Street Snacks
Quesadilla
$7.00
Vegetarian. 12" flour tortilla folded in half with a blend of tillamook sharp cheddar and oaxaca cheese. Served with sour cream. Staff favorite: made with 4 homemade corn tortillas. No mix and match.
Cheesy Bean Dip
$7.00
Vegetarian. Refried pinto beans, cheddar and oaxaca cheese and Chile de arbol salsa. Topped with cotija cheese, pico de gallo and cilantro. Served with homemade chips and corn tortillas.
1-10 Nachos
$11.00
Vegetarian, gluten-free. Tortilla chips baked with refried beans, cheddar and oaxaca cheese. Topped with cilantro, cotija cheese, guacamole, pico de gallo and a drizzle of sour cream.
Tinga Tostada
$5.00
Tostada chips covered with pulled chicken and roasted onion, marinated in tomato chipotle sauce. Topped with lettuce, sour cream, cotija cheese and tomatillo salsa.
Chips & Salsa
$3.00
Gluten-free, vegetarian. Tortilla chips served with house tomatillo and Chile de arbol salsa.
Guacamole & Chips
8.50
Gluten-free, vegetarian. Avocado with roasted tomato, jalapeno, orange segments, cilantro and lime juice. Topped with cotija cheese and cilantro.
$Soup
Chicken Tortilla Soup
6.00
Chicken, tomatoes, diced onions, celery, black beans, topped with avocado, cotija cheese, tortilla strips and cilantro.
$Salads
Blackened Salmon Salad
$16.50
Gluten-free. Blackened salmon, mixed greens, romaine lettuce, shaved mango, strawberries, sliced jicama, cilantro, red bell pepper, radish and pepitas. Tossed in cilantro-lime vinaigrette.
Cocina 10 Ensalada
$10.00
Gluten-free, vegetarian. Romaine lettuce, greenand red cabbage, cherry tomato, red bell pepper, radish, black bean, roasted corn, carrot and avocado. Tossed with cilantro-vinaigrette. Topped with tortilla strips, cotija cheese and cilantro.
Sonoran Caesar
10.00
Gluten-free. Romaine hearts, red bell pepper, roasted corn, avocado and black beans. Tossed with balsamic-caesar dressing. Topped with tortilla strips, cotija cheese and cilantro.
$Mix & Match Tacos
Served on homemade corn tortillas.Barbacoa Taco
$3.25
Braised beef with guacamole, cilantro, cabbage and Chile de arbol salsa.
Veggie Taco
$3.25
Sauteed veggies with guacamole, cabbage, cilantro and Chile de arbol salsa.
Carne Asada Taco
$3.25
Steak with onion, cilantro and salsa ranchera.
Al Pastor Taco
$3.25
Marinated pork with roasted pineapple, Napa cabbage, cilantro and Chile de arbol salsa.
Pescado Taco
$4.75
Blackened mahi mahi with jalapeno crema slaw, pico de gallo and cilantro.
Tinga Taco
$3.25
Spicy shredded chicken, with sour cream, tomatillo salsa, lettuce and cilantro.
Pacific Chicken Taco
3.25
Marinated chicken breast with jalapeno crema slaw, cilantro, pico de gallo and Chile de arbol salsa.
$Enchiladas
Tacos Dorados
$9.00
Vegetarian. 3 fried potato tacos topped with magdalena's verde sauce, lettuce, sour cream, pico de gallo and cotija cheese. Served with refried beans and rice.
Verdes de Queso
$9.00
Gluten-free, vegetarian.
Enchiladas Verdes de Pollo
11.00
Gluten-free. 3 enchiladas filled with chicken and cheese. Topped with salsa verde, cotija cheese, radish, cilantro, sour cream, lettuce and pico de gallo. Served with a side of rice and black beans.
$Burritos & Bowls
Poquito Bean & Cheese Burrito
$6.00
Vegetarian. Refried pinto beans with cheddar and oaxaca cheese in a flour tortilla.
Barbacoa Burrito
$10.00
Angus Beef braised in banana leaves with Mexican oregano, garlic and guajillo pepper. Served with onion, cilantro and refried beans.
El Camaron Burrito
$12.00
8 blackened shrimp, black beans, jalapeno crema slaw, rice and pico de gallo.
Burrito Bowl
$10.00
Any burrito without tortilla. Served with rice, whole black beans, both salsas, onion and cilantro.
Bean & Cheese Bowl
$2.00
Vegetable Burrito
$9.00
Vegetarian. Sauteed zucchini, yellow squash, red bell pepper, onion, mushroom, spinach, jalapeno, roasted corn, garlic with refried beans and rice.
The Numero Uno
9.00
Vegetarian. Grande bean, cheese and rice burrito topped with our housemade verde enchilada sauce, lettuce, pico de gallo, sour cream, cotija cheese, cilantro and radish.
$Tortas
Served with homemade potato chips.Tinga Torta
$10.00
Spicy tinga chicken, sour cream, lettuce, tomatillo salsa, refried beans, cotija cheese and cilantro. Served on a bolillo roll.
Barbacoa Torta
$10.00
Braised beef, avocado, cotija cheese, cilantro, red onion, lettuce, tomato, refried beans and Chile de arbol salsa. Served on a bolillo roll.
Sonoran Dog
$9.00
Schreiner's all beef hot dog, wrapped in peppered bacon. Topped with mayo, refried beans, onion, jalapeno, mustard and diced tomato. Served on a toasted bun.
Lalo Burger
$11.00
1-2 Lb. of house ground premium Angus Beef, mixed with maria's secret spices. Topped with tillamook sharp cheddar cheese, shredded lettuce, tomato, sauteed onion, Anaheim pepper and chipotle aioli. Served on a toasted bun.
Maria's Veggie Burger
$10.00
Maria's secret mix of vegetables, grains and beans topped tillamook sharp cheddar cheese, shredded lettuce, red onion, tomato and chipotle aioli (or sub jalapeno crema). Served on a toasted bun.
Kismet Torta
10.00
Scrambled eggs, cheddar cheese, bacon, spinach, tomato, avocado and chipotle aioli. Served on a bolillo roll.
$Sweets
Vanilla Bean Rice Pudding
3.50
Vegetarian. Jasmine rice in a creamy cinnamon and vanilla custard.
$Non-Alcoholic Beverages
Lagunitas Hop Water
$4.00
Perrier
$3.00
Red Bull (Sugar-Free)
$4.00
Bottled Water
$2.00
Lemonade
$2.25
Red Bull
$4.00
Iced Tea
$2.25
Mexican Coca-Cola
$3.50
Gosling's Ginger Beer
$3.00
Menu for Cocina 10 is provided by findrestaurantmenu.com
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