Comes with potatoes, peas and carrots.
Catering Roti
$4.00
Soft flat bread baked on the skillet.
Catering Puri
5.00
Soft and fluffy hand-rolled white flour bread.
$Catering Condiments
Catering Sweet Mango Chutney
$3.00
Catering Spicy Mango Pickle
$3.00
Catering Spicy Lime Pickle
$3.00
Spicy.
Catering Yogurt-Cucumber Raita
$3.00
Catering 4 oz. Tikka Masala Sauce
$3.00
Special buttery, zesty sauce with pureed skinless tomatoes with aromatic herbs and cream.
Catering 4 oz. Curry Sauce
$4.00
Traditional east Indian sauce with turmeric, ginger, garlic, onion, cumin, coriander and other spices.
Catering 4 oz. Hot Sauce
4.00
$Catering Desserts
Catering Kulfi
$5.00
Indian ice cream.
Catering Gulab Jamon
$4.00
Sponged pastry in flavored syrup.
Catering Kheer
$4.00
Catering Ras Malai
5.00
$Catering Beverages
Catering Plain Lassi
$4.00
Catering Mango Lassi
$4.00
Catering Cherry Lassi
$4.00
Catering Mango Juice
$4.00
Catering Coke
$3.00
Catering Diet Coke
$3.00
Catering Sprite
$3.00
Catering Ginger Ale
$3.00
Catering Mineral Water
$2.00
Catering Indian Spiced Iced Tea
$3.00
Catering Catering Sweet Iced Tea
$3.00
Menu for Himalayas Indian Fine Dining & Bar is provided by findrestaurantmenu.com
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